Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Surf
Prawns, scallops, fresh fish of the day, mussels served with hollandaise
Vegetarian Salad
Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Eggs Benedict
Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Fish and Chips
Beer battered fish served with green salad, golden fires and tartare sauce
Fries $7.50
Served with aioli
Zucchini and Mint Fritters $17.40
Served with a green salad and minted yogurt and apple chilli relish
Bacon and Eggs
Streaky bacon, two fried eggs, hash browns and warmed batard
A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate.
Passion
Passionfruit
Tiramisu Icecream Cake $14.50
Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
Maroochi
Macadamia Praline
- Add cold smoked salmon $9.00
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.