The Deli & The Hot Wok Bar in Auckland City Menu

NOODLE SOUP MENU (STANDARD/MEMBER PRICE) NOODLE SOUP MENU (STANDARD/MEMBER PRICE)
  • BEEF BRISKET $11.50/$9.50
  • PIG'S TROTTERS $11.50/$9.50
  • ROAST DUCK $15.50/$13.50
  • ROAST PORK $12.50/$10.50
  • BBQ PORK $12.50/$10.50
  • SOYA CHICKEN $11.50/$9.50
  • BBQ COMBINATION $16.50/$14.50
A LA CARTE SELECTION A LA CARTE SELECTION
  • SHRIMP AND BBQ PORK FRIED RICE $9.50/$8.50
  • CHICKEN KIM CHEE FRIED RICE $10.50/$9.50
  • BBQ PORK SINGAPORE NOODLE $9.50/$8.50
  • BBQ PORK FRIED HOR FUN NOODLE $11.50/$10.50
  • BEEF FRIED HOR FUN NOODLE $10.50/$9.50
  • VEGETABLE FRIED HOKKIEN NOODLE $8.50/$7.50
  • CHICKEN CHOW MEIN $10.50/$9.50
  • WONTON NOODLE SOUP $11.50/$10.50
  • SWEET AND SOUR PORK $11.50/$10.50
  • WOK-FRIED VEGETABLES WITH TOFU $9.50/$8.50
CHICKEN (STANDARD/MEMBER PRICE) CHICKEN (STANDARD/MEMBER PRICE)
  • SOYA CHICKEN $12.50/$10.50
    • on steamed rice and bok choy
  • SOYA CHICKEN 1/4 CHICKEN $11.50/$9.50
  • SOYA CHICKEN 1/2 CHICKEN $16.50/$14.50
DUCK DUCK
  • ROAST DUCK $15.50/$13.50
    • on steamed rice and bok choy
  • ROAST DUCK 1/4 $17.50/$15.50
  • ROAST DUCK 1/2 $25.50/$23.50
  • PORK ROAST PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER ROAST PORK $9.50/$8.50
  • BBQ PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER BBQ PORK $9.50/$8.50
COMBINATION MEAT COMBINATION MEAT
  • COMBINATION MEAT $16.50/$14.50
    • on steamed rice and bok choy
  • COMBINATION MEAT PLATE $22.50/$19.50
HOT MEALS HOT MEALS
  • Roast Beef $13.50/$12.50
    • with gravy roast potatoes vegetables and Yorkshire pudding
  • Crumbed Fish fillet $9.50/$8.50
    • with fries and salad
  • Beef lasagne $12.50/$11.50
    • with fries and salad
  • Butter chicken $12.50/$11.50
    • with steamed rice Dahl and papadums
  • Meatball with Spicy Tomato Sauce $11.50/$9.50
    • vegetables and mashed potatoes or fries
  • Half roast chicken $13.50/$12.50
    • with gravy mashed potatoes and vegetables
  • Soup of the day $8.50/$7.50
    • with a bread roll
HOT SNACKS HOT SNACKS
  • Pie $5.90/$4.90
  • Hot Chips $4.90/$3.90
  • Potato wedges $5.90/$4.90
    • with sour cream and sweet Thai chili sauce
PIZZA COOKED TO ORDER PIZZA COOKED TO ORDER
  • Smoked chicken and cheese $8.90/$7.90
  • Salami capsicum and onion $8.90/$7.90
  • Ham and pineapple $8.90/$7.90
  • vegetarian $8.90/$7.90

