Helmax (trading as truckstop 2008) in Gisborne Menu

Helmax (trading as truckstop 2008) in Gisborne has no menu available, but can choose from many other options such as (5 piece / 8 piece) or Teriyaki chicken & mayo from Yoko Sushi Express. Zest Cafe offers many options including FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style).. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. Seared tuna with sesame crust, avocado mousse and balsamic strawberries and Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from . The Poverty Bay Club offers Lonestar and Lone Star Artisan Loaf (DFO).

Nearby Sample Menus

  • Chicken nuggets (4pcs) $8.00
  • Beef vindaloo $16.90
    • Spicy beef curry straight from exotic beaches of Goa
  • Keema naan $4.00
    • Naan stuffed with spiced lamb mince mixture
  • Beef saag ghost $16.90
    • Beef cooked in a special blend of spices & creamy spinach
  • Beef madras $16.90
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Cheese chilli $15.90
    • Chilly Paneer is a tasty and nutritious recipe, it’s an Indian form of a Chinese recipe.
  • -half $12.90
  • Pepper chicken $16.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Fresh Fish Crumbed Goujons $10.00
    • With fries and small salad.
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
  • Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
  • The Delight $40.00
    • A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
  • Rivers Mixed Grill $22.00
    • Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • House Bread $12.00
    • Truffle butter
  • Curly Fries $10.00
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Green Salad With Mustard Vinaigrette $8.00
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • Not Available During Dinner Service, Under 13 Years Only
  • Pistol Pete's Pasta (V) $18.00
    • Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Fred Waite Fillet POA
    • Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
  • Garden salad $8.50
  • Seasonal Vegetables $9.00
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Aloo Gobhi $14.50
    • A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Chicken Manali (Himalaya's) $16.50
    • Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Beef Vindaloo $16.50
    • A hot dish, made world famous by the chefs of goa.It has Portuguese influence
  • Lamb Saagwala $16.50
    • A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
  • Chicken Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • East Coast Kahuna Burger $15.50
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Fries $6.50
    • W aioli
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Classic Venison Burger $15.50
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Fish Burger $15.50
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Coleslaw
  • Mixed Salad
  • ●D $38.5
  • Sautéed Seasonal Vegetables
  • Mixed Cold Seafood Platter
  • Sautéed Seasonal Vegetables
  • Asian Marinated Chicken Drum Sticks
  • Fruit Salad
  • Wakame salad(seaweed salad) $5.50
  • Teriyaki chicken $11.10
  • Teriyaki salmon $14.50
  • Teriyaki chicken & tuna mayo $3.20
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Takoyaki (octopus dumplings) $6.00
  • Smoked salmon & wasabi mayo $3.20
  • Seafood & chicken combination S$7.3/L$10.2
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • -Open steak sandwich on turkish bread with fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Battered pacific oysters, fries & salad
  • -Gourmet fish stack & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Seafood Chowder & warm bun
  • -Garlic Prawn Kebabs, salad & fries
  • -Fish, Fries & salad
  • – add grilled chicken $6.00
  • (available from 9AM – 12:00 PM)
  • (Check out our dessert specials board or ask our wait staff) for today’s yummy options.
  • – add grilled chicken $6.00
  • Chicken and Pumpkin Salad $22.00
    • pinenuts, feta, rocket, red onion & a balsamic glaze
  • (Available from 12:00 onwards)
  • - Smaller portion available $23.00
  • Side Salad $6.00
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Dessert Of The Day $8.50
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • SOHO CHOWDER $23 / $32
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • haloumi $6.0
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • creamy mushrooms $4.0
  • Mushroom Sauce $6.0
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
  • sausages $4.0
  • hollandaise $3.0
Helmax (trading as truckstop 2008)

Helmax (trading as truckstop 2008)

location

Address

249 Awapuni Road, 249 Awapuni Road, Awapuni, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068675867

clock

Opened hours

Mon 5:30am – 6:00pm Tue 5:30am – 6:00pm Wed 5:30am – 6:00pm Thu 5:30am – 6:00pm Fri 5:30am – 6:00pm Sat 5:30am – 6:00pm Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
249 Awapuni Road, 249 Awapuni Road, Awapuni, Gisborne, Gisborne, 4010, New Zealand
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