Filadelfio's Restaurant and Bar in Dunedin Menu

PIZZA - INTERNATIONAL PIZZA - INTERNATIONAL
  • Americana $15.00 / $25.00 / $35.00
    • Pepperoni, pepperoni and more pepperoni (Small / Medium / Large)
  • Indian $15.00 / $25.00 / $35.00
    • Butter chicken with cashew nuts and a swirl of yoghurt (Small / Medium / Large)
  • Indonesian $15.00 / $25.00 / $35.00
    • King prawns, shrimps, peanuts – on satay sauce (Small / Medium / Large)
  • Mexican $15.00 / $25.00 / $35.00
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream (Small / Medium / Large)
  • Moroccan $15.00 / $25.00 / $35.00
    • Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce (Small / Medium / Large)
  • Scottish $15.00 / $25.00 / $35.00
    • Salmon, cream cheese, capers (Small / Medium / Large)
PIZZA - VEGOS PIZZA - VEGOS
  • Four Cheeses $15.00 / $25.00 / $35.00
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato (Small / Medium / Large)
  • Fungi $15.00 / $25.00 / $35.00
    • Mushrooms, mushrooms and more mushrooms (Small / Medium / Large)
  • Greek $15.00 / $25.00 / $35.00
    • Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic (Small / Medium / Large)
  • Hyde Park $15.00 / $25.00 / $35.00
    • Caramelised onions, mushrooms and a hint of blue cheese (Small / Medium / Large)
  • Margartia $15.00 / $25.00 / $35.00
    • Tomatoes, garlic with fresh basil – a fantastic pizza (Small / Medium / Large)
  • New York $15.00 / $25.00 / $35.00
    • Classic garlic, oregano (Small / Medium / Large)
  • Vegan $15.00 / $25.00 / $35.00
    • Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products (Small / Medium / Large)
  • Vegetarian Works $15.00 / $25.00 / $35.00
    • Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts (Small / Medium / Large)
PIZZA - FAVOURITES PIZZA - FAVOURITES
  • Arizona $15.00 / $25.00 / $35.00
    • Satay sauce, smoked chicken, apricot sauce and cashew nuts (Small / Medium / Large)
  • BBQ Chicken $15.00 / $25.00 / $35.00
    • Smoked chicken, bacon, Swiss cheese and BBQ sauce (Small / Medium / Large)
  • Chicken $15.00 / $25.00 / $35.00
    • Smoked chicken, cranberry sauce, brie cheese. This is our speciality (Small / Medium / Large)
  • Coney Island $15.00 / $25.00 / $35.00
    • Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives (Small / Medium / Large)
  • Curious George $15.00 / $25.00 / $35.00
    • Smoked chicken, American bacon, banana, brie cheese (Small / Medium / Large)
  • Hawaiian $15.00 / $25.00 / $35.00
    • Ham, onions, pineapple (Small / Medium / Large)
  • Kings $15.00 / $25.00 / $35.00
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil (Small / Medium / Large)
  • Lewinsky $15.00 / $25.00 / $35.00
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese (Small / Medium / Large)
  • Meatlovers $15.00 / $25.00 / $35.00
    • New York spicy sausage, smoked chicken, ham, pepperoni (Small / Medium / Large)
  • Manhattan $15.00 / $25.00 / $35.00
    • Smoked chicken, apricots, cream cheese, rosemary (Small / Medium / Large)
  • Queens Seafood $15.00 / $25.00 / $35.00
    • Hoki, mussels, shrimps and ranch mayo (Small / Medium / Large)
  • The Cheese Burger $15.00 / $25.00 / $35.00
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard (Small / Medium / Large)
  • Venison $15.00 / $25.00 / $35.00
    • Venison, cranberry sauce, mint sauce (Small / Medium / Large)
  • 48th Street $15.00 / $25.00 / $35.00
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes (Small / Medium / Large)
CALZONE CALZONE
  • Pizza pocket packed with your favourite toppings $14.00 / $24.00
    • Small / Medium
SALADS SALADS
  • Chicken Salad $12.50 / $16.00
    • Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango (Small / Large)
  • Greek Salad $12.50 / $16.00
    • Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion (Small / Large)
  • Lamb Salad $16.00
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce (Large)
  • Smoked Salmon Salad $16.00
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta (Large)
PASTA PASTA
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti
  • Fettuccine Napolitana $19.50
    • Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce
  • Spaghetti Bologanise $19.50
    • Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti
  • Pasta Carbonara $19.50
    • Bacon, mushroom garlic and onions in a creamy sauce
  • Smoked Salmon Spaghetti $19.50
    • Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce
  • Spaghetti Puttanesca $19.50
    • A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli
NACHOS NACHOS
  • Beef Nachos $14.00 / $19.50
    • A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream (Small / Large)
  • Vegie Nachos $14.00 / $19.50
    • Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream (Small / Large)
  • Fish and Chips $16.50
    • Beer battered Snapper served with fries, side salad and tartare sauce
  • Beef Burger & Fries $16.50
    • Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
KID'S MEALS KID'S MEALS
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • Fish Bites & Fries $9.00
  • Chicken nuggets & Fries $9.00
  • Spaghetti Bolognaise $13.50
  • Kids Platter $10.50
    • Bread, meats, cheese, fruit and treat
  • Ice Cream Sundae $6.50
    • Chocolate or strawberry
  • Ice Cream Spider $6.50
    • Coke, Raspberry or Lemonade
SNACKS SNACKS
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Seasoned Wedges $8.00
    • Cooked to crunchy perfection and served with sour cream
  • Bowl of Fries $6.50
    • Served with tomato ketchup
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal
  • Crumbed Prawns $9.50
    • Served with Fillies Aoli
  • Antipasto Platter $22.00
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share
  • Soup of the Day $12.00
    • Served with bread
  • Seafood Chowder $13.00
    • Served with bread
DESSERTS DESSERTS
  • Banoffi Sundae $10.50
    • Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes
  • Boysenberry Scream $10.50
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee
  • Mississippi Mud Cake $10.50
    • Served with a hot caramel sauce, vanilla ice cream
  • Warm Chocolate Brownie $9.00
    • Served with yoghurt boysenberries and cream
DESSERTS PIZZA DESSERTS PIZZA
  • Bananarama $15.00 / $25.00
    • Caramel sauce, banana, white chocolate and marshmellows (Small / Medium)
  • Berry Nice $15.00 / $25.00
    • Caramel sauce, blueberries, boysenberries and dark chocolate (Small / Medium)
  • Peach Crunch $15.00 / $25.00
    • Caramel sauce, peaches and Crunchie bar (Small / Medium)
  • Pinky Delight $15.00 / $25.00
    • Caramel sauce, strawberries, white chocolate and Pinky bar (Small / Medium)
  • Tropicarnage $15.00 / $25.00
    • Caramel sauce, pineapple, dark chocolate and Pineapple Lumps (Small / Medium)

Nearby Sample Menus

  • Wedges served with sour cream $12.50
    • Plus cheese
  • Brewers Braised Steak $16.00
    • Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
  • Seafood Chowder $14.50
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
  • James Speight's Porter Sausage & Mash $14.00
    • Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
  • Vegetarian Filo Parcels $16.50
    • Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • Soup of the Day $12.00
    • Chefs choice of fresh home made soup. Served with Ale House Bread
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Grilled Livers $6.90
  • - Large $6.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Regular $4.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Mititi Kofta $12.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Combination Doner Small$12.00/Large$15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Muska Boregi $19.50
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
  • Barbeque chicken $28.00
    • golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
  • Toasted ciabatta or rye, free range egg $3.00
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
  • Beef burger $24.00
    • grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Available from 10:00
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Ton(pork) katsu $12.00
  • Your choice of broth
    • shayu ramen/ miso ramen/ tonkotsu ramen
  • Seafood Yoki Udon $12.00
  • Teriyaki chicken $12.00
  • VegeCurry $11.00
  • Chicken Udon $11.00
  • Miso Udon $11.00
  • Spicy chicken $15.00
  • Hotdog $2.00
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Fish & Chips $6.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Bacon $4.00
  • Basil Pesto $2.00
  • Sides
  • Capers $2.00
  • Omega Bagel $12.50
    • Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
  • 5 Spice Fried Chicken $7.50
  • Choose your Salt:
    • Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
  • San Pedro Breakfast Stack $18.50
    • Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Warm salad, crisp pork belly $26.00
    • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Child portion $16.50
    • fish & chips with ketchup
  • Mixed leaf salad, parmesan & basil dressing $7.00
  • Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
  • Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
  • French fries, grain mustard mayonnaise $7.00
  • 30 Stir-fried garlic squid $17.90
    • Squid cooked in a garlic oyster sauce with mixed vegetables
  • 25 Kottu Parota Vegeie/Lamb/Chicken $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 12 Chicken Rendang $14.90
    • Cooked in combined ground spices, finished in semi-dry gravy, traditional malay dish
  • 5 Mini Cocktail Vegetable Samosa $5
    • Vegetable fried triangle pocket served with sweet Thai sauce
  • 17 Beef Murtabak $15.90
    • Flaky bread filled with beef served with pickled onion and curry gravy
  • 52 Vegetable Tofu Curry $13.50
    • Seasonal vegetable cooked in milk spiced gravy and potato
  • 66 Chili Paste $3
  • 38 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Vegeballen (4 pieces) $9.50
    • A vegetarian version of our popular bitterballen, made with seasonal vegetables
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Pineapple & Ice Cream (GF) $12.00
    • Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
  • Breads & Spreads $14.50
  • -Add homemade hash browns $3.00
  • B.L.A.T. (DF) $17.50
    • Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
  • Steak, Eggs & Hashbrowns $22.50
    • porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • Eggs on Toast $12.00
    • Poached or fried
  • Beef Burger $19.50
    • Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Garlic and Chilli Prawn $29.5
    • Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
  • Al Funghi (Small/Medium/Large) $10/$15.5/$27
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Smoked Salmon(Small/Medium/Large) $12.5/$18/$29.5
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Vege Patch $29.5
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Chicken Tenders $8.5
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Vegetable Delights $7.5
    • Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
  • Milano(Small/Medium/Large) $11.5 /$17/$28.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
  • Stuffed kulcha $4.50
    • Plain flour stuffed with spiced potatoes & peas.
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Garlic naan $3.50
    • Plain flour bread garnished with garlic coriander.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • -With Cheese $10.50
  • Strawberry Ambrosia $7.50
    • With white chocolate and marshmallows
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Apple Strudel $8.50
    • With maple walnut ice-cream
Filadelfio's Restaurant and Bar

Filadelfio's Restaurant and Bar

location

Address

3 Tomahawk Road, Andersons Bay, Dunedin, Otago, 9013, New Zealand

phone

Phone

034542088

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Group Meal ,  Seating ,  Highchairs Available ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Tomahawk Road, Andersons Bay, Dunedin, Otago, 9013, New Zealand
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