Nearby Sample Menus

  • Bacon & Egg $3.50
  • Corn Fritters / Curry Roll / Spring Roll / Vegetarian Roll / Steak Onion Roll / Chicken Roll $2.20
  • Snapper $6.90
  • Steak & Egg $4.50
  • Hamburger / Vegetarian $3.00
  • Pineapple Fritter $0.70
  • Steak / Hawaiian / Bacon & Egg / Chicken $4.00
  • Cheese $1.80
  • Coleslaw (Regular) $4.50
  • Coleslaw (Large) $6.50
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Potato Salad (Large) $6.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • PERi-naise Chip Dip $2.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Salmon, cream cheese, capers & dill
  • Banana, avocado & bacon salad w Brd aioli
  • Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
  • Fries w Brd aioli $6.50
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
  • Toasted bagel, sourdough or whole grain toast w bacon, tomato & avocado $14.00
  • Free range eggs on toast $12.00
  • Sauteed field mushrooms w feta & pesto $16.50
  • Half $7.50
  • With cheese & onion $3.40
  • Whole $14.50
  • 6 wonton $3.00
  • Cheese & tomato $3.50
  • Steak & egg $5.30
  • Oyster $1.30
  • Curry rice roll $1.80
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Pad See Ewe
    • Stir fried thick rice noodle with dark soy sauce, egg, vegetable
  • Panang Curry
    • Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
  • Satay Tofu or Deep Fried Tofu $7.50
    • Crispy tofu with peanut sauce
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Mixed Vegetable
    • Stir fried mixed vegetables in light oyster sauce
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Extra $0.70
  • Egg fu young 3 for $24.00
  • Special B $10.50
    • 2 cheese burgers, 2 spring rolls, $1.00 chips
  • Vege $10.50
  • 8 mini spring rolls(vege) $3.00
  • No 8 423.00
    • 6 fish, $2.00 chips, 4 sausages, 3 crabsticks, 6 potato, fritters
  • BBQ pork & vege $11.50
  • Vege curry $10.50
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • Ebi Hofafe $10.00
    • Prawns And Baby Scallops With Mayo
  • Chicken Balsamic $10.00
    • Chicken Thigh With Honey Balsamic Sauce
  • Torikaraage $8.00
    • Deep Fried Chicken
  • Katsu Toji $13.00
    • Crumbed Chicken And Vegetables Japanese Style Open Omelette
  • Tarakhi $7 / $12 / $18
    • 5 pcs / 10 pcs/ 15 pcs
  • Chicken Sauce Katsu $10.00
    • Chicken Cutlet With Special Sauce
  • Ika Ichiyaboshi $15.00
    • Squid With Ginger Soy Sauce
  • Salmon & Avo $10.00
    • Fresh Salmon & Avocado Roll
  • Kong bao chicken $15.00
  • Fried springroll (L) $3.50/ea
  • Black pepper stir fried with squid and pork $15.00
  • T omato & beef on rice $10.00
  • Mapo tofu $12.00
  • Fried rice (chicken, beef, pork, or mixed) $10.00
  • Curry chicken fried rice $10.00
  • Marinated beef slices $12.00
  • -w/ cheese & ham $7.50
  • -w/ Toast & Bacon $15.00
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • -w/ Toast $10.00
  • -w/ cheese & onion $5.00
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • Pork $10.50
  • Prawn $12.00
  • Crab Stick $1.20
  • Combination Meat with Veges $12.00
  • Egg $3.50
  • Fish n chips special $26.00
    • 6 fish, 6 potato fitter, 4 spring roll, 4 sausage, $4.00 chips
  • Won Ton $0.50
  • Curry roll $1.00 each
  • Butter chicken $4.20
  • Thai curry pie $4.20
  • Mince & cheese $3.90
  • Mince $3.90
  • Sausage roll $2.20
  • Steak $3.90
  • Savoury mince $1.70
  • Chicken & cranberry $4.20
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • THE CLASSIC BURGER $13.50
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • CHEESE BURGER $14.50
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI JALAPENO $13.50
    • 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
  • CHEESY ANGUS $13.00
    • 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Hash Brown Nuggets $6.50
  • Cheese, Blue cheese, Camembert cheese, Avocado, Bacon $3.00
  • Potato fries $4.50
  • OSTRICH BURGER $16.00
    • Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • Hot rolls $3.80
  • Fried noodles (with meat)
  • WRAPS $2.80
  • All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
  • Double Happies $3.80
  • Bacon and egg Burger $5.50
  • Banana Cake and Cream $2.50
  • Cheese and pineapple $3.50
The Deli & The Hot Wok Bar

The Deli & The Hot Wok Bar

location

Address

Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

phone

Phone

093025622

clock

Opened hours

Monday 11:30-00:30 Tuesday 11:30-00:30 Wednesday 11:30-00:30 Thursday 11:30-00:30 Friday 11:30-01:30 Saturday 11:30-01:30 Sunday 11:30-00:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
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