Hornby Junction Buffet Restaurant in Christchurch City Menu -

-With berry compote and yoghurt for $21
-Or with bacon, banana and maple syrup for $23
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Breads and Dips (GF) $15
- House breads served with a trio of dips
Eggs Benedict (GF) $21
- Poached eggs and toast
Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
Scrambled or Poached Eggs on toast $15
- Options of eithe
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!

GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
(GF bagel available)
+ Fried egg $2.00
FRIES & AIOLI $9.50
Choose from one of the following:

Bokchoy with garlic $10.50
- cai xao
Stewed fish in the pot Medium $17 Large $25
- ca kho to
Deep fried fish spring rolls (6 pieces) $7.00
- cha gio ca
Seafood fried rice noodles $13.00
- hu tieu hai san
Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
Seafood fried rice $12.50
- com chien hai san
Seafood soup $8.00
- sup hai san

Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50

Bagels and spread $7.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Spinach $4.50
Hash $4.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Salmon $5.50
On organic toast $10.50

Deep Fried Squid $13.00
- tempura style with wasabi mayo
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Dessert of the Day $12.50
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
Affogato $10.50
- Kaulua / Baileys
King Salmon with Double Avocado $9.00
- 4pcs per serving

Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Pecorino sheep cheese filled crumbed mushrooms -
Escargot Snails cooked in their shells with garlic butter -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Here is a selection of what can be done from the truck: -
Smoked venison fillets thinly sliced, served with crostini and fig -
Mixed berries sorbet with a dash of crème de cassis -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -

Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce

8pcs of salmon supreme & double avocado
8pcs Seafood celebration
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
8pcs of Jumbo Teriyaki chicken
4pcs Smoked Salmon & avocado
SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90

Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Thai hot and sour soup, lemongrass kaffir leaves
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
BBQ Beef Salad $19.50
- Spicy salad with lots of onions
Any of the curries $15.50 - 20.00

Hornby Junction Buffet Restaurant in Christchurch City Menu