La Bocca Cafe and Restaurant in Auckland City Menu

Brunch Brunch
  • Buttermilk Pancakes - With bacon, banana and maple syrup $13.00
  • Sweetcorn Fritters - With crispy bacon, minted garlic yogurt, and salad greens $13.50
  • French Toast - With crispy bacon, grilled banana, berry compote and maple syrup $14.00
  • Omelettes - Your choice of three fillings: bacon, brie, mushroom, salmon, tomato, spinach, red onion. Served with grilled bread and salad greens $13.50
  • Bacon and Eggs - Two eggs any style, bacon and toast $12.50
  • Eggs Benedict - With salmon or bacon. Served on toast with wilted spinach and Hollandaise sauce $14.50
  • Italian Stallion - Bacon, breakfast sausages, two fried eggs, mushrooms, potatoes, grilled tomato and grilled bread $17.50
Breads & Sandwiches Breads & Sandwiches
  • Bruschetta al Pomodoro - Grilled Italian bread, topped with tomato, garlic, basil and extra virgin olive oil $8.50
  • Pane con Salsine - A selection of fresh italian bread and dips $12.50
  • Sandwich de Salmon - Smoked salmon, roasted zucchini, aioli and salad greens $17.50
  • Sandwich de Pollo - Grilled chicken sandwich on Potato brad with lettuce, aioli and eggplant chutney $14.50
Entrées & Salads Entrées & Salads
  • Calamari Grigliati - Grilled calamari on garlic bruschetta and mesculun salad $18.50
  • Cozze - Green lipped mussels steamed in white wine, onion and garlic and lemon juice $16.00
  • Fegatini Focaccia - Pan-fried chicken livers with bacon, onion, tomato, and balsamic vinegar served with grilled focaccia bread $17.50
  • Caesar Salad - Traditional Caesar salad with lettuce, croutons, anchovies, shaved Parmesan, a poached egg, bacon and Caesar dressing $14.00
  • Chicken Salad - Roast chicken, lettuce, tomato, cucumber, olives, capers and a balsamic vinegar and olive oil dressing $15.00
  • Greek Salad - Mesculun salad, Feta, red onions, black olives, tomatoes, cucumber, capsicum and Vinaigrette $13.50
Pasta Pasta
  • Spaghetti al Ragú - Served with slow cooked Bolognese sauce and Parmesan $16.00
  • Spaghetti Riviera - Tossed with scallops, prawns, spinach and Mascarpone cheese sauce and shaved Parmesan $19.00
  • Fettuccine 'La Bocca' - Egg fettuccine tossed with roasted chicken, bacon, mushrooms, sun dried tomatoes in a creamy wine sauce $18.00
  • Vegetarian Fettuccine - Fresh fettuccine served with roasted vegetables in New Zealand made Koroneiki olive oil $18.00
  • Lasagna di Manzo - Homemade beef lasagna $18.00

