Filadelfios in Dunedin Menu

INTERNATIONAL INTERNATIONAL
  • Americana
    • Pepperoni, pepperoni and more pepperoni.
  • Indian
    • Butter chicken with cashew nuts and a swirl of yoghurt.
  • Indonesian
    • King prawns, shrimps, peanuts – on satay sauce.
  • Mexican
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
  • Moroccan
    • Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
  • Large (12 Slices) $35.00
  • Medium (8 Slices) $25.00
  • Small (4 Slices) $15.00
VEGOS VEGOS
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Fungi
    • Mushrooms, mushrooms and more mushrooms.
  • Greek
    • Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Margartia
    • Tomatoes, garlic with fresh basil – a fantastic pizza!
  • New York
    • Classic garlic, oregano.
  • Vegan
    • Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
  • Vegetarian Works
    • Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
  • Large (12 Slices) $35.00
  • Medium (8 Slices) $25.00
  • Small (4 Slices) $15.00
FAVOURITES FAVOURITES
  • Arizona
    • Satay sauce, smoked chicken, apricot sauce and cashew nuts.
  • BBQ Chicken
    • Smoked chicken, bacon, Swiss cheese and BBQ sauce.
  • Chicken
    • Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
  • Coney Island
    • Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives.
  • Curious George
    • Smoked chicken, American bacon, banana, brie cheese.
  • Hawaiian
    • Ham, onions, pineapple.
  • Kings
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
  • Lewinsky
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
  • Meatlovers
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Manhattan
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Queens Seafood
    • Hoki, mussels, shrimps and ranch mayo.
  • The Cheese Burger
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
  • Venison
    • Venison, cranberry sauce, mint sauce.
  • 48th Street
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
  • Large (12 Slices) $35.00
  • Medium (8 Slices) $25.00
  • Small (4 Slices) $15.00
CALZONE CALZONE
  • Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
SALAD SALAD
  • Chicken Salad $16.00 Lge / $12.50 Sm
    • Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
  • Greek Salad $16.00 Lge / $12.50 Sm
    • Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
  • Lamb Salad $16.00 Large
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
  • Smoked Salmon Salad $16.00 Large
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
PASTA SELECTION - Gluten-free Fusilli Pasta Available $2.00 extra PASTA SELECTION - Gluten-free Fusilli Pasta Available $2.00 extra
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
  • Fettuccine Napolitana $19.50
    • Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
  • Spaghetti Bolognaise $19.50
    • Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
  • Pasta Carbonara $19.50
    • Bacon, mushroom garlic and onions in a creamy sauce.
  • Smoked Salmon Spaghetti $19.50
    • Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
  • Spaghetti Puttanesca $19.50
    • A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
OTHERS OTHERS
  • Beef Nachos $19.50 Lge / $14.00 Sm
    • A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Vegie Nachos $19.50 Lge / $14.00 Sm
    • Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Fish and Chips $16.50
    • Beer battered Snapper served with fries, side salad and tartare sauce.
  • Beef Burger & Fries $16.50
    • Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
KID'S MEALS - Especially for the juniors. KID'S MEALS - Especially for the juniors.
  • Fish Bites & Fries $9.00
  • Chicken Nuggets & Fries $9.00
  • Spaghetti Bolognaise $13.50
  • Kids Platter $10.50
    • Bread, meats, cheese, fruit and treat
  • Ice Cream Sundae $6.50
    • Chocolate or strawberry
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • Ice Cream Spider $6.50
    • Coke, Raspberry or Lemonade
STARTERS - Extra sauce $0.50 STARTERS - Extra sauce $0.50
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Seasoned Wedges $8.00
    • Cooked to crunchy perfection and served with sour cream
  • Bowl of Fries $6.50
    • Served with tomato ketchup
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal.
  • Crumbed Prawns $9.50
    • Served with Fillies Aoli
  • Antipasto Platter $22.00
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Soup of the Day $12.00
    • Served with bread.
  • Seafood Chowder $13.00
    • Served with bread.
DESSERTS DESSERTS
  • Banoffi Sundae $10.50
    • Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
  • Boysenberry Scream $10.50
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee.
  • Mississippi Mud Cake $10.50
    • Served with a hot caramel sauce, vanilla ice cream.
  • Warm Chocolate Brownie $9.00
    • Served with yoghurt boysenberries and cream.
DESSERT PIZZA DESSERT PIZZA
  • Bananarama $25.00 Med / $15.00 Sm
    • Caramel sauce, banana, white chocolate and marshmellows.
  • Berry Nice $25.00 Med / $15.00 Sm
    • Caramel sauce, blueberries, boysenberries and dark chocolate.
  • Peach Crunch $25.00 Med / $15.00 Sm
    • Caramel sauce, peaches and Crunchie bar.
  • Pinky Delight $25.00 Med / $15.00 Sm
    • Caramel sauce, strawberries, white chocolate and Pinky bar.
  • Tropicarnage $25.00 Med / $15.00 Sm
    • Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
SET MENU - Ideal for larger groups. 10 plus. SET MENU - Ideal for larger groups. 10 plus.
  • Garlic bread, wedges and pizza. $20.00
  • Garlic bread, wedges, pizza and salad. $25.00
  • Garlic bread, wedges, pizza, salad and dessert. $32.00

