Filadelfios in Dunedin Menu

INTERNATIONAL INTERNATIONAL
  • Americana
    • Pepperoni, pepperoni and more pepperoni.
  • Indian
    • Butter chicken with cashew nuts and a swirl of yoghurt.
  • Indonesian
    • King prawns, shrimps, peanuts – on satay sauce.
  • Mexican
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
  • Moroccan
    • Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
  • Large (12 Slices) $35.00
  • Medium (8 Slices) $25.00
  • Small (4 Slices) $15.00
VEGOS VEGOS
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Fungi
    • Mushrooms, mushrooms and more mushrooms.
  • Greek
    • Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Margartia
    • Tomatoes, garlic with fresh basil – a fantastic pizza!
  • New York
    • Classic garlic, oregano.
  • Vegan
    • Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
  • Vegetarian Works
    • Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
  • Large (12 Slices) $35.00
  • Medium (8 Slices) $25.00
  • Small (4 Slices) $15.00
FAVOURITES FAVOURITES
  • Arizona
    • Satay sauce, smoked chicken, apricot sauce and cashew nuts.
  • BBQ Chicken
    • Smoked chicken, bacon, Swiss cheese and BBQ sauce.
  • Chicken
    • Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
  • Coney Island
    • Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives.
  • Curious George
    • Smoked chicken, American bacon, banana, brie cheese.
  • Hawaiian
    • Ham, onions, pineapple.
  • Kings
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
  • Lewinsky
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
  • Meatlovers
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Manhattan
    • Smoked chicken, apricots, cream cheese, rosemary.
  • Queens Seafood
    • Hoki, mussels, shrimps and ranch mayo.
  • The Cheese Burger
    • New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
  • Venison
    • Venison, cranberry sauce, mint sauce.
  • 48th Street
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
  • Large (12 Slices) $35.00
  • Medium (8 Slices) $25.00
  • Small (4 Slices) $15.00
CALZONE CALZONE
  • Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
SALAD SALAD
  • Chicken Salad $16.00 Lge / $12.50 Sm
    • Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
  • Greek Salad $16.00 Lge / $12.50 Sm
    • Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
  • Lamb Salad $16.00 Large
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
  • Smoked Salmon Salad $16.00 Large
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
PASTA SELECTION - Gluten-free Fusilli Pasta Available $2.00 extra PASTA SELECTION - Gluten-free Fusilli Pasta Available $2.00 extra
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
  • Fettuccine Napolitana $19.50
    • Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
  • Spaghetti Bolognaise $19.50
    • Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
  • Pasta Carbonara $19.50
    • Bacon, mushroom garlic and onions in a creamy sauce.
  • Smoked Salmon Spaghetti $19.50
    • Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
  • Spaghetti Puttanesca $19.50
    • A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
OTHERS OTHERS
  • Beef Nachos $19.50 Lge / $14.00 Sm
    • A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Vegie Nachos $19.50 Lge / $14.00 Sm
    • Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Fish and Chips $16.50
    • Beer battered Snapper served with fries, side salad and tartare sauce.
  • Beef Burger & Fries $16.50
    • Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
KID'S MEALS - Especially for the juniors. KID'S MEALS - Especially for the juniors.
  • Fish Bites & Fries $9.00
  • Chicken Nuggets & Fries $9.00
  • Spaghetti Bolognaise $13.50
  • Kids Platter $10.50
    • Bread, meats, cheese, fruit and treat
  • Ice Cream Sundae $6.50
    • Chocolate or strawberry
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • Ice Cream Spider $6.50
    • Coke, Raspberry or Lemonade
STARTERS - Extra sauce $0.50 STARTERS - Extra sauce $0.50
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Seasoned Wedges $8.00
    • Cooked to crunchy perfection and served with sour cream
  • Bowl of Fries $6.50
    • Served with tomato ketchup
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal.
  • Crumbed Prawns $9.50
    • Served with Fillies Aoli
  • Antipasto Platter $22.00
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Soup of the Day $12.00
    • Served with bread.
  • Seafood Chowder $13.00
    • Served with bread.
DESSERTS DESSERTS
  • Banoffi Sundae $10.50
    • Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
  • Boysenberry Scream $10.50
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee.
  • Mississippi Mud Cake $10.50
    • Served with a hot caramel sauce, vanilla ice cream.
  • Warm Chocolate Brownie $9.00
    • Served with yoghurt boysenberries and cream.
DESSERT PIZZA DESSERT PIZZA
  • Bananarama $25.00 Med / $15.00 Sm
    • Caramel sauce, banana, white chocolate and marshmellows.
  • Berry Nice $25.00 Med / $15.00 Sm
    • Caramel sauce, blueberries, boysenberries and dark chocolate.
  • Peach Crunch $25.00 Med / $15.00 Sm
    • Caramel sauce, peaches and Crunchie bar.
  • Pinky Delight $25.00 Med / $15.00 Sm
    • Caramel sauce, strawberries, white chocolate and Pinky bar.
  • Tropicarnage $25.00 Med / $15.00 Sm
    • Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
SET MENU - Ideal for larger groups. 10 plus. SET MENU - Ideal for larger groups. 10 plus.
  • Garlic bread, wedges and pizza. $20.00
  • Garlic bread, wedges, pizza and salad. $25.00
  • Garlic bread, wedges, pizza, salad and dessert. $32.00

