Malaysia style marinated bbq chicken skewer (6 sticks)
BUTTER CHICKEN (Boneless) $22.00
Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
CHICKEN CURRY(Bone in) $22.00
Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet coconut cream
LAK ZHI PRAWNS $32.00
(Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
ROTI each $3.00
MINCE TOFU (homemade tofu) $24.00
The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Naan $2.50
Plain leavened bread cooked in the tandoori oven
Chicken Manchurian $14.50
A very special introduction from the city of joy (Calcutta)
Chana Masala $12.50
Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
Tandoori Platter for Two $24.00
Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
Chicken Rara $14.50
A chilli hot dry chicken with dominant flavours of fenugreek