Filadelfio's Restaurant and Bar in Dunedin Menu

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Americana $15.00 / $25.00 / $35.00
- Pepperoni, pepperoni and more pepperoni (Small / Medium / Large)
Indian $15.00 / $25.00 / $35.00
- Butter chicken with cashew nuts and a swirl of yoghurt (Small / Medium / Large)
Indonesian $15.00 / $25.00 / $35.00
- King prawns, shrimps, peanuts – on satay sauce (Small / Medium / Large)
Mexican $15.00 / $25.00 / $35.00
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream (Small / Medium / Large)
Moroccan $15.00 / $25.00 / $35.00
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce (Small / Medium / Large)
Scottish $15.00 / $25.00 / $35.00
- Salmon, cream cheese, capers (Small / Medium / Large)

Four Cheeses $15.00 / $25.00 / $35.00
- Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato (Small / Medium / Large)
Fungi $15.00 / $25.00 / $35.00
- Mushrooms, mushrooms and more mushrooms (Small / Medium / Large)
Greek $15.00 / $25.00 / $35.00
- Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic (Small / Medium / Large)
Hyde Park $15.00 / $25.00 / $35.00
- Caramelised onions, mushrooms and a hint of blue cheese (Small / Medium / Large)
Margartia $15.00 / $25.00 / $35.00
- Tomatoes, garlic with fresh basil – a fantastic pizza (Small / Medium / Large)
New York $15.00 / $25.00 / $35.00
- Classic garlic, oregano (Small / Medium / Large)
Vegan $15.00 / $25.00 / $35.00
- Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products (Small / Medium / Large)
Vegetarian Works $15.00 / $25.00 / $35.00
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts (Small / Medium / Large)

Arizona $15.00 / $25.00 / $35.00
- Satay sauce, smoked chicken, apricot sauce and cashew nuts (Small / Medium / Large)
BBQ Chicken $15.00 / $25.00 / $35.00
- Smoked chicken, bacon, Swiss cheese and BBQ sauce (Small / Medium / Large)
Chicken $15.00 / $25.00 / $35.00
- Smoked chicken, cranberry sauce, brie cheese. This is our speciality (Small / Medium / Large)
Coney Island $15.00 / $25.00 / $35.00
- Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives (Small / Medium / Large)
Curious George $15.00 / $25.00 / $35.00
- Smoked chicken, American bacon, banana, brie cheese (Small / Medium / Large)
Hawaiian $15.00 / $25.00 / $35.00
- Ham, onions, pineapple (Small / Medium / Large)
Kings $15.00 / $25.00 / $35.00
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil (Small / Medium / Large)
Lewinsky $15.00 / $25.00 / $35.00
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese (Small / Medium / Large)
Meatlovers $15.00 / $25.00 / $35.00
- New York spicy sausage, smoked chicken, ham, pepperoni (Small / Medium / Large)
Manhattan $15.00 / $25.00 / $35.00
- Smoked chicken, apricots, cream cheese, rosemary (Small / Medium / Large)
Queens Seafood $15.00 / $25.00 / $35.00
- Hoki, mussels, shrimps and ranch mayo (Small / Medium / Large)
The Cheese Burger $15.00 / $25.00 / $35.00
- New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard (Small / Medium / Large)
Venison $15.00 / $25.00 / $35.00
- Venison, cranberry sauce, mint sauce (Small / Medium / Large)
48th Street $15.00 / $25.00 / $35.00
- Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes (Small / Medium / Large)

Pizza pocket packed with your favourite toppings $14.00 / $24.00
- Small / Medium

Chicken Salad $12.50 / $16.00
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango (Small / Large)
Greek Salad $12.50 / $16.00
- Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion (Small / Large)
Lamb Salad $16.00
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce (Large)
Smoked Salmon Salad $16.00
- Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta (Large)

Chilli Garlic Prawns $19.50
- Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti
Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce
Spaghetti Bologanise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti
Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce
Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce
Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli

Beef Nachos $14.00 / $19.50
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream (Small / Large)
Vegie Nachos $14.00 / $19.50
- Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream (Small / Large)
Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce
Beef Burger & Fries $16.50
- Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce
Lamb Burger & Fries $16.50
- Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce

Mini Hot Dog & Fries $9.00
- NZ-style on a stick
Fish Bites & Fries $9.00
Chicken nuggets & Fries $9.00
Spaghetti Bolognaise $13.50
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
Ice Cream Sundae $6.50
- Chocolate or strawberry
Ice Cream Spider $6.50
- Coke, Raspberry or Lemonade

Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Seasoned Wedges $8.00
- Cooked to crunchy perfection and served with sour cream
Bowl of Fries $6.50
- Served with tomato ketchup
Garlic Bread $7.50
- New York recipe. A quick way to start your meal
Crumbed Prawns $9.50
- Served with Fillies Aoli
Antipasto Platter $22.00
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share
Soup of the Day $12.00
- Served with bread
Seafood Chowder $13.00
- Served with bread

Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes
Boysenberry Scream $10.50
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce
Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee
Mississippi Mud Cake $10.50
- Served with a hot caramel sauce, vanilla ice cream
Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream

Bananarama $15.00 / $25.00
- Caramel sauce, banana, white chocolate and marshmellows (Small / Medium)
Berry Nice $15.00 / $25.00
- Caramel sauce, blueberries, boysenberries and dark chocolate (Small / Medium)
Peach Crunch $15.00 / $25.00
- Caramel sauce, peaches and Crunchie bar (Small / Medium)
Pinky Delight $15.00 / $25.00
- Caramel sauce, strawberries, white chocolate and Pinky bar (Small / Medium)
Tropicarnage $15.00 / $25.00
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps (Small / Medium)

Nearby Sample Menus

Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.

Soup of the Day $12.90
- served with ciabatta toast
George street $23.90
- Mozzarella & basil on a tomato base
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
Wilted Spinach 4.00
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
Polenta Fries $9.50
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries

Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
Mango Chutney (Sweet & Sour) $4.00
Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.

Spicy squid $15.00
Vege Yoki Udon $10.00
Spicy seafood $15.00
Chicken Curry $12.50
Chicken katsu $12.00
Plain udon $9.00
Miso Udon $11.00
Topping
- chicken/char siu pork/seafood/vege and tofu

Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Bacon, Eggs, Sausage, Fries $5
Spinach, Sourdough, Chili jam, Hashbrown $3
Tomatoes, Mushrooms, Beans, Hollandaise $4
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing

Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
ADD AVOCADO (1/2) $4.00
ADD EGG $ 2.00
GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
ADD KRANSKY SAUSAGES $4.00

Panang Tofu $17.50
- Panang curry paste with coconut milk and vegetables
-Fried Rice Chicken, Pork, Prawns $15.50 / $16.50
- Stir fried chicken, pork, prawns with garlic sauce
4 x Purry Puffs / 5 x Fried Chicken Wings $7.00
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
8 x Fried Mini Spring Rolls $6.00
-Tom Kha (Chicken, Prawns) $18.50 / $19.50
- Coconut cream soup with coriander, lemongrass and galangal
●Thai Stir Fried

-Small $15,00
Foo Young Egg $25.00 per person
Braised Prawns with Cashew Nuts
Chilli and Salt Squid $9,00
-Large $20,00
-Large $23,00
Stir Fried Assorted Vegetables
-Large $18,00

Dumpling Noodle Soup $ 13.80
Leith Fara Special Dish $ 15.80
Add $ 3.00
- for chicken
Roasted Chicken Noodle Soup $ 13.80
Pork Chop Noodle Soup $ 13.80
Option 1
- Served with rice or noodles and two side dishes
Chive Crepe $ 6.80
A bowl of organic salad(Small/Large) $ 5.80/$ 8.80

Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
-Add a taco $5.90
-Add a slider $5.40
Fries w garlic & aioli $4.90 / $9.90
-Add a slider $5.40

7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon

Toast/ hashbrowns/tomato/mushrooms $2.50
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
PAVA PATTIES
- served with chilli yoghurt
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
KIDS MENU AVAILABLE
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried

Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Mixed leaf salad, parmesan & basil dressing $7.00
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Duck liver pate, crostini, fig & balsamic relish $12.20

Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis

Spagalimis Bolognaise $20
- A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
Satay Chicken $12/$17.5/$29
- (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Trio Napoli(Small/Medium/Large) $11/ $16.5/ $28
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.

Filadelfio's Restaurant and Bar

Otago > Dunedin > Filadelfio's Restaurant and Bar

Address

3 Tomahawk Road, Andersons Bay, Dunedin, Otago, 9013, New Zealand

Phone

034542088

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Pizza

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Group Meal , Seating , Highchairs Available , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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3 Tomahawk Road, Andersons Bay, Dunedin, Otago, 9013, New Zealand

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Filadelfio's Restaurant and Bar in Dunedin Menu

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Filadelfio's Restaurant and Bar

Otago > Dunedin > Filadelfio's Restaurant and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

3 Tomahawk Road, Andersons Bay, Dunedin, Otago, 9013, New Zealand

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