Honey Pot Pizza Bar in Christchurch Menu

Honey Pot Pizza Bar in Christchurch has no menu available, but can choose from many other options such as CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER from Coriander's Ethnic Indian Restaurant. Cafe Fix offers many options including Toast and jam and Toasted bagel with cream cheese, jam or pesto. C1 Espresso includes a wide range like 7 DAYS / 7AM- 3PM or Fruit plate. Ham and Veggie Delite from . Subway - Temuka offers Pomeroy's Old Brewery Inn and ROAST BONE MARROW.

Nearby Sample Menus

  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • TEMPURA UDON $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • SWEET EGG $2.20
  • Ice cream sundae $9.50
    • with a choice of berry, chocolate or toffee sauce & whipped cream
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Market fresh soup of the day $9.50
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Double Meat $4.50
  • Works $6.50
  • Mayo $2.50
  • Chicken $6.00
  • Bacon & Egg $5.00
  • BBC - beef,bacon & cheese $2.70
  • Any 2 Filling $5.00
  • Giant $5.00
  • Spicy Eggplant on Rice (pork) $12.00
  • Matcha Toast $5.70
  • Pork Mince Rice S $4.50 L $9.00
  • Pineapple Green Tea $4.70
  • Kam-Pua (BBQ pork with noodles) $10.00
  • Soya Milk $3.20
    • We use freshly homemade soya milk
  • Coffee Jelly Milk $5.20
  • Blueberry Bubbly Shake $4.50
  • CHICKEN CURRY ON RICE $10.50
  • Fish $2.20
  • STEAK EGG FOO YOUNG $11.00
  • VEGETABLE CHOW MEIN $10.00
  • PRAWN CURRY ON RICE $11.50
  • CHICKEN EGG FOO YOUNG $11.00
  • Cod Fillets $4.50
  • FRIED RICE $6.50
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • -Small $6.00
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • -Small $3.00
  • Kumara chips
  • Dessert of the day $4.50
    • Ask at the counter
  • -Add avocado and bacon $14.40
  • Wedges with sour cream $5.00
  • Fried egg $1.20
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Roast of the Day $19.00
    • Please ask what roast we have for you today
  • Sausages and Mash $8.50
    • Served with peas
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Porchetta Salsa Verde $13.50
  • Grilled Aged Cheddar $13.50
  • Meatball & Parmesan $13.50
  • The Breakfast Bap $13.50
  • Serious Slaw $8.00
  • The Special (B.L.T Pictured) $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Fries $6.00
  • Please place your order at the counter
  • Mushrooms $5.50
  • Our Dessert Board offers todays selection of sweet indulgence
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Onion Rings $5.50
  • Moroccan Lamb Salad (GF) $19.50
    • Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
  • Ribeye Steak 300gm/400gm $32.00/ $40.00
    • A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
  • French fries, Aioli, Ketchup $6.50
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Add ice cream $2.00
  • Spiced corned egg $2.50
  • Beef Baoger $7.50
    • A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Salad of the Day $6.50
  • Sides $9.00
    • Seasonal Vegetables
  • Lamb Kofta Skewers $18.00
    • Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
  • Extras $4.00
    • Grilled tomato
  • Pita Bread and Dips $13.00
    • Olive tapenade, tzatziki, hummus, served with grilled pita bread
  • Pork Cutlet $32.00
    • Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
  • Banoffee Pie $13.00
    • Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Lamb Shawarma $24.00
    • Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
  • VEGETARIAN (regular/large) $4.00/$5.00
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • TERIYAKI CHICKEN BENTO $10.50
  • TERIYAKI CHICKEN BOWL $11.50
  • SUSHI HALF ROLL $4.00
  • TERIYAKI CHICKEN (regular/large) $4.00/$5.00
  • CURRY BOWL $11.50
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Curry Beef with Vegetabies $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Hot Dog $2.20
  • Spring roll each $2.50
  • Mushrooms $4.00
  • Deep fried squid rings 1/2 dozen $5.00
Honey Pot Pizza Bar

Honey Pot Pizza Bar

location

Address

115-114 Lichfield Street, Christchurch Central, Christchurch, CA, 8011, New Zealand

phone

Phone

033665855

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
115-114 Lichfield Street, Christchurch Central, Christchurch, CA, 8011, New Zealand
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