Frasers Cafe and Espresso Bar in Auckland City Menu

BREAKFAST/LUNCH BREAKFAST/LUNCH
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • Eggs your way $12.90
    • butter, toast
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Frasers Classic $19.70
    • Bacon benny
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Creamy mushrooms on sourdough $17.90
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
ADD ADD
  • Smoked Salmon $7.00
  • Bacon $6.00
  • Weisswurst sausage $4.80
  • Smashed avocado & feta $6.00
  • Balsamic mushrooms $ 5.00
  • Buttered Spinach $5.00
  • GF Toast +$2.00
UGLY BAGELS UGLY BAGELS
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • Ham Melt $10.80
    • tamarillo relish, cream cheese, tomato & Havarti cheese
LUNCH LUNCH
  • Soup of the day $13.90
    • with bread
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Kids Menu available
DINNER- TO START DINNER- TO START
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Heirloom beets three ways $17.00
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Crispy squid, chilli salt $17.00
    • w/homemade smoked Paprika aioli, Asian slaw
  • Caprese salad $16.50
    • vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
DINNER -MAINS DINNER -MAINS
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Grass fed scotch fillet $35.00
    • French fries, café de Paris, jus, beer battered onion rings, watercress
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
  • Chicken Maryland $26.00
    • roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
ON THE SIDE ON THE SIDE
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • French fries, Paprika aioli $8.00
  • Summer greens $8.00
    • with garlic butter
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
DESSERT DESSERT
  • Vanilla Brulee $13.50
  • Lemon Meringue pie $13.50
  • Tiramisu $13.50

Nearby Sample Menus

  • Fish Sandwich $19.50
    • Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Ladykiller $23.00
    • Chicken, camembert, red onion, capsicum, salsa verde, aioli, cranberry
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Combination Meat $13.00
  • Egg Foo Young
  • Plain Egg Foo Young $8.00
  • (choose any 3 from below)
  • Sweet & Sour Fish
  • 6x Won ton $4.50
  • Double $3.80
  • Seafood $15.00
  • Icecream Ball $5
  • Lamb $1
  • Stir - Fried Seafood With Vegetables On Rice $18.5
  • Chilly Chicken With Potato $29
  • Chicken Laksa $16.5
  • Fried White Bun $7
  • Hot Pork Spare Ribs Noodle Soup $14.5
  • Pork Slice $1.5
  • WEDGES $6.00
  • VEGETARIAN $9.50
  • DOLMA $9.50
  • CAJUN CHICKEN ON RICE $14.50
    • chicken pieces marinated overnight cooked with cajun sauce
  • BAKLAVA $3.50
  • SOVLAKI $12.00
  • SOUVLAKI CHICKEN LAMB OR MIXED $13.00
  • CHILI LOVER $15.50
    • lamb chicken mixed pieces marinated overnight cooked on the spit-grilled with fresh chili
  • Snapper $6.90
  • Steak & Cheese $3.70
  • Steak $3.00
  • Mussels Special $6.00
    • 10 Battered mussels
  • Steak & Egg $4.50
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
  • Cheese & Pineapple $2.50
  • Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
  • Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
  • - Creamy garlic and thyme -
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • - Creamy garlic and thyme -
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • Nori wrapped tempura banana prawns served w spiced guacamole $14.0
  • 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • 6. COTTO $22.50
    • Mozzarella, Cooked Ham, Basil
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • Buffalo Mozzarella $4.00
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 5. CAPO $24.50
    • 4 Cheese, Speck, Fresh Rocket
  • Prawn Sticks $6.00
  • Free Cabbage Free!!
  • Banana Fritter & Ice Cream $8.50
  • Grilled rice ball $4.00
  • Chicken Livers $4.50
  • Fried Whole Garlic $4.50
  • Sticky Potato Fritter $6.50
  • Crispy Chicken Skin $7.50
  • Spring Rolls $8.50
    • Thai style spring rolls with vermicelli & vegetables
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Larb Vegetables $14.00
    • Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
  • De GRAND Curry Vegetables $14.00
    • Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
  • Kari Puffs Vegetables $8.50
    • Vegetables cooked with curry powder, onion and kumara in puff pastry
  • Larb Thai Salad (Chicken, Beef or Pork) $14.50
    • Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • BACON BUTTIE $8.50
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Tempura vegetarian 9pcs $11.00
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Tempura prawn 3pcs $7.00
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Chicken NTR $14.00
    • chicken pieces fried & cooked with tomato, capsicum & spics
  • Chilli chicken $12.00
    • Chicken cube pieces cooked in spices & sauce
  • Grilled Chicken Leg Pieces $6.00
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Baked Fish $16.00
    • whole fresh fish marinated & baked in oven served with salad
  • Sausage (chicken) $2.00
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Roasted Whole Chicken $19.00
  • Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
  • Suggested wines to accompany: Harwood Hall Pinot Gris (Marlborough) $12/$57
  • MOA Methode Lager $9
  • Canapés For large groups, why not mix over a selection of canapés before dinner? (Additional to banquet menu; $4.00 x number of guests; eg. $4 x 4 choices x 50 guests = $800) -
  • Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
  • Duck Point Sauvignon Blanc (Marlborough) $10/$50
  • Steamed broccolini Oriental dressing, almonds 9
  • Red Bull & sugar free Red Bull $6
  • VIEIRA GALICIAN $22.00
    • scallops with cannellini puree and gin tonic sauce
  • MY MOTHER IN LAWS SPANISH MINCE $19.50
    • with diced vegetables, fried eggs and flat bread
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • ROAST RACK OF LAMB $30.00
    • with butternut pumpkin&potato cake & rosemary jus
  • EMPANADA QUESO $16.00
    • panko crumbed halloumi with cranberry sauce
  • CHICKEN FILO $23.00
    • stuffed with spinach, feta, semi dried tomatoes and salad
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
  • Savoury mince $1.70
  • Pepper steak & tomato $4.20
  • Steak $3.90
  • Small quiche $1.70
  • Smoked fish pie $4.20
  • Potato top $3.90
  • Spinach & feta cheese $4.20
  • Butter chicken $4.20
Frasers Cafe and Espresso Bar

Frasers Cafe and Espresso Bar

location

Address

434 Mount Eden Road, Mount Eden, Auckland, Auckland, 1010, New Zealand

phone

Phone

096306825

clock

Opened hours

Monday: 6:00 AM – 11:00 PM, Tuesday: 6:00 AM – 11:00 PM, Wednesday: 6:00 AM – 11:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
434 Mount Eden Road, Mount Eden, Auckland, Auckland, 1010, New Zealand