Hope Bros in Wellington City Menu

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Hope Bros in Wellington City has no menu available, but can choose from many other options such as Chicken Curry or (all meat curries come with rice & roti veg curries come with 2 roti) from Sham's Takeaway. Subway - Te Aro offers many options including Ham and Veggie Delite. Vostrogusto Cafe includes a wide range like Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict. Garlic Cheese Naan and Pickle/Mango Chutney from . The Balti House offers Kapiti Fisheries and CHOCOLATE WRAPS.

Nearby Sample Menus

Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
Croque-Madame (topped with an egg) $19.00
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00

Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00

6 Chicken Wings $7.50
Chicken Curry $9.50
- Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
Chicken Noodle Soup $9.50
- Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
Sambal Prawns $14.50
- Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Veggie Curry $9.00
- Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)

Prawn $11.90
Beef & pineapple $11.90
Curry roll $2.50
Paua fritter $2.50
Meat patties $2.50
Prawn $11.90
Roast pork & prawn fried rice Chicken & veges $23.00
Pork $11.90

Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
Soup of the day $11
- Please see our blackboard for today’s special
Garden salad $9.50
-Marmalade $6
Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
Fries $6
Gluten free bread, extra $2
Eggs

-Bacon
- With tomato, onion and cheese
Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
Bacon or kranskys $3.50
Warm beef or chicken salad $18.50
- Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette
Pasta $18.50
- Bacon and mushroom carbonara
Pancakes $13.50
- Bacon and banana with maple syrup
Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise

vegetarian $9.00
B.B.Q Pork $10.50
Beef with Black pepper sauce & seasonal veges $13.50
1 Fish, 1 crabstick, 2 mussels, 1 potato fritter, chips $9.00
Chicken $10.00
Dinner Pack (crumbed fillet with chips &salad) $10.90
B.B.Q Pork $10.50
Pork $13.50

Hot Chili
Baklawa & Turkish Delight. $3.00
Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
Garlic Yoghurt
Mixed Eskander (Meal)
- Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
Small $11.00
Falafel
- Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
Large $9.00

Marinated Olives(gf) $8
- with herbs and fennel seeds
Soup of The Day $13.50
- with MOF Sourdough
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
Bread Platter $10
- with balsamic reduction and dukkah
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough

Cheese & pineapple $6.00
Cheese & ham $6.00
Cup of Soup & Toast $6.00
- Kids choice of soup of the day served warm in a cup with toast.
Kiddy Crêpes $8.00
- Served with maple syrup & banana
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Side salad $7.00
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
Crêpes $10.00
- Served with lemon and sugar

Kebby Balls ( each ) $2.50
Beef $15.00
Labneh wrap with salad $8.50
Chicken $11.00
Lamb $13.50
Lebanese
Beef $11.50
Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.

Teriyaki Fish Udon/Soba $21.00
- Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
Maki Sushi Plate $16.50
- 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
Tempura Set (V) $19.50
- Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
Katsudon $13.50
- Deep fried crumbed pork cutlet cooked with egg, onion and our special Japanese sauce, served on steamed rice.
Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)

- Greek (Feta & Kalamata Olives)
Single File Big Breakfast (The Works) $17.00
Garden Salad with Balsamic Dressing $4.50
Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
Corn Fritters $15.00
- with salad greens, mango chutney, bacon
Tomatoes on Toast $8.00
Homemade Bread $3.00
Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread

Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Not all ingredients are listed. Alert your server to special dietary needs.
PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
PORK SPRING ROLL SALAD $10.00
- Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
Mee Goreng $12.00
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
Eggs on Toast $8.50