Fox Street Takeaways in Canterbury Menu

FISH & SEAFOOD FISH & SEAFOOD
  • Whiting Battered $3.00
  • Fish - Gluten Free $3.50
  • Elephant Fish (Big & battered) $4.00
  • Crumbed Tarakihi (delicious) $5.00
  • Blue Cod (mouth watering) $6.50
  • Fish Bite $1.00
  • Crab Stick $2.00
  • Squid Ring $1.00
  • Scallop $2.00
  • Prawn Twister $1.50
  • Garlic Prawn Kebab $3.00
CHIPS CHIPS
  • Loaded Wedges - 1/2 Scoop/1 Scoop sml $5.00/Lge $7.50
  • Hot Chips sml $1.80/lge $3.00
  • Shoestring Chips sml $1.90/lge $3.00
  • Kumara Chips sml $2.50/lge $4.00
  • Wedges sml $3.00/lge $4.50
  • Kids Cheese Burger OR 4 Chick Nugs $5.50
  • OR Fish Bites OR Mini Hotdogs $5.50
  • OR 5 Corn Balls $5.50
BURGERS BURGERS
  • "LIL Fox" Cheese Burger $4.00
  • Plain (massive 120g beef pattie) $6.00
  • Chicken Chargrilled $6.50
  • Hawaiian (ham, cheese and pineapple) $6.50
  • Foxy Fish Burger (Yummy Elephant Fillet) $7.50
  • Bacon lover's "BBQ Bacon Buster" $8.50
  • Ribye Steak, egg & beetroot $9.00
  • Double beef "Fox Filler" $10.00
DEEP FRIED DEEP FRIED
  • Hotdog $2.50
  • Hotdog Gluten free $3.00
  • Mini Hotdog $1.00
  • Chicken Nugget $1.00
  • East side Beef Sausage $3.00
  • Garlic & Onion Sausage $3.50
  • Meat Pattie Home Made $3.50
  • Onion Ring $1.00
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Steak & Onion Roll $3.00
  • Chicken Tenderloin $2.50
  • Bacon & Cheese Toppa $3.00
  • Lassagna Topper $3.00
  • Macaroni & Cheese Toppa $3.00
  • Corn Fritter $2.50
  • Corn Nuggets x 5 $2.20
  • Battered Mushrooms $1.50
  • Pineapple Ring $2.00
  • Plain Donut $2.00
  • Jam Wraps $2.50
  • Chocolate Explosion $3.30
  • Hash Brown $2.00
FAMILY MEAL DEALS FAMILY MEAL DEALS
  • Family Meal Deal 1 $15.00
    • 2 Fish, 1 Hotdog, 1 Meat Pattie & 1 Scoop Chips
  • Family Meal Deal 2 $20.00
    • 2 Fish, 2 Sausages, 1 Donut, 1 Pineapple Ring, 1 & 1/2 Scp Chips
  • Family Meal Deal 3 $25.00
    • 2 Fish, 2 Hotdogs, 2 Meat patties, 2 & 1/2 Scp Chips & 1.5 Drink

