Filadelfio's Restaurant and Bar in Dunedin Menu

PIZZA - INTERNATIONAL PIZZA - INTERNATIONAL
  • Americana $15.00 / $25.00 / $35.00
    • Pepperoni, pepperoni and more pepperoni (Small / Medium / Large)
  • Indian $15.00 / $25.00 / $35.00
    • Butter chicken with cashew nuts and a swirl of yoghurt (Small / Medium / Large)
  • Indonesian $15.00 / $25.00 / $35.00
    • King prawns, shrimps, peanuts – on satay sauce (Small / Medium / Large)
  • Mexican $15.00 / $25.00 / $35.00
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream (Small / Medium / Large)
  • Moroccan $15.00 / $25.00 / $35.00
    • Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce (Small / Medium / Large)
  • Scottish $15.00 / $25.00 / $35.00
    • Salmon, cream cheese, capers (Small / Medium / Large)
PIZZA - VEGOS PIZZA - VEGOS
  • Four Cheeses $15.00 / $25.00 / $35.00
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato (Small / Medium / Large)
  • Fungi $15.00 / $25.00 / $35.00
    • Mushrooms, mushrooms and more mushrooms (Small / Medium / Large)
  • Greek $15.00 / $25.00 / $35.00
    • Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic (Small / Medium / Large)
  • Hyde Park $15.00 / $25.00 / $35.00
    • Caramelised onions, mushrooms and a hint of blue cheese (Small / Medium / Large)
  • Margartia $15.00 / $25.00 / $35.00
    • Tomatoes, garlic with fresh basil – a fantastic pizza (Small / Medium / Large)
  • New York $15.00 / $25.00 / $35.00
    • Classic garlic, oregano (Small / Medium / Large)
  • Vegan $15.00 / $25.00 / $35.00
    • Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products (Small / Medium / Large)
  • Vegetarian Works $15.00 / $25.00 / $35.00
    • Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts (Small / Medium / Large)
PIZZA - FAVOURITES PIZZA - FAVOURITES
  • Arizona $15.00 / $25.00 / $35.00
    • Satay sauce, smoked chicken, apricot sauce and cashew nuts (Small / Medium / Large)
  • BBQ Chicken $15.00 / $25.00 / $35.00
    • Smoked chicken, bacon, Swiss cheese and BBQ sauce (Small / Medium / Large)
  • Chicken $15.00 / $25.00 / $35.00
    • Smoked chicken, cranberry sauce, brie cheese. This is our speciality (Small / Medium / Large)
  • Coney Island $15.00 / $25.00 / $35.00
    • Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives (Small / Medium / Large)
  • Curious George $15.00 / $25.00 / $35.00
    • Smoked chicken, American bacon, banana, brie cheese (Small / Medium / Large)
  • Hawaiian $15.00 / $25.00 / $35.00
    • Ham, onions, pineapple (Small / Medium / Large)
  • Kings $15.00 / $25.00 / $35.00
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil (Small / Medium / Large)
  • Lewinsky $15.00 / $25.00 / $35.00
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese (Small / Medium / Large)
  • Meatlovers $15.00 / $25.00 / $35.00
    • New York spicy sausage, smoked chicken, ham, pepperoni (Small / Medium / Large)
  • Manhattan $15.00 / $25.00 / $35.00
    • Smoked chicken, apricots, cream cheese, rosemary (Small / Medium / Large)
  • Queens Seafood $15.00 / $25.00 / $35.00
    • Hoki, mussels, shrimps and ranch mayo (Small / Medium / Large)
  • The Cheese Burger $15.00 / $25.00 / $35.00
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard (Small / Medium / Large)
  • Venison $15.00 / $25.00 / $35.00
    • Venison, cranberry sauce, mint sauce (Small / Medium / Large)
  • 48th Street $15.00 / $25.00 / $35.00
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes (Small / Medium / Large)
CALZONE CALZONE
  • Pizza pocket packed with your favourite toppings $14.00 / $24.00
    • Small / Medium
SALADS SALADS
  • Chicken Salad $12.50 / $16.00
    • Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango (Small / Large)
  • Greek Salad $12.50 / $16.00
    • Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion (Small / Large)
  • Lamb Salad $16.00
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce (Large)
  • Smoked Salmon Salad $16.00
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta (Large)
PASTA PASTA
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti
  • Fettuccine Napolitana $19.50
    • Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce
  • Spaghetti Bologanise $19.50
    • Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti
  • Pasta Carbonara $19.50
    • Bacon, mushroom garlic and onions in a creamy sauce
  • Smoked Salmon Spaghetti $19.50
    • Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce
  • Spaghetti Puttanesca $19.50
    • A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli
NACHOS NACHOS
  • Beef Nachos $14.00 / $19.50
    • A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream (Small / Large)
  • Vegie Nachos $14.00 / $19.50
    • Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream (Small / Large)
  • Fish and Chips $16.50
    • Beer battered Snapper served with fries, side salad and tartare sauce
  • Beef Burger & Fries $16.50
    • Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
KID'S MEALS KID'S MEALS
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • Fish Bites & Fries $9.00
  • Chicken nuggets & Fries $9.00
  • Spaghetti Bolognaise $13.50
  • Kids Platter $10.50
    • Bread, meats, cheese, fruit and treat
  • Ice Cream Sundae $6.50
    • Chocolate or strawberry
  • Ice Cream Spider $6.50
    • Coke, Raspberry or Lemonade
SNACKS SNACKS
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Seasoned Wedges $8.00
    • Cooked to crunchy perfection and served with sour cream
  • Bowl of Fries $6.50
    • Served with tomato ketchup
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal
  • Crumbed Prawns $9.50
    • Served with Fillies Aoli
  • Antipasto Platter $22.00
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share
  • Soup of the Day $12.00
    • Served with bread
  • Seafood Chowder $13.00
    • Served with bread
DESSERTS DESSERTS
  • Banoffi Sundae $10.50
    • Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes
  • Boysenberry Scream $10.50
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee
  • Mississippi Mud Cake $10.50
    • Served with a hot caramel sauce, vanilla ice cream
  • Warm Chocolate Brownie $9.00
    • Served with yoghurt boysenberries and cream
DESSERTS PIZZA DESSERTS PIZZA
  • Bananarama $15.00 / $25.00
    • Caramel sauce, banana, white chocolate and marshmellows (Small / Medium)
  • Berry Nice $15.00 / $25.00
    • Caramel sauce, blueberries, boysenberries and dark chocolate (Small / Medium)
  • Peach Crunch $15.00 / $25.00
    • Caramel sauce, peaches and Crunchie bar (Small / Medium)
  • Pinky Delight $15.00 / $25.00
    • Caramel sauce, strawberries, white chocolate and Pinky bar (Small / Medium)
  • Tropicarnage $15.00 / $25.00
    • Caramel sauce, pineapple, dark chocolate and Pineapple Lumps (Small / Medium)

Nearby Sample Menus

  • Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
  • December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
  • Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
  • - Balmac Garden Spinach + $5.00
  • Steamed jersey benne, garden mint butter $9.00
  • Steamed vegetables, herb-garlic butter $8.00
  • Gluten Free Bread $2.00
  • Housemade wheat grain toast & jam $9.00
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • The Ale House Loaf Half $7.50/Whole $13.00
    • Locally baked Speight's bread. Hot delicious - garlic or plain
  • Triple Star Pie $14.50
    • Home made pie of the day served with fresh salad and golden fries
  • Chicken, Pineapple, Brie $17.00
    • Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
  • Wedges served with sour cream $12.50
    • Plus cheese
  • Brewers Braised Steak $16.00
    • Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
  • Southern Catch $18.00
    • Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Penne *(GF) E 15.20 / M 18.70
    • Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
  • -M $17.20
  • Spaghetti *(GF) E 15.50 / M 19.20
    • Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
  • -L $15.20
  • Italian *(GF)) (V) $7.40
    • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
  • Grilled Fish $24.90
    • Delicately grilled fillet of ocean fish
  • Cannelloni (V) E 14.50 / M 18.50
    • Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
  • Parmigiana - Beef or Chicken $26.40
    • Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
  • Buttermilk chicken $12.50
    • with ranch dipping sauce
  • Spaghetti carbonara $27.00
    • bacon, egg & parmesan with a creamy sauce
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • Option 5 $55 per head
    • Choice of three plated entrees, three plated mains, three plated desserts
  • Buttermilk chicken burger $24.00
    • crispy chicken, bacon, lettuce, aioli & triple cooked fries
  • Main Plate Options
    • Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
  • Chicken, cranberry & brie $27.00
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Bacon, avocado, rocket & a fried egg $13.00
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • WITH 2 POACHED EGGS $17.00
  • Option 1 $ 17.00
    • TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
  • ADD EGG $ 2.00
  • Avocado, tomato, basil with olive oil $9.00
  • ADD AVOCADO (1/2) $4.00
  • GLUTEN FREE $ 3.00
    • BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
  • STICKY MAPLE RIBS MEAL
    • ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • PICANTE
    • Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • HALF METRE (2-3 people) $26.00
  • CARNOSA
    • Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
  • SNACK $8.00
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • Skillet breakfasts
    • Choose one
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • for your little big mouth
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • -Bacon $15.50
  • Toasted Bagel
    • Served with
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Salmon $16.50
  • -Cream Cheese And Raspberry Jam $8.00
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • Wedges $8.5
  • Bottled Water $4
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Gluten Free Bun $2.5
  • Hashies $5.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Blue/Brie Cheese $3
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Steak, Eggs and Chips (GF) $16.00
    • Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
  • Rosemary Scented Salmon $30.00
    • Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • Chicken & Bacon Roulade $27.00
    • Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
  • Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
    • Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
  • Terrace Burger $18.00
    • 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
  • -1 loaf $7.00
  • served from 5pm
  • Chicken and Corn Soup (Large)
  • Chicken and Sweet Corn Soup
  • Jellyfish Salad $6.00
  • Chicken and Sweet Corn Soup (Large)
  • Egg foo young with preserved vegetable $15
  • Stir Fried Broccoli with Chinese Pork (Large)
  • Sweet and Sour Won Ton (Large)
  • Lamb black pepper sauce chow mein $13 / $17
  • Double angus $37.00
    • 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
  • Pork belly $29.50
    • 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
  • Mashed potato $3.50
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Chocolate tart $12.00
    • chocolate tart serve with vanilla ice cream, cream and fresh fruit
  • Fried egg $2.00
  • Steak fries $5.00
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • add haloumi $3
  • gluten free bread $3
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • free range bacon $16
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • French toast, banana and maple syrup $14
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
Filadelfio's Restaurant and Bar

Filadelfio's Restaurant and Bar

location

Address

3 Tomahawk Road, Andersons Bay, Dunedin, Otago, 9013, New Zealand

phone

Phone

034542088

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Tomahawk Road, Andersons Bay, Dunedin, Otago, 9013, New Zealand
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