Heaven's Bakery in Napier Menu

Are you the owner? Manage this listing for free.

Heaven's Bakery in Napier has no menu available, but can choose from many other options such as Seasonal vegetable or Butter vegetable from Star Of India - Authentic Indian Restaurant. Bistro Three Eleven offers many options including Rosemary infused olives and Garlic bread. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Olives and Almonds from . Deli (Havelock North) offers Vidal Estate Winery Restaurant and 2 courses / 3 courses.

Nearby Sample Menus

The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Pheasant, sour pear, spring cabbage $28
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Andre's fruit loaf, toasted with butter & spreads $6.5
Wild salad leaves, mesclun, 'parvenu' soup $8
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18

Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Green Salad $6.00
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.

Blue Cod - Crumbed $5.20 $5.70
Corn Veggie Fritter $2.60
Mushroom Burger $7.40
Sweet Corn Patties and / or Veggie Patties $17.90
Fishcake $3.00
Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
Hamburger $6.40
Croquettes $16.90

The BBQ
- chicken, bacon & onion, topped with bbq sauce
The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Extra Streaky Bacon $4.00
Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
Basket of Curly Fries $6.00
Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles

Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Lime coconut french toast crunch $14.50
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Lime coconut fresh toast with bacon $21.00
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50

Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
Marinated feta cheese $ 8.9
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
Insalata mista $ 9.9
- mixed seasonal salad

Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.

Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco

Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
Triple $32.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00

Bacon & Egg $7.70
Mushy Peas $3.50
Oyster $2.60
- Price Each
Coleslaw - Large $5.50
Gurnard $4.50 / $5.50
- Battered / Crumbed
Crumbed Chicken Fillet $4.10
Chicken Nugget $0.90
- Price Each
Sausage $3.00

Steak Sandwich $17.90
Big Omelet $16.00
Toasted Muesli $13.50
Soup of the Day $9.00
Eggs on Toast $9.00
Seafood Chowder $13.50
Toasted Bagel $8.50
Mexican Nachos $13.50

Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Banana Pancakes $9.00
- with maple syrup & cinnamon
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Eggs on Toast $8.00
- cooked however you like
Sausages $2.00
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread

-roasted mushrooms $4.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
Galettes $3.00 TO $8.50
Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
Savoury tarts $3.00 TO $8.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
-braised kale $4.50

Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
4-6 people $27.00
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter

14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Cheese of the Day $15.00
Sauteed Courgettes, Garlic Buttler $9.00