Hope Bros in Wellington City Menu

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Hope Bros in Wellington City has no menu available, but can choose from many other options such as Chicken Curry or (all meat curries come with rice & roti veg curries come with 2 roti) from Sham's Takeaway. Subway - Te Aro offers many options including Ham and Veggie Delite. Vostrogusto Cafe includes a wide range like Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict. Garlic Cheese Naan and Pickle/Mango Chutney from . The Balti House offers Kapiti Fisheries and CHOCOLATE WRAPS.

Nearby Sample Menus

Beef $8.00 / $14.00 / $20.00
- seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
Cookie Monster Waffle $10.00
- a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
Milkshake $8.00
- Kit Kat
Apple Juice $4.00
Fries $5.00 / $8.50
- triple cooked hand cut fries with a choice of two of our awesome sauces
Waffles $3.00
- order away no limit
Bacon & Egg Cheese Burger $16.50
- beef patty infused with cheese, streaky bacon, fried egg, baby lettuce, sliced tomato & aioli
Nacho's $19.00
- house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo

Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
Frites with mayonnaise $7.00
Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90

Key Lime Cheesecake $10.00
- Organic Cream, Macaroon Crumble, White Chocolate Shavings
Sauteed Asparagus (GF) (V) (VG) $9.00
- Herb Butter, Silvered Almonds
From 4:00pm
Filo Parcel $26.00
- Eggplant, Zucchini, Pumpkin, Pine Nuts, Feta, Roasted Red Pepper Puree, Smoked Yoghurt
Deluxe Mince For Your Dog's Chops $8.00
- Babylon’S Tasty Gourmet, Served Cold For Your Mutt
Fruit Salad $6.00
- With Yoghurt
Chipotle Chicken Quesadilla $18.50
- With Free-Range Chicken, Feta, Baby Spinach, Black Beans, Melted Cheese, Cashew Nut Pesto, Chipotle Sauce & Sour Cream
- Free-Range Bacon (GF) $17.50

Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
Dish of the day (ask our friendly staff) $19.00
Croque-Madame (topped with an egg) $19.00
Gratinée à l'oignon - French onion soup, served with French stick $11.50
Croque-Monsieur (french toasted sandwich) $17.00
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00

Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad

Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
Fish Sambal $18
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Chicken Dosai $15

Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Honey Soy Glazed Carrots $5
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00

Big-build your own From $8.50
- Eggs how like on thick italian loaf
Bacon or kranskys $3.50
-Chicken
- With cranberry and brie
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
-Add fries and salad $4.00
Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
Fish n' chips $15.00
- With salad
-Chicken $14.00

Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
All starters served with special mint sauce
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices

Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
Chicken Vindaloo $15.90
- A sharp chicken curry with a fireproof palette
Garlic Naan $3.50
- Garlic bread made with white flour
Beef Turboloo $15.90
- A turbo hot curry
Kashmiri Chicken Tikka $8.50
- Chicken marinated in Kashmiri herbs and spices
Papadum $1.00
- A crispy fried lentil wafer
Saffron Chicken $15.90
- Saffron and honey chicken with a creamy cashew sauce
Beef Rogan Josh $15.90
- Beef cooked with crushed spices

SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- add bacon $4.00
•tomato, cucumber and feta salad• $8
- add grilled chicken $4.00
•fresh beans with sweet onion marmalade• $8
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

Vegetables Dumpling
-Udon Soup $7.00
All Rice serving with Miso Soup
Teppanyaki Pepper Beef Rice $14.00
- Pan fried Beef with our special sauces served with peppercorn Rice on a hot iron plate
-Spicy Miso Soup $6.00
Pork Vegetable Dumpling
YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice

CHICKEN FRIED RICE $10.50
6 CHICKEN NUGGETS $4.50
CALIFORNIA BEEF ON RICE $10.50
SALAD BURGER $4.50/$9.50
- mayo, lettuce, tomato, cheese & onion
CHICKEN CHOW MEIN $10.50
5 PIECE PACK $14.00
- 3 things & 2 drums, no chips
BEEF BRISKET NOODLE SOUP $11.50
CHICKEN CURRY RICE(SPICY) $10.50

Calamari $14.00
- semolina crumbed, sriracha mayo
Garlic Bread $8.00
Macaron Ice Cream Sandwich $12.00
- 3 scoops, flavours change regularly
Beef Brisket Bagel $18.00
- potato & onion hash, sunny egg
Braised Pork Belly $24.00
- white bean, caramelised apples
NY Strip 250g $27.00
Hash Brown $3.00
Grills N/A
- 100% grass-fed New Zealand beef

Emerson's Bookbinder Dunedin 3.7% 11.00
Renaissance Stonecutter scotch ale Belnheim 7.0% 14.00
Bacon butty 9.00
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$9.50 for 3 pieces per person / $12.00 for 4 pieces per person / $13.75 for 5 pieces per person -
Emerson's Weizenbock Dunedin 8.0% 14.50
Goldwater pinot gris 2010 Wairau Valley 9.50 / 42.00
Mango and Basil Bellini Gin & sparkling wine with mango syrup, lemon honey ginger syrup & basil leaves, topped with sparkling wine. 14.00