Happy Dinners Factory Shop in Auckland City Menu

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Happy Dinners Factory Shop in Auckland City has no menu available, but can choose from many other options such as Satay Chicken or Beef (4) or Thai Spring Rolls (5) from Little Thai Restaurant. Circus Circus offers many options including BIG TOP BREAKFAST(GFA) and Egg Benedict (GFA). Davin Bakery & Cafe includes a wide range like Mince or Mince & Cheese. Curry Chicken On Rice and Salted Jellyfish from . One World Cafe Bar offers L'Assiette and Egg.

Nearby Sample Menus

Sizzle Chicken with Black Pepper $28.00
Steamed Half Shell Garlic Prawns $34.00
Sizzile Spicy Dajin Seafood $28.00
Garlic Snow Peas $24.00
Black Chill Egg Plant $23.00
Roast Pork and Bean Curd with Vegetables $26.00
Combination Meat & Seafood with Bean Curd $30.00
Hapuka with Balck Bean Sauce $29.00

Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan
Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
Gamberi $27.00
- Chorizo, prawn, white mozzarella
Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Maiale GF $38.00
- Chargrilled free range pork scotch fillet, braised red cabbage, apple, fennel, smoked pancetta, parsnip, jus gras
Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli

Stamina Ramen $13.00
- Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
Seafood Cha-Han $12.00
- Japanese fried rice with seafood
Yasai Itame $11.00
- Stir fried vegetable and pork
Omelette Curry $12.00
- Homemade beef curry with omelette
Tenshin Don $13.00
- Prawn omelette with sweet soy sauce on rice
Meal Combo Available $3.00
- Rice & Miso Soup For
Yasai Yakisoba(V) $11.00
- Japanese stir fried noodle with veggies
Sweet Corn $1.00

Paneer Dosa $9.99
Kulfi Faluda $5.00
Paneer Pizza $6.99
Veg. Burger $4.99
Tuesday $6.99
- Standard Thali
Veg Pizza $5.99
Masala Dosa $8.99
Moong Dal Halwa (Per Plate) $3.00

Ham $4.50
Fish Cake $4.00
Curry & Rice Roll $3.00
Egg $5.50
Crumbed Prawn $1.50
Egg $3.70
Crab Stick $1.70
Cheese & Onion $5.20

OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
AGRIA POTATO HASH, ROMESCO / $8.50
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2

J.R burger $8.90
Crispy Pork $9.90
- Cucumber Onion. Lettuce Mayo
Teriyaki Chicken Salad $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
Chicken Stocker $10.50
- Cucumber Onion Lettuce Mayo
Bruno Beef $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
Miso Soup large $3.00
Double chicken stacker $8.50
Chilli Chicken on rice & salad $11.00

Spinach
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Goat Cheese Pie (V) $24.00
- Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
French toast $21.50
- Grilled banana, bacon & maple syrup
Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa
Fries
Cajun Chicken sandwich $19.50
- Lemon aioli, avocado, streaky bacon and onion rings
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli

Capsicum N/A
Turkey & Ham N/A
Italian Dressing N/A
Old English N/A
Cucumber N/A
Cheesy Garlic Toasties N/A
Subway Seafood Sensation N/A
Turkey N/A

Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
Mango Chicken $17.95
- chicken cooked w the finest quality indian mango
Mirchi Bhaji Majaka (2pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Idli (2pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices

BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
OMELETTE $15.00
- served with grain toast & chutney
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
OMELETTE $15.00
- vegetarian spinach cheese tomato

Banana Cakes $2.00
Carrot cakes $2.00
Steak & Mushroom $3.00
Jam Slice $2.00
Butter Chicken $3.00
Ham Cheese & tomato $3.80
Bacon & Egg $3.50
Rice Crackles $2.00

Onion Bhaji (2Pcs) $4.00
Bone-in $14.00
All the mains are served with complementary rice.
Chilli Chicken $15.00
Half Chicken & Chips $12.00
Papadum (3Pcs) $2.50
Chicken & Sweet Corn $5.50
Fried Rice $14.00

ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A