Hornby Junction Buffet Restaurant in Christchurch City Menu -

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Hornby Junction Buffet Restaurant in Christchurch City has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Amici's Big Breakfast and Egg Benedict from . Amici's offers No.4 and Beetroot Hummus Flat Bread.

Nearby Sample Menus

- honeycomb, raspberry jam & butter $8.90
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
- hummus $6.90
Spinach $5
bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
Smoked salmon $7
Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
- vegemite $6.90

Spicy Mix Seafood on Rice $17.00
Deep Fried Whole Fish with Garlic or Chilli $21.00
Curry Puffs (Pack of 6) $10.00
Prawn Salad (Plar Kung) $15.50
*Extra Spring Roll Sauce $0.50
Tom Kha Gai (Coconut Soup) $13.50
Pad Egg Noodle with Honey Pork or Chicken $13.50
Sweet and Sour Pork $13.50

Red Snapper $4.80
Mini Donuts 1/2 Doz $2.50
Deep Sea Cod $4.80
Ciant $6.80
Mushroom $0.70
Double Meat $4.80
Hot Dog $2.20
Hoki or Hake $4.30

Nice Cook Chow Mein $12.00
Cashew Nuts $4.00
Donut $2.20
Prawn with Satay Sauce $14.50
●Extras
Steak With Pineapple On Fried Rice $10.50
Chicken Fu Yong Egg $11.00
Young Chow Fried Rice $12.00

Steak Tomato on Rice $13.00
Pork Chow Mein $11.00
Chicken Pattie $2.20
Pineapple $4.20
Steak Black Bean Sauce $12.50
Giant $7.50
Tomato $4.20
Fish $2.50

Kids Mini Roast
- (see blackboard for roast of the day)
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Serving of Fried Mushrooms $3.50

Mushroom, Tomato, Pineapple $2.00
Crumbed Cod Fillet $4.20
Bacon $3.80
Pork Chow Mein $9.50
Giant Burger $6.50
- double meat pineapple cheese bacon & egg
1/2 Dozen Wontons $3.50
Pork Egg Foo Young $10.00
Pineapple Ring

ROAST PORK PINEAPPLE ON FRIED RICE $12.00
CHICKEN MUSHROOM CHOW MEIN $12.00
BANANA FRITTER $2.20
CHICKEN $6.00
PRAWN CHOW MEIN $12.00
DOUBLE MEAT $4.50
ROAST PORK MUSHROOM CHOW MEIN $12.00
FRESH SEASON VEGETABLE $10.00

Prawn Chow Mein $11.50
Fillet Steak Chinese Style $13.00
Fish Bite $0.80 ea
Satay Chicken $11.00
Lemon Chicken $11.80
Roast Pork with Pineapple on Fried Rice $11.50
Combination Fried Rice $11.50
FOR 8 PEOPLE $82.00
- 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein

Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Fish $9.00
- Mini fish bites served in a basket with fries.
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).

Avocado $1.50
Add
Onion Rings $5.90
Pineapple $1.00
Caramelised Onions $1.50
Upgrade
- Choose a side + dip and add a drink
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish

Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Thursday to Sunday 11.30am to 2.30pm
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables

Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum

Butti $8.00
Bigi $14.00
Ham off the bone and cheese with whole grain mustard
Midi $10.00
Cold roast chicken with smokorun's tangy BBQ sauce
Portobello mushrooms with hollandaise
Cheeseburger with beetroot chutney
Steak and mushroom with horseradish sauce

Steam rice $3.00
Chicken Sattay Sticks (4) $9.00
Thai Vegetarian Spring Rolls (6) $8.50
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Prawns $13.00
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Thai Curry Puffs (4) $8.50
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns