Frisco Takeaway in Christchurch City Menu

Frisco Takeaway in Christchurch City has no menu available, but can choose from many other options such as Terra Viva Smoothie Bowl or Chef's Breakfast from Terra Viva Cafe and Deli. Seven Cafe offers many options including Mushroom Stack and French Toast. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Chips and Fish from . Ohoka Rd Fish Supply offers Three Six Three - Cafe / Bar and Available Till 3Pm Daily.

Nearby Sample Menus

  • Cheese Lovers
  • Cajan Chicken
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Lasagne Topper $2.50
  • Akaroa Cod $4.00
  • Corn Patties $2.00
  • BBQ Chicken
  • Seafood
  • Fish Fillet and Ginger with veges $20.00
  • Pa-Nang Curry $15.00
  • -Prawns or lamb $20.00
  • Thai Green Curry $17.00
  • Tom Kar Seafood $17.00
    • with coconut cream
  • Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • extra rice $3.00
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • 6 chicken Nuggets $4.20
  • Scoop chips $1.70
  • Bacon $4.20
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • Sole $5. 20
  • Chocolate Donut $2.00
  • Steak $ 5.20
  • Blue Cod $6.80
  • Plain Egg Foo Young $10.00
  • 1/2 Doz Wontons with Sauce $6.00
  • Steak Tomatoes (on fried rice) $11.70
  • Steak Egg Foo Young $11.20
  • Meat Patties $2.20
  • Tray of Steamed Rice $5.30
  • Steak with Season Veges
  • Chicken with Cashew Nuts
  • Monster $7.50
  • Chicken Cordon Bleu Pattie $3.70
  • Wontons (1/2 dozen) $4.70
  • Mini Hot Dog $1.20
  • Chicken Satay $5.00
  • Battered Mushrooms (1/2 dozen) $4.70
  • Mushroom $4.00
  • Fish $5.00
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • Veg Platter ( people) □ $14.99
    • 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
  • Tandoori Mushroom $13.99
    • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
  • Aloo Kulcha $4.50
  • Chicken Vindaloo $16.99
  • Vegetable Korma $15.50
    • A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Paneer Makhani $15.99
    • Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
  • Egg $4.30
  • Cod Fillets $3.30
  • Fish & Eggs $9.00
  • Hot Dog $2.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Bacon & Eggs $9.50
  • Sausage plain $2.00
  • Steak ribeye $7.80
  • Plain $3.30
  • Cheese & Onion Patties $2.10
  • Chicken Nibbles (1/2 dozen) $4.50
  • Potato Fritters (2) $1.50
  • Steak Patties $2.10
  • Double Meat $4.00
  • Spring Rolls $3.00
  • Paua Patties $2.90
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Tom-Yum Soup $18.00
    • With rice
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • STEAK MUSHROOM CHOW MEIN $12.00
  • FRESH SEASON VEGETABLE $10.00
  • PRAWN MUSHROOM CHOW MEIN $13.00
  • WHOLE CHICKEN & CHIPS $16.00
  • SWEET & SOUR FISH $10.00
  • POTTLE OF FRIED NOODLES $5.00
  • ROAST PORK WITH CASHEW NUTS $15.00
  • VEGETABLE CHOW MEIN $10.00
  • Signature Giant Fried Chicken Cutlet $15.00
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Thick Cut Toast w/ Peanut Butter $4.80
  • Pork Pot Sticker/ 6 pieces $6.00
  • -Red Beans
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • Deep Fried Spring Roll $4.00
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Prawn (3pcs) $12.50
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Yakitori Platter $18.00
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • 1 Scoop Spicy Wedges $4.50
  • Chicken Nuggets $1.00
  • Spring Rolls $3.20
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • 1 Scoop Kumara Wedges $4.50
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Pineapple Rings $1.90
  • Pancake Stack with maple $16.00
  • Fresh fruit salad $11.00
  • SOUP $12.50
    • please ask at counter
  • Vegetarian Delight $16.50
  • • Smoked chicken, cranberry, brie with red onion
  • 8.30am- 2.pm
  • • Bacon, egg, Cheddar and tomato relish
  • Bacon and egg focaccia $11.50
Frisco Takeaway

Frisco Takeaway

location

Address

384 Colombo Street, Waltham, Canterbury, 8023, New Zealand

phone

Phone

033798083

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
384 Colombo Street, Waltham, Canterbury, 8023, New Zealand
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