Nearby Sample Menus

  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Lemon Fish $13.00
  • Squid Ring $0.70
  • Fish cake $2.50
  • Chicken $10.50
  • Won Tons 12 $10.00
  • Chicken Fried Rice
  • Bacon $4.50
  • Lemon Chicken $13.00
  • Bacon $4.20
  • Cheese $ 3.60
  • Supa Dog $4.80
  • 6 Onion Ring $3.00
  • Curry Rice Roll $1.80
  • 3 Cheese Ball $3.00
  • Egg Burger $3.00
  • Hot dog with Cheese & Bacon $ 4.30
  • Special $13.50
  • Mussel Fritter $2.80
  • Paua Fritter $3.30
  • Prawn $13.00
  • 1 fish, 1 hotdog, 1 sausage, 2 fritters, $1.00 chips $6.00
  • Scallop $2.00
  • Chicken chow mein, steak fried rice, sweet and sour pork $26.00
  • Mussel (Fresh) $1.00
  • R10 Chicken Ramen $9.50
    • Chicken, egg, bamboo shoot, spinach
  • E1 Rice $2.00
  • R25 Teriyaki Chicken Ramen $10.50
    • Teriyaki, chicken & salad
  • F8 Salmon Miso BBQ $12.00
  • S10 Cold Tofu $3.00
  • P5 Ton Kotsu $25.00
  • F13 Teriyaki Eel $14.00
  • F2 Salmon Sashimi $10.00
  • Veggie Delite N/A
  • Jalapenos N/A
  • Onion N/A
  • Olives N/A
  • Roast Beef N/A
  • Flatbread N/A
  • Ranch N/A
  • Italian Dressing N/A
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • SHAYU $10.50
    • soy sauce flavour soup
  • BUTTER $1.00
  • CRAZY SPRING ONION RAMEN $14.00
  • CORN $1.00
  • CRAZY VEGETABLE RAMEN $16.00
  • DYNAMITE RAMEN $12.00
    • spicy ramen(mild version available)
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • -5 Fish
  • Paua $6.00
  • -3 Gurnard
  • Steak $5.00
  • #23 $10.00
  • -4 Fish
  • -Salad
  • -1 Hamburger
  • Gamberoni All' Inferno
    • Black tiger prawns in hot sauce (not shelled). Delicious!
  • Fettuccine Carbonara - Ribbons of fettuccine with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine
  • Spaghetti and Meatballs
    • Tender meatballs served in a fresh tomato sauce.
  • Large 12" $25
  • Regular 9" $15
  • Filetto Rossini $38.50
    • Eye fillet, butterfly cut, topped with our own homemade pate and finished with a red wine sauce.
  • $20 unless otherwise stated
  • Ravioli Gorgonzola
    • Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
  • Chicken Curry Pie $4.00
  • Vegetarian Sandwich $3.50
  • Sausage Roll $1.80
  • Chicken Bap $4.00
  • Bacon & Egg Quiche $4.00
  • Chicken Sandwich $3.50
  • Chicken & Egg Sandwich $3.50
  • Chicken Kebab Roll $4.00
  • House Spirits $8.5
  • Tuna Tataki beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt 20
  • Smoked Fish Cakes watercress, pinenuts, apple remoulade -
  • Yellow Fin Tuna mozarella caprese, roasted garlic, caper, meyer lemon, olives 36
  • Guiness Draught Ireland $12
  • Sashimi of Market Fish with Regal salmon, wasabi, pickled cucumber, hens egg -
  • Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
  • Red Bull & sugar free Red Bull $6
  • Seared NZ steak $20.00
    • Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
  • Apple Cider, Chilli, Ginger & Lime (GF)
  • beef butterball w wholegrain mustard $9.00
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • Garlic & Herb Butter w Breadcrumbs
  • Beer Battered
    • Served w house made tartar sauce
  • House Smoked Salmon $21.00
    • Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
  • Venison Pie $27.50
    • Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
  • Bacon And Eggs $8.50
    • Double Bacon, 2 Eggs, Chips, Toast
  • Fish And Chips $8.50
    • Battered Fish, 2 Eggs, Chips & Toast
  • Chicken Curry Burger $6.50
  • Taco Burger $5.50
    • Chilli Beef
  • Wedges With Sour Cream $4.50
  • Crabstick $1.80
  • Fish Dinner $16
    • A Large Battered Fillet With Chips, Eggs And Salad
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
  • Caesar Salad $14.50
    • Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
  • Seasonal Fruit Bowl $8.50
    • with yoghurt & honey
  • Egg Benedict $14.50
    • Bacon
  • Or, Smoked salmon, spinach & cream cheese $15.50
  • Bacon and Egg $13.80
    • with toast & grilled tomato
  • Bacon, brie & avocado $12
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
  • Bagels $6.50
    • Cream, cheese & jam
La Bocca Cafe and Restaurant

La Bocca Cafe and Restaurant

location

Address

149 Parnell Road, Parnell, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093750083

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Caribbean , French , Italian , Middle Eastern

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol

Location
149 Parnell Road, Parnell, Parnell, Auckland, Auckland, 1052, New Zealand