K K Malaysian Restaurant in Wellington City Menu

STARTERS STARTERS
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
MAIN MAIN
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Beef Rendang $12.00
    • Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
VEGETARIAN VEGETARIAN
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.

Nearby Sample Menus

Bordeaux Bakery (sample menu)
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
Yummy Curry (sample menu)
  • SEEKH KEBAB $8.50
    • comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • PARANTHA $3.00
    • flaky wholemeal bread touched with butter
  • ONION BHAJI $6.00
    • crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
  • veg. Paneer Makhni
    • Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
  • chicken Biryani $13.00
    • chunks of spiced chicken cooked with basmati rice, herbs, and selected spices/MAIN
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
  • Chicken Saag
    • cubes of chicken prepared with spinach, spices, and herbs
BB's Cafe (sample menu)
  • Sausage Roll $3.50
  • Ham, Cheese & Tomato Toastie $5.00
  • Bacon, Zucchini Slice $7.50
  • Cheese Scone $3.50
  • BBQ Bacon Tortilla Stack $9.50
  • Cheese & Onion Toastie $5.00
  • Mince Savoury Pie $2.00
  • Club Sandwich $2.50
Ministry Of Food Cafe (sample menu)
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Peanut Tabbouleh $8
  • Fries & Sauce(gf) $8
    • with or aioli
  • Hand cut fries(gf) $8
Cafe Laz Turkish Kebab House (sample menu)
  • Mujver (Zucchini) $9.50
  • Mixed
  • Chicken & Falafel
  • Mixed $11
  • Baklava $4
  • Chicken Salad $11
  • -Small $11.50
  • Lamb
Cafe Neo (sample menu)
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Extra aioli $0.5
  • Curly fries w aioli $5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • House Made Crispy Chicken Nuggets and Chips $12
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Hand cut agria chips w aioli $5
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
Aro Cafe (sample menu)
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Leafy Green salad $6.50
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Fresh pappardelle w rich beef ragú & parmigiano $24.00
  • Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
  • Americano $12.00
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
Miyabi Sushi (sample menu)
  • Aji Fry $7.50
    • Deep fried crumbed baby mackerel fish bone-in.
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Miso Soup $3.50
    • Soy bean paste, fish stock soup, with tofu and seaweed.
  • Hiyayakko $6.50
    • Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • Croquette $8.50
    • Deep fried crumbed minced pork and mashed potato. (5 pieces)
  • Nigiri Sushi Plate $17.50
    • 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
Phoenician Falafel (sample menu)
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
Maranui Cafe (sample menu)
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • EMERSONS PILSNER $7
  • SAUVIGNON BLANC $6
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
Centennial Coffee House (sample menu)
  • Smoked Salmon $4.50
  • BUBBLE AND SQUEAK $14.00
    • creamy mash leeks and spring onion with bacon poached egg and hollandaise
  • Mushroom $4.00
  • Spaghetti Bolognaise $8.50
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • Kransky Sausages and chips $7.50
  • Holandaiise $2.00
  • Grilled Haloumi $4.00
The Fringe Bar (sample menu)
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -Toasted sourdough Pandoro bread
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -add rice $3.00
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
J and M Fastfood (sample menu)
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • NASI GORENG (SPICY) $11.50
  • BAMI GORENG $11.50
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • SMALL CHIPS $3.00
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • HOT-DOG $2.50
  • MEDIUM(4 CHOICES) $10.50
Brandon St Cafe (sample menu)
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • Tartelette a I’Oignon $13.00
    • Onion tartlet with salad & baguette
  • Crepe a la creme de marrons $8.00
    • Crepe with chestnut puree
  • -two crepes $8.50
  • Crepe confiture $6.00
    • Jam Crepe
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • -Add Crispy bacon $17.50
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
Shanghai Cafe (sample menu)
  • Fish Balls $10.00
  • Pork & Preserved Pickles $10.00
  • BBQ Pork Wontons Soup $10.00
  • Shrimps Egg Foo Young $10.00
  • Beef / Chicken / Pork in Curry Sauce on Rice $10.00
  • Nasi - Goreng (Rice) $10.00
  • Spicy Chicken Casserole $12.00
  • Sweet & Sour Wonton on Rice $10.00
K K Malaysian Restaurant

K K Malaysian Restaurant

location

Address

54 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043856698

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
54 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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