Hospital Fish Shop and Takeaways in Whangarei Menu

Hospital Fish Shop and Takeaways in Whangarei has no menu available, but can choose from many other options such as Toast n' Jam or Eggs on Toast from BOB Cafe. Airport Cafe offers many options including 5.30am - 6.00pm Monday to Friday & Sunday and 6.00 - 5.30pm Saturday. Duke of Marlborough includes a wide range like Kumara bread or “Pukeko Bakery” Gluten-Free Bread. 1 /2 dozen and one dozen from . Killer Prawn offers Serenity Cafe and gluten free toast available at extra charge.

Nearby Sample Menus

  • I Tim Tod $8.00
    • Deep fried crumbed ice cream
  • Pad Thai
    • A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
  • Pad Kratiem PrikThai
    • Stir-fried with garlic, pepper, mushroom, cauliflower and onion
  • Peek Gai Tod (3) $7.90
    • Fried chicken wings marinated in Thai sauce
  • Guay Tiew Tom Yum
    • Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
  • Pla MukTom Jued $8.90
    • A clear soup with minced pork, baby squid, black fungus and celery
  • Choices of Meat Available :
  • Gaeng KeowWahn
    • Green curry with bamboo shoots, peas and capsicum
  • -Bacon $4.00
  • Spring onion & chilli scrambled eggs $12.00
    • On toasted sourdough
  • Sirloin steak $35.00
    • With fried leeks, polenta chips, pickles & dijon mustard
  • Margherita $21.50
    • Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
  • Marrakesh $25.00
    • Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Chicken Saagwala $13.50
    • Boneless tandoori chicken pieces cooked in fresh spinach and spices
  • Prawn Vindaloo $15.90
    • Prawns with coconut and hot spice
  • Chicken Korma $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
  • Paneer Pakora
  • Fish Madras $15.90
    • A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
  • Chicken Manchorian with Rice $13.50
    • Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • Fish Pakora
  • Ginger
    • Stir fried ginger, onion, dried mushroom and seasonal vegetables.
  • Garlic and Pepper
    • A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
  • - Fresh Fish Fillets, Scallops, or Prawns $21.50
  • - Prawns $21.50
  • - Chicken, Pork or Beef $18.00
  • Roast Duck Pineapple Curry $21.00
    • Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
  • Cashew Nuts (Thai Style)
    • Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
  • Green Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • PEPPERONI $10.00 $18.00 $23.00
    • tomato, cheese, pepperoni
  • FETTUCCINI ALFREDO $12.00
    • Strips of pasta cooked with mushroom, garlic, parsley, cream
  • ITALIAN SALAD $8.00
    • Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • MEAT LOVERS $12.90 $19.90 $27.90
    • Tomato, cheese, ham, beef, salami, bacon
  • NAPOLETANA $10.00 $18.00 $23.00
    • tomato, cheese, olives, garlic, anchovies
  • MEXICANA $11.00 $18.00 $24.00
    • tomato, cheese, salami, ham, hot chillies
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Eggs (all Ways) $9
    • served with toasted bread
  • Splits beef patty mini burgers 1 for $8 2 for $15
    • with tomato, aioli, lettuce and caramelised onion.
  • 6 Crispy Cajun chicken wings $16
    • served with hot sauce and a blue cheese dipping sauce
  • Beer battered fresh fish of the day $30
    • served with fries, coleslaw, tartare sauce, vinegar and lemon
  • Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
    • served with garlic bread
  • Splits fish mini burgers 1 for $8 2 for $15
    • with coleslaw, tomato and tartare
  • Garden salad $5
  • Splits creamy seafood chowder schooling $17.5
    • with fish, mussels, prawn, scallop & potato. Served with garlic bread
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • Catch Of The Day
    • see specials board
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Prawns $16.50
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Prawn $16.50
  • Deal 3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Fresh Green Salad $5.00
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Mango Chutney $2.70
  • Paneer Makhni $13.90
    • cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Vegetable Korma $13.90
    • fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Lamb Chettinad $15.90
    • black pepper, garlic, ginger and herbs based lamb curry
  • Fish Masala $17.50
    • fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
  • Lamb Rogan Josh (We Guarantee You The Best) $15.90
    • a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • One Dozen Sticky Ribs + Chips $28.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Ladies Ribs, Salad & Fries $22.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Cheesy Garlic Bread $7.50
  • GET TWO SIDE FOR $6.00 $6.00
  • CHICKEN PERI PERI $9.99
    • Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
  • CHICKEN TANDOORI $9.99
    • Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
  • PANEER CHILLI $9.99
    • Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
  • - Add a drink for $1.50
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • WEDGES $4.00
  • GREEK $9.99
    • Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
  • Fresh herb garlic mini loaves $8.50
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Fish of the day $27.00
    • Line catch and local
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • English Muffin $7.00
    • bacon egg cheese and relish
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
Hospital Fish Shop and Takeaways

Hospital Fish Shop and Takeaways

location

Address

117 Maunu Road, Raumanga, Northland, 0110, New Zealand

phone

Phone

094383394

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
117 Maunu Road, Raumanga, Northland, 0110, New Zealand
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