Address
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
The Deli & The Hot Wok Bar in Auckland City Menu
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NOODLE SOUP MENU (STANDARD/MEMBER PRICE)- BEEF BRISKET $11.50/$9.50
- PIG'S TROTTERS $11.50/$9.50
- ROAST DUCK $15.50/$13.50
- ROAST PORK $12.50/$10.50
- BBQ PORK $12.50/$10.50
- SOYA CHICKEN $11.50/$9.50
- BBQ COMBINATION $16.50/$14.50
A LA CARTE SELECTION- SHRIMP AND BBQ PORK FRIED RICE $9.50/$8.50
- CHICKEN KIM CHEE FRIED RICE $10.50/$9.50
- BBQ PORK SINGAPORE NOODLE $9.50/$8.50
- BBQ PORK FRIED HOR FUN NOODLE $11.50/$10.50
- BEEF FRIED HOR FUN NOODLE $10.50/$9.50
- VEGETABLE FRIED HOKKIEN NOODLE $8.50/$7.50
- CHICKEN CHOW MEIN $10.50/$9.50
- WONTON NOODLE SOUP $11.50/$10.50
- SWEET AND SOUR PORK $11.50/$10.50
- WOK-FRIED VEGETABLES WITH TOFU $9.50/$8.50
CHICKEN (STANDARD/MEMBER PRICE)-
SOYA CHICKEN $12.50/$10.50
- on steamed rice and bok choy
- SOYA CHICKEN 1/4 CHICKEN $11.50/$9.50
- SOYA CHICKEN 1/2 CHICKEN $16.50/$14.50
DUCK-
ROAST DUCK $15.50/$13.50
- on steamed rice and bok choy
- ROAST DUCK 1/4 $17.50/$15.50
- ROAST DUCK 1/2 $25.50/$23.50
-
PORK ROAST PORK $12.50/$10.50
- on steamed rice and bok choy
- SIDE ORDER ROAST PORK $9.50/$8.50
-
BBQ PORK $12.50/$10.50
- on steamed rice and bok choy
- SIDE ORDER BBQ PORK $9.50/$8.50
COMBINATION MEAT-
COMBINATION MEAT $16.50/$14.50
- on steamed rice and bok choy
- COMBINATION MEAT PLATE $22.50/$19.50
HOT MEALS-
Roast Beef $13.50/$12.50
- with gravy roast potatoes vegetables and Yorkshire pudding
-
Crumbed Fish fillet $9.50/$8.50
- with fries and salad
-
Beef lasagne $12.50/$11.50
- with fries and salad
-
Butter chicken $12.50/$11.50
- with steamed rice Dahl and papadums
-
Meatball with Spicy Tomato Sauce $11.50/$9.50
- vegetables and mashed potatoes or fries
-
Half roast chicken $13.50/$12.50
- with gravy mashed potatoes and vegetables
-
Soup of the day $8.50/$7.50
- with a bread roll
HOT SNACKS- Pie $5.90/$4.90
- Hot Chips $4.90/$3.90
-
Potato wedges $5.90/$4.90
- with sour cream and sweet Thai chili sauce
PIZZA COOKED TO ORDER- Smoked chicken and cheese $8.90/$7.90
- Salami capsicum and onion $8.90/$7.90
- Ham and pineapple $8.90/$7.90
- vegetarian $8.90/$7.90
Nearby Sample Menus
- Hot And Spicy Lamb Bone $18.8
- Cumin Lamb Bone $18.8
- Hot Garlic Sauce Fatty Pork $13.5
- Lamb Kidney $2.5
- Deep Fried Peanuts $8
- Stir - Fried Rice Noodle With Beef $12.5
- Eggplant $1.5
- Stir - Fried Rice Noodle With Beef $12.5
- Extra Meat $1.50
- Roast Pork $8.50
- -med $6.50
- Nasi Goreng (Rice) $12.00
- Onion $2.00
- Potato Fritter $0.60
- Hot Dog $1.80
- Plain $7.00
- Sweet & Sour Fish $9.50
- Cheese & Pineapple $3.50
- Chicken Spring Roll (home made) $2.20
- Steak $9.50
- Banana Fritter $1.50
-
Combination Seafood $13.00
- (with scallops, squid, mussel, crabstick & prawn)
- Steak & Tomato $11.50
- Chicken $9.50
- Fish $5.80
- Hot Dog $3.00
- (1 doz) $11.50
- Tarakihi $5.30
- Cheese $4.20
- Donut $1.70
- Mussel Fritter $4.00
- Oyster $2.00
- Jalapenos N/A
- Bacon, Egg and Cheese N/A
- Turkey & Ham N/A
- Oven Roasted Chicken N/A
- Veggie Patty N/A
- Yoghurt N/A
- Old English N/A
- Choc Chip N/A
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Side Verges $6
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- House Bread & Dips $7
- Fries $6
- Buffalo Haloumi, Roast Vege & Herb $18
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Side Salad $6
-
Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
-
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
-
Palakura Cottage Cheese Curry $15.95
- spinach paneer, popular curry
-
Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
- Lamb (W Bone) $20.95
-
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
-
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
-
Idli (2 Pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
- Pork Chop & Onion with Soy Sauce $13.00
- Fried Bacon & Egg $5.80
- Fried Eggs $4.20
- Sichuan Hot & Spicy Beef $11.00
-
Afternoon Tea Combo (2:30-5:30pm) $9.00
- French toast combo
- Combination Vegetable $14.00
- Sliced Beef with Tomato Sauce $13.00
- Bacon & Egg $8.50
- KRA-TA Chef’s special stir fried with oyster sauce and seasonal vegetables served on Sizzling hot plate! Chicken or Beef $21.00
- PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50
- ERAWAN ROAST DUCK A favorite roast duck topped with Erawan honey homemade sauce and vegetables served on a sizzling hot plate! $24.50
- GAENG KHEAW WAN PAK Thai green curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
- POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
- PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
- YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
- TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
-
Beef Lasagne
- Layers of pasta made fresh daily with Bolognese sauce, baked in the over and topped with mozzarella cheese.
- Large 12" $25
- Large 12" $25
- Main $28.50
- Large 12" $20
- Regular 9" $15
- Entree $18.50
- Main $35.50
- Ham & Tomato Sandwich $3.50
- Chicken Avocado Sandwich $3.80
- Potato Top Savoury $1.80
- Chicken Kebab $2.70
- Chicken Vogel's $4.00
- Chicken Avocado Roll $4.00
- Mince Pie $3.80
- Chicken Kebab Roll $4.00
- Egg $6.00/$8.00
- Chicken $7.00/$9.00
- Beef n' Noodle soup $6.00
- Mussels (3 pieces) $2.00
- Curry Roll $2.00
- Sweet and sour Pork $10.00
- Vegetarian $6.00/$8.00
- Crab stick 2 $2.00
- Add a Kids Juice for $2
- Avocado $4.00
-
Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
- Add on:
- Hash browns $3.50
-
Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
- Eggs $4.00
-
Wedges $6.90
- served with Sour Cream and Sweet Chili
- - with preserved & cream cheese $6.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- -Fried
- Eggs Benedict
- -Poached / Fried $8.50
- -Hollandaise $2.00
- Toasted Muesli
- -Poached
- -Scrambled $9.90
- -Avocado, tomato & cream cheese $9.90
The Deli & The Hot Wok Bar
Phone
093025622
Opened hours
Monday 11:30-00:30
Tuesday 11:30-00:30
Wednesday 11:30-00:30
Thursday 11:30-00:30
Friday 11:30-01:30
Saturday 11:30-01:30
Sunday 11:30-00:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland Region Asian Menus