Forbes For Food in Auckland City Menu

Forbes For Food in Auckland City has no menu available, but can choose from many other options such as Udon Noodle or Half special and half hot soup from Night Talk Chinese Steam Pot. Tasty Zone Chinese Restaurant offers many options including Steam Chicken with vegetables half and Shark's fin with vegetables. Nugent St Kitchen includes a wide range like Eggs on Toast or Eggs on Toast. Large Chips and Falafel from . Kebab To Go offers Captain kerr's fish n chips and All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce.

Nearby Sample Menus

  • Spring roll (homemade) $2.20
  • Ham $2.40
  • Battered sausage $1.50
  • Cheese and onion $3.90
  • Cheese $3.20
  • Pork wonton $0.70
  • Hotdog $1.70
  • Fish cake $2.20
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Steak Onion RoIl 4.50
    • with Garlic
  • Steak & Egg $5.30
  • Battered Sausage $1.50
  • Onion Ring $0.60
  • Potato $0.60
  • Supa Dog $4.80
  • Paua $2.50
  • Mushroom $2.70
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Prawn twisters $12.50
    • w sweet chilli sauce
  • Salmon Scrambled Egg $15.00
    • Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
  • Salmon Hash(GF) $18.00
    • served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
  • Prosciutto-wrapped grilled scallops $13.50
    • w hollandaise sauce
  • Lemon Chicken Sandwich $16.50
    • Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
  • Moroccan Chicken $18.50
    • served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
  • Extra Meat with All Dishes $3.00
  • Chicken mushroom Tomato Veggies $12.00
  • 2 Fish 2 Crab Sticks 2 Potato Fritter Chip $8.50
  • Special dishes for $24.00
  • 1 dishes for $8.50
  • Pork $9.50
  • Vegetarian $4.20
  • 6 Chicken Nuggets $4.00
  • Taramasalata $8.00
    • Fish roe dip
  • Large Pizzas - additional $10.00
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Proscuitto $15.00
    • Tomato, cheese, ham
  • Pepperoni $16.00
    • Tomato, cheese, capsicum, salami
  • Spaghetti Meatballs $17.50
    • Spaghetti cooked in a tomato sauce w homemade garlic meatballs
  • Ravioli $19.50
    • Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
  • Speciale $17.00
    • Tomato, cheese, ham, salami, bacon, mushroom, capsicum, tuna, prawns, olives
  • Thinly Cut Sour Cream & Chives N/A
  • Wheat N/A
  • Tuna N/A
  • Capsicum N/A
  • Avocado Toasties N/A
  • Tomato N/A
  • Thinly Cut Ready Salted N/A
  • Pizza Sub with Cheese N/A
  • Choc Chip N/A
  • Roasted Garlic N/A
  • Oat & Raisin N/A
  • Chicken Classic N/A
  • Italian Herbs & Cheese N/A
  • White Bread N/A
  • Sweet Onion N/A
  • Ham N/A
  • Chicken Trim Cartilage $6.00
  • Beef Sirloin $6.00
  • Chicken Wings $6.00
  • KEN Special 5 Skewers Combo $13.00
    • (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
  • Mixed Sashimi Small $22.00
  • Mixed Sushi Large $32.00
  • Crispy Chicken Skin $7.50
  • Seaweed Salad $5.00
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • South Indian Bone-In Chicken Masala Curry $24.95
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, caradmom & mace
  • Navratan Koorma $15.95
    • creamy cashew & coconut curry w fruit, veges & nuts
  • Lamb Thalimpu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • All Six of the Above $14.95
    • with five extra papadams
  • Rice $2.95/person
    • boiled aromatic long grain basmati rice
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • Dak bok um bab $13.00
    • Fried rice with chicken & soup
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Udong $12.00
    • Mild seafoods noodle soup
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Kan poong gi S $27 / M $35 / L $47
    • Deep fried chicken with garlic sauce
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • Tiramisu $13.50
  • Creamy mushrooms on sourdough $17.90
  • Bacon $6.00
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Zarbo Big Breakfast $19.50
    • With cheese kransky sausage, streaky bacon, vine roasted tomato, mushroom, baby potato, toast, relish and eggs of your choice
  • Zarbo Burger@ $19.95
    • Beef pattie, bacon, fried egg, lettuce, tomato, cheese, beetroot, and relish, served with onion rings and fries.
  • -Asian Soy with a wasabi mayo dipping sauce
  • -Creamy Potato Salad
  • -Passionfruit & Mascarpone
  • -Bacon & Egg
  • -Asian Noodle Salad
  • -Harissa with a citrus, chilli & mint dipping sauce
  • Prawn Malabari $18.00
    • Prawn cooked with sautéed onions, capsicum, tomatoes and coconut milk, garnished with cream
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
  • Lamb Madras $15.00
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
  • Vegetable Manchurian $13.50
    • A very special introduction from the city joy (Calcutta)
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in the tandoori oven
  • Squid Pakoras/ Fish Fry $10.50
    • Squid rings lightly crumbed and deep fried, garnished with herbs & lemon
  • Scallops/ Prawns in Chilli & Garlic $12.00
    • Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
Forbes For Food

Forbes For Food

location

Address

144/146 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095214041

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
144/146 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand