(Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Chicken deluxe (Cheese and pineapple) $12.00/$16.50
Moussaka $15.00
(Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
T-Bone 450g $33.90
Seafood Chowder $16.50
Our signature chowder, filled with shrimp, clam, mussels and calamari
Oven Roasted Half Duck $35.50
Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Chicken Salad $16.90
Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
Eye Fillet 220g $35.90
NZ Green Lipped Mussels $14.90
1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread