Excuse My French - The Crepe Makers in Christchurch City Menu -

Honey
- Delicious NZ Honey
Lemon & Sugar
- Freshly squeezed lemon juice
Orange Curd
- Delicately perfumed orange
Caramel
- A creamy treat
Strawberry coulis
- Berries whizzed with lemon juice & icing sugar
Dark Chocolate
- Slivers of one of the best Belgium Chocolate
Apple Glaze
- Delicate Granny Smith flavour
Cinnamon
- Freshly Grounded spice
Lemon Curd
- Tart and Bold
Passion Fruit
- Just the pulp and sugar
Nutella
- Chocolate and Hazelnut cream
Maple Syrup
- A classic!
Ham
Cheese
- Grated mild cheddar
Tomato Provencale
- Freshly made tomato and herbs sauce
Crepe Suzette $7.00
- A butter with lemon & orange peel, Cointreau, Grand Marnier, flambeed with brandy

Nearby Sample Menus

Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Fruit Salad $15
- Served with yoghurt
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
-To add bacon $24
Granola $15
- Our famous blend, served with yoghurt and fruit
-Or with the house smoked salmon and hollandaise sauce for $23
-And you can add an egg! $24

Prawns $19.00
Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Beef (Eye Fillet) $23.00
Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
Wild Pork (Strip-loin organic) $25.00
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Vegetable with Organic Tofu $15.00

Pork with Cashew Nuts & Vegetables $18.00
Garlic Spare Ribs $18.00
Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
-Cooked in 3 Styles $69.00
Hot & Sour Eggplant with Mince $18.00
Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
Curry Chicken & Vegetables $18.00
Wonton noodles Wonton Noodle Soup $14.00

Falafel Pattie $15.50
- Served w/ chips
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Polenta Fries $8.50
-Tomato, mushies, avo, spinach $4.50 each
- + Eggs or Hash $21.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
-Gluten Free $10.50
Museli w/ Fresh Fruit. berries & yoghurt $11.00

Beef & Mushroom with Egg Soup $7.50
Corn Nuggets 1/2 $3.00
Chicken Nuggets 1/2 $4.00
Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Crispy Skin Chicken R $11.90 / L $12.90
Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
Sweet & Sour Pork R $11.90 / L $12.90

Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Black Sugar Cake $4.00
Deep Fried Black Blood Puddings $5.00
Fried Rice with Taiwanese Sausages $9.00
Deep Fried Taro Cake $4.50
Shredded Celery, Carrot Beancurd Salad $5.00
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Braised Hard-Boiled Egg $1.00

Fried rice
- Thai style fried rice with your choice of meat
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Jungle Cuny
- (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat

Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Peanuts sauce on top/ Cashew nuts $4.90
Peanut sauce $12.90
- with meat and vegetables with rice
Tom Yum Goong (Prawns) $12.90
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Tom Yum Po-Tak (Seafood) $12.90
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice