Jamaica Blue in Christchurch Menu

CONTINENTAL BREAKFAST CONTINENTAL BREAKFAST
  • Date, Coffee & Pecan Loaf N/A
  • Mango & Coconut Loaf N/A
  • Fruit Bread N/A
  • Mango Muesli Parfait N/A
  • Lemon & Yoghurt Loaf N/A
BREAKFAST MAINS BREAKFAST MAINS
  • Mini Breakfast Frittata N/A
  • Pancakes with Strawberries N/A
  • Poached Eggs with Continental Toast N/A
  • Eggs Benedict N/A
  • Vegetarian Breakfast N/A
  • Blueberry & Vanilla Pancakes N/A
  • French Toast with Banana N/A
  • Scrambled Eggs with Continental Toast N/A
SWEETS SWEETS
  • Lemon Sugar Muffin N/A
  • Banana and Blueberry Crepes N/A
  • Banana Split N/A
  • Mixed Berry Yoghurt Muffins N/A
  • Chocolate & Peppermint Slice N/A
  • Cinnamon Teacakes N/A
  • Chocolate and Hazelnut Cakes N/A
SALADS SALADS
  • Tomato, Bacon & Chickpea Salad N/A
  • Cobb Salad N/A
  • Tandoori Chicken Salad N/A
  • Roast Vegetable Couscous N/A
  • Coconut, Mango & Chicken Salad N/A
  • Tuna & Asparagus Salad N/A
  • Tuna Nicoise Salad N/A
  • Pear & Prosciutto Salad N/A
  • Classic Greek Salad N/A
  • Roast Beetroot & Goat's Cheese Salad N/A
SANDWICHES SANDWICHES
  • Italian Salami & Eggplant Turkish N/A
  • Chicken, Almond & Herb Sourdough N/A
  • Spiced Chicken & Hummus Sourdough N/A
  • Classic Ham, Cheese & Tomato Wrap N/A
  • Smoked Salmon & Avocado Wrap N/A
  • Smoked Salmon & Avocado Bagel N/A
  • Turkey & Brie Sourdough N/A
  • Turkey & Cranberry Wrap N/A
  • Antipasti Sourdough N/A
  • Prosciutto, Tomato & Parmesan Sourdough N/A
  • Chicken, Pesto & Sundried Tomato Sourdough N/A
MEALS MEALS
  • Coconut, Chilli & Lime Prawns N/A
  • Tuna & Lemon Cakes N/A
  • Spinach, Fetta & Thyme Tart N/A
  • Pumpkin, Capsicum & Pesto Risotto N/A
  • Fresh Salmon & Leek Tart N/A
  • Individual Roast Vegetable Tart N/A
  • Individual Fresh Salmon & Leek Tart N/A
  • Individual Spinach, Fetta & Thyme Tart N/A
  • Cumin & Honey Spiced Carrot Soup N/A
  • Thai Chicken Soup N/A
  • Tomato Bruschetta N/A
  • Leek, Ham & Mushroom Crepes N/A
  • Mediterranean Chicken Pasta N/A
  • Chicken & Mushroom Crepes N/A
  • Vegetable Fritters with Corn Salsa N/A
  • Beef, Cheese & Potato Pastie N/A
  • Beef & Vegetable Lasagne N/A
  • Salt & Pepper Calamari Salad N/A
  • Classic Fish & Chips N/A
  • Haloumi & Chorizo Salad N/A
  • Pumpkin, Beetroot & Sage Pasta N/A
  • Poached Salmon & Noodles N/A
  • Beef Burgundy Pot Pie N/A
  • French Bacon Tart N/A
  • Individual Zucchini & Fetta Tart N/A
  • Individual Mushroom & Asparagus Tart N/A
  • Individual French Bacon Tart N/A
  • Chicken & Corn Soup N/A
  • Pumpkin & Sweet Potato Soup N/A
KIDS CORNER KIDS CORNER
  • Eggs on Toast N/A
  • Peanut Butter Sandwich N/A
  • Cheesy Fingers N/A
  • Ham, Cheese and Tomato Sandwich N/A
  • Chicken Noodles N/A
  • Spaghetti Bolognese N/A
  • Beef Taco N/A
  • Fairy Bread N/A
  • Strawberry Jam Sandwich N/A

Nearby Sample Menus

  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • Cumin battered market fish, salsa mojito, coriander $8
  • Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
  • Pork hock, new style salsa verde & corn crema $29
  • Crispy fried oyster torta (3), watercress, smoked oyster crema $18
  • Prawn Wontons $16.00
    • with kewpie & chilli jam.
  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Arancini Balls $17.00
    • mushroom, truffle and brie with our bacon jam
  • Mushroom Filos $27.00
    • mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
  • Warm Boysenberry Cobbler $14.00
    • with maple whipped mascarpone
  • Firstlight Grass Fed Wagyu MarbleScore 7-9
  • Black Garlic, Mushroom $3
  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Chinichurri $3
  • House Hung Dry Aged Charcuterie $28
    • Condiments
  • Red Wine Jus $5
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Antipasto platter $16.50
    • as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Pizza $14.00 - $25.00
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Garden Salad $10.00
  • Spicy Cod Fish Soup $15.00
  • Aged Kim-chi Stew $15.00
    • pork/saury/tuna/tofu
  • Sunbi Bapsang (more than 2 people) $29.00 pp
    • Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Mussels Soup $30.00
  • Bi-bim-bap $13.00
    • Rice mixed with vegetables & Rice)
  • Sashimi (Booking Essential) L $50.00/M $40.00
  • Braised Fish $15.00
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • French Toasted Banana Bread $17.00
    • Served with Strawberry Jam and Cream
  • Egg Benedict $20.00
    • Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
  • Chilli Prawn $19.00
    • Red onion, sweet chili, garlic
  • Brownie $6.00
    • Chocolate brownie with berries and ice cream
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Chicken Sandwich $23.00
    • Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
  • Surf and Turf $8.00
  • Margarita $19.00
    • Basil, mozzarella cheese
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Hash Browns $3.00
  • Tomatoes $3.50
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Cheddar N/A
  • Pork Riblet N/A
  • Three Pepper Chicken N/A
  • Veggie Delite N/A
  • Hot Chilli N/A
  • Honey Oat N/A
  • Roast Beef N/A
  • Choc Chip N/A
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Berry Sorbet GF DF $6.00
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Steam Rice V GF DF $3.00
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Light Bites $3
    • Peanuts
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $7
    • Olives
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Light Bites $12
    • Cheese & crackers
  • MACARONI CHEESE $10.50
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • SOUP OF THE DAY $6.50
    • with bread roll
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • LASAGNE $13.50
    • with chips or salad
  • SHERPHERDS PIE $10.50
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Breakfast Burrito $13.5
    • Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Garlic Bread $9
  • Chunky Fries $8.5
  • Hash Browns $4
  • Belgium Chocolate Brownie $4.5
  • Chicken Caesar Salad $19
    • Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Jamaica Blue

Jamaica Blue

location

Address

129 Riccarton Road, RICCARTON, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

+64 3 348 2642

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
129 Riccarton Road, RICCARTON, Christchurch, Canterbury, 8041, New Zealand
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