Hong Kong Garden in Auckland City Menu

DEEP FRIED DEEP FRIED
  • FISH $2.50
  • CRUMBED FISH $3.20
  • CHIPS $2.50
  • HOT DOG $2.00
  • SEA DOG $3.00
  • SAUSAGE $1.40
  • BATTERED SAUSAGE $1.50
  • CURRY SPRING ROLL $2.00
  • OYSTER $1.80
  • CRABSTICK $1.50
  • SCALLOP $2.00
  • PINEAPPLE FRITTER $1.20
  • BANANA FRITTER $1.50
  • POTATO FRITTER $0.70
  • SQUID RING $0.90
  • DONUT $1.20
  • MUSSEL $1.40
  • CHICKEN NUGGET $0.90
  • CHICKEN NIBBLE $1.00
  • WONTON EACH $0.70
  • 1/2 CRISPY CHICKEN $9.00
  • WHOLE CRISPY CHICKEN $17.00
BURGERS BURGERS
  • HAMBURGER $2.80
  • EGG BURGER $3.50
  • HAWAIIAN BURGER $3.50
  • CHEESE BURGER $3.50
  • BACON BURGER $4.20
  • STEAK BURGER $4.20
  • CHICKEN BURGER $4.20
  • FISH BURGER $4.20
  • BBQ PORK BURGER $4.20
  • VEGE BURGER $4.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • CHEESE $2.70
  • SWEET CORN $2.70
  • HAM $2.50
  • BACON $3.00
  • CHEESE & ONION $3.30
EXTRAS EXTRAS
  • EGG/CHEESE $1.00
  • PINEAPPLE/TOMATO $1.00
  • MUSHROOM $1.50
  • HAM $1.50
  • BACON $1.70
FRIED RICE FRIED RICE
  • (with egg carrot peas bean corn)
  • EGG $9.00
  • STEAK $10.00
  • CHICKEN $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • VEGETABLE MUSHROOM BROCCOLI $10.00
  • PRAWN $12.00
  • COMBINATION $11.50
  • GARDEN SPECIAL $13.00
CHOW MEIN/CHOP SUEY CHOW MEIN/CHOP SUEY
  • VEGETABLE $9.00
  • CHICKEN $10.00
  • STEAK $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • SQUID $11.50
  • PRAWN $12.00
  • COMBINATION $11.50
  • GARDEN SPECIAL $13.00
SWEET & SOUR OR HONEY OR LEMON DISHES SWEET & SOUR OR HONEY OR LEMON DISHES
  • WONTON $9.50
  • PORK $11.50
  • CHICKEN $11.50
  • FISH $10.50
EGG FU YOONG EGG FU YOONG
  • EGG FU YOONG $9.00
  • CHICKEN $10.00
  • STEAK $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • GARDEN SPECIAL $13.00
SOUP SOUP
  • CHICKEN SWEET CORN SOUP $6.50
  • BBQ PORK WONTON SOUP $8.50
  • WONTON NOODLE SOUP $9.50
  • CRAB MEAT SWEET CORN SOUP $6.50
  • HOT & SOUR SOUP $6.50
CHILI SAUCE OR CURRY SAUCE/GRALIC BLACK BEAN SAUCE OR SATAY SAUCE OR GINGER SPRING ONION CHILI SAUCE OR CURRY SAUCE/GRALIC BLACK BEAN SAUCE OR SATAY SAUCE OR GINGER SPRING ONION
  • VEGETABLE $9.00
  • CHICKEN $10.00
  • STEAK $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • FISH $10.00
  • SQUID $11.50
  • PRAWN $12.00
  • COMBINATION MEAT $11.50
  • COMBINATION SEAFOOD $12.00
  • LAMB $13.00
INDONESIAN CURRY DISHES INDONESIAN CURRY DISHES
  • NASI GORENG $13.00
    • combination meat prawn & rice
  • BAMI GORENG $13.00
    • combination meat prawn vege & noodles
EXTRAS EXTRAS
  • MUSHROOMS $3.00
  • PINEAPPLE TOMATO $2.50
  • MEAT $4.00
  • CASHEW NUTS $4.00
CHINESE FOOD SPECIALS CHINESE FOOD SPECIALS
  • Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
  • Egg fu young, Egg Fried Rice, Combination meat chow mein, sweet & sour won ton $35.00
  • Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00

Nearby Sample Menus

Catch a Fish Takeaway (sample menu)
  • Chicken $3.80
  • Fresh Tarakihi $5.50
  • Bacon... $2.60
  • Curry & Rice Roll (Home Made) $3.00
  • Meat Ball $3.50
  • Squid Rings $1.30
  • Scallops $2.20
  • Chips...(Scoop) $3.50
Men Tatz (sample menu)
  • G2 Tofu Salad $8.00
  • D9 Miso Tofu Don $9.00
  • R6 Shoyu Ramen $9.00
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • D5 Oyako Don (Chicken) $10.00
  • D2 Miso Katsu Don (Pork) $9.50
  • F6 BBQ Shrimp $7.00
  • R23 Dry Ramen $8.00
    • BBQ pork, egg, bamboo shoot, spinach
  • R1 Tonkotsu Ramen $9.00
    • BBQ pork, egg, cabbage, etc.
Royal Siam (sample menu)
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
  • Any Dishes can be vegetarian
  • Ginger
    • Stir fried with fresh ginger, spring onions, mushrooms and baby corn
  • Sood Yod $9.50
    • Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce
  • Oyster Sauce
    • Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Cashew Nut
    • Stir fried vegetables with chili paste, spring onions and cashew nuts
  • Duck Rolls $8.50
    • Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
Mamma Rosa Restaurant (sample menu)
  • Spaghetti Al Pollo Picante $19.00
    • Spaghetti cooked with chicken, capsicum, olives, chilli, white wine & tomato cream sauce
  • Spaghetti Marinara $19.50
    • Spaghetti in a traditional tomato based seafood sauce
  • Margherita $13.00
    • Tomato, cheese
  • Vegetariana $16.00
    • Tomato, cheese, mushroom, capsicum, pineapple, olives, asparagus, onion
  • Salmone Sm $18.00/Lg $30.00
    • Tomato, cheese, salmon, cream cheese, capers, capsicum, red onion, basil
  • Marinara $17.00
    • Tomato, cheese, tuna, prawns
  • Spaghetti Bolognese $17.00
    • Traditional Italian ground beef & tomato sauce
  • Ravioli $19.50
    • Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Kokako Cafe (sample menu)
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
Mecca Cafe Viaduct Harbour (sample menu)
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Goat Cheese Pie (V) $24.00
    • Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
  • Freshly sliced tropical fruit (V) $15.00
    • With Greek yogurt
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
Panmure Takeaways (sample menu)
  • Bacon & egg $4.50
  • Steak burger $4.00
  • CURRIED PRAWN & VEGAS $13.50
  • Sweet & sour chicken $13.50
  • Chicken burger $4.00
  • Steak & veges $10.90
  • Satay chicken $11.50
  • Chicken nuggets each $0.60
Jones The Grocer (sample menu)
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
Melrose Load Takeaways (sample menu)
  • Pineapple fritter $1.20
  • Seafood $11.50
  • Sausage $1.30
  • Potato Fritter $0.80
  • Tarakihi $3.20
  • Chicken Nuggets 6pcs $3.00
  • Veg $9.90
  • BBQ pork $10.50
Al and Petes (sample menu)
  • Egg $4.40
  • Vege (egg, cheese, pineapple) $5.00
  • Cheese $4.70
  • Corn Fitter $2.60
  • Angus Beef $9.00
    • 150g of tender prime ground Angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Vege Hotdog $2.60
  • Fish $7.00
  • Chilli Burger $7.00
    • 120g of prime ground beef grilled with tomato relish salsa
Joyful Chinese Restaurant (sample menu)
  • Pork Spareribs
  • -with Black Bean Sauce on Rice $15.50
  • Shrimp Egg Fu Yoong $16.50
  • -with Ginger and Spring Onion on Rice $15.50
  • Chicken and Vegetables $16.00
  • Barbecue Pork and Vegetables $16.50
  • Bean Curd Soup $7.00
  • Singapore Style Rice Vermicelli $16.50
Station Road Lunch Bar (sample menu)
  • FRIES $2.80
  • 4 PCS $4.00
  • STEAK BURGER $4.50
  • EXTRA FILLING $0.50each
  • HAM&TOMATO $3.70
  • JAPANESE CURRY CHICKEN ON RICE $7.00
  • HAM & EGG CHEESE TOASTED $4.70
  • ENGLISH MUFFIN $4.50
Pt England Bakery (sample menu)
  • Mince Savory $1.00
  • Club Sandwich $ 2.00
  • Steak Pie $ 2.80
  • Steak & Cheese Pie $ 3.00
  • Beef Roll $3.50
  • Ham Sandwich $ 3.00
  • Chicken Roll $ 3.50
  • Steak Roll $ 3.50
Spill TB Espresso (sample menu)
  • Two Choice $5.00
  • Extra Choice $0.50
  • Tomato $4.50
  • Salmon, Cream Cheese & Avocado $9.00
  • Wholegrain Bread available
  • Ham, Tomato & Brie Cheese $7.00
  • Salmon & Cream Cheese $8.00
  • Avocado, Basil Pesto & Cream cheese $6.50
Raviz Indian Cuisine (sample menu)
  • Mixed Platter for Two $14.00
    • Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
  • Garlic Naan $3.50
    • Indian bread stuffed with garlic
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
  • Tomato Soup $6.00
  • Gulab Jamun $5.00
    • Warmed round deeps fired oodles of khoya soaked in sugar
  • Vegetable Hot & Sour Soup $6.00
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Raita $2.00
Hong Kong Garden

Hong Kong Garden

location

Address

1204 Great North Road, Point Chevalier, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098468661

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , European , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
1204 Great North Road, Point Chevalier, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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