Gare-Fare Cafe in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Bacon & Eggs on Toast $10.50
  • Eggs on Toast $7.50
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
BURGERS BURGERS
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Egg Burger $6.50
    • Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Fish Burger $8.00
    • Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
  • Hot Chips $3.50
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Crumbed Fish $6.00
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • -Extra Filling $0.50 ea

Nearby Sample Menus

  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Wok Fried Brussel Sprouts [VE,GF] $7.00
    • Momofuku inspired, caramelised, chilli
  • Soft serve – but not as you know it
  • -Mushroom (V) $3.00
  • ●Tonkotsu Ramen
  • -Tonkotsu Ramen $10.80
  • -Japanese Pan Fried Gyoza $8.00
  • -Egg $2.00
  • -Vegetable $3.00
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • -Red Chicken / Red Chashu $12.80
  • Coconut Rice $2.20
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Garlic Roti $3.50
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Chips $8
  • Rump Steak 550g $36
  • Scallops (In Season) $32
  • Bacon and Eggs $22
  • Pineapple Ring $2
  • Souvlaki (kebab) $34
  • Fish Of The Day $35
  • Lamb’s Fry and Bacon $12
  • UNAGI DON $17.50
    • grill Japanese eel in unagi sauce
  • SEAWEED SALAD $5.50
  • FISH OF THE DAY $15.50
    • steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
  • M2 $18.00
    • pan fried fish fillet with miso sauce, prawn dumpling, chicken meat balls
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
  • M8 $18.00
    • teriyaki chicken, eel, tempura
  • TERIYAKI SET $14.50
    • a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • - Bacon $5.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Add:
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • - Beef and mushrooms
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Quiche & Pie: $7.00 / slice
  • - Cured meat & cheese focaccia sandwich $7.50
  • Salads/Sides:
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Chicken, leeks and potatoes
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Kids choice of one roller or slider with fries $8.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Shoestring fries with tomato sauce $6.00
  • Deconstructed lemon meringue pie $12.00
  • Lamb & salsa slider three for $16.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
  • Scallops $2.80
  • -Tomato *$2 each
  • -8 for $14.90
  • ●Aioli
    • Tartare
  • -Fillet $19.00
  • - Fillet $8.50
  • -Battered fish $15.00
  • Tempura onion cake ( 2 ) $4.00
  • Salmon $4.00
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Hash brown $3.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Plain Paratha (V) $3.00
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Roti $2.00
  • Puri $1.00
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Sour Cream $1.00
  • -King $15.00
  • Jalapeno $1.00
  • -Reg $10.00
  • Nachos with any meat
    • Beef, pork, chicken
  • Refried Beans $1.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $13.00
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
  • Beef $9.50
  • Garlic pita bread $3.00
  • Hummus $7.50
    • The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • SALADBeef $9.50
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Warm mixed olives(V) (GF) (DF) $8
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Gare-Fare Cafe

Gare-Fare Cafe

location

Address

Ground Floor/241 Thorndon Quay, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995434

clock

Opened hours

8 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Disabled Friendly ,  Outdoor Seating

Location
Ground Floor/241 Thorndon Quay, Thorndon, Wellington, Wellington, 6011, New Zealand
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