Nearby Sample Menus

  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • -or  bacon, banana & maple syrup $17
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Chicken Chow Mee $11.50
    • Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Vegetarian Soup $9.90
    • Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
  • Green salad with lemon dressing $7.50
  • Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
  • Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
  • Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
  • Avocado and seaweed salad with miso dressing $7.50
  • Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
  • French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
  • Hue Spicy Beef Noodle Soup
  • -M $9.00
  • -M $8.00
  • -L $9.00
  • -L $9.00
  • Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
  • Stir-Fried Beef Vermicelli $10.00
  • Saigonvan Salad $8.00
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Soup of the day $15.00
    • Made fresh and changes daily
  • 15% surcharge applies for public holidays
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Old School L$19.90/M $15.90/Q$4.50
    • Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • Kit For Kat $7.90
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Mr.Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
  • Peanut Chocolate Caramel $7.90
  • Queens Margherita L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomatoes and more mozarella
  • Oreo $7.90
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • for your little big mouth
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • Skillet breakfasts
    • Choose one
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Risotto of the day $22.90
    • finished w meat
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Fish of the day POA
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • 11 pm Onwards
  • Curly Fries $7.00
  • -Crispy bacon or sausages $4.00
  • All-Day
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Fruity Fruits $14.00
    • Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
  • Caramelised Banana & Bacon Waffle $16.00
    • Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
  • Chicken Karaage $8.00
    • Japanese fried chicken
  • 40 Roti Canai $ 14.90
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 14 Chicken Murtabak $15.90
    • Flaky bread filled with chicken served with pickled onion and curry gravy
  • 4 Rojak Mamak $10
    • Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
  • 46 Char Kuey Teow $14
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
  • 34 Udang Masak Lemak Prawn $19.90
    • Prawn cooked ture to its originality from villages throughout Malaysia
  • 19 Lamb Korma $14.90
    • Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
  • 33 Stir-fried Garlic Prawn $19.90
    • Prawn cooked with vegetable in a garlic oyster sauce
  • 60 Plain Rice $2
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Hollandaise $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Sausage $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Ham $3
  • Eggs (2) $3
  • Large sausage roll $14.00 per doz
  • Cheese & Bacon $1.95
  • Steak $6.00
  • Cheese, Corn & Capsicum $7.50 per doz
  • Steak & Pea $1.95
  • Plain Eclairs (unfilled) $0.95
  • Brandy snaps $30.50 doz
  • Steak & Cheese $1.95
  • Chicken & Prawn Laksa Soup $20/ $18
  • Malaysian Dahl $8
    • tomato & sambal
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Nasi Lemak $14
    • coconut rice with peanuts & condiments
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Turmeric Chicken $14
  • Steamed Coconut Rice $5
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Stuffed capsicum $13.00
    • packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
  • Fried egg $2.00
  • Green salad $4.50
  • Special angus sauce $2.50
  • Pork sapre ribs main $30.00
    • BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
  • Prawns and calamari $14.00
    • prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
  • Cajun chicken $29.50
    • poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
  • The Angus Burger $ 6.90
    • Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Flying Rooster $10.50
    • Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Fries and Drink combo $4.50
    • Choice of a can of soft drink, fries, aioli (with any burger purchase)
  • Deer my Love $8.00
    • Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Wedges $5.00
    • With sweet chilli sauce and sour cream.
  • Crum bed Calamari $4.00 / $7.00
    • with wasabi mayo 1/2 Dozen / Dozen
Filadelfios

Filadelfios

location

Address

3 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034736232

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Italian , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
3 North Road, North East Valley, Dunedin, Otago, 9010, New Zealand