Food King in Auckland City Menu

Special $29.00
- combination fried rice, sweet & sour wonton, vegetable chow mein
Special $40.00
- chicken chow mein, steak fried rice, sweet & sour pork, egg foo young, 1/2 dozen wonton

Special A $5.50
- 2 fis, 4 potato fritter, $1.50 chips
Special B $5.50
- 1 fish, 1 hotdog, 4 potato fitter, $1.50 chips
Special C $5.50
- 3 fish, $1.50 chips
Special D $13.00
- 7 fish, $3.00 chips
Fish n chips special $12.00
- 18 fish sticks, $3.00 chips
Fish n chips special $13.00
- 4 fish, 4 crab sticks, 4 potato fitter, $3.00 chips
Fish n chips special $14.00
- 4 fish, 4 sausage, 4 potato fitter, $3.00 chips
Fish n chips special $20.00
- 6 fish, 6 crab sticks, 6 potato fitter, $4.00 chips
Fish n chips special $22.00
- 6 fish, 6 sausage, 6 potato fitter, $4.00 chips
Fish n chips special $26.00
- 6 fish, 6 potato fitter, 4 spring roll, 4 sausage, $4.00 chips

Nearby Sample Menus

Yaprak Dolma $10.00
- Stuffed vine leaves
Meze for Two $25.00
- As above for two people
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
Bacon and Eggs $12.50
- Served with mixed grain toast
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Calamari $18.50
- Deep fried squid served with salad
Hummus $10.00
- A smooth chickpea dip served with pita bread
Kofta Salad $12.50
- Fresh green salad with kofte.

Salmon Nigiri $12.00
- small 7pcs
Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
Tempura vegetarian 9pcs $11.00
Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice

Titanic $9.80
- Fresh fish, egg, melted cheese and onion.
Steak & Cheese $6.70
Deluxe Vegetarian $7.50
- A scrumptious vege pattie grilled with homemade peanut sauce.
Egg $4.40
Chicken and Avocado $9.90
- 120g of juicy, tender thigh chicken meat grilled with succulent garlic pepper seasoning, fresh avocado, Aioli and mayo.
Tandoori Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
Curry and Rice Roll $2.40
Elephant $8.60
- A juicy beef pattie along with all the favourites; egg, cheese and pineapple.

Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Shoe String Fries $7.50
- with aioli dip
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
Oodles of noodles $15
- Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Chunky Chips $7.50
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy