Address
153 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
JJ's Espresso in Auckland City Menu
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BREAKFAST MENU- -Cream cheese & bacon $8.00
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Toast Sandwich $6.00
- Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado
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Muesli $7.00
- Yoghurt, banana or berry, honey
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Homemade Beans on Toast $7.00
- Toasted ciabatta
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Eggs on Toast $7.00
- 2 eggs (fried, scrambled or poached) & toast
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Small Breakfast $7.00
- 2 bacon, 1 egg, tomato & toast
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Big Breakfast $10.00
- 1 bacon, 2 eggs, tomato, mushrooms & toast
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Deluxe Breakfast $14.00
- 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
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Vege Grill $12.00
- Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
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●Omelette
- Mushroom, tomato, spinach, onion, cheese & toast
- -Bacon/Ham/Chicken / Vegetable $12.00
- ●Sandwich
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-BLT Sandwich $7.90
- 1 bacon, fresh lettuce & tomato served on toast
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-BLAT Sandwich $8.90
- 1 bacon, fresh lettuce, avocado & tomato served on toast
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-Bacon & Chicken Sandwich $9.90
- 1 bacon, chicken, fresh lettuce & tomato, served on toast
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-Amazing Sandwich $11.90
- 4 bacon, 2 eggs, sausage, hash brown, fresh lettuce & tomato served on toast
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●Toast & Bagel Selection
- Ciabatta, five grain or toasted bagel
- -Cream cheese & preserves $6.00
- -Avocado & Tomato $7.00
- -Cream cheese & Smoked Salmon $10.00
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●Eggs Benedict
- 2 poached eggs, spinach, English muffin & hollandaise sauce
- -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
- -Smoked Salmon $12.00
- -Vege Hash Cake add $2
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Pancake $12.00
- Scrambled eggs, 4 bacon, banana, ice cream & maple
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Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup
- ●Salad
- -Grilled Chicken Salad / BLT Salad $9.90
- -Caesar Salad $11.90
- ●Homemade Soup
- -Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
- ●Burger
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-The Works $9.90
- (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
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-Hawaiian Burger $9.90
- (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
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-Bacon & Egg Burger $9.90
- (1/3 lb) burger bun, beef, 2 bacon, egg, cheese, tomato, lettuce, onion, relish, garlic aioli & hollandaise sauce
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-Man Burger $11.90
- (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
CHILDREN'S MENU- Muffy $1.50
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Mini French Toast $6.50
- Banana, maple syrup
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Mini Pancakes $6.50
- Banana, maple syrup
SIDES- Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
- Smoked Salmon $4.00
- Gluten Free Toast add $1
Nearby Sample Menus
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
- Crumbed tiger prawns, wasabi mayo
- -6 $22.50
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Cajun Spiced Fish $34.50
- Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
- Pacific oysters, fresh or beer battered
- Beer battered tiger prawns, sweet soy
- Marinated olives & mozzarella $14.50
- Calamari, curry salt, aioli
- Sautéed garlic tiger prawns
- Oyster $1.30
- Ham & cheese $3.80
- Chicken nugget $0.60
- Cheese onion toasted sandwich $2.50
- Bacon $4.20
- Egg burger $3.00
- Vegetarian $4.20
- Scallop $1.40
- AGRIA POTATO HASH, ROMESCO / $8.50
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
- PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
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MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
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BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
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OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
- 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
- - Thai Tom Yum and coconut -
- Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
- Oven roasted bone in Angus rib-eye w vine ripened tomatoes, ratatouille and beef jus $29.0
- Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0
- Buffalo chicken wings glazed w a smoked hickory sauce $10.0
- Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
- Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
- Potato Mash $6.00
- Shaving with a Poached -
- Mushrooms $6.00
- Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
- Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
- Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
- Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
- Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
- Beef Brisket with Special 'Muse' Spices $13.00
- Chicken Fillet $9.50
- Congee with Sliced Fish $9.50
- Seasonal Vegetable with Oyster Sauce $10.00
- Lamb Steak with Black Pepper Sauce $19.00
- Luncheon Meat & Egg $5.80
- Meat Pattie with Vegetable $14.00
- Ham & Egg $5.80
- Honey chicken noodle $12.00
- Crab stick $1.30
- Lasagne $2.20
- Chicken $9.90
- Sweet & sour prawn $15.00
- Cheese $3.00
- Seafood nasi goreng $12.50
- STEAK OR CHICKEN NOODLE $10.00
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Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
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Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
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Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
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Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
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Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
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Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
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Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
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Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
- Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
- Shoestring fries a French favourite 9
- Hammerheads market fish sliders (3) $16
- Peregrine Cromwell & Gibbston, Central Otago 12 $68 Bottle
- Tanqueray 10 $12
- Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
- Suggested wines to accompany: Harwood Hall Pinot Gris (Marlborough) $12/$57
- Seresin Reserve Raupo Creek, Marlborough 11 $90 Bottle
- Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
- Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
- Kids Menu available
- Buttered Spinach $5.00
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Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
- Creamy mushrooms on sourdough $17.90
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Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
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Heirloom beets three ways $20.90
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
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Kiwi Classic Fish 'n' Chips $16.50
- Beer battered NZ fish with fresh salad and fries
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Curry of the Day $18.00
- (please check with wait staff) served with basmati rice and a salad
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Steak $19.00
- lettuce, egg and fries served with tomato relish & mustard
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Chicken Breast $28.00
- Crumbed Chicken Breast with Tiger Prawn, Calamari & Creamy Herb sauce and Orzo Pasta
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Grilled $19.00
- chicken, with lettuce, tomato, avocado, mustard aioli & relish
- Sausages
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Pork Belly $28.00
- roasted and served on a bed of pumpkin & kumara mash
- fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese
- Thai curry pie $4.20
- Smoked fish pie $4.20
- Chicken & camembert $4.20
- Small quiche $1.70
- Pepper steak & tomato $4.20
- Steak & cheese $3.90
- Sausage roll $2.20
- Steak & camembert $4.20
- Bean Curd
- Spicy pork salad $8.00
- Roast Pork On Rice $8.00
- Spicy Noodle with Beef, Cabbage, Sprouts, And Carrot $8.00
- Shrimp Wonton Soup with Chicken Meat $8.00
- Combination veg & Rice and Octopus $10.00
- Seaweed Salad $5.00
- Yang Chow Fried Rice(shrimp & BBQ Pork) $10.00
- bottled drinks &Allganics fruit juices and effervescents $4
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- daily selection of desserts $4.50
- Black Olives, a dozen black Greek olives $4
- Special, two sis kebab skewers and lamb from the spit $22
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
JJ's Espresso
Phone
095295205
Opened hours
7 AM to 7 PM (Mon-Fri), 8 AM to 6 PM (Sat), 8 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Free Wifi , Cards accepted
153 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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