Ilam Barbeques in Christchurch City Menu

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Chicken single $9.00 / double $11.00
Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Vegetarian
-Falafel single $8.00 / double $10.00
-Salad $5.00

Chicken single $9.00 / double $11.00
Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Seafood $11.00
Vegetarian $8.00

Kebab and Salad
-Chicken single $9.00 / double $11.00
-Lamb single $9.00 / double $11.00
-Beef single $9.00 / double $11.00
-Falafel single $9.00 / double $11.00
Mixed
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Beef & Lamb $11.00
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
Mixed Salad $5.00

Chicken $5.50
Lamb $5.00
Beef $5.00
Falafel $5.00
Cheese Burger $3.50
Double Cheese Burger $4.50

Baklava $2.50
Turkish Delight $3.00

Nearby Sample Menus

Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-With berry compote and yoghurt for $21
-To add bacon $24
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Eggs Benedict (GF) $21
- Poached eggs and toast
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!

Chicken & Cashew Nuts $12.80
Prawn Foo Young $11.50
Steak & Onion Pie $4.80
Tomatoes $2.50
Crabsticks $2.20
Chicken Pineapple on Fried Rice $14.50
Prawns Special (c/nuts) $15.00
Roast Pork Fried Rice $10.50

Fried Oysters 1 Dozen
Curry Beef $12.50
Prawn Mushroom on Fried Rice $14.00
Double Meal $4.20
Black Bean Steak $12.50
Lemon Fish $10.00
Yong Chow Fried Rice $13.00
Roast Pork Mushroom Chow Mein $11.00

Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Mix Platter $25.00
- 2 pieces of the above items served with salad

Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Bowl of Rice $5.00
Zucchini Fritter Kebab $13.50
Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
●-ENTRÈE
Add Feta Cheese $1.50
Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing

BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
BAGEL $8.50
- with your choice of 3 fillings
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
Large $16.90
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
Extra fillings $1.00 each

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun

Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Plain Wedges $10.00
- Wedges served with sour Cream
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce

Mini Donuts 1/2 doz $3.00
Fish Bites 1/2 doz $2.40
Pork Nibbles 1/2 doz $4.00
Hawaiian $6.00
- bacon, chow, pin, cheese
Mini Spring Rolls 1/2 doz $2.20
Sausage $2.20
Roast Pork Chow Mein $9.50
Chicken Foo Young Egg $11.00

CHICKEN & SWEET CORN SOUP $7.00
CHEESE BALLS 5 for $4.00
CHIPS 1/2 SCOOP $1.80
SOUR CREAM $0.70
CORN ON COB 2 for $2.10
MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
SATAY CHICKEN OR BEEF $10.80/$12.80
CORN FRITTER $2.20

Western Egg and Cheese N/A
Cheesy Garlic Toasties N/A
Ham, Egg and Cheese N/A
Roast Beef N/A
Chicken Teriyaki N/A
Sweet Chilli N/A
Wheat N/A
Onion N/A

FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise

Sweet & Sour Chicken $16.00
Tom Yum Fish $10.00 / $30.00
Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
Stir fried Garlic & Pepper Beef $18.00
Cashew Nuts $4.00
Yum Mixed Seafood $18.00
Chicken Fried Rice & Vegetables $16.00
Beef Fried Noodles & Vegetables $16.00

Steam rice $3.00
Chicken Noodle Soup $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Vegetarian Spring Rolls (6) $8.50
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Thai Money Bags (4) $8.50
Chicken Sattay Sticks (4) $9.00

Wedges $10.50
- Served with sweet chilli and sour cream
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces