Address
520 Wainui Road, Kaiti, Kaiti, Gisborne, 4010, New Zealand
Kaiti Bakery and Snack Bar in Gisborne Menu
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Kaiti Bakery and Snack Bar in Gisborne has no menu available, but can choose from many other options such as Available Saturday 9am-11:30am / All day Sunday or Stuff Him from The Wharf Bar & Grill. The Works offers many options including Served Daily 11:30Am To 2:30Pm and House Bread. Jolly Stockman Hotel includes a wide range like (available from 9AM – 12:00 PM) or Bacon and Eggs. Ora King Salmon and Soup of the Day from . Marina Restaurant offers Neighborhood Pizzeria and Garlic bread.
Nearby Sample Menus
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Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
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Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
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Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
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Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
- Wedges & Sour Cream $4.50
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The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
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450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
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Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
- Plate of Chips $6.50
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Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
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Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
- large (I0) $34.00
- Add Dips (2) $3.50
- Garlic & parsley $4.00
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Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread
- Seasonal Vegetables $9.00
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Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
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James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
- Fried egg $2.00
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Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
- Mushroom $3.00
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Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
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Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
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Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
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Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
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Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
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Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
- Mango Lassi $4.00
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Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
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Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
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Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Hand cut fries aioli and tomato sauce $10.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Duck Vietnamese pancake cashew butter $17.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
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Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
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Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
- Garlic Bread $10.00
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Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
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- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
- Main Special $25.00
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
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Entree Special Price Varies
- Something great from the chefs!
- Battered Fish
- Roast Beef, Mustard & Gravy
- Mixed Salad
- Asian Marinated Chicken Drum Sticks
- Mixed Cold Seafood Platter
- Fruit Salad
- Roasted Rosemary Potatoes
- Fresh Tarakihi Marinated in Chilli & Coconut
- 6 Ribs and chips $15.50
- Family pack no2 $29.00
- Gourmet + salad $10.50
- Rib Sauce large $9.00
- Rib Sauce small $3.00
- Hot Roast Pork Plain $9.50
- large Box $7.00
- Anytime Easy Meal(cut up chicken easy meal) $15.50
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House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
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Avocado and goats feta $12.00
- with lemon & olive oil.
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Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
- See blackboard for today's specials POA
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Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
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Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
- Creme brulee with poached fruit. $13.00
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Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
- Greek Salad $8.0
- Garlic Bread $6.0
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Fries $5.0
- Ham, cheese and pineapple or Vegetarian $8
- Chicken & chips $12
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Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
- Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
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Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
- Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
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Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
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Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
- Fries - Large or Small $4.00/$3.00
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Margarita $10.00
- Pizza sauce, mozzarella & herbs
- Grilled Ham, Cheese & Tomato $9.00
- Served on an artisan bap with homemade condiments & free range eggs N/A
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Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
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Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
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Fish $4.90
- Panko crumbled
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Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
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Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
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Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
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Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
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Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
- Dessert Of The Day $8.50
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LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
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SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
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BREAD & DIPS $8.00
- Hummus & aioli
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MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
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SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
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SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
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SALAD $7.00
- Vinaigrette
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
- Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
- Blue Cheese Mash $8.5
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Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
- tomatoes $4.0
- Seasonal Vegetables $9.0
- toast $4.0
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Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Kaiti Bakery and Snack Bar
Phone
068678807
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
520 Wainui Road, Kaiti, Kaiti, Gisborne, 4010, New Zealand
- Gisborne Bakery Menus
- Gisborne Region Bakery Menus