Hong Kong Garden in Auckland City Menu

DEEP FRIED DEEP FRIED
  • FISH $2.50
  • CRUMBED FISH $3.20
  • CHIPS $2.50
  • HOT DOG $2.00
  • SEA DOG $3.00
  • SAUSAGE $1.40
  • BATTERED SAUSAGE $1.50
  • CURRY SPRING ROLL $2.00
  • OYSTER $1.80
  • CRABSTICK $1.50
  • SCALLOP $2.00
  • PINEAPPLE FRITTER $1.20
  • BANANA FRITTER $1.50
  • POTATO FRITTER $0.70
  • SQUID RING $0.90
  • DONUT $1.20
  • MUSSEL $1.40
  • CHICKEN NUGGET $0.90
  • CHICKEN NIBBLE $1.00
  • WONTON EACH $0.70
  • 1/2 CRISPY CHICKEN $9.00
  • WHOLE CRISPY CHICKEN $17.00
BURGERS BURGERS
  • HAMBURGER $2.80
  • EGG BURGER $3.50
  • HAWAIIAN BURGER $3.50
  • CHEESE BURGER $3.50
  • BACON BURGER $4.20
  • STEAK BURGER $4.20
  • CHICKEN BURGER $4.20
  • FISH BURGER $4.20
  • BBQ PORK BURGER $4.20
  • VEGE BURGER $4.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • CHEESE $2.70
  • SWEET CORN $2.70
  • HAM $2.50
  • BACON $3.00
  • CHEESE & ONION $3.30
EXTRAS EXTRAS
  • EGG/CHEESE $1.00
  • PINEAPPLE/TOMATO $1.00
  • MUSHROOM $1.50
  • HAM $1.50
  • BACON $1.70
FRIED RICE FRIED RICE
  • (with egg carrot peas bean corn)
  • EGG $9.00
  • STEAK $10.00
  • CHICKEN $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • VEGETABLE MUSHROOM BROCCOLI $10.00
  • PRAWN $12.00
  • COMBINATION $11.50
  • GARDEN SPECIAL $13.00
CHOW MEIN/CHOP SUEY CHOW MEIN/CHOP SUEY
  • VEGETABLE $9.00
  • CHICKEN $10.00
  • STEAK $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • SQUID $11.50
  • PRAWN $12.00
  • COMBINATION $11.50
  • GARDEN SPECIAL $13.00
SWEET & SOUR OR HONEY OR LEMON DISHES SWEET & SOUR OR HONEY OR LEMON DISHES
  • WONTON $9.50
  • PORK $11.50
  • CHICKEN $11.50
  • FISH $10.50
EGG FU YOONG EGG FU YOONG
  • EGG FU YOONG $9.00
  • CHICKEN $10.00
  • STEAK $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • GARDEN SPECIAL $13.00
SOUP SOUP
  • CHICKEN SWEET CORN SOUP $6.50
  • BBQ PORK WONTON SOUP $8.50
  • WONTON NOODLE SOUP $9.50
  • CRAB MEAT SWEET CORN SOUP $6.50
  • HOT & SOUR SOUP $6.50
CHILI SAUCE OR CURRY SAUCE/GRALIC BLACK BEAN SAUCE OR SATAY SAUCE OR GINGER SPRING ONION CHILI SAUCE OR CURRY SAUCE/GRALIC BLACK BEAN SAUCE OR SATAY SAUCE OR GINGER SPRING ONION
  • VEGETABLE $9.00
  • CHICKEN $10.00
  • STEAK $10.00
  • PORK $10.00
  • BBQ PORK $10.00
  • FISH $10.00
  • SQUID $11.50
  • PRAWN $12.00
  • COMBINATION MEAT $11.50
  • COMBINATION SEAFOOD $12.00
  • LAMB $13.00
INDONESIAN CURRY DISHES INDONESIAN CURRY DISHES
  • NASI GORENG $13.00
    • combination meat prawn & rice
  • BAMI GORENG $13.00
    • combination meat prawn vege & noodles
EXTRAS EXTRAS
  • MUSHROOMS $3.00
  • PINEAPPLE TOMATO $2.50
  • MEAT $4.00
  • CASHEW NUTS $4.00
CHINESE FOOD SPECIALS CHINESE FOOD SPECIALS
  • Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
  • Egg fu young, Egg Fried Rice, Combination meat chow mein, sweet & sour won ton $35.00
  • Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00

