Hard Wok Express in Christchurch City Menu

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Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Spring Roll $2.50
Samosa (vegetarian) $1.4 / $2.5
Deep Fried Squid Rings 1/2 $5.00
Chicken Nuggets 1/2 $4.00
Chicken Satay Skewers 2 for $5.50
Chicken Sweet Corn Soup $6.50
Beef & Mushroom with Egg Soup $7.50
Pork & Wonton Soup $9.00

Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
Lemon Chicken R $11.90 / L $12.90
Crispy Skin Chicken R $11.90 / L $12.90
That Chicken & Peanut Sauce R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Steak with Satay Sauce R $11.90 / L $12.90
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Sweet & Sour Pork R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
SzeChuen Chilli Pork R $11.90 / L $12.90
Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
Combination Fried Rice R $11.90 / L $12.90
Combination Chow Mein R $11.90 / L $12.90
Combination Fu Yong Egg R $11.90 / L $12.90
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
Seafood Supreme Chow Mein R $11.90 / L $12.90
Curry Beef with Vegetables R $11.90 / L $12.90
R=regular / L= Large

Plain Fried Rice $6.50
Plain Fried Noodle $6.50
Steamed Rice $5.50
Chips $3.50
Corn Nuggets 1/2 $3.00
Fish $3.00
Hot Dog $2.20
Cashew Nuts $4.00
Mushrooms $4.00
Prawn Crackers $2.00

Cheesecake (Boysenberry & Strawberry) $3.50
Chocolate Mousse $3.50

1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00

Nearby Sample Menus

Garlic Stir-fry & Rice $8.50
Chicken Satays (4) $6.00
Basil and Chili Stir-fry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Sweet and Sour & Rice $8.50
Pad Thai Noodle $8.50
Red Curry & Rice $8.50
Wontons (6) $5.00

Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
toasted sammie with bacon and mozzarella cheese $8.00
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.

Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)

Kumara chips (with sour cream) $4.50
Squid Rings $0.80
Moro Bar $2.50
Chicken Nuggets 6 For $ 4.50
scallops 6 For $8.00
fillings- steak, ham, cheese, pineapple, tomato
Chicken kebab Honey Soy, Satay or Plain $ 3.00
chicken $ 2.00

Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Wild Venison (Tender loin -organic) $25.00
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Lamb ( Tender loin) $23.00
Served with Thai Jasmine Rice. N/A
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Chicken, Pork or Beef $16.00
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.

Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Keema Naan (mince Iamb) $5.00
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
Mix Platter $25.00
- 2 pieces of the above items served with salad
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Paneer Naan (homemade cheese) $5.00
Pulao Rice $6.00

Bakery Items $1.60
- Scones
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Tea-Coffee $3.00
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Basket of wedges $6.20
Homemade Pies $4.00
Chicken Nuggets & Fries $7.20

-Beef & Falafel $11.00
-Chicken & Falafel $11.00
Lamb single $9.00 / double $11.00
-Falafel single $8.00 / double $10.00
-Chicken & Beef $11.00
-Lamb & Falafel $11.00
Mixed
Double Cheese Burger $4.50

VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.

Plain Donut
Prawn Fried Rice $12.00
Banana Fritter
Chicken Sweet & Sour on Rice $9.50
Crumbed Hoki $4.20
Pork Chilly Sauce on Rice $9.50
Chicken Chilly on Rice $9.50
Crumbed Tarakihi $4.20

-Mango jelly
Red Bean and Condensed Milk Shaved Ice $6.00
Deep Fried Squid $5.00
Fried Rice with Taiwanese Sausages $9.00
Sesame Oil Chicken Soup in Hot Pot $17.00
deep Fried Kumara Chips with Plum Powder $4.80
-Pearls
.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.

Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
Potato Mash $6.00
Eggs Benedict $18.00
Fish Of The Day POD
- see daily specials board
Pavlova $10.50
- served with fruit salad, ice-cream and cream
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing

Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon

Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream