Address
189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand
Indian Spice Restaurant and Bar in Dunedin Menu
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Indian Spice Restaurant and Bar in Dunedin has no menu available, but can choose from many other options such as Served natural w/ lemon or Served natural w/ elderflower and horseradish from True South Dining Room - The Rees Hotel. Amisfield Winery & Bistro offers many options including House charcuterie board and Cured snapper. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction from . Carrick Wines offers Roaring Megs Restaurant and Oven baked Roll.
Nearby Sample Menus
- Mushrooms $3.00
- Grated Cheese $2.00
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Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
- Hash Brown $2.00 each
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Garlic Bread $2.00
- Side of sweet chilli sauce
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Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
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Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
- Grilled Livers $6.90
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - Large $6.50
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- - +1 Large side $29.90
- - Large $6.50
- Side of Stir Fry Vegetables $9.90
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Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Roti $3.50
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Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
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Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
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Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
- Pork $11.50
- Chicken Curry on rice $10.90
- Half Roast Duck $20.00
- Fusion Fish $2.00
- Roast Duck $10.90
- Tofu Don $11.50
- Whole Crispy chicken $20.00
- Deep Fried Dumpling (12) $6.50
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Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
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Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
- Add Bacon, Salmon, or Roast Mushrooms $3
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Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
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Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
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Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
- Tomatoes, Mushrooms, Beans, Hollandaise $4
- Everything made onsite
- Beef/Chicken/Pork Roll $ 11.80
- Herbal Chicken $ 17.80
- Pork or chicken Pocket $ 10.80
- Or four dumpling (GF) $ 15.80
- Salmon Special Dish(GF) $ 21.80
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Option 2
- Served with organic salad and garlic bread
- Beef/Pork Mince Noodle Soup $ 9.80
- Vapo Tofu Delight $ 13.80
- Served with Ice Creams $7.90
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Collins Monster $7.90
- Almond Chocolate Sauce
- Old fashioned Chocolate $7.90
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The Butter Chicken L$19.90/M $15.90/Q$4.50
- As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
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Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
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Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
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Chicken Shotgun L$19.90/M $15.90/Q$4.50
- Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
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Lolly Molly $7.90
- Gummy lollies with strawberry and chocolate sauce
- KIDS MENU AVAILABLE
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BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
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SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
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ROCKET
- fennel salad
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PAVA PATTIES
- served with chilli yoghurt
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
- with bacon and cheese $12.00
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Castle made soup of the day served with a scone trap $11.00
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
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Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
- Green Garden Salad $8.00
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Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
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Soup of the Day $12.00
- Served with house baked bread
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Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
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Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
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Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
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Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
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Chips $5.90
- Bowl
- Tarts, flans, etc $5.80
- Specialty breads $4.6-$6.5
- all available as takeaways
- Corn and bacon chowder $9.00
- Large cakes $5.80
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Toasted sandwiches $4.10
- Each fillin $0.9
- -sweet chilli sauce extra $1.50
- Bowl of Fries $7,5
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Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves
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Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
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Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
- with gumbo sauce, spring salad and beer battered kumara ribbons
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Pide $7
- with a garlic cheese butter
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pide $6
- with a garlic cheese butter
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Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
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The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
- Sausage $3
- Eggs (2) $3
- Mushrooms $3
-
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
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Grandpa's Granola $9.50
- natural yoghurt, berry compote
- Avocado, cows feta, toasted seeds & lemon
- Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
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Soup Of The Day $13.00
- Served with house made sour dough
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Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
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Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
- Smoked salmon OR free range bacon $5.50
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Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
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Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
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Apple Strudel $8.50
- With maple walnut ice-cream
- Beetroot, Goats Cheese and Spinach Salad $15.00
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
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The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
- Crinkle Cut Chips with Aioli $6.50
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Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
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Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
Indian Spice Restaurant and Bar
Phone
03 488 5024
Opened hours
Mon
5 PM to 11 PM
Tue
11:30 AM to 2 PM, 5 PM to 11 PM
Wed
11:30 AM to 2 PM, 5 PM to 11 PM
Thu
11:30 AM to 2 PM, 5 PM to 11 PM
Fri
11:30 AM to 2 PM, 5 PM to 11 PM
Sat
5 PM to 11 PM
Sun
5 PM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Indian , Japanese , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Vegan Options , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Dinner , Full Bar
189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand
- Dunedin Asian Menus
- Dunedin Indian Menus
- Dunedin Japanese Menus
- Dunedin North Indian Menus
- Otago Asian Menus
- Otago Indian Menus
- Otago Japanese Menus
- Otago North Indian Menus