Address
144/146 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand
Forbes For Food in Auckland City Menu
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Forbes For Food in Auckland City has no menu available, but can choose from many other options such as Udon Noodle or Half special and half hot soup from Night Talk Chinese Steam Pot. Tasty Zone Chinese Restaurant offers many options including Steam Chicken with vegetables half and Shark's fin with vegetables. Nugent St Kitchen includes a wide range like Eggs on Toast or Eggs on Toast. Large Chips and Falafel from . Kebab To Go offers Captain kerr's fish n chips and All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce.
Nearby Sample Menus
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Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
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Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
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Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
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Prosciutto $29.00
- Prosciutto, buffalo mozzarella, rocket, white truffle oil
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Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
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Olives GF $8.50
- Mixed selection of premium marinated olives
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Pesce $39.00
- Market fish, herb risotto
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Pesce al Forno $38.00
- Oven baked whole snapper, olives, Mediterranean vegetables, herbs
- Salmon Roll $11.00
- Special Combo (50pcs) $63.00
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Vegetarian Box $ 16.50
- (Fried Vegetables, Sushi, Salad, Tempura)
- Medium Combo (20pcs) $30.00
- Fish Tempura (4pcs) $6.50
- Prawn Tempura (2pcs) $6.00
- Moto Combo (40pcs) $57.00
- - 9pcs $20.00
- Soup Noodle & Steak & Vege $13.50
- Pad Thai Fried Noodle & Tofu & Vege $13.50
- Bacon Burger $8.50
- Rice with Crispy Chicken or Pork & Vege $14.00
- Fried Soy fish with Vegetable Sauce $28.00
- Red Curry $14.50
- Deep Fried Tofu / salt and pepper $7.00
- Chip $4.50
- Steak $3.00
- Tarakihi $5.20
- Banana Fritter (Whole) $1.50
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Supa Steak Sandwich $6.50
- Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
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Mussels Special $6.00
- 10 Battered mussels
- Snapper $6.90
- S=Small / L=Large
- Chicken Nuggets 6pk $3.50 / 12pk $6
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Uttappam $12.50
- with Sambhar & Coconut Chutney
-
Rasoi Thali $13.90
- Curry, Dhal Soup, Roti, Papadom, Rice
- Samosas 1 for $2.50
- Samosas 3 for $6.50
- Plain Dosa $11.50
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Rani Thali $12.50
- 1 x Rice, 2 x Curries
- Roti Rolls $2.50
- Chips $3.70
- Prawn $11.00
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Special (2) $11.00
- 2 Chips 2 Fish 2 Potato Fritters 2 Sausages 2 Hot Dogs
- Pork $10.50
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Jumbo Burger $6.80
- (with steak, bacon, cheese & egg)
- Prawn & Tomato $12.50
- Chicken Curry Roll (home made) $2.20
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Kings Special $12.00
- (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
- Plain (no meat) $8.50
- Black bean Squid $22.00
- Soya Chicken $10.00
- Ma Po Tofu $15.00
- Fried Tofu with Fish $18.00
- Roast Duck/whole $35.00
- Ginger & Spring Onion Beef $18.00
- Braised Brisket & Tofu $11.00
- Young Chow Fried Rice $14.00
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Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
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Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
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Sis Kebab $25.00
- Tender marinated lamb fillet
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Kofte $18.00
- Turkish style spicy lamb mince patties
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Toast $5.00
- With butter and preserves
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Hummus $10.00
- A smooth chickpea dip served with pita bread
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Calamari $18.50
- Deep fried squid served with salad
-
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
- Crumbed and Honey Roasted Chicken $2.80
- Standard Sandwich $3.00
- Hot Chips $2.70
- Large $9.00
- Veggie Burger $3.50
- Club Sandwich $4.00
- Beef Sausage $2.20
- Chocolate Muffin $3.00
- Beef n' Noodle soup $6.00
- Fish $2.00
- WonTon n' vegetable soup $6.00
- Sweet and sour chicken $10.00
- Egg burger $3.00
- Vegetarian $5.00/$8.00
- Vegetarian $6.00/$8.00
- Chicken wings (3 pIeces) $2.00
- Yellow Fin Tuna mozarella caprese, roasted garlic, caper, meyer lemon, olives 36
- TO START House baked breads $120pp
- MOA Methode Lager $9
- Bacardi 8 Y.O $12
- Offer available until 31/10/13, does not include entertainment cards, or extend to our Seafood Platter, Crayfish or Whole Fish dishes. Bookings essential and must be seated befor 6.30 pm -
- Tanqueray 10 $12
- Trio of New Zealand Cheeses with pear caramel, crackers -
- Valdespino Fino Inocente $9
- Garden salad $8.00
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Beer Battered
- Served w house made tartar sauce
- Celery, Onion & Garlic (GF)
- Tomato, Hoegaarden & Bacon
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Rockefeller
- Grilled w garlic butter & herb breadcrumb
- Lobster & Brandy Bisque (GF)
-
Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
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House made beef burger $22.50
- NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
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Warm Sticky Date Pudding $10.00
- with ice cream and caramel sauce
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Soup of the Day $10.00
- with warm pide bread
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Chocolate Mud $10.00
- warm mud cake served with trio sauce and cream
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Moa's Big Breakfast $18.00
- bacon & eggs on wholegrain toast with rosemary potatoes, grilled tomato, sausages and mushrooms
- Steamed Vegetables $6.50
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Beef Nachos $12.50
- topped with mozzarella & served with sour cream
- Rosemary Potatoes
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Seafood Chowder $12.50
- served with warm bread
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Chicken Manchurian (Dry/Gravy) $16.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
- -Chicken/Lamb
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Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base.
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Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
- Mint Chutney $3.00
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Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe.
- All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
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Chili Paneer (Dry/Gravy) $14.50
- Indian cottage cheese with capsicums in a Chinese style.
- La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
- Succo di frutta Orange, Apple , Tomato Juice $4.50
- Moscato di Pantelleria 500ml $10.00 / $55.00
- Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
- - -
- Poderi Crisci Chardonnay $15.50 / $75.00
- Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
- Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Forbes For Food
Phone
095214041
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Delicatessens
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
144/146 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand
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