Hell in Christchurch City Menu

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Hell in Christchurch City has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Karaage Don from Sushi Revolution. Theo's offers many options including Chips - Half scoop and Chips . Regular. She Universe Café includes a wide range like Devonshire Tea (for one / for two) or She’s Superfood Snack. Exec Lunch Box and Exec Lunch Box 2 from . Sushi Express offers Bento Bowl and Tempura Prawn.

Nearby Sample Menus

Steak, Egg and Chips $9.00
Bacon Patties $2.20
Blue Cod Fillets (crumbed or battered) $8.70
Tomato $4.30
Mussel Patties $2.20
Big Hot Dog $2.60
Steak Patties $2.20
French Fries $3.80

Banana Fritter $2.00
2 Fillings $ 4.00
Mixed $10.50
Garlic Butter chips $3.50
Squid Rings $0.80
Chicken Nuggets 6 For $ 4.50
Meat Pattie $2.00
Pacific oysters 6 For $8.00

Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
Kadai Prawn $18.00
- Prawn cooked with capsicum and onions, in a tomato base sauce and spices
Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Garlic Naan $3.50
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Roghan Josh (Chicken or Lamb) $14.50
- An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce

Steak, Egg and Cheese N/A
Subway Melt N/A
Jalapenos N/A
Old English N/A
White Chip Macadamia N/A
Natural Swiss N/A
Capsicum N/A
Ham N/A

Serving of seasonal Vegetables of the day $3.50
2 Fried Eggs $3.50
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
Garlic Bread Freshly baked with garlic butter - $7.00
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
Serving of Fried Mushrooms $3.50
-Seafood special
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.

Fish & Eggs $9.00
Sole & Eggs $9.50
Hot Dog $2.00
Sausage battered $2.00
Giant $5.30
Fish $2.40
Sweet Chilli Chicken $10.00
Bacon $4.70

Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander

CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
PANCAKES $16.50
- with bacon, berry compot and maple syrup
BAGEL $8.50
- with your choice of 3 fillings
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
CEREAL $11.50
- muesli with yoghurt and berries

Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Beef $8.00/$11.00/$14.00
Green salad $6.50/$8.50
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Lamb $8.50/$11.50/$14.50
Kebab Skewer $5.00
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
French Fries $3.50

Cashew Nuts
Prawn, Seafood or Combination $16.00
Pork Wontons and Prawns $14.50
Vegetarian $11.00
Curry Puff $1.20
Prawns, Seafood or Combination $15.00
Prawn, Seafood or Combination $14.50
Spring Roll $2.00

Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.

Steamed Veg $7.00
Toasted flatbread with warm chilli and cheese dip $8.00
Coleslaw $7.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Truffle Mash $7.00
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps

Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
Curries
- Spicy choice of mild, medium or hot
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!

CHICKEN NUGGETS+ CHIPS $11.00
CHICKEN BBURGER + CHIPS $14.50
BANGERS + MASH $13.50
WEDGES $11.00
NACHOS $12.50
HOT CHIPS $5.00
SEAFOOD BASKET $12.50
- served with tartare sauce
HAM STEAK, CHIPS + SALAD $13.50

Chicken Curry $7.00
R= REGULAR / L= LARGE
Combination $8.00
- 8 Pieces
Lunch Box $8.00
- Sushi and rice box
Chicken Udon $9.00
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Salmon $9.00
- 8 Pieces
Pork and Vegetables $6.00
- 6 Pieces