Hard Wok Express in Christchurch City Menu

ENTREE & SOUP ENTREE & SOUP
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Spring Roll $2.50
  • Samosa (vegetarian) $1.4 / $2.5
  • Deep Fried Squid Rings 1/2 $5.00
  • Chicken Nuggets 1/2 $4.00
  • Chicken Satay Skewers 2 for $5.50
  • Chicken Sweet Corn Soup $6.50
  • Beef & Mushroom with Egg Soup $7.50
  • Pork & Wonton Soup $9.00
MAINS (on Fried Rice $1.00 extra) MAINS (on Fried Rice $1.00 extra)
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Sweet & Sour Pork R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Combination Fried Rice R $11.90 / L $12.90
  • Combination Chow Mein R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • R=regular / L= Large
SIDE ORDERS SIDE ORDERS
  • Plain Fried Rice $6.50
  • Plain Fried Noodle $6.50
  • Steamed Rice $5.50
  • Chips $3.50
  • Corn Nuggets 1/2 $3.00
  • Fish $3.00
  • Hot Dog $2.20
  • Cashew Nuts $4.00
  • Mushrooms $4.00
  • Prawn Crackers $2.00
DESSERT DESSERT
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chocolate Mousse $3.50
COMBO DEALS COMBO DEALS
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00

Nearby Sample Menus

  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Bacon, Egg, Sausage and Chips $8.00
  • Plain Donuts $2.20
  • Tomato $4.30
  • Meat Patties $2.20
  • Fish (crumbed) $3.00
  • Mushroom $4.30
  • Vegetarian $5.50
  • Chicken Nuggets (Dozen) $8.50
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • MIXED VEGETABLES
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • MANGO LASSI $5.50
  • MIXED PICKLE $3.50
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Crispy Prawns $12.00
    • tom chien gion
  • Vegetables in rice noodle soup $9.50
    • pho chay
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • Omlet with prawns $15.00
    • trung chien tom
  • Chicken salad $15.00
    • goi ga
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Green salad $4.50
  • ●Burgers
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Ciabatta or Rye $3.50
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Served with Thai Jasmine Rice N/A
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Tom Yum Goong $15.00
    • Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Hot Dog $2.20
  • Bacon $4.70
  • Bami Goreng $14.00
  • Spring Roll $2.50
  • Sweet and Sour Chicken $14.00
  • Sausage $2.20
  • Potato Fritter $0.80
  • Tomato $4.20
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast w/ Bacon $14
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Meat Pattie $2.20
  • Cheese $4.50
  • Chips $2.50
  • Spring Roll $2.80
  • Sausage $2.20
  • Double Meat $5.20
  • Sole $5.20
  • Hot Dog $2.20
  • Braised Minced Pork Rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
  • Sesame Oil Chicken Soup in Hot Pot $17.00
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • -Pearls
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Deep Fried Taro Cake $4.50
  • -Add egg $0.60
  • Spicy Sichuan-style king prawns $32.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Fresh salmon sashimi $12.00
  • Sweet & sour pork with fresh fruits $30.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Eye fillet steak with black pepper sauce $34.00
  • Wrap N/A
  • Three Pepper Chicken N/A
  • Egg and Cheese N/A
  • Cheddar N/A
  • Meatball N/A
  • Roast Beef N/A
  • Thinly Cut Ready Salted N/A
  • Oven Roasted Chicken N/A
  • Prawn Vegetables & Cashew Nuts $20.00
  • Tom Yum Chicken $10.00 / $30.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Vegetables & Soy Sauce $15.00
  • Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Ginger Curry & Vegetables $15.00
  • Fries $9.50
    • Served with tomato sauce
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • ●Priced From Components
  • Fish cake $9.50
    • 6 pcs
  • Green Curry $17.00
  • Black pepper & Garlic $17.00
  • Thai salad $17.00
  • Tom Yum Goong $21.00
    • King Prawn
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
Hard Wok Express

Hard Wok Express

location

Address

101 Main North Road, Papanui, Christchurch City, CA, 8052, New Zealand

phone

Phone

033545428

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
101 Main North Road, Papanui, Christchurch City, CA, 8052, New Zealand
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