La Bocca Cafe and Restaurant in Auckland City Menu

Buttermilk Pancakes - With bacon, banana and maple syrup $13.00
Sweetcorn Fritters - With crispy bacon, minted garlic yogurt, and salad greens $13.50
French Toast - With crispy bacon, grilled banana, berry compote and maple syrup $14.00
Omelettes - Your choice of three fillings: bacon, brie, mushroom, salmon, tomato, spinach, red onion. Served with grilled bread and salad greens $13.50
Bacon and Eggs - Two eggs any style, bacon and toast $12.50
Eggs Benedict - With salmon or bacon. Served on toast with wilted spinach and Hollandaise sauce $14.50
Italian Stallion - Bacon, breakfast sausages, two fried eggs, mushrooms, potatoes, grilled tomato and grilled bread $17.50

Bruschetta al Pomodoro - Grilled Italian bread, topped with tomato, garlic, basil and extra virgin olive oil $8.50
Pane con Salsine - A selection of fresh italian bread and dips $12.50
Sandwich de Salmon - Smoked salmon, roasted zucchini, aioli and salad greens $17.50
Sandwich de Pollo - Grilled chicken sandwich on Potato brad with lettuce, aioli and eggplant chutney $14.50

Calamari Grigliati - Grilled calamari on garlic bruschetta and mesculun salad $18.50
Cozze - Green lipped mussels steamed in white wine, onion and garlic and lemon juice $16.00
Fegatini Focaccia - Pan-fried chicken livers with bacon, onion, tomato, and balsamic vinegar served with grilled focaccia bread $17.50
Caesar Salad - Traditional Caesar salad with lettuce, croutons, anchovies, shaved Parmesan, a poached egg, bacon and Caesar dressing $14.00
Chicken Salad - Roast chicken, lettuce, tomato, cucumber, olives, capers and a balsamic vinegar and olive oil dressing $15.00
Greek Salad - Mesculun salad, Feta, red onions, black olives, tomatoes, cucumber, capsicum and Vinaigrette $13.50

Spaghetti al Ragú - Served with slow cooked Bolognese sauce and Parmesan $16.00
Spaghetti Riviera - Tossed with scallops, prawns, spinach and Mascarpone cheese sauce and shaved Parmesan $19.00
Fettuccine 'La Bocca' - Egg fettuccine tossed with roasted chicken, bacon, mushrooms, sun dried tomatoes in a creamy wine sauce $18.00
Vegetarian Fettuccine - Fresh fettuccine served with roasted vegetables in New Zealand made Koroneiki olive oil $18.00
Lasagna di Manzo - Homemade beef lasagna $18.00

Nearby Sample Menus

THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
DIMMER
- a mango chutney base topped with mushroom and pineapple
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano

- Potato Cake $4
-Hot Smoked Salmon $18.50
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Sandwiches
-Scrambled $11.50
Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)

Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
Wedges served with bacon, cheese & sour cream $12
Parmesan and Garlic Prawns $13.50
Sandeman Reserve Tawny Port $8
Deep Fried Camembert with plum sauce $13.50
Sandeman 10 year old Tawny Port $10
Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50

Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico

Hash Brown $1.20
Fresh Tarakihi $4.70
Donut $1.20
American Hotdog $4.30
Fresh Snapper $6.00
Tandoori Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce.
Ham & Cheese $6.20
Tofu $5.50

French Fries $7.00
- tomato sauce/aioli
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
Seared Scallops $23.00
- leek/carrot/rocket, fennel & lemon salad
Open Steak Sandwich $19.8.00
- fried egg/french caramelized onion/rocket/cheese/aioli/fries
Eggs $3.00
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
Sausages $5.00
French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple

250g Angus Scotch $31
With Soy Milk $0.5
Mochaccino $4.5
350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
Herbed Kumara Mash $6
Hot Chocolate $4.5
Macs Ginger Beer $5
Selection of Juices $4

- Glass / Bottle
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
- -
Steinlager Light $7.50
Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
- Glass / Bottle