Hornby Junction Buffet Restaurant in Christchurch City Menu

Hornby Junction Buffet Restaurant in Christchurch City has no menu available, but can choose from many other options such as Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals from Maison de Crepes Ltd. Saikou Teppanyaki & Whisky Bar offers many options including Edamame and Crispy Rice Balls. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Amici's Big Breakfast and Egg Benedict from . Amici's offers No.4 and Beetroot Hummus Flat Bread.

Nearby Sample Menus

  • Available till 11am
  • Hollandaise, extra egg $2.00
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • All eggs are free range
  • (GF bagel available)
  • - With Bacon $19.50
  • Available 11am — 3pm
  • Sour Dough/ Grain / GF Bread
  • Chips-Scoop $2.40
  • Pork Satay $12.50
  • Vegetarian Disk $11.00
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Roast Pork Fried Rice $10.50
  • Hot Dogs $2.20
  • Prawn Chow Mein $11.50
  • Roast Pork Pineapples on Rice $11.50
  • Pottle Fried Rice $5.00
  • Steak with Ginger $13.00
  • Jam Rap Donut $2.00
  • Plain Sausage $2.40
  • Sauced Pork with Chili $12.50
  • Deep Fried Moro Bar $3.00
  • Chicken Chow Mein $10.00
  • Donut $2.00
  • Pork Fried Rice $9.80
  • Rice $2.00
  • Bami Goreng (Noodles) $11.00
  • Mixed Vegetable Chow Mein $9.80
  • Combination Chow Mein $11.00
  • Pork Chow Mein $9.80
  • Curry & Rice Roll $2.50
  • Roast Pork Fried Rice $11.00
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Piatto Bruschetta $17.00
    • Ask the staff for our trio of the day
  • Bistecca (400g) $36.00
    • Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Portobello Polenta $14.50
    • Grilled polenta with field mushrooms, ricotta & pesto
  • Lemon Tart $16.00
    • A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
  • Cassata Napoli $16.00
    • A traditional three tiered Italian gelato served with fresh fruit
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Verdure $27.00
    • Eggplant, zucchini, leeks, chilli, basil & tomato sugo
  • -Lamb & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Kebab and Salad
  • -Beef & Lamb $11.00
  • -Chicken & Falafel $11.00
  • Seafood $11.00
  • Cheese Burger $3.50
  • -Salad $5.00
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Classic Green Curry $18.00
    • With rice
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Herradura Selection Sumrema $38.50
  • Lake Chalice Sauvignon Blanc Glass $11.90 Bottle $46.90
  • Lanson Black Label Brut NV 200ml. Bottle $24.90
  • Sambuca Black $8.50
  • *BRUSCHETTA ALLA PIZZAIOLA -Diced tomato, basil, olive oil, oregano, Italian parsley, garlic, cracked pepper, rock salt, rocket & shaved parmiggiano. 14.9
  • CAPRICCIOSA -Capers, feta cheese, roasted onion, capsicum, olives, fresh chilli & rocket. 19.9
  • Herradura Reposano $10.50
  • San’t Helena Sauvignon Bottle $65.90
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Roast $13.00
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Mini hot Dogs & chips
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Free range egg $2.5
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • -Bacon tomato and cheese toastie
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • - Bacon and egg toastie
  • your choice from
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • •Toasties $7.50
  • Soup of the Day
  • Three Choice Meal (Regular Plate) $13.90
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Escargots- Snails cooked in garlic butter -
  • Berry sorbet shots & crème de cassis liqueur -
  • Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Phad Mee Lueng $19.00
    • Stir fried egg noodles, eggs, prawns and veges
  • Gaeng Pah Pla Meuk $17.00
    • Jungle curry with squid and veges and rice
  • Gaeng Kiew Wahn Tofu $15.00
    • Med-spicy green curry with tofu, veges, coconut milk & rice
  • Phad See Eew Mu $15.00
    • Stir fry flat noodles with eggs and vegetables
  • Gaeng Pet Talay $18.00
    • Spicy seafood marinara red curry, veges, coconut milk $ rice
  • Gai Tod Kratiem Prik Tai $16.00
    • Sauted garlic-pepper chicken breast meat with veges and rice
  • Phad Mee Lueng $15.00
    • Stir fried egg noodles with pork, egg and veges
  • Phad Preoh Wan Gai $15.00
    • Mild sweet & sour chicken with veges, tomato sauce & rice
Hornby Junction Buffet Restaurant

Hornby Junction Buffet Restaurant

location

Address

23 Carmen Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441110

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
23 Carmen Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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