Hasty Tasty (1998) in Christchurch City Menu

Hasty Tasty (1998) in Christchurch City has no menu available, but can choose from many other options such as Eggs on toast, any style $13.5 V with bacon or hot smoked salmon or French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio from On the Beach. Lewis Street Food Bar offers many options including 3 Chicken Nuggets and 1 Hot Dog. The Cuban includes a wide range like House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream. Vegetable Samosa and Aloo Wada from . South Of India offers Milanese and E1 Oven Baked Pizza Bread.

Nearby Sample Menus

  • - hummus $6.90
  • Pan-fried mushrooms $5
  • Avocado $5
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Potato hash brown $5
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Eggs (2 poached, scrambled or fried) $4
  • Kumara Chips (box) $5.50
  • Wedge Lovers
  • Jam rap donuts with chocolate $3.00
  • Half Chips $1.80
  • Hot Dogs $2.00
  • Sole Fillet $5.50
  • Lasagne Topper $2.50
  • Sweet and Sour Chicken
  • Pa-Nang Curry $15.00
  • Prawn Fried Rice with veges $20.00
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • Thai Pa-Nang Curry (thick red curry) $17.00
  • Gang Bpa Jungle Curry (no coconut cream)
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Tom Yum Prawn $17.00
  • Chilli and Garlic $13.00
  • Potato Fritters $0.80
  • Kiwi $6.00
  • Gurnard $5.50
  • Vegetable $5.50
  • Crispy Chicken $6.50
  • Flounder $5.00
  • Groper $6.00
  • Warehou $4.50
  • Roast Pork Tomato on Rice $11.50
  • Steak Mushroom on Rice $11.00
  • Donut $2.00
  • Hot and Sour Soup $6.50
  • Vegetarian Fried Rice $10.00
  • Black Bean Chicken $12.00
  • Lemon Fish $10.50
  • Crumbed Akaroa Cod $5.50
  • Garlic Naan $4.00
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Served With Mint Or Tamarind Chutney
  • - salmon, cream cheese, tomato, spinach
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • 1x FR Egg $2.00
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Spinach $4.00
  • GF $1.00
  • Haydari Dip $11.50
    • Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
  • Zereshk Polo (GF) $24.50
    • Slow cooked chicken thigh mixed with barberries
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • Extra meat $2.50
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Beef Kebab $12.50
  • Garlic Bread $4.00
  • HAWAIIAN $6.20
  • BOWER SPECIAL $7.80
  • PLAlN SAUSAGES $2.10
  • FISH $2.40
  • BACON & CORN PATTIES $2.10
  • JAM RAP $2.10
  • CORN NUGGETS 1/2 DOZ $2.60
  • CRUMBED SOLE $6.00
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • CHEESE & PINEAPPLE BURGER $6.80
    • Melted cheese & a ring of delicious pineapple with all usual trimings
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • MUSSELS 1 DOZ $11.90
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • SQUID RINGS 1 DOZ $14.00
  • HOT DOG $3.60
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Chef's Fried Beef Steak $14.00
  • Fried Dumplings - each $1.00
  • Chicken with Cashew nut $16.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Seaweed Salad $6.00
  • Stir Fried Vegetables $12.00
  • Deep Fried Black Blood Puddings $5.00
  • Fish Balls soup $4.50
  • seasoned Edamame Bean $4.50
  • Black Sugar Cake $4.00
  • Deep Fried Green Beans $4.50
  • -Taro Balls
  • -Ai-Yu Jelly
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • Avocado $1.50
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cranberry $1.00
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Egg $2.00
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Half Chicken & Chips Meal $12.00
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Steak Fried Rice / Pork Fried Rice $10.50
Hasty Tasty (1998)

Hasty Tasty (1998)

location

Address

57 Byron Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033666103

clock

Opened hours

08:30 AM to 6:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
57 Byron Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand