Giyani Coffee in Auckland City Menu

Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
Olives GF $8.50
- Mixed selection of premium marinated olives
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
Prosecco Risotto GF $19.90/$28.00
- Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Saltimbocca di Pollo $36.90
- Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
Vitello Tonnato $24.50
- Seared tuna, roasted veal, crispy capers, tuna mayonnaise

Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Eton Mess $5.00
- Meringue, berries, double whipped cream
Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)

HAWAIIAN BURGER $11.50
- prime beef pattie pineapple and burger salad
CHICKEN CLASSIC $11.50
- grilled chicken tenderloin melt cheese and burger salad
BASIC BEEF BURGER $10.50
- prime beef pattie and fresh burger salad
FALAFEL ON RICE $13.00
- deep fried vegetarian chickpea patties
SOUVLAKI CHICKEN LAMB OR MIXED $13.00
CAJUN $18.50
GARLIC CHIPS $16.00
CHICKEN ON CHIPS $11.00

Lamb Savalaki on Rice - Marinated Spicy Lamb Strip, Rice, Hummus. Sauces & Salad $13.50
Beef Avocado $10.90
Create Your Own Burger - Bouble Meat, Bacon, Pineapple,Avocado, Beetroot,Egg, Cheese,Cammembert. N/A
Cappuccino Regular: $3.50, Large: $3.80
Chicken Satay $10.90
Mezze Platter - Falafel, Dumla, Hummus,Yoghurt, Tabouli,Salad, Garlic Pita. $9.90
Lamb Savalaki - Marinated Spicey Lamb Strips, Hummus, Sauces & Salad Pita Bread. $10.00
Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50

Prawns On Toast $11.00
- Minced chicken and prawns on toast
Mixed $9.00
- Our chef's selection of mixed appetizers
Cashew Nut Vegetables $14.00
- Stir fried vegetables, tofu with cashew nuts and oyster sauce
Mieng Prawns $12.50
- A traditional finger food of prawns with pager and tamarind sauce
Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
Larb Thai Salad (Chicken, Beef or Pork) $14.50
- Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
Thai Fried Rice Vegetables $14.00
- Thai style stir fried rice with vegetables, egg and tofu
Drunken Noodle Vegetables $14.00
- Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil

GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
OMELETTE $15.00
- served with grain toast & chutney
CIABATTA TOASTED $10.00
- with avocado & tomato & basil
OMELETTE $16.00
- ham cheese tomato
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese

Marinated olives (V) (GF) $6.00
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Crispy squid $8.00
- with wasabi dipping sauce
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Polenta chips $8.00
- with chipotle mayonnaise
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle

Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe.
Mango Chicken $16.50
- Boneless chicken cooked in delicious mango flavoured sauce.
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger and tomatoes.
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.
Sweet Mango Chutney $3.00
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.

Dum Biryani Half $14.00 Full $25.00
- Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
Shahi Paneer $12.50
- Cottage cheese cooked in mild spice
Tandoori Salad $7.50
- Shredded tandoori chicken served on bed of lettuce, flavoured with pepper & prunes and served with yoghurt dressing
Parantha $3.50
- A herb rolled in multi layers and baked
Chicken Tikka Half $8.00 Full $16.00
- Tender boneless cubes of chicken marinated in a mixture of paprika, yogurt and smoke roasted in the tandoori
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
Jeera Rice $5.00
- Basmati rice flavoured with cumin seeds

Nearby Sample Menus