Executive Caterers in Wellington City Menu

Executive Caterers in Wellington City has no menu available, but can choose from many other options such as Olive Plate or Crispy fried chicken wings from Boston On Blair. Hong's Cooking Takeaway offers many options including Thai beef and Green curry beef. BB's Oriental Express Cafe includes a wide range like BBQ Pork on Rice / Noodle or Roast Pork on Rice / Noodle. Katsu chicken bowl and KATSU CHICKEN from . Bento Bowl offers Aroy Thai Express and Beef noodle soup.

Nearby Sample Menus

  • Mussel fritters with tartare $14.50
  • Soup $10.50
    • with Astoria bread
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Fries & mayonnaise $7.50
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Rocket & parmesan salad $8.50
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Crumbed Chicken $5.00
  • Half $10.80
  • Whole $21.00
  • Crumbed Fillet $7.60
  • Chicken $12.00
  • Curry Roll homemade $2.70
  • Chicken $12.00
  • Vegetable $10.90
  • BEEF, CHICKEN OR SQUID $10.50
  • PORK $12.50
    • with no rice
  • CHEESE $3.80
  • PRAWN $11.90
  • SET MENU B $29.00
    • nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
  • VEGETABLE $8.00
  • BACON $1.70
  • PINEAPPLE RING $1.20
  • -Chicken $3.80
  • Corn on cob $1.80
  • Fish (crumbed) $4.00
  • Pineapple $5.50
  • -Drumstick $2.40
  • -Super warm pita $2.50
  • Traditional greek style pita yeeros
    • Grilled meat from rotisserie, served on warm Pita topped with Tzatziki sauce. Tomatoes. Palates (Chips)
  • Drums & chips
  • Whole chicken $18.00
  • Plain $9.70
  • Roast pork & prawn fried rice Chicken & veges $23.00
  • Nasi gorang $11.90
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Mussels $1.10
  • Chicken & tomato $11.90
  • Pork $11.90
  • Wonton Soup (6) with BBQ Pork $8.90
  • Combination $12.00
  • Pork Bun $3.00
  • Curry Roll $2.20
  • Chicken with Root Ginger & Spring Onion $13.00
  • Potato $0.60
  • Hawaii $13.00
  • Mar's Bar (deep Fried) $2.60
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Roast Beef
  • Grilled mushroom
  • Pineapple
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • Cajun Chicken
  • Eggs Benedict $12.50
    • w bacon/ham or salmon
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Americano $12.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
  • Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Cynar & Prosecco $14.00
  • Build your own breakfast
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Individual quiches $8.00
  • Something Savoury
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Something sweet
  • Custard square $6.00
  • Walnut pie $6.00
  • Free-range pork and watercress pie $8.00
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • FRESH SPRING ROLLS CH $6.50
    • fresh spring rolls filled with chicken fresh vegetables and herbs
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • CHICKEN & CASHEW NUT $13.00
    • stir fried chicken and cashew nut with vegetables
  • STIRRED-FRIED VEGETABLE $10.50
  • THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
    • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
  • TOFU CASHEW NUT $13.00
  • Antipasto platter: Assorted meats, cheese, marinated veges and dips with bread 20.00
  • Three Boys Oyster stout Christchurch 6.5% 14.50
  • Dukkah, olive oil and pesto bread 15.00
  • Fresh baked breads with two dips Choose from: Smoked salmon with dill, tzatziki, beetroot dip, baba ghanoush, hummus, guacamole or spicy salsa 30.00
  • - Smoked salmon, kumara, dill and whole grain mustard mayonnaise -
  • - Coconut chicken and chilli cucumber wrap -
  • Iced coffee 5.00
  • Americano 3.80
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Chicken Balls $1.20
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Philadelphia Roll $2.00
  • Munch Rice $1.20
  • Crab Salad Roll $2.00
  • California Roll $2.00
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Paneer Jalfrazi, Paneer cooked with onion, capsicum, tomato and garnish with coriander. What the Indians really love. $15.90
  • Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Super Grill Sizzler, Combination of Murgh Tikka, chicken wings, lamb chops, Tandoori chicken and seekh kebab $27.50
  • Honey Lemon Chicken, Tender chicken pieces sauteed in a mix of lemon and honey, served simmering in a smooth Masala sauce $18.50
  • Chicken Nuggets $8.90
  • Dal Makhani, lentils and red kidney beans cooked with garlic, cream and spices $13.90
  • Chicken Seekh Kebab, Chicken mince mixed with ginger,chopped onions, North Indian masala cooked in Tandoor $9.50
Executive Caterers

Executive Caterers

location

Address

Ground Floor/7 Waterloo Quay, 7 Waterloo Quay, Wellington, 6011, New Zealand

phone

Phone

044720716

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground Floor/7 Waterloo Quay, 7 Waterloo Quay, Wellington, 6011, New Zealand
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