Executive Caterers in Wellington City Menu

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Executive Caterers in Wellington City has no menu available, but can choose from many other options such as Olive Plate or Crispy fried chicken wings from Boston On Blair. Hong's Cooking Takeaway offers many options including Thai beef and Green curry beef. BB's Oriental Express Cafe includes a wide range like BBQ Pork on Rice / Noodle or Roast Pork on Rice / Noodle. Katsu chicken bowl and KATSU CHICKEN from . Bento Bowl offers Aroy Thai Express and Beef noodle soup.

Nearby Sample Menus

$16.00
Tofu and vegetable soup $6.50
Mixed vege and vermicelli pot $13.00
Roast duck
Beef brisket on rice $12.80
B.B.Q pork chicken on rice $12.50
- B.B.Q pork and chicken served with steamed rice
Kc mixed in hot wok $17.00
Chinese dumpling soup $9.50

Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
Chicken Dosai $15
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
Coconut / Tomato Chutney $3
Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds

Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)

Meat Pattie (Homemade) $2.40
Lasagna Square $3.20
Corn Fritter (1o0% Corn) $2.80
Chicken Burger $5.50
Ham Burger $4.20
Crumbed Fish (warehou) $4.00
Potato Fritter $1.00
Chicken Patties $2.70

CHICKEN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with chicken curry
BEEF RENDANG $12.00
- pieces of steak cooked with various spices and fine coconut served with rice
CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
VEGETARIAN RICE $11.00
- stir fried seasonal vegetables served with rice
COCONUT RICE $3.00
CHICKEN FILLET CURRY $13.00
- creamy red curry of chicken fillets & potatoes served with rice
CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice

Cheese Burger $5.50
Crumbed Mussels (each) $1.00
-small $2.50
Chicken Burger $8.80
1 F + Hot Dog + 2Pot + Chips $10.00
Ham Burger $4.50
Steak Roll $2.90
Corn Fritter $2.80

Small $11.00
Large $14.00
Hummus & Tabouli
- Hummus and Tabouli served in yofka bread with salads and sauces.
Hot Chili
PUNNETS Large $6.00
Small $11.00
Small $7.00
Large $9.00

Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried

DEEP FRIED MONEY BAG (VEGETARIAN ) $5.50
- similar wonton
DEEP FRIED CHICKEN WING ON RICE $13.00
- served with coleslaw.
FRUIT SALAD ICE-CREAM $5.00
MALAYSIAN STYLE SWEET & SOUR $13.00
- deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.
CHICKEN NOODLES SOUP $9.50
- rice noodles cooked with bean sprouts & chicken. served with R & S style kua tew soup
Steamed Plain Noodle $3.00
STIR-FRIED SATAY CHICKEN ON RICE $13.00
- stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
DEEP FRIED CHICKEN WINGS $7.50

Mince on Five grain $13.50
- with melted cheese balsamic roast tomato
1 Extra Filling $0.50
Potato Rosti Topped with Poached Eggs $14.50
- wilted spinach hollandaise sauce
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Chicken Quesadilla $16.50
- chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
Creamy Garlic Mushroom on Five grain $13.50
Pancake $14.50
- bacon banana and maple syrup

•char grilled garlic sourdough bread with today’s dip • $8
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
•home cooked fries with aioli and tomato ketchup• $8
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50

Caesar Salad $16.00
Coconut Panna Cotta $12.00
- lemongrass sago, pineapple, lychee, meringue
Gluten Free Bun/ Bread $2.00
Garlic Bread $8.00
Warm Olives $8.00
- house-marinated
Hash Brown $3.00
Seasonal Vegetables $8.00
Pork Ribs $16.00
- 8 hour applewood smoked

Sichuan Spicy Pork on Rice / Noodle $12.80
Chicken & Sweet Corn Soup $6.00
Roasted Chicken Noodle Soup
Beef Brisket Noodle Soup $12.80
Roast Duck Noodle Soup $12.80
Combination Seafood on Rice / Noodle $12.80
Fish Cakes Veggies Noodle Soup $11.50
Sweet Pork on Rice / Noodle $12.80

Pie Turnover $2.50
Steak & Onion $3.50
Banana Cake $2.50
Savoury $1.20
Raspberry Cream Bun $2.20
Custard Pie $2.50
Steak & Vege $3.50
Steak & Cheese $3.50

Vegan $17.50
- kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
Smoked salmon $5.00
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
Gluten free bread $2.00
Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
Mixed bean chilli $15.50
- vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)