Ilam Barbeques in Christchurch City Menu

Green Curry (Chicken or Beef) $14.50
Tom Kha Gai (Coconut Soup) $13.50
Tofu Cashew Nut and Vegetables $11.00
Stir Fried Peanut Sauce and Vegetables $10.00
Som Tom (carrot salad) - With Prawns $13.50 $11.00
Green or Red Curry Tofu and Vegetables $11.00
Thai Laksa Chicken, Beef or Pork $13.50
Vermicelli Salad $12.00

scallops 6 For $8.00
Full scoop Plain chips $ 2.50
Bacon $1.20
Egg $4.40
Corn Nuggets 12 For $ 5.00
spring Roll $ 2.80
steak $ 5.40
Chicken cordon Bleu $3.50

Crab Sticks $1.80
Chicken & Tomato On Rice N/A
Pottle Of Fried Rice N/A
Battered Mushrooms N/A
Sliced Beef & Pineapple On Rice N/A
Hash Brown $1.00
Sliced Beef & Tomato On Rice N/A
Beetroot N/A

- plain bagel with cream cheese & jam
- plain bagel with basil pesto
- salmon, cream cheese, tomato, spinach
GF $1.00
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Toast with Organic Jam $7.00
- your choice from our bread selection
Toasted Muesli $11.50
- served with peaches and natural yogurt
Salmon $17.50

Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Chicken Naan $4.50
- Tandoori chicken filling
Plain Naan $3.00
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander

CEREAL $11.50
- muesli with yoghurt and berries
PANINI $8.50
- with your choice of 3 fillings
PANCAKES $16.50
- with bacon, berry compot and maple syrup
Small $14.90
Extra fillings $1.00 each
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce

Plus daily changing seasonal selection(please enquire)
Honey mustard chilli glazed chicken kebab GF DF
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
Friands GF
Pumpkin and feta risotto cake w roasted capsicum V

Classic Green Curry $18.00
- With rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion

Broccoli and toasted garlic almonds (v) $9.50
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta

Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)

Special Chilli Whiskey Sauce
- Stir fried seasonal vegetables in special sauce wife your choice of meat.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Jungle Cuny
- (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Hormok
- seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Phad Phed
- Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!

Shrimp cocktail $12.00
Ice Cream sundae
- chocolate caramel raspberry or strowberry
Garlic Bread $8.00
Extras from $1.00
Chicken & Chips $14.00
- fried chicken & chips in a basket
Roast $13.00
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Apple Shortcake

Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet

Goong $10.00
- Bread Crumb Prawns
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
300 Tom Yum Goong (Prawns) $17.00
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Gai $10.00
- Tempura Chicken Pieces
200 Tom Yum Talay Seafood $18.00

Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Prawn Foo Young Egg / Combination Foo Young Egg $11.80
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Sweet & Sour Oysters (in season) $16.00
Half Chicken & Chips Meal $12.00
Chicken Chow Mein / Roast Pork Chow Mein $10.80
Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5

Ilam Barbeques in Christchurch City Menu

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Ilam Barbeques

Canterbury > Christchurch City > Ilam Barbeques

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

211 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

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