Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Fillet BBQ Pork $23.00
Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Deep Fried King Prawns $13.50
Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
Ban Chow $24.00
Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Amok Fish $26.00
Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
Satay Sticks $13.00
Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
Grilled Squid $10.00
Flame grilled squids, served with lemon garlic sauce.
Babong $23.00
Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.