Heaven's Bakery in Napier Menu

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Heaven's Bakery in Napier has no menu available, but can choose from many other options such as Seasonal vegetable or Butter vegetable from Star Of India - Authentic Indian Restaurant. Bistro Three Eleven offers many options including Rosemary infused olives and Garlic bread. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Olives and Almonds from . Deli (Havelock North) offers Vidal Estate Winery Restaurant and 2 courses / 3 courses.

Nearby Sample Menus

CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Crispy Pork $13.50
-Chicken $13.50
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
-Prawns $16.50
-Prawns $16.50

DESSERT OF THE DAY $4.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
FISH (BATTERED) $4.00
HOT DOG $3.50
CHEF'S SPECIAL: INQUIRE AT BAR
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00

Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Kumara Fries $5.90
Upgrade
- Choose a side + dip and add a drink
Camembert $2.00
Go Fish $8.40
- One piece of crumbed fish
Cranberry $1.00
Spicy Satay $1.00
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish

Kimchee soup
- Serves two
Grilled pork ribs
- With shani's special BBQ sauce served with chips and salad
Express steak $15.00
- 250g Served with your choice of pepper, mushroom or cheese sauce
●Add-ons
Flame grilled pork spare ribs $20.00
- Half rack of ribs in our secret BBQ basting sauce
●Desserts
Seafood salad $5.85
- With tuna, scallop & crabmeat
-Vegetable $4.85

Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
Garlic Butter $1.00
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Extra filling $0.50
Fish & Chips $7.50
Small $7.00
Choice of 2 fillings
Gravy $1.00

Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
French fries with tomato sauce $6.50
Garlic pizza bread with parmesan $9.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90

Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Fresh vegetables (v, Gf) $7
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Sour cream, garlic mayo, sweet chilli (v) each $2
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Beer battered shoestring fries with garlic mayo (v) $7.5
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29

90 gram portion $27.00
Wakanui Blue Rib 300gm $40.00
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Cheese Plate
- From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis

Whitebait Fritter $17.00
- (When available)
Crab Stick $2.20
Pineapple Fritter $1.90
Chicken $7.50
Gumard $5.10
Bacon & Egg $8.50
Corn on the Cob $2.00
Steak & Onion $4.90

Scones $3.00 TO $8.50
-smoked salmon $8.50
Add
Raw energy muesli, fruit compote, yoghurt $18.50
Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
-poached eggs $6.50
-Large $12.50
Loaves $3.00 TO $8.50

Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
Hash Brown, Hollandaise $2.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
or BLT. $11.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Poached, fried or scrambled eggs on your choice of toast. $10.50

Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
fried haloumi $4.00
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF

Chilled Strawberry and Champagne Soup $8.00
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Cheese of the Day $15.00
Market Fish of the Day $29.00
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue

Red, Green and White $12.00 - $16.00
Spicy Salami $12.00 - $19.00
Salmon $16.00 - $27.00
Simply Proscuitto $18.00 - $28.00
Romana $12.00 - $19.00
Pork Belly Steamed Bun $5.00
Dumpling 12 Pack Combo $16.00
Four Seasons $14.00 - $24.00

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Hot Marinated Olives with roasted nuts $9
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Raspberry Tiramisu with a twist and summer berries $15
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes