The Deli & The Hot Wok Bar in Auckland City Menu

NOODLE SOUP MENU (STANDARD/MEMBER PRICE) NOODLE SOUP MENU (STANDARD/MEMBER PRICE)
  • BEEF BRISKET $11.50/$9.50
  • PIG'S TROTTERS $11.50/$9.50
  • ROAST DUCK $15.50/$13.50
  • ROAST PORK $12.50/$10.50
  • BBQ PORK $12.50/$10.50
  • SOYA CHICKEN $11.50/$9.50
  • BBQ COMBINATION $16.50/$14.50
A LA CARTE SELECTION A LA CARTE SELECTION
  • SHRIMP AND BBQ PORK FRIED RICE $9.50/$8.50
  • CHICKEN KIM CHEE FRIED RICE $10.50/$9.50
  • BBQ PORK SINGAPORE NOODLE $9.50/$8.50
  • BBQ PORK FRIED HOR FUN NOODLE $11.50/$10.50
  • BEEF FRIED HOR FUN NOODLE $10.50/$9.50
  • VEGETABLE FRIED HOKKIEN NOODLE $8.50/$7.50
  • CHICKEN CHOW MEIN $10.50/$9.50
  • WONTON NOODLE SOUP $11.50/$10.50
  • SWEET AND SOUR PORK $11.50/$10.50
  • WOK-FRIED VEGETABLES WITH TOFU $9.50/$8.50
CHICKEN (STANDARD/MEMBER PRICE) CHICKEN (STANDARD/MEMBER PRICE)
  • SOYA CHICKEN $12.50/$10.50
    • on steamed rice and bok choy
  • SOYA CHICKEN 1/4 CHICKEN $11.50/$9.50
  • SOYA CHICKEN 1/2 CHICKEN $16.50/$14.50
DUCK DUCK
  • ROAST DUCK $15.50/$13.50
    • on steamed rice and bok choy
  • ROAST DUCK 1/4 $17.50/$15.50
  • ROAST DUCK 1/2 $25.50/$23.50
  • PORK ROAST PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER ROAST PORK $9.50/$8.50
  • BBQ PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER BBQ PORK $9.50/$8.50
COMBINATION MEAT COMBINATION MEAT
  • COMBINATION MEAT $16.50/$14.50
    • on steamed rice and bok choy
  • COMBINATION MEAT PLATE $22.50/$19.50
HOT MEALS HOT MEALS
  • Roast Beef $13.50/$12.50
    • with gravy roast potatoes vegetables and Yorkshire pudding
  • Crumbed Fish fillet $9.50/$8.50
    • with fries and salad
  • Beef lasagne $12.50/$11.50
    • with fries and salad
  • Butter chicken $12.50/$11.50
    • with steamed rice Dahl and papadums
  • Meatball with Spicy Tomato Sauce $11.50/$9.50
    • vegetables and mashed potatoes or fries
  • Half roast chicken $13.50/$12.50
    • with gravy mashed potatoes and vegetables
  • Soup of the day $8.50/$7.50
    • with a bread roll
HOT SNACKS HOT SNACKS
  • Pie $5.90/$4.90
  • Hot Chips $4.90/$3.90
  • Potato wedges $5.90/$4.90
    • with sour cream and sweet Thai chili sauce
PIZZA COOKED TO ORDER PIZZA COOKED TO ORDER
  • Smoked chicken and cheese $8.90/$7.90
  • Salami capsicum and onion $8.90/$7.90
  • Ham and pineapple $8.90/$7.90
  • vegetarian $8.90/$7.90

Nearby Sample Menus

  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Chicken $14.00
  • Seafood $15.00
  • Bacon $3.80
  • Lemon Chicken $13.00
  • Pork $10.50
  • Pork Chop Suey
  • Cashew Nuts $5.00
  • 6x Chicken Nibbles wing $5.00
  • Sweet & Sour Pork $10.50
  • Combination Meat $10.00
  • -Small $19.00
  • Hot Dog $1.50
  • Thai Prawn With Veggies & Noodles $12.00
  • Ham Burger $3.00
  • Combination Meat $10.50
  • Fish Burger $4.00
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • PHAD GRA PROW(hot) $11.00
    • stir fried with fresh chilli, green beans, basil leaves and broccoli with prawns
  • HOY YANG (hot plate) $8.50
    • BBQ scallops served with salad & delicious Narmathong sauce
  • -2 Fish
  • Battered sausage $1.50
  • #3 $5.00
  • -3 Gurnard
  • -Sausage meal
  • #6 $8.00
  • -$2 Fish
  • -Flounder meal
  • Egg $3.00
  • Pork Satay Sauce $9.50
  • Chicken $9.50
  • Chicken Black Bean Sauce & veges $10.80
  • Prawns with Veggies $11.80
  • (on white rice)(on fried rice $1.50)
  • American Hot Dog $2.50
  • Cheese & Onion $3.00
  • Vegetarian Combo $18.00
    • Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • Lentil Soup $10.00
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Falafel Salad $12.50
    • Fresh green salad with falafels.
  • Hummus $10.00
    • A smooth chickpea dip served with pita bread
  • Meat Meze $20.00
    • Meze platter with flame grilled lamb.
  • Bagel $11.00
    • With salmon and cream cheese
  • Jaeng ban ja jang $30.00
    • Shrimp, squid in black bean sauce served in large plate (serves 2)
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • S=Small / M=Medium / L=Large
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • 1/2 SCOOP $2.00
  • Salmon Grilled & 1/2 Chips $12.95
  • 6 Scallops & 1/2 Chips $14.95
  • HAPUKA $8.50
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • PAUA FRITTER $6.90
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • Glenmorangie Highland $12
  • Seafood Chowder smoked fish, prawns, mussels, croutons -
  • Odyssey Reserve Iliad Gisborne 11 $70 Bottle
  • Bacardi 8 Y.O $12
  • HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -
  • Pumpkin arancini, melting manchego (warm) -
  • Duck Point Central Otago 10 $50 Bottle / $10 Glass
  • Remy Martin XO $28
  • Mince Pie $2.80
  • Smoked Fish Pie $3.20
  • Steak n Cheese Pie $3.20
  • Sausage Roll $1.50
  • Quiche $2.40
  • Bacon n Egg Pie $3.20
  • Bacon n Egg Slice $2.90
  • Mince Savoures $1.10
  • Multi-grain Toast
  • Green Salad $6.50
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Curry of the Day $18.00
    • (please check with wait staff) served with basmati rice and a salad
  • Fish of the day $29.00
    • (please check with wait staff) with wok fried vegetables
  • Seafood Chowder $12.50
    • served with warm bread
  • Grilled Tomatoes
  • Raspberry Brulee $10.00
    • crusted sugar top with berry compote
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • - On Spinach with Bacon $17.00
  • Served Until 3:00pm
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup
  • Add on:
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Lamb Kebab $18.00
    • Lamb cutlets marinated with spices and roasted in Tandoori oven (6 pieces).
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried.
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
  • Taglierino A choice of individual meat (50g) from our display cabinet $14.50
  • - Glass / Bottle
  • Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
  • Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
The Deli & The Hot Wok Bar

The Deli & The Hot Wok Bar

location

Address

Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

phone

Phone

093025622

clock

Opened hours

Monday 11:30-00:30 Tuesday 11:30-00:30 Wednesday 11:30-00:30 Thursday 11:30-00:30 Friday 11:30-01:30 Saturday 11:30-01:30 Sunday 11:30-00:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
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