Address
715 Mount Albert Road, Royal Oak, Royal Oak, Auckland, Auckland, 1023, New Zealand
Finnegans Irish Bar in Auckland City Menu
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Finnegans Irish Bar in Auckland City has no menu available, but can choose from many other options such as Crispy Fried Chicken Thigh large or Crispy Fried Chicken Thigh small from Chicken Deli. Papatoetoe Cosmopolitan Club offers many options including TOASTIES ham / bacon / cheese egg / pineapple / onions tomatoes / mushrooms / brown or white bread and Cheesy Garlic Bread Turkish bread with garlic butter & melted cheese. Top Of The Dome Cafe includes a wide range like Mini Dome or Sausages & Chips. Sawpit Lamb and Fox's Catch from . Off Piste Pizza offers Green Bay Takeaways and Chicken.
Nearby Sample Menus
- Crispy Roasted Pork S $15.00 /L $29.00
- Hot & Spicy King Prawns (Shell on or Off) $34.00
- Mixed Vegtables with Bean Curd $20.00
- Lemon Chicken $28.00
- Special maggi Sauce King Prawns (shell on/off) $34.00
- Steamed Half Shell Garlic Prawns $34.00
- Hapuka with Balck Bean Sauce $29.00
- Deep Fried Wonton (4) $6.00
- Egg Burger $6.60
- Onion $0.60
- Sea Dog (Roll, Crabstick & Cheese, Tartare Sauce & Lemon, Pepper) $5.00
- Egg $1.00
-
Family Pack $24.00
- 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
- Ham $3.80
- Cheese .$3.80
- Tomato $3.80
- Kumara chips $4.50
- Scallop $2.00
- Cheese & Pineapple $4.00
- Oyster $2.00
- Batter Moro Bar $3.00
- Cheese & Tomato $4.00
- Crabstick $1.50
-
Fish with Grill Extra $0.30
- -Lemon or Cajun seasoning
- Soya Chicken H $8.50 W $16
- Roast Pork / BBQ Pork $30 KG
- BBQ Pork Sparerib $18 KG
- Roast Chicken / Roast Pork $8.00
- Poached (Steam) Chicken
- Special Chicken Wings (3) $4.00
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- H=Half / W=Whole
-
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
-
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
-
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
-
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
-
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
- Thai Red Curry 8.50
- Sandwiches 5.50
- Thai Green Curry 8.50
- Pies 5.00
- Sweet and Sour Chicken 8.50
- Satay Chicken 8.50
- Nachos 5.00
- Pork Belly Bahn Mi Dasndich $18
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
-
Seasonal Fish
- see waiter
- Fries $6
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Beef $8.50
- Chicken Vegetable Soup $6.00
- Wonton $8.50
- Prawn $12.00
- 2 4 Chicken Thighs & Chips $13.00
- 7 2 Fishes, 4 Potato Fritters & 1 Chips $6.00
- Medium $11.00
- Extras:
- Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
- Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
- Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
- Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Chicken and mushroom linguine - In a creamy white wine sauce $16.80
- Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
- Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
-
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
-
LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
- MACARONI CHEESE $12.00
-
MARGHERITA V $23.00
- buffalo mozzarella, tomato & fresh basil
- SPAGHETTI POMODORO $12.00
-
THE GREEK $14.00
- mesclum, feta, kalamata olives, red onions, toamto & cucumber
- LINGUINI & MEALBALLS $12.00
-
CHlCKEN PICATTA $26.00
- lemon & herb chicken, capers, olive oil, white wine & fried polenta
- Lamb Flank Curry $14.50
- Marinated Chicken Nibbles $5.30
- Mapo Tofu (stir-fried tofu in hot sauce) $13.00
- Bacon & Egg $7.00
- Chinese Marinated Eggs $4.20
- Lamb Steak with Black Pepper Sauce $19.00
- Chicken Thigh with Tomato Sauce $15.50
- Sweet Corn Sauce with Fish Bites $14.00
-
Ja jang myun $10.00
- Black bean sauce noodles
-
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
-
Dak bok um bab $13.00
- Fried rice with chicken & soup
-
Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
-
Yang jang pi M $40 / L $50
- Assorted seafood & veges with mild mustard sauce
-
Jam ja myun $14.00
- Ja jang myun + Jam bong
-
Mo dum bok um dab $14.00
- Fried rice with combination meats & soup
-
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
- Spring Roll $1.80
- Veg Samosa 10pcs $3.00
- Onion Rings 6pcs $2.50
- Buffalo Chicken Wings 6pcs $5.00
- Crab Stick $1.20
- Oyster $1.50
- Chicken nibbles 8 pcs $5.00
- Seafood $11.50
-
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
-
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
-
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
-
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
-
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
-
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
- Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
-
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
-
Bagel $7.50
- with cream cheese & jam
-
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
-
Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
-
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
-
Grain, Turkish or White Roast $1.00
- add
-
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Finnegans Irish Bar
Phone
096257550
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Irish , Kiwi , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Live Music , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Live Entertainment , Bar Scene , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar
715 Mount Albert Road, Royal Oak, Royal Oak, Auckland, Auckland, 1023, New Zealand
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