Helmax (trading as truckstop 2008) in Gisborne Menu -

Nearby Sample Menus

Chicken pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
Bhunna chicken $19.90
- Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
Alloo matter $9.90
Chicken balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
Fish masala $19.90
- Fish cooked with onion tomato and capsicum
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Bhunna lamb $16.90
- Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander

Cajun Chicken Gf (DF) medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Chips $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
Barney'S Ribs (DF) $15,5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Mushrooms GF DFO $3
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.

-Cheeses : one for $10.00 / three for $25.00
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
French Fries & Aioli $8.00
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
Green Salad With Mustard Vinaigrette $8.00
Curly Fries $10.00
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle

Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Not Available During Dinner Service, Under 13 Years Only
Hollandaise $2.00
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Mushroom or Pepper Sauce $6.00
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Seasonal Vegetables $9.00

Wakame salad(seaweed salad) $5.50
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Chicken & cream cheese S$7.3/L$10.2
Karaage chicken $11.10
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Takoyaki (octopus dumplings) $6.00
Teriyaki chicken & avocado S$7.3/L$10.2

CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream

Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Creme brulee with poached fruit. $13.00

Homemade Lasagne $15.00
- served with chips and fresh salad
Kids Nuggets & Chips $8.00
Beef Nachos $17.00
- served with Sour Cream & Salsa
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Kumara chips, Mushroom Sauce $4.00 each
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese

Gravy $2.00
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
3 pieces $28
Available from 12:00 onwards
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
Cheese Platter $50.00
All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)

Dessert Of The Day $8.50
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Fish And Chips $14.50
- With Salad
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries

MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
GARLIC BREAD $8.00
- Homemade garlic butter
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens

Greek Salad $11.0
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
Bacon $6.0
Fries $7.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0