Hard Wok Express in Christchurch City Menu

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Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Spring Roll $2.50
Samosa (vegetarian) $1.4 / $2.5
Deep Fried Squid Rings 1/2 $5.00
Chicken Nuggets 1/2 $4.00
Chicken Satay Skewers 2 for $5.50
Chicken Sweet Corn Soup $6.50
Beef & Mushroom with Egg Soup $7.50
Pork & Wonton Soup $9.00

Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
Lemon Chicken R $11.90 / L $12.90
Crispy Skin Chicken R $11.90 / L $12.90
That Chicken & Peanut Sauce R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Steak with Satay Sauce R $11.90 / L $12.90
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Sweet & Sour Pork R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
SzeChuen Chilli Pork R $11.90 / L $12.90
Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Combination Fried Rice R $11.90 / L $12.90
Combination Chow Mein R $11.90 / L $12.90
Combination Fu Yong Egg R $11.90 / L $12.90
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
Seafood Supreme Chow Mein R $11.90 / L $12.90
Curry Beef with Vegetables R $11.90 / L $12.90
R=regular / L= Large

Plain Fried Rice $6.50
Plain Fried Noodle $6.50
Steamed Rice $5.50
Chips $3.50
Corn Nuggets 1/2 $3.00
Fish $3.00
Hot Dog $2.20
Cashew Nuts $4.00
Mushrooms $4.00
Prawn Crackers $2.00

Cheesecake (Boysenberry & Strawberry) $3.50
Chocolate Mousse $3.50

1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00

Nearby Sample Menus

Vegetarian Delight
Chips $2.60
Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
Jam rap donuts with chocolate $3.00
Wedge Lovers
Crumbed Prawn $0.90
Corn & Bacon Patties $2.00
Cajan Chicken

FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
INSALATA DEL GIORNO
- see blackboard
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
ROSSA $18.00
- tomato, mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)

Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Trio ice cream $10.00
- green tea /soy vanilla / vanilla
Nama Harumaki GF $19.00
Tuna Sashimi
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce

Green salad $4.50
All served w/ fries
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Spinach $3.00

Mini Spring Rolls $6.00
Potato Fritters $0.90
Chips $2.40
Bacon & Corn Patties $2.20
Fried Mussels dozen $8.00
Crumbed Tarakihi $4.90
Crumbed Deep Sea Cod $4.90
Pineapple Rings $4.10

Aloo Gobi $14.99
- Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
Mango Kulfi $4.99
Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.
Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
Plain Naan $2.99

Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Chicken Nuggets
- with fries and coleslaw
-Seasonal Salad
Serving of Grilled Tomatoes $3.50
Serving of Fried Mushrooms $3.50
-Pasta
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
Garlic Bread Freshly baked with garlic butter - $7.00

CORN NUGGETS 1/2 DOZ $2.60
PINEAPPLE $4.00
BEETROOT $4.00
HOTDOGS $2.10
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
JAM RAP $2.10
EGG $4.00
VEGETARIAN $4.40

- Basil pesto and mozzarella
Scallop and crispy bacon salad $25.00
- Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
- Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
West Coast Ribs $26.90
- Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
-add salmon $20.90
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
Eggs Benedict
- Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce

-Add cheese $2.00
Bacon $4.00
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
Portobello Mushrooms $4.00
Kids wedges $4.50
Wedges $9.50
- Served with sour cream and sweet chili sauce
Full Breakfast(GF/DF) $22.00
- Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus

LEMON CHICKEN $13.50
PRAWN CHOW MEIN $12.00
VEGETABLE CHOW MEIN $10.00
CHICKEN NIBBLE $1.00
CRAB STICK $2.20
CHICKEN FRIED RICE $11.00
CHICKEN EGG FOO YOUNG $12.00
POTATO FRITTER $0.50

Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Fries $8.00
- Basket o f fries served with tomato sauce.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.

Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
Vegetarian Tom Yum Soup
- Spicy lemongrass soup with fresh seasonal vegetables and coriander.
Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
Prawn Crackers
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.

-seafood $5.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
stir fried cashew nuts $10.00
- Served with rice.
-seafood $5.00
-seafood $5.00
stir fried chili and basil $10.00

Escargots- Snails cooked in garlic butter -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Roulade of Kikorangi blue cheese and spinach crêpes -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
King prawns cocktail with saffron aioli -