Hell in Christchurch City Menu

Hell in Christchurch City has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Karaage Don from Sushi Revolution. Theo's offers many options including Chips - Half scoop and Chips . Regular. She Universe Café includes a wide range like Devonshire Tea (for one / for two) or She’s Superfood Snack. Exec Lunch Box and Exec Lunch Box 2 from . Sushi Express offers Bento Bowl and Tempura Prawn.

Nearby Sample Menus

  • Daily soup served with bread $12.00
  • Avocado $3.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Potato rosti $2.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Fresh range eggs $1.50 each
  • Fish Cakes (Pack of 6) $6.00
  • Pork with Garlic and Pepper $13.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Red Curry Seafood $17.50
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Tofu Garlic Pepper and Vegetables $10.00
  • Sweet and Sour Tofu and Vegetables $10.00
  • Khao Man Gai (Chicken Rice) $19.00
  • Chicken Corn Soup $5.50
  • Steak with Mushroom on Fried Rice $10.30
  • Roast Pork Fried Rice $10.00
  • Chicken Nibbles $0.80
  • Fish $4.80
  • Roast Pork with Cashew Nut & Mushroom $12.00
  • Monster $7.00
  • Roast Pork chow, mein
  • Mussels - Dozen (battered or crumbed) $8.50
  • Meat Patties $2.20
  • Fisherman's Basket $9.00
  • Squid Rings (Dozen) $8.50
  • French Fries $3.80
  • Bacon $4.30
  • Extras $1.00
  • Chicken Kebabs $3.00
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Fish Nuggets $0.70
  • -Fish & Egg Meals $11.30
    • 3 pieces fish, 2 eggs, chips, salad, sauce
  • Monster $7.80
  • Hash Browns $1.00
  • Garlic Butter $1.55
  • Squid Rings $0.80 each
  • Cheese / Corn / Tomato $2.90
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Mozza Chips $11.00
    • Crumbed mozzarella with tomato sugo
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Veal Portafoglio $37.50
    • Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Freshly Baked Quiche $4.00
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Large Sausage Roll $3.50
  • Seafood Basket & Fries $10.50
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Chicken Nuggets & Fries $7.20
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Homemade Pies $4.00
  • Single $10.20
  • Greek Salad $8.50
  • Double $12.20
  • Single $10.50
  • Vegetarian Falafel
  • Double $12.20
  • Combo
  • Chicken, Pork, Beef pattie
  • PRAWN CHOW MEIN $12.00
  • COMBINATION EGG FOO YOUNG $13.00
  • PRAWN MUSHROOM CHOW MEIN $13.00
  • PRAWN CURRY ON FRIED RICE $12.00
  • BACON & EGG $5.50
  • PRAWN EGG FOO YOUNG $13.00
  • STEAK PINEAPPLE ON FRIED RICE $12.00
  • ROAST PORK CURRY ON FRIED RICE $11.00
  • Braised Hard-Boiled Egg $1.00
  • Deep Fried Black Blood Puddings $5.00
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Red Bean and Condensed Milk Shaved Ice $6.00
  • Taiwanese Braised Pork Belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Deep Fried Spring Roll $4.00
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Tender Goat pieces in Indian sauce $8.00
  • Winter Salad $7.00
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Polenta Chips with Chilli Sauce $7.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Cola $4.0
  • Orange juice (pulpy) $4.0
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Chicken madras $15.80
    • A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
Hell

Hell

location

Address

303 Colombo Street, Sydenham, Christchurch City, CH, 8023, New Zealand

phone

Phone

033371666

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
303 Colombo Street, Sydenham, Christchurch City, CH, 8023, New Zealand
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