Hornby Junction Buffet Restaurant in Christchurch City Menu

Hornby Junction Buffet Restaurant in Christchurch City has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Amici's Big Breakfast and Egg Benedict from . Amici's offers No.4 and Beetroot Hummus Flat Bread.

Nearby Sample Menus

  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Oshinko Japanese Pickles $5.00
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Miso Soup $3.00
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Steak, Bacon & Cheese N/A
  • Bacon & Egg N/A
  • Lamb & Kumara N/A
  • Steak N/A
  • Guinness N/A
  • Peppered Steak N/A
  • Chicken salad $15.00
    • goi ga
  • Grilled pork, spring roll and egg on rice vermicelli $13.50
    • bun cha gio thit nuong
  • Scallops with vege and cashew nuts $21.00
    • so xao bong cai hat dieu
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Corn and crab meat soup $10.00
  • Combination fried rice (chicken, beef and pork) $12.00
    • com chien ga thap cam
  • Seafood on crispy noodles $14.50
    • mi gion hai san
  • (Minimum 4 People) $26.00 Per Person
  • Crispy Chicken
  • Squid with Vegetable S $19.00 / L $32.00
  • S=small / L= Large
  • S=small / L= Large
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • Fresh Vietnamese Spring Roll
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • Chicken Burger $5.00
  • Barni Goreng (Noodles) $11.00
  • Steak with Oyster Sauce $12.50
  • Plain $4.00
  • Lemon Chicken $12.50
  • Meat Patties $2.00
  • Pork Fried Rice $10.00
  • Paua Fritter $2.50
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $21.00
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Black Tiger Prawns (7) $21.00
  • Black Tiger Prawns (7) $21.00
  • Seafood $16.00
  • Combination Meats $18.00
  • Deep fried Tofu $9.00
  • Bratwurst $3.50
  • Joe's hash $4.00
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Large chips $9.50
  • vegetarian option includes spinach and baked beans
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • -Lemon And Vanilla Sugar $8.80
  • Pottle Fried Noodle $6.50
  • Pork Cashew Nuts on Rice $13.00
  • Chicken Nuggets (Dozen) $9.00
  • Steak Chop Suey $12.00
  • Roast Pork Chow Mein $11.50
  • Vegetarian $5.00
  • Cashew Nuts $3.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • Deep Fried Taro Cake $4.50
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • Braised Tofu $4.00
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • seasoned Edamame Bean $4.50
  • Braised Beef Shank $7.00
  • -Lychee Jelly
  • Taiwanese Style Popcorn Chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
  • -Hot & Sour Fish
  • Goi Cuon Tom Thit Pork & Prawn x4 $7.50
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
  • ● Menu 2
  • -Crispy Squid
  • Muc Chien Gion Deep Fried Squid $8.00
  • Takeaway Box $1.00
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Ginger with meat and vegetables with rice $12.90
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Tom Yum Goong (Prawns) $12.90
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Tofu/ Extra Vegetables $2.90
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
  • Yum Woon Sen Mu $16.00
    • Medium pork salad with glass noodles, herbs, chilli, peanuts and rice
  • Phad Woon Sen Goong $19.00
    • Stir fried glass noodles with egg, prawns bamboo shoots and veges
  • Phad Pla Meuk Peanut Sauce $17.00
    • Squid with veges, peanut sauce, mushrooms & rice
  • Gaeng Phed ( Roast Chicken or Duck) $19.00
    • Med-spicy red curry with veges, grape, tomato, coconut milk
  • Khao Phad Nua $15.00
    • Mild fried rice with diced beef, egg & vegetables
  • Talay Tod Kra-tiem Prik Tai $18.00
    • Sauted garlic, pepper mixed seafood with veges and rice
  • Phad Kee Mao Gai $15.00
    • Medium fried rice noodles with chilli and basil
Hornby Junction Buffet Restaurant

Hornby Junction Buffet Restaurant

location

Address

23 Carmen Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441110

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
23 Carmen Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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