Herne Bay Bakery in Auckland City Menu

Nearby Sample Menus

Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Marinated olives & mozzarella $14.50
Sautéed garlic tiger prawns
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
Smoked Salmon pate w crostini, crackers & pickles $18.50
Beer battered tiger prawns, sweet soy
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
Chicken liver & port pate, toasted brioche & pickles $18.50

Roast Pork $13.00
Prawn $16.00
Hot Dog (On Stick) $2.20
Prawn & Veges $16.50
Chicken $12.50
Container of White Rice $2.50
Egg / Cheese $3.50
1.Cheung Hing Special 2.Prawn, Roast Pork, Cashew Nuts, & Fried Rice 3. Sweet & Sour Won Ton (1 Dozen) 4.Nasi Gorang $55.00

- Potato Cake $4
Side salad (max 2 salads per bowl) $12.50
-Hot Smoked Salmon $18.50
- Hot smoked Salmon $7
Sandwiches
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash

EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
CORN FRITTERS $14.50
- with bacon or salmon & avocado
PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
TOAST $5.50
- homemade preserves & butter

Wedges $9.00
- sour cream/sweet chilli sauce
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
Seared Scallops $23.00
- leek/carrot/rocket, fennel & lemon salad
Eggs Benedict $18.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
Calais Croissant $14.00
- croissant/fried eggs/bacon/green salad
Salt & Pepper Calamari $11.00
- aioli
French Breakfast $10.00
- croissant/jam/butter/orange juice/tea or long black
Mushroom $4.00

Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Chunky Chips $7.50
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
Clevedon oyster (each) $3.00
- Freshly Shucked
Wedges & Sour cream $7.50