Indian Spice Restaurant and Bar in Dunedin Menu

Indian Spice Restaurant and Bar in Dunedin has no menu available, but can choose from many other options such as Served natural w/ lemon or Served natural w/ elderflower and horseradish from True South Dining Room - The Rees Hotel. Amisfield Winery & Bistro offers many options including House charcuterie board and Cured snapper. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction from . Carrick Wines offers Roaring Megs Restaurant and Oven baked Roll.

Nearby Sample Menus

Mornington Tavern (sample menu)
  • Egg $2.00 each
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Onions $3.00
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Bowl steamed vegetables $5.90
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Toast/Bread $2.00
  • Extra cream $3.00
The Esplanade Restaurant (sample menu)
  • Piccanti $23.00
    • tomato, mozzarella, spicy salami
  • Bread Basket $9.00
  • Bruschetta $9.00
    • mixed mushroom
  • - Add mozzarella di bufala $5.00
  • Esplanade Breakfast $19.00
    • sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
  • Napoletana $23.00
    • tomato, mozzarella, anchovy, caper
  • Pizza Atomica $22.00
    • tomato, mozzarella, red onion, cracked egg, speck
  • Tiramisu $8.00
Wendy's (sample menu)
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • L $4.80
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • S $3.50
Khmer Satay Noodle House (sample menu)
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Tokyo Garden (sample menu)
  • Tofu Salad $6.00
    • firm tofu on fresh green salad served with the chef's sauce
  • Mixed Sushi Platter $13.50 / $18.00
    • 4 sushi, 1 inari tofu, 4 nigiri OR 6 sushi, 1 inari tofu and 6 nigiri
  • Special Sushi Boat $40.00
    • 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
  • Karaage Chicken Bento $22.00
  • Kushi Katsu $6.50
    • 2 deep fried, breadcrumbed skewers chicken served with sauce
  • Seafood Udon $10.00
    • with assorted seafood
  • Fresh Salmon
  • Vegetarian Tempura $6.50
    • 6 mixed vegetable slices
Starters Bar (sample menu)
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Fish & Chips $6.00
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Kiki Beware Boutique Cafe (sample menu)
  • Omega Bagel $12.50
    • Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
  • Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
  • Shoestring Fries $6.50
  • Vegetarian Tasting Plate $12.50
    • A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
  • Choose your Sauce $1.00 ea
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
  • Vege Bagel $9.50
    • Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
  • Chicken Slaw $14.50
    • Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
  • Kiki's Poutine $9.50
    • The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
Filadelfios (sample menu)
  • Soup of the Day $12.00
    • Served with bread.
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Moroccan
    • Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Frangelico Affogato $10.50
    • Vanilla ice cream, Frangelico liqueur and espresso coffee.
  • Bananarama $25.00 Med / $15.00 Sm
    • Caramel sauce, banana, white chocolate and marshmellows.
  • Bowl of Fries $6.50
    • Served with tomato ketchup
  • Chicken Nuggets & Fries $9.00
The Bog Irish Bar (sample menu)
  • Beef and Guinness Pie $21.50
    • Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
  • The Bog Burger $23.00
    • 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • The Cashel Mall Melt $22.50
    • Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
  • Traditional Irish Stew $21.50
    • Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
  • Crispy Chicken $18.00
    • Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
  • Chicken Parcel $24.00
    • Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
  • Chicken Parmigiana $25.00
    • Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Nanking Palace Restaurant and Takeaways (sample menu)
  • Sweet and Sour Pork $35.00 per person
  • Sauteed Fish with Oyster Sauce
  • -Large $20,00
  • Spicy Pork Spare Ribs
  • Deep Fried Ice Cream $11.50
    • Crispy coated ice cream served with chocolate topping & cream
  • -Large $23,00
  • -Large $17,00
  • Mapo Tofu
Sampan House (sample menu)
  • Satay Burger (Chicken/Beef) $4.00
  • 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
  • 14. BBQ Pork Fried Rice $12.00
  • 1. Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef, topped with homemade peanut sauce and a side of rice or noodles
  • 43. Prawn with Cashew Nuts $15.00
  • 29, MO Po Tofu on Rice $12.00
  • 12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
Rhubarb (sample menu)
  • Spiced Corn and Cauliflower Fritters $15.50
    • with relish and salad greens
  • Coconut Pancakes $15.50
    • with grilled banana and maple syrup. Add bacon $4.00
  • Classic beef burger $17.80
    • with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
  • Free Range Eggs and Toast $9.00
    • poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
  • Sausages $4.50
  • Mexican chicken burger $17.80
    • with cos, tomato, red onion, avocado cream & chipotle aioli
  • Salad selection (small / large) $6.00
    • add chicken/ hot smoked salmon
  • Mushrooms $4.00
Blueskin Nurseries Cafe (sample menu)
  • PAVA PATTIES
    • served with chilli yoghurt
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • Kransky/smoked salmon/bacon $4.50
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • KIDS MENU AVAILABLE
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Steamed Rice $5.00
  • Wedges with Sour Cream and Sweet Chilli Sauce $6.00
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • Beef Fillet Mignon $32.50
    • Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
  • Gourmet Lamb or Chicken Burger $18.50
    • Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
  • Baked Chicken Thigh $24.50
    • Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
  • Ravioli $12.50
    • Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Buddastix (sample menu)
  • Som Tom $15.00
    • spicy grated carrot salad with peanut
  • S13 Soft Shell Crab Stir Fry With Yellow Curry Paste $23.00
    • crispy soft shell crab, stir fried in yellow curry paste
  • S8 Chairman Mao’s Red Braised Pork $25.00
    • slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
  • V5 Satay Stir Fry (GF, V) $22.00
    • vegetarian satay stir fry. Option to add tofu
  • S17 Stir Fried Chilli Prawn $28.00
    • with peppercorn, curry leaf and heaven faced chilli
  • Crispy Chow Mein
    • New Zealand Chinese style
  • Y5 Crying Tiger Beef Salad (GF) $ 30.00
    • thai classic salad, premium beef rib eye grilled, with fresh lettuce, cherry tomato, cucumber, mint, lime juice and coriander
  • Shredded Chicken Salad
Indian Spice Restaurant and Bar

Indian Spice Restaurant and Bar

location

Address

189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand

phone

Phone

03 488 5024

clock

Opened hours

Mon 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Japanese , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand
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