Hell in Christchurch City Menu

Hell in Christchurch City has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Karaage Don from Sushi Revolution. Theo's offers many options including Chips - Half scoop and Chips . Regular. She Universe Café includes a wide range like Devonshire Tea (for one / for two) or She’s Superfood Snack. Exec Lunch Box and Exec Lunch Box 2 from . Sushi Express offers Bento Bowl and Tempura Prawn.

Nearby Sample Menus

  • -To add bacon $24
  • -With streaky bacon and hollandaise sauce for $21
  • Oaty pancakes $21
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Sliced Pork with Mushroom Chow Mein $10.30
  • Steak Chow mein $10.00
  • Prawn Fu Yong Egg $11.80
  • Chicken with Mushroom Chow Mein $10.30
  • Steak $6.00
  • Roast Pork Fu Yong Egg $I0.30
  • Prawn with Cashew Nut & Mushroom $13.00
  • Hot Dog $2.30
  • Bacon & Corn Patties $2.20
  • Tomato $4.30
  • Black Forest $2.20
  • Seafood Sticks $2.20
  • Plain $3.50
  • Sausage, Egg and Chips $7.00
  • Hawaiian $5.50
  • Chicken Patties $2.60
  • Chicken & Cashew Nut $13.70
  • 1/4 Chicken & Chips $6.00
  • Tray of Steamed Rice $5.30
  • Chicken Egg Foo Young $11.80
  • Combination Chow Mein $13.20
  • Black Bean Steak
  • Hot Dog $2.20
  • Chicken Mushrooms (on fried rice) $12.20
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Steak Black Bean Sauce $12.50
  • Steak Fried Rice $11.00
  • Sweet and Sour Fish $14.00
  • Pottle Fried Noodle $6.50
  • Chicken Nuggets (Dozen) $9.00
  • Chicken Mushroom on Rice $12.00
  • Roast Pork Foo Young Egg $14.00
  • Egg $4.20
  • Chicken Burger $4.60
  • 2 Fish
  • Pineapple $4.00
  • Plain $3.50
  • Fish Burger $4.50
  • Bacon & Pineapple $3.50
  • Bacon & Egg $3.50
  • Cheese $4.00
  • Plain $3.20
  • Chicken & Cheese Pattie $2.70
  • Deep Fried Moro Bar $2.50
  • 6 Onion Rings $2.50
  • 3 Fish Bites $2.20
  • Fish $2.50
  • Chocolate Donut $2.20
  • Potato Fritter $0.80
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Classic Green Curry $18.00
    • With rice
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • BAMI GORENG NOODLES $12.00
  • JAM RAP $2.20
  • BACON $4.50
  • PLAIN SAUSAGE $2.20
  • PRAWN CHOW MEIN $12.00
  • ROAST PORK CHOW MEIN $11.00
  • CHICKEN EGG FOO YOUNG $12.00
  • STEAK CHOW MEIN $11.00
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Bacon and egg focaccia $11.50
  • House made Muesli $11.00
  • • Bacon, egg, Cheddar and tomato relish
  • Vegetarian Delight $16.50
  • Pancake Stack with maple $16.00
  • Choose one of...
  • 8.30am- 2.pm
  • SOUP $12.50
    • please ask at counter
  • Ham off the bone and cheese with whole grain mustard
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Portobello mushrooms with hollandaise
  • Salmon omelette with hollandaise
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Cheeseburger with beetroot chutney
  • Bigi $14.00
Hell

Hell

location

Address

303 Colombo Street, Sydenham, Christchurch City, CH, 8023, New Zealand

phone

Phone

033371666

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
303 Colombo Street, Sydenham, Christchurch City, CH, 8023, New Zealand
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