Nearby Sample Menus

La Porchetta (sample menu)
  • -L $15.20
  • -S $10.90
  • Grilled Fish $24.90
    • Delicately grilled fillet of ocean fish
  • 2. Select a Side
  • - L $15.20
  • -M $17.00
  • -M $13.20
  • 6. American
    • Tomato base, mozzarella and hot salami
The Esplanade Restaurant (sample menu)
  • Green leaves $7.00
  • Salmone $24.00
    • cured salmon, mozzarella di buffala, rucala, balsamico
  • Pizza Atomica $22.00
    • tomato, mozzarella, red onion, cracked egg, speck
  • Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
  • Panino Toastie $12.00
    • prosciutto cotto, piccanti, pesto, mozzarella
  • Pecorino, honey $14.00
  • Popeye $23.00
    • spinach, mozzarella, parmigiano
  • Butterscotch creme pot $8.00
Buddha Stix (sample menu)
  • Pad Thai (GF) (V) $15.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • * = can be made gluten free
  • Chicken Wings (4) (GF) $6.50
    • Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
  • Noodle Soup (No Rice) (GF) (V) $15.00
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
  • Garlic Stir Fry (*) (V) $15.00
    • Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
  • Ginger Stir Fry (*) (V) $15.00
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Vogel St Kitchen (sample menu)
  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • Mushrooms $ 4.00
  • Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
  • Fries $5.90
  • Vega works $20.90
    • mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
  • Aioli $1.50
  • Bacon $5.00
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
Robbies Bar & Bistro (sample menu)
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Extra Sour Cream $2.50
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
  • Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Chilli Planet Thai Restaurant (sample menu)
  • -Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
    • Panang curry paste with coconut cream and vegetables
  • -Somtum Thai $18.50
    • Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
  • -Red Curry Mussel with Pineapple $19.50
    • Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
  • -Tom Kha (Chicken, Prawns) $18.50 / $19.50
    • Coconut cream soup with coriander, lemongrass and galangal
  • ●Thai Curries
  • 6 x Prawns Tempura $10.00
  • -Pla Ta Khrai (Fish of the day) $19.50
    • Fillets of fish deep fried with lemongrass sauce
  • Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
Velvet Burger (sample menu)
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Hashies $5.5
  • Powerade $5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Bacon $2.5
Ballroom Cafe at Larnach Castle (sample menu)
  • Available All Day
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Beer battered blue cod with fat chips and salad $25.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • with bacon and cheese $12.00
Velvet Burger (sample menu)
  • Cheese $2
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Soft Drinks $4.5
  • Blue/Brie Cheese $3
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Bacon $2.5
KL Aroma Restaurant & Café (sample menu)
  • 15 Kong Foo Chow $10.90
    • Fish rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 11 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 60 Plain Rice $2
  • 56 Sago Pudding Gula Malacca $6
    • Topped with palm sugar and coconut cream
  • 12 Nasi Goreng $10
    • Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
  • 13 Mee Goreng $10
    • Mamak style egg noodle wok fried with chicken, shrimps, bean sprout and egg
  • 1 Rojak Mamak $10
    • Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled eggs, cucumber, bean sprouts and peanut sauce
  • 9 Butter Chicken $14.90
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
Alibaba Barbecue (sample menu)
  • Bag of Potato Chips $4.90
  • Cucumber Pickles $2.50
  • 2 pc: $10.00
  • Coleslaw $3.50
  • Homemade Bread $1.50 each
  • 4 pc: $13.50
  • 1/2 Doz: $7.50
  • Chicken Salad $10.50
    • Pre-marinated chicken on top of seasonal fresh salad and pickles
Hong Kong Restaurant (sample menu)
  • Pan Fried Dumplings $7.00
  • Price $102 (or $17 per person)
  • Stir Fried Chicken gristle with ginger $18
  • Home style fried tofu $16
  • Pork belly with tofu $18
  • Sautéed Sliced Pork, Eggs and black fungus $18
  • Egg Foo Young (Large)
  • Egg Fried Rice Steamed Rice
Simon's Bistro & Biergarten (sample menu)
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
  • -add onion or mushrooms for $2.00
  • homemade chicken tender $10.00
  • crispy tender burger $18.00
  • meatlovers pizza $28.00
    • bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
  • -beer battered $26.00
  • double stacker $18.00
  • All burgers served with chips and sauce
The Hill Cafe & Bar (sample menu)
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • ● Wedges with Sweet Chilli and Sour Cream $9.50
  • Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
Buddastix (sample menu)
  • E14 Sharing Plate $25.00
    • combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
  • Satay Stir Fry With chicken
  • E4 Crispy Tofu (GF/V) $12.00
    • with satay dipping sauce
  • Vietnamese Aromatic Lamb Chop With Asian Greens
  • Add Minced Pork $4.00
  • S14 Steamed Whole Snapper (GF) $35.00
    • with ginger, kaffir lime and basil
  • N5 Nasi Goreng (GF) $21.00
    • Phuket style fried rice, served with chicken skewers and pineapple
  • S12 Stir Fried Lamb With Cumin Seed Hotplate $25.00
    • lamb shoulder stir fried with cumin seeds and spring onion
Filadelfios

Filadelfios

location

Address

3 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034736232

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Italian , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
3 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand
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