Hospital Fish Shop and Takeaways in Whangarei Menu -

Are you the owner? Manage this listing for free.

Hospital Fish Shop and Takeaways in Whangarei has no menu available, but can choose from many other options such as Toast n' Jam or Eggs on Toast from BOB Cafe. Airport Cafe offers many options including 5.30am - 6.00pm Monday to Friday & Sunday and 6.00 - 5.30pm Saturday. Duke of Marlborough includes a wide range like Kumara bread or “Pukeko Bakery” Gluten-Free Bread. 1 /2 dozen and one dozen from . Killer Prawn offers Serenity Cafe and gluten free toast available at extra charge.

Nearby Sample Menus

Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
Gaeng KeowWahn
- Green curry with bamboo shoots, peas and capsicum
Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
Pad Pug Satay
- Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
I Tim Khao Niew $6.00
- Sticky rice with ice cream

Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Mash / Simple garden salad / Steak fries with aioli $8.00
Served from 9am to 2pm
-Extra egg / spinach / tomato $3.00
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream

Lamb $14.50
Vege Combo larg $11.90
Chicken reg$9.50 / larg $11.90
Lamb reg$9.50 / larg $11.90
Chicken $14.50
Chocolate Cake $5.00
Lamb $17.90
Zucchini $13,50

(All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
- Tofu $15.50
- Tofu $15.50
Yum Voon Sen (Glass Noodles Salad)
- Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts
Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
Suk Jai Prawns (This dish has no vegetables) $30.00
- A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
- Tofu $15.50

Potato Wedges $10.50
- Topped with grilled cheese & served with sour cream, bacon bits & spring onions
Mushrooms & Bacon $9.90
- Delicious homemade mushroom sauce with bacon bits served with bacon pieces & toast slices
Bacon & Egg $15.90
Fries
Fish $14.50
Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
Compliment your steak with our chef’s choice of sauces
Golden Nugget Treasure Chest
- Six (6) chicken nuggets with fries & sauce

Chargrilled Spicy Beef $16.50
Vegetarian Salad $10.50
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Beef (x2) $7.00
Added with Panfryed Beef Sirloin $16.00
Vermicelli Noodles Bowl $10.50
Shrimp & Pork (x2) $7.00
Chargrilled Beef Sirloin $14.50

HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
HOT DOG $2.50 each

All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
Food available all day every day!
Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
-Half Rack $20.00
Small Factory Fries $5.50
- A smaller portion of deliciousness
Gluten free bases available at no extra cost.
Soup of the Day $12.50
- Served with a warm kaiser roll

Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
Side of Garlic Aioli $1
Eggs (all Ways) $9
- served with toasted bread
Mezze $23
- camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney
Steamed vegetables $5
Potato wedges $14
- loaded with bacon, cheese and sour cream

Jumbo burger $9.00
2 Fish, 1 egg and chips $11.00
Hawaiian burger $6.50
Bacon and egg $6.00
6 Fish bites, 2 sausage, scoop chips $13.00
Ham and cheese $5.00
Chicken nuggets $0.80
Bacon and egg burger $8.00

Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds

Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Dal Makhani $13.50
- creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
Beef Madras $15.50
- a traditional South Indian dish, boneless beef pieces cooked in coconut based gravy
Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Lamb Masala $15.90
- creamy onion and tomato based gravy
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy

Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce

Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Garlic Bread $7.00
Shrimp Cocktail $10.00
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
One Dozen Sticky Ribs + Chips $28.00
Cheesy Garlic Bread $7.50
Daily Specials on the Black Board: See Bar for Dietary Requests
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.