Indian Spice Restaurant and Bar in Dunedin Menu

Nearby Sample Menus

Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Mushroom Sauce $3.50
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Extra Sour Cream $2.50
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50

Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli

Pancakes $16.5
- berry compote & natural Greek yoghurt
-or bacon, banana & maple syrup $17
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg

King Prawn $14.00
Honey king prawns $14.00
Beef black pepper sauce $10.90
All BBQ meals served with vegetables and rice N/A
Chicken $11.50
Chicken $9.90
Japanese style Chicken Wings(4) $8.00
Melt down $6.50
- A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce

Signature Vegetarian $9.00 per head
Steak Salad $11.9 Reg / $9.9 Petita
Extra Dip $1.00
Signature Mix $10.00 per head
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Cheeky Chicken $5.00
Brave Beef $5.00

Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
Green salad with lemon dressing $7.50
Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Raw vegetable salad dressed with kecap manis $7.50
Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50

Soup of the day $15.00
- Made fresh and changes daily
Flowerpot bread $6.00
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
15% surcharge applies for public holidays
Seasonal vegetables $7.00
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50

Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
Beetroot $2.00
Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
Bikini Buster $13.50
- Bacon Buttie & Milkshake
Spicy Chicken Baguette $12.50
- Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
Sides

Seafood & Tofu Pot $30.00
Sliced Lamb with White Pepper $26.00
- In Soup
Hot & Sour Shredded Potato $18.00
Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
Steamed Prawns with Garlic & Vermicelli 6pcs $22.00 12pcs $34.00
Wonton Soup (small) $8.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Chicken & Tofu $22.00

Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Skillet breakfasts
- Choose one
for your little big mouth

- 8 pcs $12.00
- 8 pcs $11.50
- add tofu $13.00
28. Shrimp sushi
26. Salmon sushi
22. Yaki udon chicken $14.00
33. Tuna sashimi
- 4 pcs $4.50

Cheese $2
Juices $5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Powerade $5
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Pineapple, Mango or Beetroot $1

Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
8 pc: $19.90
2 Eggs $2.50
1 Doz: $8.90
1 Doz: $8.90
1/2 Doz: $7.50
1/4: $13.90
4 pc: $13.50

Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
-add chicken $5.00
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
Herb Loaf $9.50
- Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
-With ham $17.50
Saturday & Sunday - 9.30am to 1pm
Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.

Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes

Indian Spice Restaurant and Bar

Address

189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand

Phone

03 488 5024

Opened hours

Mon 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Indian , Japanese , North Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Vegan Options , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Dinner , Full Bar

Indian Spice Restaurant and Bar in Dunedin Menu

Nearby Sample Menus