Address
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
The Deli & The Hot Wok Bar in Auckland City Menu
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NOODLE SOUP MENU (STANDARD/MEMBER PRICE)- BEEF BRISKET $11.50/$9.50
- PIG'S TROTTERS $11.50/$9.50
- ROAST DUCK $15.50/$13.50
- ROAST PORK $12.50/$10.50
- BBQ PORK $12.50/$10.50
- SOYA CHICKEN $11.50/$9.50
- BBQ COMBINATION $16.50/$14.50
A LA CARTE SELECTION- SHRIMP AND BBQ PORK FRIED RICE $9.50/$8.50
- CHICKEN KIM CHEE FRIED RICE $10.50/$9.50
- BBQ PORK SINGAPORE NOODLE $9.50/$8.50
- BBQ PORK FRIED HOR FUN NOODLE $11.50/$10.50
- BEEF FRIED HOR FUN NOODLE $10.50/$9.50
- VEGETABLE FRIED HOKKIEN NOODLE $8.50/$7.50
- CHICKEN CHOW MEIN $10.50/$9.50
- WONTON NOODLE SOUP $11.50/$10.50
- SWEET AND SOUR PORK $11.50/$10.50
- WOK-FRIED VEGETABLES WITH TOFU $9.50/$8.50
CHICKEN (STANDARD/MEMBER PRICE)-
SOYA CHICKEN $12.50/$10.50
- on steamed rice and bok choy
- SOYA CHICKEN 1/4 CHICKEN $11.50/$9.50
- SOYA CHICKEN 1/2 CHICKEN $16.50/$14.50
DUCK-
ROAST DUCK $15.50/$13.50
- on steamed rice and bok choy
- ROAST DUCK 1/4 $17.50/$15.50
- ROAST DUCK 1/2 $25.50/$23.50
-
PORK ROAST PORK $12.50/$10.50
- on steamed rice and bok choy
- SIDE ORDER ROAST PORK $9.50/$8.50
-
BBQ PORK $12.50/$10.50
- on steamed rice and bok choy
- SIDE ORDER BBQ PORK $9.50/$8.50
COMBINATION MEAT-
COMBINATION MEAT $16.50/$14.50
- on steamed rice and bok choy
- COMBINATION MEAT PLATE $22.50/$19.50
HOT MEALS-
Roast Beef $13.50/$12.50
- with gravy roast potatoes vegetables and Yorkshire pudding
-
Crumbed Fish fillet $9.50/$8.50
- with fries and salad
-
Beef lasagne $12.50/$11.50
- with fries and salad
-
Butter chicken $12.50/$11.50
- with steamed rice Dahl and papadums
-
Meatball with Spicy Tomato Sauce $11.50/$9.50
- vegetables and mashed potatoes or fries
-
Half roast chicken $13.50/$12.50
- with gravy mashed potatoes and vegetables
-
Soup of the day $8.50/$7.50
- with a bread roll
HOT SNACKS- Pie $5.90/$4.90
- Hot Chips $4.90/$3.90
-
Potato wedges $5.90/$4.90
- with sour cream and sweet Thai chili sauce
PIZZA COOKED TO ORDER- Smoked chicken and cheese $8.90/$7.90
- Salami capsicum and onion $8.90/$7.90
- Ham and pineapple $8.90/$7.90
- vegetarian $8.90/$7.90
Nearby Sample Menus
- Steak Mains - (Includes salad bar) $38.00
- Squid Rings $11.50
- Jacket potato $5.00
- Sauteed mushrooms $7.50
- Latte $4.50
- Penfolds Club Tawny (Australia) $6.50
- Wedge chips & sour cream $7.50
- Oysters on steak (½ doz) $12.50
- Cheese & Pineapple $3.00
- Hot Dog $1.80
- Chicken & Veggies $11.50
- Banana Fritter $1.80
- Vegetable Chow Mein or Chop Suey $8.50
- Steak Tomato Mushroom Veggies $12.00
- Pork & Veges $11.50
- Fish $2.30
- (from 7am- 3pm)
- Hash Browns
- (from I I .30 am)
-
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
-
Classic Fish and Chips $24.50
- Beer battered fish. fries, tartare sauce and seasonal salad
- Chorizo
-
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
-
Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
- Chicken & Veggies $15.00
- Prawn, Pineapple & Veges $15.00
- Sweet and Sour Fish $10.00
- Whole $15.00
- Prawn, BBQ Pork,Cashew Nuts $16.00
- Chicken & Veges on White Rice $14.50
- Prawn Foo Yung $10.00
- Carton of White Rice $2.50
-
15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
- Buffalo Mozzarella $4.00
-
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
- Buffalo Mozzarella $4.00
- Extras $2.00
- Prosciutto $4.00
-
7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
-
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
- Steamed Prawn Dumpling $8.00
- Agedashi Tofu $6.50
- Mixed Sashimi Small $22.00
- Miso Cheese rice bal $4.50
- Mushrooms $4.50
- Mixed Sashimi Large $34.00
- Okura wrapped with Pork $5.00
- Slices of grilled rare beef with special sauce $14.00
- Organic rye bread, smoked and cultured butter
-
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
-
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
-
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
-
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
-
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
-
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
-
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
- Any Hot Selection $3.50
- Seafood Udon $12.00
- -Add Hot Selection
- Tonkotsu Ramen $13.00
- Teriyaki Salmon Don $16.50
- Curry Chicken Katsu Don $15.50
- Plain Udon $10.50
- Teriyaki Udon $14.00
-
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
-
Salmon Nigiri $16.00
- medium 11pcs
-
katsu $13.00
- choice of crispy chicken or salad & rice
- Tempura vegetarian 9pcs $11.00
- Salmon Sashimi medium 18pcs $16.00
-
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
-
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
-
Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
- Marinated olives (V) (GF) $6.00
- Fries $8.00
-
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
-
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
-
Polenta chips $8.00
- with chipotle mayonnaise
-
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
-
These days crispy chicken $10.00
- famously good
-
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
- Vegetable Curry $12.00
- Tomato Soup $4.50
- Chicken & Sweet Corn $5.50
- Bone-less $16.00
- Chicken in Oyster Sauce $15.50
- Coffee $3.00
- Tandoori Prawn $18.00
- Chicken Tikka Masala $16.50
- Open fish burger served with chips $20.00
-
Open Hamburger $19.50
- homemade with double pattie served with chips
-
Chargrilled Scotch Fillet (200g) $27.10
- prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
- Fish & Oysters battered or natural $31.00
- Chips Basket $5.00
- Open Vegeburger served with chips $20.50
- fresh catch of the day served with chips or rice
- Pacific oyster served natural or battered $17.90
- BLAT- double bacon, lettuce, avocado, & tomato $15.00
- House made mince on toast, poached egg + WW toast $15.00
- -"Holy" free range bacon $5.00
- -add a poached egg $2.50
- -Roasted vine tomatoes $4.00
- Naked with preserves & cream cheese $7.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- Wild wheat toast & house made preserves $7.00
- VEGE FILO $9.20
- CHICKEN & MUSHROOM $9.50
- HAM
- CHICKEN DRUMSTICKS $4.00
- TUNA
- FISH CAKES $8.50
- HAM & MUSHROOM & VEG $9.50
- EXTRA LARGE $26.00
- Chicken stir fry
- Chicken dim Sim $2.00
- Steak
- Chicken curry
- Steak cheese
- Dumplings(6) $3.50
- Butter Chicken $3.00
- Curry Spring roll $2.50
The Deli & The Hot Wok Bar
Phone
093025622
Opened hours
Monday 11:30-00:30
Tuesday 11:30-00:30
Wednesday 11:30-00:30
Thursday 11:30-00:30
Friday 11:30-01:30
Saturday 11:30-01:30
Sunday 11:30-00:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland Region Asian Menus