La Bocca Cafe and Restaurant in Auckland City Menu

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Buttermilk Pancakes - With bacon, banana and maple syrup $13.00
Sweetcorn Fritters - With crispy bacon, minted garlic yogurt, and salad greens $13.50
French Toast - With crispy bacon, grilled banana, berry compote and maple syrup $14.00
Omelettes - Your choice of three fillings: bacon, brie, mushroom, salmon, tomato, spinach, red onion. Served with grilled bread and salad greens $13.50
Bacon and Eggs - Two eggs any style, bacon and toast $12.50
Eggs Benedict - With salmon or bacon. Served on toast with wilted spinach and Hollandaise sauce $14.50
Italian Stallion - Bacon, breakfast sausages, two fried eggs, mushrooms, potatoes, grilled tomato and grilled bread $17.50

Bruschetta al Pomodoro - Grilled Italian bread, topped with tomato, garlic, basil and extra virgin olive oil $8.50
Pane con Salsine - A selection of fresh italian bread and dips $12.50
Sandwich de Salmon - Smoked salmon, roasted zucchini, aioli and salad greens $17.50
Sandwich de Pollo - Grilled chicken sandwich on Potato brad with lettuce, aioli and eggplant chutney $14.50

Calamari Grigliati - Grilled calamari on garlic bruschetta and mesculun salad $18.50
Cozze - Green lipped mussels steamed in white wine, onion and garlic and lemon juice $16.00
Fegatini Focaccia - Pan-fried chicken livers with bacon, onion, tomato, and balsamic vinegar served with grilled focaccia bread $17.50
Caesar Salad - Traditional Caesar salad with lettuce, croutons, anchovies, shaved Parmesan, a poached egg, bacon and Caesar dressing $14.00
Chicken Salad - Roast chicken, lettuce, tomato, cucumber, olives, capers and a balsamic vinegar and olive oil dressing $15.00
Greek Salad - Mesculun salad, Feta, red onions, black olives, tomatoes, cucumber, capsicum and Vinaigrette $13.50

Spaghetti al Ragú - Served with slow cooked Bolognese sauce and Parmesan $16.00
Spaghetti Riviera - Tossed with scallops, prawns, spinach and Mascarpone cheese sauce and shaved Parmesan $19.00
Fettuccine 'La Bocca' - Egg fettuccine tossed with roasted chicken, bacon, mushrooms, sun dried tomatoes in a creamy wine sauce $18.00
Vegetarian Fettuccine - Fresh fettuccine served with roasted vegetables in New Zealand made Koroneiki olive oil $18.00
Lasagna di Manzo - Homemade beef lasagna $18.00

Nearby Sample Menus

Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
Grissini - bread sticks and dips $6.5

Seafood $24.50
Steak $20.50
Combination $20.50
Mushroom Burger $7.60
Meat Pattie $4.00
Prawn $24.00
Potato Fritter $2.30
Pork $21.50

Chilli salted squid (GF) - w’ adjud sauce $11.00
Nicoise salad (ortiz tuna) (GF) $21.00
Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
Rosemary chocolate satin tart $12.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Classic Caesar $19.00, $21.50 w’ chicken breast
Crispy pork belly - w’ sweet miso sauce $12.50
Creamy garlic mash potatoes $6.00

CHICKEN BURGER $4.50
SQUID RINGS $0.70
HOKI $2.20
SAUSAGE $1.40
TARAKIHI $3.30
SNAPPER $4.50
CURRY ROLL $1.80
WEDGES S/CREAM $5.00

J4 Daikon & Chicken $9.00
J5 Sweet & Sour Chicken $10.00
P7 Shoyu $24.00
J11 Tempura (Kakiage) $8.00
- vege +shrimp
G1 Green Salad $6.00
R24 Spicy Dry Ramen $9.00
- BBQ pork, egg, bamboo shoot, spinach, etc.
G4 Teriyaki Chicken Salad $10.00
S12 Fried Salmon & Tofu $8.00

MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*

Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey

Lamb salad $10.00/$12.50
Chicken on rice & salad $12.50
Chicken salad $10.00/$12.50
Chicken Kebab $10.50
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
Lamb Souviaki $13.00
- on Rice & Salad( Spicy)
Chicken Souvlaki (Spicy) $11.00
Moussaka $15.00
- Served with Rice and Salad

Tomato & basil bruschetta $9.50
Hot & spicy Buffalo wings or pork belly $12
Sandeman 10 year old Tawny Port $10
Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
Cheesy garlic pizza bread $8

Bacon & Egg $4.20
Mussel Fritter $2.10
Egg Fried Rice $8.80
Battered Sausage $1.90
Bbq Pork $10.60
Bami Gorang (Noodles) $12.60
On Fried Rice $2.00
Lemon Fish $11.00

Thai Style Chicken with Coconut Cream
Creamy mushrooms with thyme on toasted ciabatta $10.50
Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
Toasted bagel with basil & tomato $5.50
Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown
Porridge with Fruit $7.50
Fruit Salad & Yoghurt $6.50
Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00

-karrage chicken
Choose bento from $14.90
Platter b (7 flavour 60 pieces) $60.00
Tempura & teri chicken $8.90
Kumara & cheese $2.50
Edamame (soybean) $3.50
-teriyaki chicken
Salmon & chicken $8.50

Eggs on Toast@ $11.50
- Poached, scrambled, or fried
Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
- The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
- Includes a divine selection of fresh cut seasonal fruits.
Chicken Breast $49.50/Kg
- (one breast=200gm(approx.)Portion-minimum of 6 breasts per flavour) (k)
-Chicken, Camembert, Canberry Chutney & Cress
Mini Croissants $3.80 each
Sweet French Toast $16.50
- With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
-Summer BBQ Rub with a Yoghurt dipping sauce

WRAPS $2.80
Standard Pies $3.80
- (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
Hot rolls $3.80
Lasagne Topper $2.50
Apricot chicken
ALL DAY BREAKFAST $4.80
- Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
Sultana Loaf $1.50
DOUBLE PACKS $3.40
- Chicken, Ham, Egg, Bacon and egg, corn beef, roast beef, Chicken and egg, Ham and egg, ham and mustard, Corn beef and mustard, roast beef and fruit chutney, Salmon and curried egg

TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato
STEAK OPEN SANDWICH $17.90
- 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
VEGE BREAKFAST $12.90
- Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
SCRAMBLED EGGS ON TOAST
CEO POLLO $15.70
- Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
SMOKED SALMON SALAD $14.80
- Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
TOASTED CHEESE BAGEL $14.80
- with Cream Cheese/Smoked Salmon, Avocado, Capers