Helmax (trading as truckstop 2008) in Gisborne Menu

Helmax (trading as truckstop 2008) in Gisborne has no menu available, but can choose from many other options such as (5 piece / 8 piece) or Teriyaki chicken & mayo from Yoko Sushi Express. Zest Cafe offers many options including FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style).. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. Seared tuna with sesame crust, avocado mousse and balsamic strawberries and Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from . The Poverty Bay Club offers Lonestar and Lone Star Artisan Loaf (DFO).

Nearby Sample Menus

  • Creamy Mash Potato $4.00
  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • Milkshakes $5.50
    • Chocolate, Vanilla, Banana or Strawberry.
  • Garlic Toasted Ciabatta $6.00
  • Garden Salad $4.50
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Curly Fries $10.00
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Served Daily 11:30Am To 2:30Pm
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • House Bread $12.00
    • Truffle butter
  • French Fries $8.00
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • All Day Breakfast $19.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Cheeseburger $14.30
    • Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
  • Bacon & mushroom $6.00
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • - Chilli beans v
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
  • Fresh Green Salad $4.50
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
  • Seasonal Vegetables $9.00
  • Bronco Burger $10.00
    • Meat pattie & cheese burger served with fries
  • Under 13 Years Only
  • Mushroom $3.00
  • Seasonal greens $3.00
  • Apache Pie $22.00
    • Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • -Chicken, fries & salad
  • -Seafood Chowder & warm bun
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Open steak sandwich on turkish bread with fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Garlic Prawn Kebabs, salad & fries
  • -Fish, Fries & eggs
  • -Pork belly burger & eggs
  • Summer side salad $6.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Mousse $9.00
    • White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
  • Beef Burger $17.00
    • White house made beef pattie with caramelised onion and fried egg and aioli sauce.
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Hot Chips $7.00
    • Bowl of hot potato chips, served with tomato and aioli sauce.
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Margherita $13.50
  • Toast served with butter & jam $5.00
  • Fries $6.00
  • Rosti stack $16.50
  • -salmon and spinach $17.50
  • Pancakes $13.50
  • Garlic bread $6.00
  • ●Starters
  • Fish Burger $12.00
  • Paua Fritter $7.00
    • Battered
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Beef $10.00
  • Fish $4.90
    • Tempura battered
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Kids Nuggets & Chips $8.00
  • Kids Burger & Chips $8.00
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • tomatoes $4.0
  • Seasonal Vegetables $9.0
  • toast $4.0
  • Garden Salad $8.5
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
  • sausages $4.0
  • Blue Cheese Mash $8.5
  • Mushroom Sauce $6.0
  • Combination Meats Fried Rice $16.50
  • Chicken & Veges $14.80
  • Combination Meats & Veges $16.80
  • Seafood special Chow Mein $19.80
  • Roast Pork $12.00
  • Combination $16.00
  • Black Bean Sauce Squid Chow Mein $17.00
  • Prawn & Veges $16.80
Helmax (trading as truckstop 2008)

Helmax (trading as truckstop 2008)

location

Address

249 Awapuni Road, 249 Awapuni Road, Awapuni, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068675867

clock

Opened hours

Mon 5:30am – 6:00pm Tue 5:30am – 6:00pm Wed 5:30am – 6:00pm Thu 5:30am – 6:00pm Fri 5:30am – 6:00pm Sat 5:30am – 6:00pm Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
249 Awapuni Road, 249 Awapuni Road, Awapuni, Gisborne, Gisborne, 4010, New Zealand
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