Heaven's Bakery in Napier Menu

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Heaven's Bakery in Napier has no menu available, but can choose from many other options such as Seasonal vegetable or Butter vegetable from Star Of India - Authentic Indian Restaurant. Bistro Three Eleven offers many options including Rosemary infused olives and Garlic bread. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Olives and Almonds from . Deli (Havelock North) offers Vidal Estate Winery Restaurant and 2 courses / 3 courses.

Nearby Sample Menus

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces

Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Buffalo Chips $5.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
- Two Shanks $36.00

CHICKEN MUSHROOM MELT BURGER (a little spicy) $19.00
- spiced coated crispy chicken breast with mushroom sauce, cheese, lettuce, tomato & a basket of duke fries
JUG OF MUSHROOM SAUCE $4.00
SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
450G FLINTSTONE $35.00
- (rib eye on the bone)
UNLESS OTHERWISE STATED ALL MAIN MEALS SERVED WITH MEDITERRANEAN VEGETABLES
BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
(AVAILABLE AS TAKEAWAY)

Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Risotto $15.00
- Flavour Changes Weekly
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50

Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
Kids Battered Fsh n Chips $9.90
Kids Chicken Parma $9.90
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander

Steamed Black Forest Kransky
- with German Mustard
Local Mozzarella
- with vine Ripened Tomato & Basil
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Olives with Caper Berries & Extra virgin Oil
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions

-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
These will remain on your table to spice-up your food.
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
Sambal Oelek – Very Hot

Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Fries with garlic mayo (v) $7.5
Beef & Guinness pie, made fresh with fries or salad $19.5
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Fried Esk Valley pork sausages, potato mash, caramelised onions $19
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Fried onion rings with smoked paprika & aioli (v) $11

Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.

Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Mushroom Omelette $16.00
- with spinach & feta
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Bacon & Avocado Buttie $6.50
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce

-Medium $10.50
-poached eggs $6.50
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
-Medium $10.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
Scones $3.00 TO $8.50
-braised kale $4.50
Add

Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- grilled steak, caramelised onion and tomato relish
1-2 people $12.00
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream

Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Toasted sour dough $6.00
- with butter and jam
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
poached egg $3.00
mushroom $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Carnivore $15.00 - $26.00
Dumpling 6 Pack $9.00
Margherita $8.00 - $14.00
Fruits of the Sea $16.00 - $27.00
Red, Green and White $12.00 - $16.00
Simply Proscuitto $18.00 - $28.00
Dumpling 12 Pack Combo $16.00
Salmon $16.00 - $27.00

The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
Salt and pepper squid with lemon aioli (GF) $6
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
extra - Fried egg / Pineapple $2
Ham and pineapple pizza $8
Chicken Cabonarra with linguine $16
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15