Wendy's in Wellington Menu

BLACK LABEL CLASSICS BLACK LABEL CLASSICS
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
NZ BEEF NZ BEEF
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
CHICKEN & FISH CHICKEN & FISH
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • 3 pcs $5.90
  • 5pcs $9.30
  • 7 pcs $12.20
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
EVERYDAY SNACKS EVERYDAY SNACKS
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • 5 pcs $4.20
  • 9 pcs $7.30
  • 12 pcs $9.80
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
DESSERTS DESSERTS
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • J $1.50
  • S $3.50
  • M $4.10
  • L $4.80
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
SALADS & SIDES SALADS & SIDES
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • V $3.10
  • S $3.20
  • M $3.40
  • L $4.00
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.

Nearby Sample Menus

  • Prosciutto $4
  • Muesli Bowl $12
    • toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
  • House made onion rings $7.5
  • Side of parmesan fries $4
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Crispy pork belly $15
    • celeriac purée, japanese honey suckle
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Seared rare beef salad, ginger & soy $28.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Roast cauliflower, garlic & sumac $8.50
  • Pulled pork $13.50
  • Vitello tonnato $15.50
  • Goan raw fish curry $14.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Kaffir lime squid w/ red chili $12.50
  • Chutney $2.00
  • Swiss cheese $2.00
  • Coles law $4.00
  • Streaky bacon $3.00
  • Kumara fries (aioli) $4.00
  • Steak fries (aioli) $4.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Grilled lemon, sugar and whipped cream $3.50
  • Smoked salmon $5.00
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Mushrooms $4.00
  • Maple syrup and butter $3.00
  • Mini hotdogs $4.50
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Extra Bread $5.50
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Patate arrosto con rosmarino $6.50
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Ground Chicken Omelette $18.50
    • Ground chicken mixed with egg, fried and served with white rice
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Stir Fried Pork with Chilli and Basil $18.50
    • Stir fried pork with chilli, broccoli, garlic, basil, green beans and bamboo shoots
  • Stir Fried Duck Breast with Chilli and Basil $24.00
    • Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Pork on Rice $16.00
    • Pork fillet marinated in our special sauce. Served on rice.
  • Char Hot Basil $23.00
    • Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Mouan Ang (flame grilled) $26.00
    • Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
  • Chicken or Beef Ginger $23.00
    • Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Larp Salad $23.00
    • Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Mixed leaf salad $9
  • 3 courses $45
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Ice Cream $4.00
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Bulgogi Stew $18.00
    • Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Steamed Pork Bun $2.50 each
  • Stir Fried Chicken $10.50
  • Fried Rice S $5 / M $6 / L $7
  • Stir Fried Pork $10.50
  • Stir Fried Seafood $10.50
  • Fried Noodles S $5 / M $6 / L $7
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • BBQ Pork Noodle Soup $9.50
  • Sponge cake with fresh cream $5.50
  • Long doughnut with cream
  • Hot chips $2.60
  • Smoked chicken with cranberry sauce $3.50
  • ●Cakes
  • Seafood $3.50
  • Large apple pie $5.50
  • Ham cheese with mayo $3.80
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Antipasto Platter For Two $
    • Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • Flaked Salmon Salad Gf* $19.50
    • With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
  • Chicken Roll $4.50
  • Steak & Cheese $4.50
  • Butter Cream Cakes $2.90
  • Cheese Scone $2.30
  • Bran and Banana $2.60
  • Asparagus Rolls $1.70
  • Euro Bread Sandwich $5.90
  • Steak & Kidney $4.50
  • Murgh Soola (Hot) $9.50
    • Marinated boneless chicken pieces with hot spices cooked in a tandoor.
  • Rogan Josh $16.50
    • Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
  • Seekh Kebab $9.50
    • Minced lamb rolls mixed with spices and cooked in a tandoor.
  • Bhajia $6.00
    • Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
  • Naan $3.50
    • White baker's flour bread baked in a tandoor.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
  • Pickle $4.00
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Bacon & egg
  • Potato top pie
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
  • Snack box $5.80
    • 1 piece of chicken & chips
  • Cheese $1.00
  • Steak & mushroom
Wendy's

Wendy's

location

Address

46 Main Road South, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042986410

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Dinner

Location
46 Main Road South, Paraparaumu, Wellington, 5032, New Zealand
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