Indian Spice Restaurant and Bar in Dunedin Menu

Nearby Sample Menus

Chilli Prawns $27.20
- Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
Rib *(GF) $33
- Seasonal Vegetables
Coppa Gelato
- A selection of your favourite gelato flavours
-M $13.20
2 scoops $5.90
- M $17.00
-M $17.20

Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Bowl of Salad $4.50
Whole Mushrooms $4.90
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.

Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy

Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
Yakiniku Beef Don $12.50
- griled and marinated beef and onion
-12 Pieces $16.00
Vegetarian Tempura $6.50
- 6 mixed vegetable slices
Yakiniku Pork $13.00
- grilled and marinated pork and onion
Edamame $6.00
- steamed japanese green beans.
Each bento box is served with 2 agegyoza, 2 spring rolls, 2 sushi, 1 prawn tempura, 2 vegetable tempura, salad, miso soup and rice

Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
BBQ Pork $11.50
- Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce

Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
House smoked Brie and/or smoked $18.50 per person
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50

Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Add Eggs $4
Tomatoes, Mushrooms, Beans, Hollandaise $4
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)

Chicken Iskender $14.50
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
Chicken Wrap $11.00
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
Zucchini fritters $11.00
Chicken Shish $16.00
Lamb Wrap $11.00

* Chicken, pork or beef $16.90
TK Chicken Tom Kha (f) (GF) $11.50
- Tender morsels of chicken added to a broth of rich of coconut milk enhanted with galangal, lemongrass and Thai spices.
* Prawns $19.90
* Vegetables and Tofu $14.90
●C3 Panang (f)
- Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
* Vegetables and Tofu $14.90
●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
Served with steamed rice

Vegan & Vegetarian
Vegan Special Dish $ 15.80
Vege Roll $ 8.80
Option 1
- Served with rice or noodles and two side dishes
Soup $ 11.80
- with garlic bread or gluten free bread
Chicken Curry Delight $ 13.80
Prawn Noodle Soup $ 15.80
BBQ Pork Chip $ 14.80

Pan fried Mushrooms $16.5
- On Ciabatta and salad
Chef's Special N/A
- Check menu board or ask our staff
BLT $16.5
- With Straight cut chips and aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Chicken Burrito $17.5
- With Straight cut chips & aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Straight cut chips $7
- Served with Garlic Aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise

Crispy skin Chicken $25.00
Sliced Pork in Peking Sauce $17.00
Sweet and Sour Chicken with Pineapple $15.00
Curry Beef $15.00
Prawn Egg FOO YONG $18.00
Chicken with Seasoned vegetables $15.00
Soy Sauce chicken $13.00
- half
Mixed vegetable Soup $4.00/$10.00/$15.00

Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Risotto of the day $17.90
- finished w shaved parmesan
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Crinkle cut fries $7.90
- w tomato sauce & aioli
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Topiary soup of the day $ 9.90
- w toasted bread
Fish of the day POA

Malaysian Dahl $8
- tomato & sambal
Malaysian Spiced Chicken $17
Madam's Rendang $26
- chicken - served with coconut rice
Roti Canai $5
Woo Chilli Sauce $3
Steamed Jasmine Rice $3
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander

Platter (10) $49.90
Local fish
- Crumbed with greens,tomato,tartare
Available All Day
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Mini spring rolls $8.00
- With sweet chilli sauce
Available until 10pm
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Shoestring fries $8.00
- With garlic aioli

Indian Spice Restaurant and Bar

Address

189 B Main South, Greenisland, Dunedin, OT, 9018, New Zealand

Phone

03 488 5024

Opened hours

Mon 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 5 PM to 11 PM Sun 5 PM to 11 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Indian , Japanese , North Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Vegan Options , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Dinner , Full Bar

Indian Spice Restaurant and Bar in Dunedin Menu

Nearby Sample Menus