Hulu Cat Tea House in Auckland City Menu

Hulu Cat Tea House in Auckland City has no menu available, but can choose from many other options such as The mexican or The mad greek from Refuel. Mangal Indian Restaurant offers many options including Pickles and Samosa (3 pieces)*. The Coffee Shop includes a wide range like Toasts, jam + c/c or Poached eggs + toasts. PORK OR VEGETARIAN and SATAY GAI 3 STICKS from . Mekong Neua offers Spices Thai and Yellow Curry.

Nearby Sample Menus

Samwoo Vietnamese Cafe (sample menu)
  • Prawn Chow Mein/Chow Fun $16.00
  • Chicken in Black Bean Sauce $14.00
  • Julienne of Pork,Grilled Pork Chop & Rice $11.00
  • Bami Goreng (Spicy) $15.00
  • Steamed Fish (Whole) Market Price
  • Fried Tofu with Oyster Sauce $13.00
  • Chef’s Special on Rice $13.00
  • Fillet Steak with Plum Sauce $17.00
Ollies Burgers and Ice Cream (sample menu)
  • Ham & Cheese $5.00
  • Fish $4.00
  • Sweetcorn Fritter $2.20
  • Fish Burger $8.50
  • Single Scoop Waffle Cone $4.50
  • Single Scoop Plain Cone $4.20
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • Hot Dog on a stick $3.20
Kohi Fresh Fish and Takeaways (sample menu)
  • 6 for $3.50
  • Steak and egg $4.20
  • Bacon and egg $4.20
  • Hawaiian $3.90
  • Curry puff $1.50
  • Chicken $5.20
  • Cheese and onion $3.90
  • 6 for $3.00
White Swan Takeaways (sample menu)
  • Egg Burger $3.00
  • Hot Garlic Roll $1.10
  • 1/4 Chicken Chip $7.50
    • 2Egg
  • Cheese Ball $ 1.20
  • Steak & Egg $5.30
  • Sea dog with Cheese & Onion $3.40
  • 2 Sausage Chip $6.50
    • Cheese salad
  • Sausage $1.20
Mutiara Malaysian Restaurant (sample menu)
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
Narm Thong Restaurant (sample menu)
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • PHAD SUPPRAROD(mild) $11.00
    • stir fried with honey, pineapple, onions & cashew nuts with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
Zap 2 Thai Cafe and Bar (sample menu)
  • Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Prawns or Seafood $17.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • Pra Goong - Prawns salad with hot Thai country sauce. $17.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Chicken, Pork or Beef $14.00
Everyday Takeaways (sample menu)
  • Mussel Fritters $1.50
  • Whole Chicken
  • -C $28.00
    • Steak Chow Mein Sweet and Sour Pork Special Fried Rice
  • Prawns 8c Cashew Nuts 8c Veggies $14.50
  • Chicken and Soft Noodles $10.50
  • Cheese $2.80
  • Nasi Goreng (With Meats Veggies Rice) $11.80
  • -Prawns Scallops $4.00
Long Rainbow Takeaway (sample menu)
  • Special Chow Mein $12.00
    • Chicken steak pork prawns cashew nuts
  • Seafood Chow Mein or on Rice $13.00
  • Steak $3.00
  • Combination Meats $11.00
  • C $10.00
    • 3 fish, $2.00 chips, 2 hot dog
  • Plain $7.50
  • Roast Pork wonton Soup $7.50
  • Crab stick $1.00
Banzai Sushi (sample menu)
  • Chicken katsu and chips $12.00
  • Tempura prawn donburi 3 PIECES $15.00
  • Tempura prawn udon $15.00
  • Kakiage (tempura vegetable) udon $10.00
  • Grilled eel udon $13.50
  • Pork katsu donburi $10.00
  • Chips $6.00
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
Jones The Grocer (sample menu)
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Soup of the Day $14.50
    • sourdough - ask your server
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • House cured salmon/Bacon/lamb sausage $6.00
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
Mamata Bakehouse (sample menu)
  • Curry vege
    • vegan, organic spelt flour pastry
  • Salmon + Avocado $9.00
  • Steak & Cheese (Organic)
  • Mini Mince Pie $1.50
  • Steak (Organic)
  • Steak & Pepper(Organic)
  • Cream Cheese only $4.00
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
Occidental Belgian Beer Cafe (sample menu)
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Beer Battered
    • Served w house made tartar sauce
  • warm roast vegetable salad $19.50
    • Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
  • Deviled Eggs $20.00
    • Spiced boiled egg, green beans, baby cos & salad cream
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Creamy White Wine & Garlic (GF)
  • Rockefeller
    • Grilled w garlic butter & herb breadcrumb
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
The Fish Pot Cafe (sample menu)
  • Cinnamon doughnut and ice cream $6.50
    • served with fresh whipped cream.
  • Senior Supreme $16.50
    • as above with supreme catch of the day
  • Fish & Mussels battered or garlic $28.20
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Sauteed Calamari $21.50
    • topped with tomato, onion & garlic sauce
  • Mussels Marinere $22.60
    • steamed open & served with a wine, cream, shallot sauce
  • Chargrilled Scotch Fillet (200g) $27.10
    • prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
Northern Steamship Brewbar (sample menu)
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
  • Coleslaw $6
  • Mochaccino $4.5
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • 250g Angus Scotch $31
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
Hulu Cat Tea House

Hulu Cat Tea House

location

Address

28 Anzac Avenue, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771868

clock

Opened hours

2 PM to 12 Midnight
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Cafe Food , Dessert , Taiwanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
28 Anzac Avenue, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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