Indian Spice Restaurant and Bar in Dunedin Menu

Indian Spice Restaurant and Bar in Dunedin has no menu available, but can choose from many other options such as Served natural w/ lemon or Served natural w/ elderflower and horseradish from True South Dining Room - The Rees Hotel. Amisfield Winery & Bistro offers many options including House charcuterie board and Cured snapper. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction from . Carrick Wines offers Roaring Megs Restaurant and Oven baked Roll.

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Highland Lamb $19.50
    • Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
  • Triple Star Pie $14.50
    • Home made pie of the day served with fresh salad and golden fries
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Soup of the Day $12.00
    • Chefs choice of fresh home made soup. Served with Ale House Bread
  • Shearer's Shanks Med $17.00/Lge $24.00
    • Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
  • Seafood Chowder $14.50
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
  • Big 'Uns $8.00
    • Big chips with tomato sauce
Wendy's (sample menu)
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Hell Pizza (sample menu)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Tokyo Garden (sample menu)
  • Thin fillets of raw fish
  • - 4 Pieces $4.00
  • Karaage Chicken Strips $6.50
    • 4 pcs. crispy, deep fried chicken served with sauce
  • Prawn Tempura Roll.
  • Teppan Seafood $24.00
    • Assorted grilled seafood with teriyaki sauce.
  • Tofu Vegetable Udon $10.00
  • Salmon Sushi and Sashimi Platter $16.00
    • 4 sushi, 2 nigiri and 6 pcs. sashimi
  • Sukiyaki Beef $13.50
    • stir fried udon with beef and sukiyaki sauce
Plato (sample menu)
  • Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
  • Green salad dressed with lemon honey vinaigrette $7.50
  • Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
  • Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
  • Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
  • Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
  • House smoked Brie and/or smoked $18.50 per person
  • Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Dog With Two Tails (sample menu)
  • The Dog’s Breakfast $24
    • Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
  • Soup of the Day (V, G.F.O) $10
    • served piping hot with Fresh Sourdough
  • Hazelnut Dukkah (V, G.F.O) $9
    • served with Olive Oil & Balsamic Reduction
  • Bacon, Eggs, Sausage, Fries $5
  • Add Bacon $4
  • Everything made onsite
Adana Turkish Cafe & Takeaways (sample menu)
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • Lamb Shish $16.00
  • Combination $17.00
  • (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
  • Combination Iskender $15.50
  • ADANA TURKISH MIXED GRILL $19.50
    • marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
  • Iskender Falafel $14.50
  • Lamb Iskender $14.50
Suburbia Eatery & Nightlife (sample menu)
  • MUSHROOM STACK $17.00
    • Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
  • GARLIC BREAD $5.00
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
  • GARLIC BREAD $5.00
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • STEAK $29.99
    • Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
India Gate (sample menu)
  • Boti Kebab $8.00
    • Diced lamb marinated with spices and roasted over tandoori oven
  • Mango Chicken $13.99
    • Boneless pieces of chicken cooked with mango pulp and cream
  • Sweet Mango Chutney (Each) $2.00
  • Papad (4 Pack) $2.00
    • Crsipy Wafers
  • Tomato and Onion Kachumber (Each) $2.00
  • Onion Bhaji $4.00
    • Onion slices in a spicy thick pea batter and deep fried
  • Peshwari Naan $4.00
    • Stuffed with sultana, coconut and cottage cheese
  • Beef Masala $13.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Ratbags & Innocent Bystander (sample menu)
  • GRANDE (2 people) $25.00
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • NORMA (1 person) $12.00
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • APPLE CRUMBLE $10.00
    • Homemade apple & cinnamon crumble served with ice cream
  • ONE METRE (4-6 people) $62.00
  • SNACK $8.00
Sampan House (sample menu)
  • 9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
    • Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
  • 16. Steamed Rice $5.00
  • Meat/Seafood/Cashew Nuts $3.50
  • 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
  • (All served with our homemade Khmer Satay peanut sauce)
  • 24. Mix Seafood Chew Kua Teaw $13.00
  • 14. BBQ Pork Fried Rice $12.00
  • 30. Crispy Chicken (Whole) $11.00
Pizza Bella (sample menu)
  • Collins Monster $7.90
    • Almond Chocolate Sauce
  • Gourmet Shakes $1.50
    • Extra Thick
  • Salty Goodness $7.90
    • Caramel sauce with a pinch of raw salt
  • Oreo $7.90
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Black Forest $7.90
    • Mixed Berry compote with chocolate shavings and sauce
  • Pepperoni L$19.90/M $15.90/Q$4.50
    • Mozzarella on
  • Old fashioned Chocolate $7.90
Kamome Cafe & Bar (sample menu)
  • 15. Teriyaki salmon $15.50
  • - add tofu $13.00
  • 19. Curry on rice $12.00
  • 34. Tuna nigiri
  • - 12 pcs $15.50
  • 18. Chicken katsu Curry $16.00
  • 9. Tuna tataki -6 pcs $9.00
  • 26. Salmon sushi
Simon's Bistro & Biergarten (sample menu)
  • prawn twisters $10.00
  • crumbed chicken burger $18.00
  • -pan fried $18.00
  • bowl of chips $7.00
  • pasta of the day $18.00
  • caesar salad $16.00
  • all day breakfast $17.00
  • fish burger $18.00
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Fries & Tomato Sauce $5.00
  • $26.5 (2 Shanks)
  • $22.50 (Main)
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • $21.00 (Main)
  • Two Fried Eggs $4.00
  • Beef Fillet Mignon $32.50
    • Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
  • Prime Sirloin Steak $28.50
    • 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Indian Spice Restaurant and Bar

Indian Spice Restaurant and Bar

location

Address

189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand

phone

Phone

03 488 5024

clock

Opened hours

Mon 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Japanese , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand
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