Ilam Barbeques in Christchurch City Menu

SOUVLAKI MENU SOUVLAKI MENU
  • Chicken single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Vegetarian
  • -Falafel single $8.00 / double $10.00
  • -Salad $5.00
FETTUCCINE FETTUCCINE
  • Chicken single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Seafood $11.00
  • Vegetarian $8.00
SALADS SALADS
  • Kebab and Salad
  • -Chicken single $9.00 / double $11.00
  • -Lamb single $9.00 / double $11.00
  • -Beef single $9.00 / double $11.00
  • -Falafel single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Mixed Salad $5.00
KEBAB BURGERS KEBAB BURGERS
  • Chicken $5.50
  • Lamb $5.00
  • Beef $5.00
  • Falafel $5.00
  • Cheese Burger $3.50
  • Double Cheese Burger $4.50
DESSERTS DESSERTS
  • Baklava $2.50
  • Turkish Delight $3.00

Nearby Sample Menus

  • Tom Yum Talay (Mixed Seafood) $17.50
  • Bamboo Salad $10.50
  • Tom Kha Gai (Coconut Soup) $13.50
  • Pad Thai Noodle and Vegetables $10.00
  • Fresh Spring Rolls (Pack of 3)
  • Seafood Salad (Yaam Talay) $15.50
  • Basil Chicken, Beef or Pork $13.50
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Steak & Mushroom N/A
  • Mince N/A
  • Lamb & Kumara N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Steak N/A
  • Steak & Cheese N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Banana Fritters $2.20
  • Prawn & Season Veges $12.70
  • Steak & Cashew Nut $13.20
  • Meat Patties $2.20
  • 1 Dozen Wonton with sauce $10.50
  • Roast Pork & Season Veges
  • Chicken Chow Mein $11.80
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Squid Rings $0.80
  • vegetarian $5.40
  • Double $10.50
  • Double Meat $ 4.70
  • 2 Fillings $ 4.00
  • sausage $2.20
  • Mussel $ 9.50
  • Chocolate Jam Wrap $2.50
  • Pineapple Rings $2.20
  • Mini Spring Rolls $6.00
  • Fish Cakes $1.80
  • Oysters dozen (pacific) N/A
  • Scallops dozen $17.00
  • Potato Fritters $0.90
  • Curry Rolls $2.50
  • Chicken Nuggets dozen $8.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • Braised Beef Shank $7.00
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • Deep Fried Taro Cake $4.50
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • -Taro Balls
  • Signature Giant Fried Chicken Cutlet $15.00
  • Handmade White Radish Cake $5.00
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Yakitori Platter $18.00
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Vege & Prawn (2pcs) $13.00
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • King Salmon $9.00
    • 2 skewers per serving
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Ntsf. Seafood tom yum $15.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • -seafood $5.00
  • -seafood $5.00
  • Chicken Nuggets $1.00
  • Corn Fritters $2.60
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Crabsticks $1.90
  • Extras $1.00
  • 1 Scoop Kumara Wedges $4.50
  • 1 Scoop Spicy Wedges $4.50
  • 1/2 Scoop Chips $1.80
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Hot Chilli N/A
  • Ranch N/A
  • Three Pepper Chicken N/A
  • Jalapenos N/A
  • BBQ N/A
  • Honey Oat N/A
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • -Add fries and tomato sauce $12.00
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Please ask staff about our gluten free options
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Chicken, brie & cranberry dagwood $6.60
  • Ham club $2.30
  • Asparagus rolls $2.30
  • Potato top savouries $2.60
  • Salmon & cream cheese quiche (SM) $5.20
  • Satay chicken pie $5.40
  • Steak & cheese pie $5.30
  • Chicken, brie, spiced plum quiche (SM) $5.20
Ilam Barbeques

Ilam Barbeques

location

Address

211 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033578540

clock

Opened hours

12 Noon to 2:30 PM, 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cash only

Location
211 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand