Hinetematea Marae in Gisborne Menu

Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
Chunky Fries $3.50
Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
Scallop Potato $4.50
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Side of Chips $4.00
Garden Salad $4.50
Wedges $8.50
- Seasoned and served with sour cream.

Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits

Crabstick $1.50
Sous Cream $1.00
Steak & Onion $5.80
Seafood Special $25.00
- 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
Bacon & Egg $5.80
Hoki Battered $3.50
Hamburger $6.50
Donut $1.60

Satay sauce $5.00
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
Plate of Chips $6.50
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
Guacamole $1.00
House Loaf (v) $9.50
- Fresh cobb loaf with butter
400g Dinosaur Rump* $32.00
"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.

Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
Tamarind Chutney $3.00
Raita Mixed Pickle $3.00
Fish Masala $18.50
- A tangy spicy fish curry
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
Green Salad $3.00
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
Paneer Khulcha $4.00
- Filled with homemade cottage cheese

Snapper ravioli brioche crumb and chardonnay cream $17.00
Bread, olive oil, balsamic smoked butter $12.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Greek salad $10.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00

BBQ Beef Nacho's $13.50
- W sour cream & relish
Wedges $9.50
- W sour cream
Classic Venison Burger $15.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Works Wedges W cheese & bacon, sour cream & relish $13.50
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Fish Burger $15.50
Fries $6.50
- W aioli

LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric

Greek Salad $8.0
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Fish of the day $30.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)

Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
SAUCES
- gravy, garlic butter or creamy mushroom
ICE CREAM SUNDAE $6.00
- with chocolate, caramel or strawberry sauce
– add grilled chicken $6.00
3 pieces $28
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
(Available from 12:00 onwards)

MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
BREAD & DIPS $8.00
- Hummus & aioli

Nearby Sample Menus