Herne Bay Bakery in Auckland City Menu

Nearby Sample Menus

Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
Linguine Alla Marinara $29.50
- Prawn, mussels, cockles, tuna, white wine, garlic, chilli flakes
Mezzo Pollo GF $38.00
- Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Campagnola $25.00
- Bacon, rosemary, roast potato, provolone

Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
Ravioli alla piemontese - ravioli filled with beef and spinach, veal jus, sage, parmesan and truffle oil $21.5 for entrée, $28.5 for main
Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
Prosciutto d’oca - home made duck proscuitto on toasted ciabatta topped with truffle, fresh parmesan and truffle oil $22.5
Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5
Gorgonzola - gorgonzola cheese with pear chutney $16

Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad

Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
Cheese / Vegetable $3.30
Won Ton $0.60
Sweet Corn $3.00
Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
Crab Stick / Sausage $1.20
Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
Onion / Pineapple $0.60

Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
Kana Moo Grob - Stir fried Chinese broccoli with crispy pork & garlic. $16.00
Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
Gang Som - Deep fried whole fish topped with hot & sour vegetables soups $25.00
Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Prawns or Seafood $16.00
Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Combination $16.00

Beef
Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
Small: $4.50
2 Shanks $23.00
Peas & Carrots $4.00 Small $6.00 Large
Medium $16.00
Gravy $4.00 Small $6.00 Large
Medium $14.50

OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
BEEF & CHEESE BURGER $14.50
- with mushrooms, onion, salad & chips
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits

BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
MUSHROOM
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
GRILLED TOMATO
Traditional Wedges with Cheese and bacon $7.00/$6.00
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples

Egg Fried Rice
Cheese, Pineapple $5.00
Roast beef, cheese, Onion, Tomatoes $5.00
Toast with Jam/butter $3.80
Chicken, cheese $5.50
Egg Benedict $13.50
- Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
Cheese, Onion, Pineapple $5.00
Beef Lasagna

Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Sis Kebab, four sis kebab skewers $22
Black Olives, a dozen black Greek olives $4
Chef's Combination, four falafel patties and lamb from the spit $22
Vegetarian, seven falafel patties deep-fried in canola oil $18
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
bottled drinks &Allganics fruit juices and effervescents $4
orange, apple, dark grape, or spirulina $3