Hell Deliveries in Wellington City Menu

Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad

French toast stack $17.00
- Served w/ bacon, grilled banana + maple syrup
Eggs on toast $10.00
- Poached / fried / scrambled
Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
- W/ Spinach + Mushrooms
Smoked salmon $6.00
Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
- add pesto $1.00
Avocado and tomato on toast $12.00

10. Mince on Toast $9.50
- Served with fresh toasted bread
Quarter Chicken $4.80
Fish $2.70
11. Mince & Eggs $11.50
- Served on freshly toasted bread
6. Omelette Of Your Choice $10.50
- Two fillings
Hawaiian $4.00
1. Muesli with fruit and yogurt $6.60
- Served with Yogurt, or Honey and Fresh Fruits
Paua Fritter (100% real) $5.50

3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
- tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
LARGE STEAMED SEASONAL VEGETABLES $6.00
GREEN SALAD $4.00
- with chef's special dressing
LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
- slices of chicken and shrimp stir-fried with rice
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
SEAFOOD MEE GORENG $11.00
- tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles

Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
Coconut French toast $15.00
- With pistachio wafer, caramelized banana, berry compote, yogurt & maple syrup
Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
-Add halloumi $21.00
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain

Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
We ensure free range pork and poultry products are served on all our menus.
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Fries & Sauce(gf) $8
- with or aioli
Peanut Tabbouleh $8
Soup of The Day $13.50
- with MOF Sourdough

Korean pan cake (kimchi jun) $16.00
- Korean Pan cake with kimchi & vegetables
-entree
- Pan fried dumplings, pan cake, Korean style sushi
Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Ice cream $4.00
Dakgogi baby (chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Steamed rice $3.00
So bulgogi set (broiled beef) $25.00 pp
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Salmon Chahan $13.50
- Pan fried-rice with salmon, butter and mayonnaise.
Teriyaki Steak Set $19.50
- Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Egg $4.00
- Sweetened cooked egg on sushi rice.
Tempura Udon/Soba (V) $14.50
- Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
Nigiri Sushi Plate $17.50
- 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
Tempura Scallop $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Croquette $8.50
- Deep fried crumbed minced pork and mashed potato. (5 pieces)
Oshinko $4.00
- Japanese style marinated turnips.

-1/4 kg $9
S= small / M= Medium / L= Large
Slaw $5
Kimchi $4
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts

Nearby Sample Menus