Siem Reap Express in Wellington Menu

LUNCH - SMALL PLATE LUNCH - SMALL PLATE
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • Grilled Squid $10.00
    • Flame grilled squids, served with lemon garlic sauce.
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
LUNCH - MAIN LUNCH - MAIN
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Green Curry Chicken & Prawn $18.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Curry Saramon with Roll $18.50
    • Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Noodle Soup Seafood $18.00
    • A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
  • Babong Beef $16.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
  • Fried Rice Chicken & Prawn $17.00
    • Pan fried rice cooked with seasonal vegetables and eggs.
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Pork on Rice $16.00
    • Pork fillet marinated in our special sauce. Served on rice.
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Extra Rice $3.00
  • Roti $5.00
  • Satay sauce $2.00
DINNER - ENTREES DINNER - ENTREES
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Stuffed Chicken Wings $13.00
    • Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Grilled Chicken Wings $13.00
    • Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Nhorm Chicken Salad $13.00
    • Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
DINNER - MAINS DINNER - MAINS
  • Red Curry $23.00
    • Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Curry Saramon with Roti $26.00
    • Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
  • Beef Brisket with Roti $26.00
    • Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Seafood Soup $26.00
    • Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Amok Fish $26.00
    • Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Char Hot Basil $23.00
    • Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
  • Stir Fried Vegetables $23.00
    • Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
  • Chicken or Beef Ginger $23.00
    • Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Char Rice Noodles $24.00
    • Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Ban Chow $24.00
    • Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Larp Salad $23.00
    • Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
  • Fillet BBQ Pork $23.00
    • Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
  • Mouan Ang (flame grilled) $26.00
    • Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
  • Lamb Rack (flame grilled) $30.00
    • Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
  • Flame Grilled Duck $30.00
    • Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.

Nearby Sample Menus

  • Pepper Mayo Twister $7.50
  • -Popcorn Chicken with chips $4.50
  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • Bread Roll $1.00
  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
  • Wicked Meal $31.90
    • 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
  • Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
  • All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
  • Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00
  • Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
  • Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • Pineapple & passionfruit cheesecake $12.00
  • Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • Fries $4.00
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Potato Crisps (V) $7
    • With truffle salt
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Cannelloni (V) $19
  • Side Salad (V) $7
  • replace cheese with vegan cheese $4
  • Famous one red dog Antipasto $38
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Kimchi $2.00
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Murtabak:
    • This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Mee Goreng Mamak: $14.90
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Mee Goreng Mamak: $12.50
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Fish Sambal: $20.90
    • For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
  • Roti Canai Goreng Chicken,'Seafood: $12.50
    • Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • Fish Curry: $20.90
    • Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
  • Eggs on Toast $8.90
    • any which way
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
  • Risotto of the Day $18.90
  • Strada Big Brekkie $16.90
    • toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • Open Chicken Sandwich $18.90
    • with bacon, avocado, drizzled with plum sauce & served with fries
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Smoked Salmon & Double Avocado
  • Inari
  • 8PC. JUMBO $10.10
  • Vegetarian Snackbox
  • Teriyaki Chicken on Rice
  • 4PC. REG $4.00
  • 8PC. REG $7.90
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Wing $2.00
  • Chips $2.80
  • Drum $2.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Thigh $3.60
  • Seaweed Lettuce $1.00
  • Tuna Nigiri $2.00
  • California $1.00
  • Prawn $1.50
  • Crab Triangle $1.50
  • Tuna Avocado $1.00
  • Crab Top $1.00
  • Cream Cheese $1.00
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Fettucine
    • With our homemade basil pesto.
  • Bacon and Eggs $10.00
    • Your choice of Fried/Poached or Scrambled
  • Tuna Pasta
    • With our homemade garlic aioli dressing.
  • Cinnamon & Raisin Toasted Bagel $7.00
    • With your choice of spread
  • Red Cabbage
    • With our homemade sweet chilli dressing.
  • Gnocchi $12.50
    • Changes daily
  • Open Chicken $14.50
    • With salad greens & aioli dressing.
  • Kids muesli $6.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • New york baked cheesecake $9.00
    • vanilla classic with berry compote and fresh cream
  • Small chips $4.80
  • Pikelets $6.80
    • lemon and vanilla sugar
  • Egg on toast $4.80
    • a free range egg on toast
  • The local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
  • Tuska - add avocado (seasonal) $12.80
    • streaky bacon in a warmed joe’s roll
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Mojito Cheesecake with cardamom biscuit $16.50
  • 3 courses $55.00 Pp
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Bookings Essential, 90 minutes before show start time
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
Siem Reap Express

Siem Reap Express

location

Address

7 Woodward Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999617

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 11 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cambodian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
7 Woodward Street, Wellington, Wellington, 6011, New Zealand
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