A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Market Fish $36.50
On potato rosti with green beans, garlic prawns and herb hollandaise
Prawn Cocktail $29.00
Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Cajun Spiced Fish $34.50
Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Pasta of the Day, Ask our team for Chefs creation for today. $18.50
Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
Deep Fried Camembert with plum sauce $13.50
Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
Squid on the grill with olive oil, garlic, parsley and lemon juice
Neopolitana
Garlic and oregano
Entree $18.50
Entree $18.50
Large 12" $25
Zuppa Del Giorno $11.50
Our fresh, homemade, rosemary infused, tomato soup. We use the freshest, juiciest New Zealand tomatoes and the freshest New Zealand grown herbs to create signature soup with a hint of chili. Delicious with our homemade breads!