Nearby Sample Menus

  • SLOW ROASTED CHICKEN LEG $19.50
    • Marinated chicken leg, slow cooked overnight and served with salad and fries
  • HUNTERS CATCH OF THE DAY $27.50
    • Please ask your friendly host for today’s offering, served with your choice of salad and fries or roast vegetables
  • Roast Vegetables $6.00
  • Our friendly stuff will let you know our current Pasta. Comes with garlic bread $18.50
  • HOMEMADE CHEESECAKE $13.00
    • Baked cheesecake served with freshly whipped cream. Ask your friendly host for today’s offering
  • BRASS MONKEY PUDDING $13.00
    • Sticky banana cake pudding with thick custard
  • AGED RIBEYE 200 g $26.50
    • Prime beef ribeye steak grilled to your liking, served with your choice of salad and fries or roast vegetables
  • NZ Green Lip Mussels $9.50
    • Six steamed mussels cooked in butter and sweet chili sauce served on a bed of crisp green lettuce
  • Fried Sprint Rods on Rice Vermicelli $12
  • Stir-fried Garlic Sprouts with Bacon Med/$12 Lg/$20
  • Nam Vant Rice Noodle Soup $12
  • Vietnamese Fresh Sprint Rolls (6 rolls) $8.50
  • Prawn Omelet Med/$12 Lg/$20
  • Vegetarian Fried Egg Noodle $12
  • Vegetable Omelet Med/$12 Lg/$20
  • Special Fish Cake Taploca Noodle Soup $12
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Mussels $12.00
    • Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
  • Whole crayfish $85.00
    • Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • 300gm ribeye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
  • 300gram rib-eye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Turnip cake $3.50
  • FenGuo $3.80
  • B.B.Q Pork Rice Rolls $4.00
  • Beef Rice Rolls $4.00
  • Pan Fried Dumpling $5.00
  • Duck Wings with Soy Sauce $8.00
  • Egg Rear (Custard Tart) $3.50
  • B.B.Q Pork Fried Rice $10.00
  • House fries w/ aji chipotle mayo 9
  • Tres Leches cake - w/ banana n clove 10
  • Cuban spiced wedges w/ sour cream 9
  • Cuban sausage a Caballo w/ fried Arroz, sunny egg n caramelised onion
  • Sandwich Cubano - roast spice pork, ham, swiss cheese n pickle 14
  • Huevos Cubanos w/ coffee n treacle black beans, corn Tostado, tomato jam, and a poached egg
  • Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
  • Arroz imperial - achiote chicken, cheese n mayo on rice 16
  • -with Akaroa salmon $18.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • we only use free range eggs and chicken.
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • -Sandwiches $6.90
  • Beef
  • -Roast Kumara $0.9 each
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • -Large $15.50
  • -Large $17.50
  • -Small $10.50
  • -Sandwiches $6.90
  • Chicken Fried Rice $9.50
    • Sliced chicken, onions, peas, egg and fried rice
  • Satay Chicken $12.00
    • Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • Chicken Chow Mein $9.50
    • Sliced chicken with seasonal vegetables in gravy on egg noodles
  • -1 doz (no sauce) $7.00
  • Meat (chicken) (roast pork) (pork) (steak) $4.00
  • Sweet and Sour Wontons $9.50
    • (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
  • Roast Pork Fried Rice $10.50
    • Sliced roast pork, onions, peas, egg and fried rice
  • Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
  • Rogan Josh $12.00
  • Seekh Kebab $8.50
    • Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
  • Chicken Lollipop $10.90
    • 5 pieces of Tandoor roasted Chicken. Deliciousness
  • Goat Bhuna $14.00
  • Butter Tikka Masala $12.00
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Mixed $10.50
  • Vegetable Kolapuri $12.00
  • The Kingfisher Vege Platter (2 people) $18.00
    • Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
  • Vegetable Biryani $16.00
    • Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
  • Walnut Kulfi $7.00
    • Chef's creative walnut flavored kulfi.
  • Dal Tadka $14.50
    • Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
  • Chicken Dopiaza $15.50
    • Tender pieces of chicken cooked with onion chunks, tomatoes, ginger, garlic & spices.
  • Aloo Palak $14.50
    • Spinach cooked with extra fresh garlic, potatoes & chef special spices.
  • Vegetable Samosa (2 pieces) $6.00
    • Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
  • Tandoori Prawns (8 pieces) $14.00
    • Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • Tuna N/A
  • Honey Mustard N/A
  • Carrot N/A
  • Olives N/A
  • Pizza Sub with Cheese N/A
  • Ranch N/A
  • Veggie Delite N/A
  • Apple Slices N/A
  • Lamb madras $16.90
    • An aromatic specialty curry from southern india, cooked with fresh curry leaves, mustard and coconut
  • Aloo gobhi $15.50
    • Potato and cauliflower sautéed with cumin seeds, ginger
  • Tamarind chutney $2.50
  • Lamb rogan josh $16.90
    • Straight from heaven on earth, the kashmir valley, traditional dish
  • Chicken dehradun $16.50
    • Chicken cooked with carefully selected vegetables, chef’s choice
  • Pepper lamb $16.90
    • Lamb sautéed with cracked pepper with garden peas
  • Mix pickle $2.50
  • Paneer makhni $15.90
    • Kiwi delight, cooked the way we all like it
  • - Medium $17.50
  • - Large $29.50
  • - Large $28.50
  • Broccoli and Blue Cheese
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
  • Asparago
    • Asparagus served with red onion and crumbled feta cheese.
  • - Large $24.50
  • - Small $12.00
  • - Large $29.00
Fox Street Takeaways

Fox Street Takeaways

location

Address

11 Fox St,, Temuka, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036158383

clock

Opened hours

Monday: CLOSED Tuesday: 4:30PM - 8:00PM Wednesday: 4:30PM - 8:00PM Thursday: 4:30PM - 8:00PM Friday: 4:30PM - 8:00PM Saturday: 4:30PM - 8:00PM Sunday: 4:30PM - 8:00PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
11 Fox St,, Temuka, Temuka, Canterbury, 7920, New Zealand
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