PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
PAD SE-EWE Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables -
PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
MIXED SEAFOOD $11.50
KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
PRAWNS $10.50
PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
Banquet 3 house baked breads to start a choice of three main courses sides to accompany a choice of three plated desserts (Handcrafted Petit fours platters for 30+ guests) $60 per person
Antipodes Sparkling $11.5 (1L) / $6.5 (500ml)
Harwood Hall Marlborough 08 $50 Bottle
42 Below (Feijoa / Passion / Manuka Honey) $10
Jamon arancini, melting manchego (warm) -
Neudorf ‘Tom’s Block’ Nelson 11 $78 Bottle / $16 Glass
Glenfiddich 18YO Speyside $17
Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
Creamy White Wine & Garlic (GF)
Garlic Ciabatta loaf $9.50
Mini Seafood Chowder w toasted ciabatta $9.00
Tomato, Hoegaarden & Bacon
Fish & Chips $24.00
Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
Caesar Salad $21.50
Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
House Smoked Salmon $21.00
Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad