Ilam Barbeques in Christchurch City Menu

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Chicken single $9.00 / double $11.00
Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Vegetarian
-Falafel single $8.00 / double $10.00
-Salad $5.00

Chicken single $9.00 / double $11.00
Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Seafood $11.00
Vegetarian $8.00

Kebab and Salad
-Chicken single $9.00 / double $11.00
-Lamb single $9.00 / double $11.00
-Beef single $9.00 / double $11.00
-Falafel single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Mixed Salad $5.00

Chicken $5.50
Lamb $5.00
Beef $5.00
Falafel $5.00
Cheese Burger $3.50
Double Cheese Burger $4.50

Baklava $2.50
Turkish Delight $3.00

Nearby Sample Menus

Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.

Fried Moro Bar $3.00
Steak & onion pattie $2.20
Curry rice roll $2.70
Gluten free extra $0.60
Spicy Chips/wedges $3.00
Spring Roll $2.70
Cheese $4.00
Potato Fritter $1.00

Tarakihi $5.00
Hot Dog $2.40
Monster $7.50
Double Meat $5.00
Crab Stick (2) $1.80
Chicken Nibbles (1/2 dozen) $4.70
Banana Fritter $2.00
Sausage $2.40
- plain, onion, battered

Cold smoked salmon $6.00
- Raspberry Jam And Real Whipped Cream $9.80
The local (gfo vo) $22.80
- Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
Oriental joe $21.80
- Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
Joe's hash $4.00
Pikelets ( vo)
Chicken burger (gfo) $19.80
- Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
- With Free Range Chicken $22.80

Gourmet Bagels $12.90
- chicken, cranberry, brie. fresh tomato & lettuce
Eggs Benedict
- served on 7 grain bread. Your choice of
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Hollandaise $2.00
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
Toast with Organic Jam $7.00
- your choice from our bread selection
Salmon $17.50

Chicken, Pork, Beef pattie
Vegetarian Falafel
Childrens Souvlaki
Single $11.00
Double $13.00
Double $12.50
Combo
Double $12.20

Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Squid Rings (1/2 dozen) $4.50
Hot Dog $2.10
Chips $2.60
Mushroom $3.90
Mussels Patties $2.10
Fish $2.60
Double Meat $4.00
Redcliffs Special $7.60

Choose your cooking style:
Red (Gang Dang)
- Thin Rice
Green
- Fat Rice
Oyster & Soy
Small $3.00
Small $9.40

CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.

Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Gaeng Phed Crispy Pork
- a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.

Steak and Cheese N/A
Honey Oat N/A
Aioli N/A
Ham N/A
BBQ N/A
Thousand Island N/A
Cheddar N/A
Pork Riblet N/A

Thursday to Sunday 11.30am to 2.30pm
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves

Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
8.30am- 2.pm
• Salmon, spinach, red onion, caper, brie
Big Breakfast $19.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Available all day at $9.50, GF available
Pancake Stack with maple $16.00
• Bacon, egg, Cheddar and tomato relish

Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
For Four $18.50
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Halva $3.50
- Traditional Persian sweet
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad