Ilam Barbeques in Christchurch City Menu

Nearby Sample Menus

Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Served with Thai Jasmine Rice N/A
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Wild Pork (Strip-loin organic) $25.00

Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Kashmiri Naan (raisin, coconut, nuts) $5.00
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Mango Chutney $4.00
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander

Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Panzanella $17.00
Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese

CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Seafood Basket & Fries $10.50
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Hot Dog $3.00
Tea-Coffee $3.00
Freshly Made Sandwiches $4.00
Basket of wedges $6.20
Toasted sandwiches $4.90
- ham or bacon with one filling

All eggs free range
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Burger du jour (GF/Vegan available) $11.00
GF=Gluten Free
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Eggs on Toast $10.50
● Sides

Pineapple Ring $1.80
Bacon, Egg, Mushroom, Tomato $1.00
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Spring Rolls / Curry Rolls $2.50
Steak & Cheese $6.90
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink

Sausages $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Toast $3.00
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges

Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
Nua Tod Kratiem Prik Tai $16.00
- Sauted garlic pepper beef with veges and rice
Yum Talay Grob $20.00
- Mix cripsy seafood salad with cashew nuts and herbs and rice
Tom Yum Pla $13.00
- Medium fish soup with mushroom & lemongrass
Phad Thai Mu $15.00
- Fried rice noodles with egg, bean, sprout, veges and peanuts
Mu Tod Kra-tiem prik Tai $16.00
- Sauted garlic. pepper pork with veges and rice
Khao Phad Gai $15.00
- Mild fried rice with diced chicken. egg & vegetables
Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice

Dragon Roll 8pcs jumbo $10.90
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
8pcs of teriyaki chicken & double avocado
Teriyaki Chicken & Fresh Salmon reg 8pcs/jumbo 8pcs $7.90/$9.90
Teriyaki Chicken on rice small/large $4.90/$8.20
EDAMAME $3.20
- steamed soy beans
FANCY PLATTER 1 $30.90
- 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO