The Deli & The Hot Wok Bar in Auckland City Menu

NOODLE SOUP MENU (STANDARD/MEMBER PRICE) NOODLE SOUP MENU (STANDARD/MEMBER PRICE)
  • BEEF BRISKET $11.50/$9.50
  • PIG'S TROTTERS $11.50/$9.50
  • ROAST DUCK $15.50/$13.50
  • ROAST PORK $12.50/$10.50
  • BBQ PORK $12.50/$10.50
  • SOYA CHICKEN $11.50/$9.50
  • BBQ COMBINATION $16.50/$14.50
A LA CARTE SELECTION A LA CARTE SELECTION
  • SHRIMP AND BBQ PORK FRIED RICE $9.50/$8.50
  • CHICKEN KIM CHEE FRIED RICE $10.50/$9.50
  • BBQ PORK SINGAPORE NOODLE $9.50/$8.50
  • BBQ PORK FRIED HOR FUN NOODLE $11.50/$10.50
  • BEEF FRIED HOR FUN NOODLE $10.50/$9.50
  • VEGETABLE FRIED HOKKIEN NOODLE $8.50/$7.50
  • CHICKEN CHOW MEIN $10.50/$9.50
  • WONTON NOODLE SOUP $11.50/$10.50
  • SWEET AND SOUR PORK $11.50/$10.50
  • WOK-FRIED VEGETABLES WITH TOFU $9.50/$8.50
CHICKEN (STANDARD/MEMBER PRICE) CHICKEN (STANDARD/MEMBER PRICE)
  • SOYA CHICKEN $12.50/$10.50
    • on steamed rice and bok choy
  • SOYA CHICKEN 1/4 CHICKEN $11.50/$9.50
  • SOYA CHICKEN 1/2 CHICKEN $16.50/$14.50
DUCK DUCK
  • ROAST DUCK $15.50/$13.50
    • on steamed rice and bok choy
  • ROAST DUCK 1/4 $17.50/$15.50
  • ROAST DUCK 1/2 $25.50/$23.50
  • PORK ROAST PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER ROAST PORK $9.50/$8.50
  • BBQ PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER BBQ PORK $9.50/$8.50
COMBINATION MEAT COMBINATION MEAT
  • COMBINATION MEAT $16.50/$14.50
    • on steamed rice and bok choy
  • COMBINATION MEAT PLATE $22.50/$19.50
HOT MEALS HOT MEALS
  • Roast Beef $13.50/$12.50
    • with gravy roast potatoes vegetables and Yorkshire pudding
  • Crumbed Fish fillet $9.50/$8.50
    • with fries and salad
  • Beef lasagne $12.50/$11.50
    • with fries and salad
  • Butter chicken $12.50/$11.50
    • with steamed rice Dahl and papadums
  • Meatball with Spicy Tomato Sauce $11.50/$9.50
    • vegetables and mashed potatoes or fries
  • Half roast chicken $13.50/$12.50
    • with gravy mashed potatoes and vegetables
  • Soup of the day $8.50/$7.50
    • with a bread roll
HOT SNACKS HOT SNACKS
  • Pie $5.90/$4.90
  • Hot Chips $4.90/$3.90
  • Potato wedges $5.90/$4.90
    • with sour cream and sweet Thai chili sauce
PIZZA COOKED TO ORDER PIZZA COOKED TO ORDER
  • Smoked chicken and cheese $8.90/$7.90
  • Salami capsicum and onion $8.90/$7.90
  • Ham and pineapple $8.90/$7.90
  • vegetarian $8.90/$7.90

Nearby Sample Menus

  • Plain Egg Foo Young $8.00
  • 6x Chicken Nibbles wing $5.00
  • Steak $14.00
  • Chicken $4.50
  • American Hot Dog $4.00
  • Chicken sweet corn soup $10.00
  • Pork fried Rice
  • Ham $3.00
  • Pacific oysters, fresh or beer battered
  • -12 $39.50
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • -4 $16.50
  • Crumbed tiger prawns, wasabi mayo
  • - (tapas) $16.50
  • Sautéed garlic tiger prawns
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • House Made Toasted Muesli (GIF) $11.50
    • Served w seasonal fruits natural & yoghurt and house made the berry compote >>
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Best Toasted Bagels $14.50
    • served w cream cheese and your choice of/Grilled bacon and avocado
  • Meatballs $9.50
    • w plum sauce and rocket
  • Lemon Chicken Sandwich $16.50
    • Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Nachos $12.50
    • w baked beans, sour cream and salsa
  • Tomato, mozzarella & basil
  • Free range eggs on toast $12.00
  • Ham, pineapple & cheese
  • Eggs benedict w salmon $19.50
  • Bacon, lettuce, avocado & tomato toasted sandwich w fries
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Pear, blue cheese & rocket
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Kumara Chips $4.90
  • Meat $3.20
  • Sea Food Pack 16.9
    • 2 Hoki (Battered) , 2 Oysters , 2 Mussels , 2 Crab Sticks And $2.00 Chips / Upgrade To Crumbed Hoki For $1.00
  • Tarakhi $4.50
  • Onion Ring (6Pcs) $5.90
  • Steak Burger $6.60
    • Grilled Strips Of Lean Beef, Fresh Salad , Fried Onion And Tomato Sauce
  • Mussel (Fresh) $1.50
  • Snapper $5.50
  • Teriyaki Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Chicken Donburi on rice & salad $11.00
  • Crispy Pork $9.90
    • Cucumber Onion. Lettuce Mayo
  • Big O' burger $8.90
  • Schnitzel Chicken $8.90
    • Tomato Lettuce Mayo
  • Sweet Chilli Chicken $9.50
    • Capsicum Lettuce. Mayo
  • Satay Chicken $9.50
    • Cucumber Carrot Lettuce. Mayo
  • Ora Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Prawns On Toast $11.00
    • Minced chicken and prawns on toast
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • Larb Vegetables $14.00
    • Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
  • Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
    • Stir fried choice of meat with cashew nuts, vegetables and oyster sauce
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Green Curry Vegetables $14.00
    • Traditional Thai green curry with coconut milk, tofu & green vegetables
  • De GRAND Curry Vegetables $14.00
    • Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
  • slow roasted pork belly, cider onions, cornichons $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • braised goat, harissa & yoghurt $15.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • Filetto Rossini $38.50
    • Eye fillet, butterfly cut, topped with our own homemade pate and finished with a red wine sauce.
  • Margharita
    • Classic tomato and cheese
  • Regular 9" $15
  • Carpaccio $19.50
    • Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
  • Vitello Tirami Su $32.50
    • Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
  • Spaghetti and Meatballs
    • Tender meatballs served in a fresh tomato sauce.
  • Rigatoni Turrido - Rigatoni pasta in a hot tomato and chilli sauce (infused with rosemary). Served with olives, capers, onion and garlic.
  • Beef Lasagne - Layers of pasta, bolognese and bechamel sauce, baked in the oven and topped with mozzarella cheese.
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Tempura small 9pcs $11.00
  • Salmon Nigiri $12.00
    • small 7pcs
  • Salmon Sashimi medium 18pcs $16.00
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Avocado $4.00
  • Toast with Avocado and Tomato $11.50
  • - Portobello Mushrooms $18.50
  • Poached Lemon Chicken Salad $17.00
    • with croutons, cucumber, tomato and yoghurt/feta dressing
  • Bagel with Cream Cheese and Salmon $12.50
  • Tomato (grilled or fresh) $4.00
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
  • Red Flannel Hash $17.50
    • Potato, garlic sausage, tomato, with poached eggs on toast
  • -Vegetarian
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • -Chicken, cheese, avocado
  • -Ham, cheese, pineapple
  • Bacon, Egg, Tomato on Toast $14.50
  • Mexican Toasted $8.50
  • Eggs Benedict $13.50
    • Vege or Bacon
  • -Roastbeef, cheese, onion
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Breakfast Sausage, Bacon $5.00
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • 5 Loaves Mince on Toast
    • with a poached egg
  • Smoked Salmon $6.00
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • MEDITERRANEAN SALAD $12.80
    • Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
  • Side wedges with Sour Cream or Sweet Chili sauce $6.50
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • B.L.A.T $14.80
    • Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
The Deli & The Hot Wok Bar

The Deli & The Hot Wok Bar

location

Address

Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

phone

Phone

093025622

clock

Opened hours

Monday 11:30-00:30 Tuesday 11:30-00:30 Wednesday 11:30-00:30 Thursday 11:30-00:30 Friday 11:30-01:30 Saturday 11:30-01:30 Sunday 11:30-00:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines