Hard Wok Express in Christchurch City Menu

ENTREE & SOUP ENTREE & SOUP
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Spring Roll $2.50
  • Samosa (vegetarian) $1.4 / $2.5
  • Deep Fried Squid Rings 1/2 $5.00
  • Chicken Nuggets 1/2 $4.00
  • Chicken Satay Skewers 2 for $5.50
  • Chicken Sweet Corn Soup $6.50
  • Beef & Mushroom with Egg Soup $7.50
  • Pork & Wonton Soup $9.00
MAINS (on Fried Rice $1.00 extra) MAINS (on Fried Rice $1.00 extra)
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Sweet & Sour Pork R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Combination Fried Rice R $11.90 / L $12.90
  • Combination Chow Mein R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • R=regular / L= Large
SIDE ORDERS SIDE ORDERS
  • Plain Fried Rice $6.50
  • Plain Fried Noodle $6.50
  • Steamed Rice $5.50
  • Chips $3.50
  • Corn Nuggets 1/2 $3.00
  • Fish $3.00
  • Hot Dog $2.20
  • Cashew Nuts $4.00
  • Mushrooms $4.00
  • Prawn Crackers $2.00
DESSERT DESSERT
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chocolate Mousse $3.50
COMBO DEALS COMBO DEALS
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00

Nearby Sample Menus

  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • -salmon $19.90
  • Bacon $6
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Extra spreads & sauces $2
  • 7 DAYS / 7AM- 3PM
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • Basil and Chili Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Fish Cakes (8) $5.00
  • Ginger Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Fried Rice $8.50
  • Red Curry & Rice $8.50
  • Prawn Fried Rice $11.80
  • Fish $4.80
  • Fish $2.50
  • Sweet & Sour Fish $12.00
  • Prawn with Cashew Nut & Mushroom $13.00
  • Sliced Pork Fried rice. $10.00
  • Chicken Fu Yong Egg $10.30
  • Big Hot Dog $2.80
  • Steak & Kidney N/A
  • Chicken & Camembert N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Steak, Bacon & Cheese N/A
  • Beef, Bacon & Beer N/A
  • Chicken & Satay N/A
  • Steak & Mushroom N/A
  • Rice $2.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • Miso Flavoured Salmon Tempura $6.50
  • Pan Fried Scallop with Creamy Miso $14.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Deep Fried Tofu $7.00
  • Teriyaki Spare Ribs $10.00
  • Tempura Sushi Roll - Salmon $7.00
  • Bacon Corn Patty $2.40
  • Sweet and Sour Chicken $12.00
  • Crab Stick $1.80
  • Extra others $0.80
  • Fish & Egg $4.70
  • Combination Fried Rice $11.50
  • Prawn Chow Mein $11.00
  • Steak with Tomatoes on Rice $10.50
  • - plain bagel with basil pesto
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Bacon $16.50
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Tomato $3.00
  • Salmon $17.50
  • Hollandaise $2.00
  • Single $10.50
  • Childrens Souvlaki
  • Greek Salad $8.50
  • Double $12.50
  • Double $12.50
  • Single $10.20
  • Single $7.30
  • Vegetarian Falafel
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • Deep-fried ice cream $14.50
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Roast duck and mango salad $35.50
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Stir-fried Squid with black bean sauce $30.00
  • Fresh salmon sashimi $12.00
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Coleslaw $7.00
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Please ask staff about our gluten free options
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • -Add fries and tomato sauce $12.00
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Egg sandwich $2.00
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Family satay chicken pie $14.60
  • Savouries $2.50
  • Salmon & cream cheese quiche (SM) $5.20
  • Roast beef & fig chutney roll $4.60
  • Family ham & asparagus quiche $18.90
  • Family smoked chicken & cranberry quiche $18.90
Hard Wok Express

Hard Wok Express

location

Address

101 Main North Road, Papanui, Christchurch City, CA, 8052, New Zealand

phone

Phone

033545428

clock

Opened hours

Mon 4:30 PM to 10 PM Tue 4:30 PM to 10 PM Wed 4:30 PM to 10 PM Thu 4:30 PM to 10 PM Fri 4:30 PM to 10 PM Sat 4:30 PM to 10 PM Sun 4:30 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
101 Main North Road, Papanui, Christchurch City, CA, 8052, New Zealand
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