Nearby Sample Menus

  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • MUMMY CHICKEN ON RICE $13.00
  • MEE GORENG $13(Regular)/$18(Large)
  • K.K SPECIAL CHICKEN(Boneless) $22.00
    • Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • LAK ZHI PRAWNS $32.00
    • (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
  • SATAY WITH PEANUT SAUCE $10.50
    • Malaysia style marinated bbq chicken skewer (6 sticks)
  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • CURRY BEEF ON RICE OR ROTI $13.00
  • Iced Chocolate 5.5
  • Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
  • Bundaberg Lemon, Lime and Bitters 4.0
  • Flat White 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
  • Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
  • Bowl of Chips served with Melba’s own garlic aioli 7.0
  • Steinlager Pure 7.2
  • South Island Smoked Salmon 5.0
  • Chicken wing $1.80
  • Corn ( home made) $2.20
  • -Crumbed $4.50
  • Hamburger $3.20
  • Cheese $3.20
  • Fish cake $2.20
  • Bacon and egg $5.20
  • Fish $5.50
  • Veggie burger $4.00
    • Served with mayo sauce
  • Snapper meal $10.90
  • Kumara chips $4.00
    • With garlic sauce
  • With crab stick
  • Crab Stick / sausage $1.20
  • $25 combo (e) $25.00
    • 2 chicken burgers, 2 beef burgers, 2 fish, 2 sausages, 4 potato fritters, $3.00 Chips
  • Mexican burger $4.90
    • Quarter pound spicy pattie with chilli to your taste
  • Chicken meal $10.00
  • BBQ pork $10.50
  • Scallop $1.50
  • 6 Chicken Wings $4.50
  • Fish $10.50
  • Chicken & Sweet Corn $4.50
  • Chips $2.50
  • Combination Meats $12.00
  • Special Fried Rice $13.50
    • chicken steak bbq pork prawn cashew nut
  • Choc Chip N/A
  • Tuna N/A
  • Subway Seafood Sensation N/A
  • Yoghurt N/A
  • Natural Swiss N/A
  • Thousand Island N/A
  • Roast Beef N/A
  • Wrap N/A
  • Aztec Pot $10.00
    • Chicken
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Sincronizada $10.00
    • Cheese only
  • Bean Dip $6.00
  • Sincronizada $12.00
    • Cheese with Chicken
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Tostada (cold) $15.00
    • Beef
  • Guacamole $7.00
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • REGULAR $8.50 LARGE $10.50
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Chicken Nuggets / Chicken Nibbles $0.60
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Seven $8.00
    • One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
  • Sausage & Eggs with Soy Sauce $13.00
  • Pork Chop & Onion with Soy Sauce $13.00
  • Baked Mussels with Cheese $6.50
  • Beef Brisket $10.00
  • Dumpling $10.00
  • Congee with Chicken $9.50
  • Vegetarian $5.80
  • Braised Pork Intestines with Garlic $7.00
  • Tomato $2.60
  • Sweet Corn $2.60
  • Mussel Fritter $2.10
  • Chicken $3.70
  • Prawns $3.50
  • Steak & Tomato $4.20
  • Prawn $12.00
  • Kumara Wedges 1/2 Kg $4.50
  • Cream Cheese only $4.00
  • Butter Chicken
  • Salmon + Avocado $9.00
  • Avocado+ Tomato $6.50
  • Mince Potato Top(Organic)
  • Sausage Rolls $3.50
  • Cheesy Pumpkin
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - with fresh tomato, avocado & pesto $10.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Pasta of the Day
    • See our Chef's special board
  • Soup of the Day $12.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Prawn 65 $14
  • Plain Naan $3
  • Samosa (2 pieces) $5.50
  • Tandoori Chicken Half $12
  • Mixed Platter for Two $17
  • Vegetable Briyani $10
  • Garlic Naan $4
  • Tandoori Chicken Full $20
Hong Kong Garden

Hong Kong Garden

location

Address

1204 Great North Road, Point Chevalier, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098468661

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , European , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
1204 Great North Road, Point Chevalier, Point Chevalier, Auckland, Auckland, 1022, New Zealand