Excuse My French - The Crepe Makers in Christchurch City Menu

FRENCH CREPES $6.00 FRENCH CREPES $6.00
  • Honey
    • Delicious NZ Honey
  • Lemon & Sugar
    • Freshly squeezed lemon juice
  • Orange Curd
    • Delicately perfumed orange
  • Caramel
    • A creamy treat
  • Strawberry coulis
    • Berries whizzed with lemon juice & icing sugar
  • Dark Chocolate
    • Slivers of one of the best Belgium Chocolate
  • Apple Glaze
    • Delicate Granny Smith flavour
  • Cinnamon
    • Freshly Grounded spice
  • Lemon Curd
    • Tart and Bold
  • Passion Fruit
    • Just the pulp and sugar
  • Nutella
    • Chocolate and Hazelnut cream
  • Maple Syrup
    • A classic!
  • Ham
  • Cheese
    • Grated mild cheddar
  • Tomato Provencale
    • Freshly made tomato and herbs sauce
  • Crepe Suzette $7.00
    • A butter with lemon & orange peel, Cointreau, Grand Marnier, flambeed with brandy
EXTRAS $2.00 EXTRAS $2.00
  • Whipped Cream
  • Roasted Almonds
  • Extra Toppings
  • Toasted Coconut

Nearby Sample Menus

  • Lemon & pepper deep fried squid $8.90
  • Sushi balls $4.50
  • Baked pudding $4.90
  • Japanese tea $2.50
  • Banana smoothie $7.50
  • Strawberry ice cream $4.90
  • Canterbury angus beef ribeye steak $25.50
  • Prawn cutlet curry $13.20
  • Hash Brown $1.00
  • Potato Fritters $0.80
  • Vegetable Roll $3.00
  • Sausage $2.40
    • plain, onion, battered
  • Squid Rings (1/2 dozen) $4.70
  • Whitebait Pattie/Paua Pattie $3.50
  • Corn Pattie $2.00
  • Deep Fried Moro Bar $3.00
  • Steak Oyster Sauce $11.00
  • Combination Chow Mein $11.00
  • Pottle Fried Noodles $5.00
  • Sweet & Sour Fish $12.00
  • Pork Chow Mein $9.80
  • Steak Satay Sauce on Fried Rice $11.00
  • Cashew Nuts $4.00
  • Chicken Fried Rice $9.80
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Serving of Grilled Tomatoes $3.50
  • Available from 11am - 5pm daily
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Serving of seasonal Vegetables of the day $3.50
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Kids Bangers and Mash
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Cheese & Egg $3.50
  • Bacon & Pineapple $3.50
  • 2 Hot Dogs
  • 4 Fish Bites
  • 4 Potato Fritters
  • 2 Meat Patties
  • Plain $3.50
  • Cheese $4.00
  • -add salmon $20.90
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • Also available vegetarian option.
  • - Without pint $20.00
  • Merrin Caesar salad $18.90
    • Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
  • tomato $5.00
  • sausage $6.00
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • Single $7.30
  • Vegetarian Falafel
  • Lamb
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Single $11.00
  • Combo
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • Eggs on Toast $10.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Gluten Free $10.50
  • - + Eggs or Hash $21.50
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Polenta Fries $8.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Holly, aioli, pesto, toast $2.00 each
  • Extra servings of veges on meal $4.00
  • Steak with Blackbean Sauce $12.00
  • Crumbled Hoki $2.80
  • Pineapple Ring $2.00
  • Bacon & Egg $5.30
  • Crumbed Blue cod Fillet $6.90
  • Steak & Cashewnuts $12.50
  • Pineapple $4.00
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Deep Sea Cod $4.50
  • Chicken & Cheese Pattie $2.70
  • Bacon $4.00
  • Fish $2.50
  • Squid Ring $0.80
  • 3 Fish Bites $2.20
  • Chicken $4.80
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Prawn $32.00
  • Chicken $30.00
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Affogato $10.50
    • Kaulua / Baileys
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Fresh fruit skewers marinated with mint and rum -
  • Chocolate and Cointreau truffles -
  • Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Escargots- Snails cooked in garlic butter -
  • Bacon wrapped new-Zealand scallops with chilli and lime salsa -
  • Mini crême brulée -
  • Spoon of scallops and bok-chow topped with crystallized ginger -
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
Excuse My French - The Crepe Makers

Excuse My French - The Crepe Makers

location

Address

41 Francis Avenue, Saint Albans, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033855822

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
41 Francis Avenue, Saint Albans, Christchurch, Canterbury, 8013, New Zealand
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