Hell Deliveries in Wellington City Menu

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Hell Deliveries in Wellington City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Bistro 169 offers many options including Artisan Bread Board and Antipasto Platter. Garage Project Taproom includes a wide range like To matuku oysters or Free range cheerios. CRUMBED FISH (HOKI) and FISH (HOKI) from . Kuripuni Takeaways offers Golding's and MARGHERITA.

Nearby Sample Menus

Roast pork fried rice with shrimp pask $13.00
Stir-fried fish with fish-flavored $14.00
Roast duck
Gingko pork mow cooked with oyster sauce $13.80
Orange beef $14.50
Whole $32.00
Stir-fried pork with chinese black mushrooms $13.50
1kg $34.00

Whitesour Small $4.20
Gingerbread Men $3.90
Turkish $4.30
Spinach Pastie $3.90
Sunflower A Rye Small $4.20
Veggie Baguette $8.50
Weggli Toast Loaf $5.30
Neenish Tart $4.10

Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)

Raita $2.50
- yogurt mixed with grated cucumber
Lamb Rogan Josh
- Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
ROTI $2.50
- wheat flour bread
Chicken Potato
- curry chicken pieces In thick onion and tomato gravy finished with potato
ONION BHAJI $6.00
- crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
Garlic chicken
- Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
Lamb Daichi
- Lentils and lamb pieces cooked in selected ground spices and garlic
Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices

Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Porridge $12.00
- Berries and brown sugar.
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton

Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Choose any curry + rice + garlic naan only $10.00
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Available on Tuesday, Friday and Saturday lunch only in our restaurant.

Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
Garlic Ciabatta $5.50
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
Chicken Burger $19.50
- Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
-Roast Beef, Beetroot & Red Onion
Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
Chunky Fries with homemade aioli $8.50

Chirashi Sushi $26.00
- Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Maguro $4.20
- Raw tuna on sushi rice. (seasonal)
Agedashi Tofu $8.00
- Deep fried tofu with Japanese dipping sauce and bonito flakes.
Salmon $4.20
- Raw salmon on sushi rice.
Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
(V) Available in Vegetarian
Oshinko $4.00
- Japanese style marinated turnips.

Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
French Fries w/ ketchup & garlic mayo $9
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Mash & onion gravy $7
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Gravy $4

MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
ZEFFER DRY APPLE CIDER (5%) $7.50
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
HUNTERS MIRU MIRU BRUT NV $45/bottle
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
EMERSONS PILSNER $7
WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle

Seafood $12.50
Chinese fried pork on rice $12.00
3 choice $8.80
BBQ pork bun $2.80
- steamed bun with diced BBQ pork filling
Beef $11.90
Korean spicy seafood $10.90
BBQ Pork on rice $13.50
Ginger beef on rice $12.90

Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
Body and Soul 1939
- Pan roasted chicken, spinach, cherry tomatoes and pine nuts
Marinated beef strips with dipping sauce $15.00
Tokyo Joe 1949
- Smoked salmon, cream cheese and capers
Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
Across the Pacific 1942
- A succulent selection from the sea
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw

Dinner Box 3 pieces, chips $11.50
Chicken Fillet Burger $6.00
Cheese and corn or onion $4.50
Chips Large $3.80
Bacon Eggs on toast $9.00
Summer salads $8.00
- chicken or pink salmon
Large Pieces $3.60
Bacon and Egg $5.00

Eggs Florentine $17.00
- Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Toast $2.50
Bacon $4.50
Chocolate Brownie $12.00
- Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
Toasted Muesli $10.90
- Greek Style Yoghurt & Berry Coulis
Chicken Wings ½ Kilo $15.00
Full Irish Breakfast $22.00
- Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
Side Salad $6.50