Ilam Barbeques in Christchurch City Menu

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Chicken single $9.00 / double $11.00
Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Vegetarian
-Falafel single $8.00 / double $10.00
-Salad $5.00

Chicken single $9.00 / double $11.00
Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Seafood $11.00
Vegetarian $8.00

Kebab and Salad
-Chicken single $9.00 / double $11.00
-Lamb single $9.00 / double $11.00
-Beef single $9.00 / double $11.00
-Falafel single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Mixed Salad $5.00

Chicken $5.50
Lamb $5.00
Beef $5.00
Falafel $5.00
Cheese Burger $3.50
Double Cheese Burger $4.50

Baklava $2.50
Turkish Delight $3.00

Nearby Sample Menus

Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
-Or with the house smoked salmon and hollandaise sauce for $23
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Oaty pancakes $21
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-With berry compote and yoghurt for $21

My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
toasted sammie with bacon and mozzarella cheese $8.00
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Ribeye steak with chips and salad $12.00
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries

Gurnard $5.00
Mushroom Burger $4.20
Prawn Twister $1.20
Corn Pattie $2.30
Chicken & Cheese Burger $5.20
Fish $2.40
Bacon & Corn pattie $2.30
Donut $2.30

Tomato $4.30
Beetroot $4.30
Chicken Nibbles (Dozen) $8.50
Mussels - Dozen (battered or crumbed) $8.50
Fish $2.50
Cheese $4.30
French Fries $3.80
Black Forest $2.20

CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
CHICKEN BHUNA $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
TANDOORI FISH TIKKA $15.00
- Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
CHICKEN SAAG $10.50
- Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species

Crab Stick $2.00
Scallops 1/2 Doz $9.00
Pineapple $4.00
Egg $4.00
Mini Donuts 1/2 Doz $2.50
Apple Turnover $1.70
Paua pattie $4.00
Warehou $4.30

Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Vegetable with Organic Tofu $15.00
Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce

Pita Bread $1.50
Small $8.00
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
Large $10.90
Large $10.90
Triple $13.50
Small $12.00
Triple $13.50

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken

CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.

Pineapple Ring $2.20
Bacon + Corn Pattie $2.20
Meat Pattie $2.20
Egg $4.50
100% Meat Pattie $2.20
All burgers contain onion, lettuce, tomato sauce and beetroot
Hot Dog $2.20
Chocolate Doughnut $2.20

Onion Rings $0.90
Spring Rolls $3.20
Fish Bites $1.20
1 Scoop Chips $2.90
Crumbed Mussels $1.00
Potato Fritters $1.00
Meat Patties $2.60
Jam Wraps $2.60

-Half $12.50
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour