Frasers Cafe and Espresso Bar in Auckland City Menu

BREAKFAST/LUNCH BREAKFAST/LUNCH
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • Eggs your way $12.90
    • butter, toast
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Frasers Classic $19.70
    • Bacon benny
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Creamy mushrooms on sourdough $17.90
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
ADD ADD
  • Smoked Salmon $7.00
  • Bacon $6.00
  • Weisswurst sausage $4.80
  • Smashed avocado & feta $6.00
  • Balsamic mushrooms $ 5.00
  • Buttered Spinach $5.00
  • GF Toast +$2.00
UGLY BAGELS UGLY BAGELS
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • Ham Melt $10.80
    • tamarillo relish, cream cheese, tomato & Havarti cheese
LUNCH LUNCH
  • Soup of the day $13.90
    • with bread
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Kids Menu available
DINNER- TO START DINNER- TO START
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Heirloom beets three ways $17.00
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
  • Caprese salad $16.50
    • vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
DINNER -MAINS DINNER -MAINS
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Grass fed scotch fillet $35.00
    • French fries, café de Paris, jus, beer battered onion rings, watercress
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • Chicken Maryland $26.00
    • roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
ON THE SIDE ON THE SIDE
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • French fries, Paprika aioli $8.00
  • Summer greens $8.00
    • with garlic butter
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
DESSERT DESSERT
  • Vanilla Brulee $13.50
  • Lemon Meringue pie $13.50
  • Tiramisu $13.50

Nearby Sample Menus

  • Long Black (double shot) 3.6(Small)
  • Chef’s Creation please ask your waiter P.O.A
  • Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
  • Gluten Free Bread 1.0
  • House Spirulina 5.3
  • Banana 5.5
  • Tropical 5.5
  • Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
  • CHILI LOVER $15.50
    • lamb chicken mixed pieces marinated overnight cooked on the spit-grilled with fresh chili
  • BASIC BEEF BURGER $10.50
    • prime beef pattie and fresh burger salad
  • CAJUN $18.50
  • CHICKEN SHISH $13.50
  • LAMB CURRY ON RICE $14.50
    • diced lamb cooked in a special gravy
  • FALAFEL BURGER $10.50
    • deeply fried chickpea pattie with burger salad
  • CHICKEN BREAST $14.50
    • one piece of chicken bread grilled on the BBQ
  • FALAFEL ON RICE $13.00
    • deep fried vegetarian chickpea patties
  • Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
  • Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
  • Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
  • The West Lake Beef Soup $10 / $16
  • Pork & Preserved Egg Congee $10.00
  • Combination of 2 BBQ Dishes $14.00
  • Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
  • Fujian Fried Rice $18.00
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • - Upsize to a 600mL $1.00
  • FAMILY PACK $36.00
    • Chicken, Fried Rice, Sweet and Sour Pork, Steak Chow Mein, 10 Wontons + 1.5L Coca-Cola Range
  • (Chop Suey = no Noodles)
  • Vege Burger $4.80
  • Curry Comb. Meat $14.50
  • Sweet & Sour Won Ton $10.00
  • Bar-B-Q Pork $11.90
  • Steak $10.90
  • Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Kari Puffs Vegetables $8.50
    • Vegetables cooked with curry powder, onion and kumara in puff pastry
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Thai Fried Rice Vegetables $14.00
    • Thai style stir fried rice with vegetables, egg and tofu
  • Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Spicy prawns soup with lime juice, mushrooms and Thai herbs
  • Basil & Garlic (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh chilli, garlic & sweet basil
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Potato $0.50
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • Squid Rings $0.50 each
  • Snapper Fish $5.00
  • Mussels / Won Tons $0.60 each
  • Cheese & Onion / Egg & Tomato $3.00
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • French toast $11.99
  • Only for kids
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Road runner (chicken nuggets) $10.00
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Kids fish & chips $12.00
    • Fish of the day
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Thousand Island N/A
  • Wrap N/A
  • Cheddar N/A
  • Steak and Cheese N/A
  • Lettuce N/A
  • Yoghurt N/A
  • Chicken Teriyaki N/A
  • White Bread N/A
  • CLUB $3.50
  • HOT CHIPS $2.50
  • SPRING ROLLS $2.00
  • SATAY BEEF SALAD $3.50
  • SATAY BEEF $3.80
  • SATAY CHICKEN $3.80
  • ALL CAKES AND SLICES $2.00
  • SANDWICHES $3.00
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices.
  • Paneer Kulcha $3.90
    • Stuffed with panner.
  • Tandoori Chicken H $12.50 / F $20.00
    • Marinated spring chicken chargrilled in tandoori oven & served with a summer salad.
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander.
  • Chili Paneer (Dry/Gravy) $14.50
    • Indian cottage cheese with capsicums in a Chinese style.
  • Chicken/Lamb Do Piaza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy.
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces).
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • SEASONAL VEGETABLES $7-$9
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • Santa Marghiretta Prosecco N/A
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Frromentin Leclapart Grand Cru - / $125.00
  • Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Steinlager Light $7.50
  • Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
  • Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
  • Butter Chicken $3.80
  • Chicken & Vegetables $3.80
  • Sausage Roll $1.80
  • Potato top mince $3.80
  • Mince Savouries $1.60
  • Mince $3.50
  • Steak & Cheese $3.80
  • Steak $3.50
Frasers Cafe and Espresso Bar

Frasers Cafe and Espresso Bar

location

Address

434 Mount Eden Road, Mount Eden, Auckland, Auckland, 1010, New Zealand

phone

Phone

096306825

clock

Opened hours

Monday: 6:00 AM – 11:00 PM, Tuesday: 6:00 AM – 11:00 PM, Wednesday: 6:00 AM – 11:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
434 Mount Eden Road, Mount Eden, Auckland, Auckland, 1010, New Zealand