Fiesta Lunch Bar in Auckland City Menu

Nearby Sample Menus

Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Naked Empire(V)(GF) $18.00
- Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)

Chicken & Avocado Burger $8.70
- Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
Oysters $2.20
Sausage $2.00
Super Burger $10.00
- Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
Curry & Rice Roll (Home Made) $3.00
Sea Dog (Roll, Crabstick & Cheese, Tartare Sauce & Lemon, Pepper) $5.00
Vegetarian Burger $9.40
- Onion, Vege Patty, Salad chutney Sauce, cheese, Egg Avocado & Pineapple
Lasagne $3.50

Bacon & Egg $3.50
Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
Cheese & Pineapple $2.50
$5 Pack $5.00
- 2 Fish, $1.50 Chips
Mussels / Crabstick $1.00
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Flounder $5.00
Seafood Combo $15.00
- 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce

180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
BEEF & CHEESE BURGER $14.50
- with mushrooms, onion, salad & chips
HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
AQVA BIG BREAKFAST $18.50
- bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
TOAST $5.50
- homemade preserves & butter
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- ham tomato & cheese

Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
-add bacon $3.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
The goodness changes day by day, please ask your server for the daily update $8.00

-add a poached egg $2.50
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
Housemade muesli, seasonal fruit & yoghurt $12.50
The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
·Add on
-Roasted vine tomatoes $4.00