Address
144/146 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand
Forbes For Food in Auckland City Menu
Are you the owner? Manage this listing for free.
Forbes For Food in Auckland City has no menu available, but can choose from many other options such as Udon Noodle or Half special and half hot soup from Night Talk Chinese Steam Pot. Tasty Zone Chinese Restaurant offers many options including Steam Chicken with vegetables half and Shark's fin with vegetables. Nugent St Kitchen includes a wide range like Eggs on Toast or Eggs on Toast. Large Chips and Falafel from . Kebab To Go offers Captain kerr's fish n chips and All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce.
Nearby Sample Menus
- Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
- Latte 4.5(Medium) / 5.0(Bowl)
- West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
- Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
- Vienna 4.3(Small)
- Iced Chocolate 5.5
- French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
- Soup of the Day served with garlic bread 13.0
-
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
-
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
- Steak $4.50
- Cheese $ 3.60
- Bacon $4.20
- Egg Burger $3.00
- Cheese Ball $ 1.20
- Hot dog with Cheese & Bacon $ 4.30
- Squid Ring $0.60
- Mushroom $3.60
- Cheese / Bacon / Egg $3.50
- Flounder $5.00
- Bacon & Egg $3.50
- Banana Fritter (Whole) $1.50
- Squid Rings $0.80
- Oysters $1.20
-
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
- Mussels / Crabstick $1.00
- Curry Chicken Katsu On Sushi Rice & Salad 12.00
- Spicy chicken $5.90
-
Schnitzel Chicken $8.90
- Tomato Lettuce Mayo
- Crispy Chicken Katsu On Sushi Rice & Salad $11.00
- Dumpling Soup combination $10.50
- Box A $5.50
-
Bruno Beef $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
- Box B 11.00
-
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
-
TOD MUN KHAO POAD $6.50
- vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
-
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
-
PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
-
PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
-
PHAD PHAK(mild) $11.00
- stir fried with vegetables in light oyster sauce with prawns
-
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
-
POH PIA PHAK $6.50
- vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
- Chicken Burger $4.50
- (On Fried Rice $1.00 extra)
- Steak 6 Egg Burger $5.50
- Chicken $10.00
- Whole $15.00
- Steak $10.00
- Steak Burger $4.50
- Chicken & Chips $7.00
-
Katsu Toji $13.00
- Crumbed Chicken And Vegetables Japanese Style Open Omelette
-
Kumara Chips $5.00
- Kumara Chips With Sweet Sauce And Butter
-
Horensou $5.00
- Spinach With Sesame Soy Bean Paste
-
Chicken Teriyaki $9.00
- Chicken Thigh With Special Teriyaki Sauce
-
Yellow tail $10 / $19 / $28.5
- 5 pcs / 10 pcs/ 15 pcs
-
Sanma $8.00
- Pacific Saury
-
Ebi Hofafe $10.00
- Prawns And Baby Scallops With Mayo
-
Kaisen Don $23.00
- Assorted Fresh Sushimi On Sushi Rice
-
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
-
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
-
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
-
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
-
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
-
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
-
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
-
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
- Frites & house made mayonnaise $7.00
-
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
-
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
-
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
- Lobster & Brandy Bisque (GF)
-
Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
-
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
-
Mixed platter Small$23.00/Large$30.00
- A selection of all the above
- (All our vegetarian burgers are gluten free)
-
GRILLED VEGETABLE BURGER $13.00
- A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
-
BBQ TENDERLOIN $13.50
- Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
- GOLDEN PRAWN CUTLETS 1 Doz $22.00
- Cheese, Blue cheese, Camembert cheese, Avocado, Bacon $3.00
- Hash Brown Nuggets $6.50
-
LOVE ME TENDER $15.50
- Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
-
BACON WEDGES $14.00
- Seasoned wedges, bacon, cheese and sour cream
- Vermicelli
- Roast Pork Noodle Soup $8.00
- White Rice Noodle season with sesame sauce $10.00
- Seaweed Salad $5.00
- Baby clam meat with Spring onion $8.00
- Roast Pork On Rice $8.00
- Fried Prawn. Bean curd Egg And Rice $8.00
- Bean Curd
- Tod Man Kao Pod Crisp corn cakes served with sweet chilli sauce. $5.00
- Orange, Pineapple, Mango, Grape, Cranberry $4.50
- Hoegaarden (Belgium) $8.50
- Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
- Deutz Marlborough Cuvee Fresh, bright, lifted nose with toasty notes.The palate shows strawberry and lemon with rich yeast flavours. Elegant and well balanced with a long, lingering aftertaste. $15.00 / $52.00
- Menu A - (Min 4 Persons) $42.00 Per Person
- Hoi Yang Grill marinated scallops topped with chillies tamarind sauce and lime leaves. $11.90
- Curry Puff A mixture of vegetables, wrapped in puff pastry $8.90
-
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
-
Tandoori Chicken H $12.50 / F $20.00
- Marinated spring chicken chargrilled in tandoori oven & served with a summer salad.
-
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices.
-
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with leaf salad.
-
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves.
-
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry.
-
Lacha Parantha $3.90
- Stuff with butter.
-
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yoghurt.
-
Tandoori Palttar (For Two People) $24.00
- Combination of Tandoori chicken, malai kebabs and prawns. All Tandoori items are served with salad in our own special dressing and accompanied with mint & tamarind chutney
-
Vanilla Ice Cream with Mango Coulis $6.00
- Plain vanilla ice cream with mango and shredded coconut
-
Vegetable/ Aloo Paratha $4.00
- Bread stuffed with seasoned vegetables or spiced potatoes
-
Chicken Do Pyaza $14.50
- Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
-
Googley Masala $15.00
- Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
-
Onion Bhaji $5.50
- Sliced onion,stripped in chicpea flour and deep fried
-
Chicken Fried Rice $14.50
- A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
-
Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in the tandoori oven
Forbes For Food
Phone
095214041
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Delicatessens
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
144/146 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand
- Auckland City Bakery Menus
- Auckland City Cafe Food Menus
- Auckland City Delicatessens Menus
- Auckland Region Bakery Menus
- Auckland Region Cafe Food Menus
- Auckland Region Delicatessens Menus