Excuse My French - The Crepe Makers in Christchurch City Menu -

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Honey
- Delicious NZ Honey
Lemon & Sugar
- Freshly squeezed lemon juice
Orange Curd
- Delicately perfumed orange
Caramel
- A creamy treat
Strawberry coulis
- Berries whizzed with lemon juice & icing sugar
Dark Chocolate
- Slivers of one of the best Belgium Chocolate
Apple Glaze
- Delicate Granny Smith flavour
Cinnamon
- Freshly Grounded spice
Lemon Curd
- Tart and Bold
Passion Fruit
- Just the pulp and sugar
Nutella
- Chocolate and Hazelnut cream
Maple Syrup
- A classic!
Ham
Cheese
- Grated mild cheddar
Tomato Provencale
- Freshly made tomato and herbs sauce
Crepe Suzette $7.00
- A butter with lemon & orange peel, Cointreau, Grand Marnier, flambeed with brandy

Whipped Cream
Roasted Almonds
Extra Toppings
Toasted Coconut

Nearby Sample Menus

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper

Chicken Pineapple on Fried Rice $12.00
Roast Pork Fried Rice $11.00
Sweet & Sour Pork $12.00
Chicken $4.00
Prawn Satay Sauce on Fried Rice $13.00
Lemon Chicken $12.00
Prawn on Fried Rice $13.00
Curry & Rice Roll $2.50

Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
Carrot Iskander $19.50
- Traditional home made carrot fritters
Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
Chicken Kebab / Topkapi Beef Kebab $13.50
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce

EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
Large $16.90
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
Extra fillings $1.00 each
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
PANINI $8.50
- with your choice of 3 fillings
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast

Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Paua Fritter $2.50
Onion Ring (each) $0.50
Chips (half scoop) $1.60
Steak Pineapple on Rice $10.50
Whitebait Fritter $3.00
Squid Rings 1/2 doz $4.50
Combination Fried Rice $12.00
Chicken & Cashewnuts $12.50

Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Tom-Yum Soup $18.00
- With rice

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Salmon $17.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

FISH $2.40
ROAST PORK FRIED RICE $11.00
SWEET & SOUR PORK $13.00
CHIPS PER SCOOP $2.40
PINEAPPLE $4.00
PRAWN FRIED RICE $12.00
CHICKEN CURRY ON FRIED RICE $11.00
STEAK MUSHROOM CHOW MEIN $12.00

FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
HAM TOASTED SANDWICH $4.00
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
SOLE FILLET $7.00
- Sole fillet deep fried in a light crispy batter
EGG BURGER $5.80
- Basic burger with a lightly fried egg
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple

Served between 11:30AM and 2:30 PM
·stir fried ginger $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
Nsf. Seafood noodle soup $12.00
tom yum soup $10.00
- Served with rice
thai fried rice $10.00
-chicken / pork / beef / lamb $3.00

Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Cola $4.0
Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
Change to gluten free toast add $1.0
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread

Available all day at $9.50, GF available
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
• Bacon, egg, Cheddar and tomato relish
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
8.30am- 2.pm
Pancake Stack with maple $16.00
Choose one of...

Trio Omelette $19
- served w. house smoked salmon & cream cheese
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Caesar Salad $21
- add chicken
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Bagel $12
- house smoked salmon & cream cheese
French Toast $18
- served w. maple syrup, banana, bacon, cream

All stir fry dishes come with one rice chicken, beef, pork or tofu
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Tom Kai Gai $10.50
- Coconut cream mixed in
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Tom Yum Chicken $10.50
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis