Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Warm chicken and bacon salad $20.00
Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
Add sausage $4.50
Thai beef salad $20.00
Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
Add lamb $8.00
Vegetarian pasta $21.00
Ask your waitperson
Vegetable platter $23.00
Selection of vegetables with a potato rosti, served with dipping sauces
West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
With: disaronno amaretto $18.00
Curator's fries $9.00
Soup of the day $18.00
served with crusty bread
Tarta de santiago – almond tarte $18.00
The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
Affogato $12.00
Vanilla bean ice cream served with a shot of espresso
Salteado de habitas con jamon $19.00
Broad beans panfried in olive oil with Spanish ham