The Deli & The Hot Wok Bar in Auckland City Menu

NOODLE SOUP MENU (STANDARD/MEMBER PRICE) NOODLE SOUP MENU (STANDARD/MEMBER PRICE)
  • BEEF BRISKET $11.50/$9.50
  • PIG'S TROTTERS $11.50/$9.50
  • ROAST DUCK $15.50/$13.50
  • ROAST PORK $12.50/$10.50
  • BBQ PORK $12.50/$10.50
  • SOYA CHICKEN $11.50/$9.50
  • BBQ COMBINATION $16.50/$14.50
A LA CARTE SELECTION A LA CARTE SELECTION
  • SHRIMP AND BBQ PORK FRIED RICE $9.50/$8.50
  • CHICKEN KIM CHEE FRIED RICE $10.50/$9.50
  • BBQ PORK SINGAPORE NOODLE $9.50/$8.50
  • BBQ PORK FRIED HOR FUN NOODLE $11.50/$10.50
  • BEEF FRIED HOR FUN NOODLE $10.50/$9.50
  • VEGETABLE FRIED HOKKIEN NOODLE $8.50/$7.50
  • CHICKEN CHOW MEIN $10.50/$9.50
  • WONTON NOODLE SOUP $11.50/$10.50
  • SWEET AND SOUR PORK $11.50/$10.50
  • WOK-FRIED VEGETABLES WITH TOFU $9.50/$8.50
CHICKEN (STANDARD/MEMBER PRICE) CHICKEN (STANDARD/MEMBER PRICE)
  • SOYA CHICKEN $12.50/$10.50
    • on steamed rice and bok choy
  • SOYA CHICKEN 1/4 CHICKEN $11.50/$9.50
  • SOYA CHICKEN 1/2 CHICKEN $16.50/$14.50
DUCK DUCK
  • ROAST DUCK $15.50/$13.50
    • on steamed rice and bok choy
  • ROAST DUCK 1/4 $17.50/$15.50
  • ROAST DUCK 1/2 $25.50/$23.50
  • PORK ROAST PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER ROAST PORK $9.50/$8.50
  • BBQ PORK $12.50/$10.50
    • on steamed rice and bok choy
  • SIDE ORDER BBQ PORK $9.50/$8.50
COMBINATION MEAT COMBINATION MEAT
  • COMBINATION MEAT $16.50/$14.50
    • on steamed rice and bok choy
  • COMBINATION MEAT PLATE $22.50/$19.50
HOT MEALS HOT MEALS
  • Roast Beef $13.50/$12.50
    • with gravy roast potatoes vegetables and Yorkshire pudding
  • Crumbed Fish fillet $9.50/$8.50
    • with fries and salad
  • Beef lasagne $12.50/$11.50
    • with fries and salad
  • Butter chicken $12.50/$11.50
    • with steamed rice Dahl and papadums
  • Meatball with Spicy Tomato Sauce $11.50/$9.50
    • vegetables and mashed potatoes or fries
  • Half roast chicken $13.50/$12.50
    • with gravy mashed potatoes and vegetables
  • Soup of the day $8.50/$7.50
    • with a bread roll
HOT SNACKS HOT SNACKS
  • Pie $5.90/$4.90
  • Hot Chips $4.90/$3.90
  • Potato wedges $5.90/$4.90
    • with sour cream and sweet Thai chili sauce
PIZZA COOKED TO ORDER PIZZA COOKED TO ORDER
  • Smoked chicken and cheese $8.90/$7.90
  • Salami capsicum and onion $8.90/$7.90
  • Ham and pineapple $8.90/$7.90
  • vegetarian $8.90/$7.90

Nearby Sample Menus

  • Classic Greek Salad $19.5
    • feta, tomato, cucumber, olives with hummus and wood-fired bread  add grilled salmon +7.5  add meatballs  +6
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • Ceviche Tapa $12
    • white fish marinated in lemon & lime juices, coconut cream and corriander
  • Side Roasted Veges $7
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Mezze Lamb Burger $19.5
    • pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip   19.5  add oven roasted agria chips  +6.5
  • Side Salad $7
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Wonton $11.00
  • Combination Meat $14.00
  • Cheese & Pineapple $4.00
  • Chicken $11.50
  • Banana Fritter $2.00
  • Curry Roll $2.50
  • Mussel $1.50
  • Prawn $16.00
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Fish & Chips $22.00
    • Garden Salad
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Steak $3.50
  • Steak $8.50
  • Prawn, Mushroom $12.00
  • Combination Meats $11.00
  • Steak $8.50
  • C $25.00
    • pork fried rice, steak chow mein, sweet & sour pork
  • Curry & Vegetables $8.00
  • Meat in Dishes $3.50
  • Prawn $6.00
  • Prawn Sticks $6.00
  • Deep fried chicken KARAAGE $15.00
  • Boiled Soybeans EDAMAME $6.50
  • Beef Sirloin $6.00
  • Slices of grilled rare beef with special sauce $14.00
  • Chicken Thighs with Wasabi $5.50
  • KEN's hearty beef miso soup $5.50
  • Mixed Kebab $11.00
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Seasoned wedges & sour cream $4.50
  • Mixed Salay $13.50
    • on Rice & Salad
  • Felafel salad $9.50/$10.50
  • Chips $3.50
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Prawn Mahajara Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • Tamarind Chutney $2.95
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Chepa Curry South Indian $22.95
    • south indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Chicken (W Bone) $19.95
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
  • Hot Pickle $2.95
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
  • Choice $6.00
  • Won Tons with BBQ Pork $8.50
  • Cheese & Onion / Egg & Tomato $3.00
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Kumara Chips $5.00
  • Mussels / Won Tons $0.60 each
  • -w/ cheese & ham $7.50
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • -w/ Toast & Bacon $15.00
  • Eggs, Eggs, Eggs
  • -w/ Cheese & Onion $10.00
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -w/ cheese & onion $5.00
  • -w/ Bacon or Salmon $15.00
  • Ham and Cheese with Tomato, Onion or Pineapple $4.00
  • Ham or Ham and Cheese $3.70
  • Custard Pie $3.30
  • Curry Roll $2.00
  • Sausage and Egg $9.00
  • Fish Fillet $3.00
  • Egg / Cheese Burger $4.30
  • Veggie Burger $3.50
  • 10 Fish sticks $5.00
  • Pork $10.50
  • Special 1 $13.00
    • 20 chicken nibbles & chips
  • Prawn $13.00
  • Pork $10.50
  • Hamburger $3.00
  • Fish n chips special $14.00
    • 4 fish, 4 sausage, 4 potato fitter, $3.00 chips
  • Vegetable $9.50
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Road runner (chicken nuggets) $10.00
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Cheese, Pineapple $5.00
  • Fruit Salad & Yoghurt $6.50
  • Lamb Curry
  • Creamy scrambled eggs with smoked salmon on toast $10.50
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Eggs on toast $6.50
  • Toast with Jam/butter $3.80
  • Toasted bagel with Jam/cream cheese $4.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • crispy bacon $16.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • smoked salmon $18.50
  • - with fresh tomato, avocado & pesto $10.50
The Deli & The Hot Wok Bar

The Deli & The Hot Wok Bar

location

Address

Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

phone

Phone

093025622

clock

Opened hours

Monday 11:30-00:30 Tuesday 11:30-00:30 Wednesday 11:30-00:30 Thursday 11:30-00:30 Friday 11:30-01:30 Saturday 11:30-01:30 Sunday 11:30-00:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Corner Federal and Victoria Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
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