Ilam Barbeques in Christchurch City Menu

SOUVLAKI MENU SOUVLAKI MENU
  • Chicken single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Vegetarian
  • -Falafel single $8.00 / double $10.00
  • -Salad $5.00
FETTUCCINE FETTUCCINE
  • Chicken single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Beef single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Seafood $11.00
  • Vegetarian $8.00
SALADS SALADS
  • Kebab and Salad
  • -Chicken single $9.00 / double $11.00
  • -Lamb single $9.00 / double $11.00
  • -Beef single $9.00 / double $11.00
  • -Falafel single $9.00 / double $11.00
  • Mixed
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • -Beef & Falafel $11.00
  • -Lamb & Falafel $11.00
  • Mixed Salad $5.00
KEBAB BURGERS KEBAB BURGERS
  • Chicken $5.50
  • Lamb $5.00
  • Beef $5.00
  • Falafel $5.00
  • Cheese Burger $3.50
  • Double Cheese Burger $4.50
DESSERTS DESSERTS
  • Baklava $2.50
  • Turkish Delight $3.00

Nearby Sample Menus

  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Bowl of shoestring fries with relish and mayo $7.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Avocado $3.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Tuna Sashimi
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Steam Rice $3.00
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Brioche Muffin $19.50
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Hollandaise, extra egg $2.00
  • Available 11am — 3pm
  • + Side of fries $5.00
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Steak sauce $2.50
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Ask wait staff for today's desserts
  • Jus $2.00
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • One Dozen Wontons $8.00
  • Tomatoes $3.00
  • Meat Pattie $2.00
  • Steak Curry on Fried Rice $9.80
  • Prawn Fried Rice $13.00
  • Steak on Fried Rice $9.80
  • Prawn Curry on Rice $13.00
  • Chips $2.00
  • Fries n/a
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • McChicken n/a
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Quarter Pounder n/a
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Wake up with a Chicken McMuffin n/a
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • Deep Fried Spring Rolls $8.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • Dry stir green beans Spicy Fried Beans with Mince $18.00
  • Seafood noodles Seafood Fried Noodles $15.00
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Combination Iskander
    • Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Zucchini Fritter Kebab $13.50
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Pork Fried Noodles $9.90
  • Chicken with Black Bean Sauce $11.00
  • Pork Fried Rice $9.90
  • Nasi Goring (Fried Rice) $11.00
  • Roast Pork with Tomatoes $11.00
  • Beef with Cashew Nuts $12.00
  • Roast pork with Vegetables $10. 50
  • Roast Pork with Cashew Nuts $12.50
  • Steamed Rice $5.50
  • Plain Fried Rice $6.50
  • Deep Fried Squid Rings 1/2 $5.00
  • Prawn Crackers $2.00
  • Chocolate Mousse $3.50
  • Chicken Sweet Corn Soup $6.50
  • Hot Dog $2.20
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Yakitori Platter $18.00
  • Prawn (3pcs) $12.50
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Dessert of the Day $12.50
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Onion Rings $5.90
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Garlic Mayo $1.00
  • Customise
    • See the extras menu below and add a little something
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Avocado $1.50
  • Sweet & sour pork with fresh fruits $30.00
  • -main $20.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • -side $14.50
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Stir-fried Squid with black bean sauce $30.00
  • Chicken Nuggets & chips
  • Mini hot Dogs & chips
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Nachos $13.50
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Fish Bites & Chips
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
Ilam Barbeques

Ilam Barbeques

location

Address

211 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033578540

clock

Opened hours

12 Noon to 2:30 PM, 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Middle Eastern , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cash only

Location
211 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand