Hard Wok Express in Christchurch City Menu

ENTREE & SOUP ENTREE & SOUP
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Spring Roll $2.50
  • Samosa (vegetarian) $1.4 / $2.5
  • Deep Fried Squid Rings 1/2 $5.00
  • Chicken Nuggets 1/2 $4.00
  • Chicken Satay Skewers 2 for $5.50
  • Chicken Sweet Corn Soup $6.50
  • Beef & Mushroom with Egg Soup $7.50
  • Pork & Wonton Soup $9.00
MAINS (on Fried Rice $1.00 extra) MAINS (on Fried Rice $1.00 extra)
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Sweet & Sour Pork R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Combination Fried Rice R $11.90 / L $12.90
  • Combination Chow Mein R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • R=regular / L= Large
SIDE ORDERS SIDE ORDERS
  • Plain Fried Rice $6.50
  • Plain Fried Noodle $6.50
  • Steamed Rice $5.50
  • Chips $3.50
  • Corn Nuggets 1/2 $3.00
  • Fish $3.00
  • Hot Dog $2.20
  • Cashew Nuts $4.00
  • Mushrooms $4.00
  • Prawn Crackers $2.00
DESSERT DESSERT
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chocolate Mousse $3.50
COMBO DEALS COMBO DEALS
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00

Nearby Sample Menus

  • Fish (crumbed) $3.00
  • Chow Chow $4.30
  • Lasagne Topper $2.60
  • Chicken and Cheese $5.50
  • Bacon $4.30
  • Steak, Egg and Chips $9.00
  • Fish Bites (Dozen) $6.50
  • Fisherman's Basket $9.00
  • Add sushi balls & miso soup $5.00
  • Chicken cutlet curry rice $15.90
  • Japanese tea $2.50
  • Kara-age chicken curry $15.90
  • Chocolate ice cream sundae $9.00
  • Prawn twister 4pcs $8.90
  • Hamburger steak with egg $18.50
  • Ribeye steak & prawn cutlets $28.50
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • King prawns vege and cashew nuts Medium $20.00 Large $28
    • tom bong cai hat dieu
  • Stewed fish in the pot Medium $17 Large $25
    • ca kho to
  • Combination fried egg noodles $12.50
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • bo xao Ian
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Combination Rice Noodle Soup $12.00
  • Dessert, Pudding with Ice Cream
  • Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
  • S=small / L= Large
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Chicken with Lemongrass Chilli
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • Chicken Mushroom
  • Barni Goreng (Noodles) $11.00
  • Onion Rings $0.60
  • Paua Fritter $2.50
  • Roast Pork Foo Young $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Lemon Chicken $12.50
  • Meat Patties $2.00
  • Tomato $4.20
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • Plain or garlic bread roll $4.00
  • -Add Spinach $ 2.00
  • vegetarian option includes spinach and baked beans
  • Baked beans $3.20
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Mushrooms $4.80
  • -Main, Dessert and a Soft Drink $15.00
  • Serving of Onion Rings $3.50
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Salad see specials board for today's salad $19.50
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • Available from 11am - 5pm daily
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Hash $4.50
  • With free farmed bacon $14.50
  • Tomatoes $3.00
  • Avocado $3.00
  • Bagels and spread $7.50
  • 7am - 2pm / 7 days a week
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Mushroom $1.00
  • Giant $7.50
    • 2 Meat, Bacon, Egg, Cheese & Pineapple
  • Curried Pepper Chicken On Rice $11.50
  • Extra Filling
  • Samosa $2.80
  • Fish Meal $10.00
  • Mini Spring Rolls 1/2 Doz $2.80
  • Nasi Goreng (Rice) $10.00
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Fresh salmon sashimi $12.00
  • Spicy Sichuan-style king prawns $32.00
  • Egg fried rice (bowl) $5.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Steamed white rice (bowl) $3.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
Hard Wok Express

Hard Wok Express

location

Address

101 Main North Road, Papanui, Christchurch City, CA, 8052, New Zealand

phone

Phone

033545428

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
101 Main North Road, Papanui, Christchurch City, CA, 8052, New Zealand
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