Ilam Barbeques in Christchurch City Menu

SOUVLAKI MENU SOUVLAKI MENU
  • Chicken single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Vegetarian
  • -Falafel single $8.00 / double $10.00
  • -Salad $5.00
FETTUCCINE FETTUCCINE
  • Chicken single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Seafood $11.00
  • Vegetarian $8.00
SALADS SALADS
  • Kebab and Salad
  • -Chicken single $9.00 / double $11.00
  • -Lamb single $9.00 / double $11.00
  • -Beef single $9.00 / double $11.00
  • -Falafel single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Mixed Salad $5.00
KEBAB BURGERS KEBAB BURGERS
  • Chicken $5.50
  • Lamb $5.00
  • Beef $5.00
  • Falafel $5.00
  • Cheese Burger $3.50
  • Double Cheese Burger $4.50
DESSERTS DESSERTS
  • Baklava $2.50
  • Turkish Delight $3.00

Nearby Sample Menus

  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • - raspberry jam & butter $6.90
  • Extra toast $2
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Grilled tomato $3
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Seasonal greens $5.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Potato rosti $2.50
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Soup of the day See board / $11
  • -with Akaroa salmon $18.50
  • Free range eggs on toast $10.50
  • Daily Kitchen specials See board
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Toasted sandwiches
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • King Prawn - 3pcs $10.00
  • Sashimi - Salmon Only $11.00
  • Grilled OX Tongue $6.50
  • Crispy Salad with 3 Dressing(S) $7.00
  • Grilled Fish with Sweet Miso - Salmon $10.00
  • Grilled Angus Ribeye $16.00
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Madras (Chicken or Lamb) $14.50
    • Meat cooked with coconut cream, mustard seeds and spices
  • Prawn Masala $18.00
    • Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Mix Platter for 2 - da best $25.00
    • All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Kadai Paneer $13.00
    • Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Garlic Kebab (5 pieces) $16.00
    • Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Garlic Naan $4.00
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Lemon Fish Fillets $17.90
  • Prawn Crackers $5.00
  • Chicken With Curry Sauce $13.90
  • Steamed Pork Buns $4.50
  • Chicken With Furong Egg $13.90
  • Sizzling Squids In Satay Sauce $17.90
  • Onion Sausage $2.40
  • Seafood Chow Mein $14.50
  • Combination Chow Mein $14.00
  • Roast Pork Mushroom Chow Mein $12.50
  • Sliced Steak and Season Veg $14.00
  • Chips (1/2 scoop) $1.50
  • Prawn Fried Rice $16.00
  • Pineapple Fritter $2.00
  • -Custard Pudding
  • Black Sugar Cake $4.00
  • Handmade Spring Onion Pancake $4.50
  • -Red Beans
  • Handmade White Radish Cake $5.00
  • Fried Rice with Taiwanese Sausages $9.00
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • Deep Fried Black Blood Puddings $5.00
  • Fried Chicken Wings $9.00
  • Spring Rolls (8pcs) $5.00
  • Massaman beef curry $13.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Pud Thai chicken $12.00
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Extra rice $2.50
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Chicken teriyaki $30.00
  • Egg fried rice (bowl) $5.00
  • Spicy Sichuan-style king prawns $32.00
  • -main $20.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Steamed white rice (bowl) $3.00
  • Deep-fried ice cream $14.50
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • -Add fries and tomato sauce $12.00
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Prawns Noodle Tom Yum Soup $13.00
  • Thai Money Bags (4) $8.50
  • Chicken Noodle Soup $10.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
Ilam Barbeques

Ilam Barbeques

location

Address

211 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033578540

clock

Opened hours

12 Noon to 2:30 PM, 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cash only

Location
211 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand