a Bocca Cafe and Restaurant in Auckland City Menu -

Buttermilk Pancakes - With bacon, banana and maple syrup $13.00
Sweetcorn Fritters - With crispy bacon, minted garlic yogurt, and salad greens $13.50
French Toast - With crispy bacon, grilled banana, berry compote and maple syrup $14.00
Omelettes - Your choice of three fillings: bacon, brie, mushroom, salmon, tomato, spinach, red onion. Served with grilled bread and salad greens $13.50
Bacon and Eggs - Two eggs any style, bacon and toast $12.50
Eggs Benedict - With salmon or bacon. Served on toast with wilted spinach and Hollandaise sauce $14.50
Italian Stallion - Bacon, breakfast sausages, two fried eggs, mushrooms, potatoes, grilled tomato and grilled bread $17.50

Bruschetta al Pomodoro - Grilled Italian bread, topped with tomato, garlic, basil and extra virgin olive oil $8.50
Pane con Salsine - A selection of fresh italian bread and dips $12.50
Sandwich de Salmon - Smoked salmon, roasted zucchini, aioli and salad greens $17.50
Sandwich de Pollo - Grilled chicken sandwich on Potato brad with lettuce, aioli and eggplant chutney $14.50

Calamari Grigliati - Grilled calamari on garlic bruschetta and mesculun salad $18.50
Cozze - Green lipped mussels steamed in white wine, onion and garlic and lemon juice $16.00
Fegatini Focaccia - Pan-fried chicken livers with bacon, onion, tomato, and balsamic vinegar served with grilled focaccia bread $17.50
Caesar Salad - Traditional Caesar salad with lettuce, croutons, anchovies, shaved Parmesan, a poached egg, bacon and Caesar dressing $14.00
Chicken Salad - Roast chicken, lettuce, tomato, cucumber, olives, capers and a balsamic vinegar and olive oil dressing $15.00
Greek Salad - Mesculun salad, Feta, red onions, black olives, tomatoes, cucumber, capsicum and Vinaigrette $13.50

Spaghetti al Ragú - Served with slow cooked Bolognese sauce and Parmesan $16.00
Spaghetti Riviera - Tossed with scallops, prawns, spinach and Mascarpone cheese sauce and shaved Parmesan $19.00
Fettuccine 'La Bocca' - Egg fettuccine tossed with roasted chicken, bacon, mushrooms, sun dried tomatoes in a creamy wine sauce $18.00
Vegetarian Fettuccine - Fresh fettuccine served with roasted vegetables in New Zealand made Koroneiki olive oil $18.00
Lasagna di Manzo - Homemade beef lasagna $18.00

Nearby Sample Menus

Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A

0705 Steamed Oyster with Garlic POA / 6 oyster
Sticky Rice
0505 Fresh King Prawns with Seasonal Vegetables $29.80
0401 Cray Fish POA
- Steamed Fresh / Sashimi / Ginger & Spring Onion / Black Bean Sauce Freshly Baked with Butter
Soft Drink
1101 Roast Duck — a Cantonese Classic Half $26 Whole $52
2107 Hot Candied Taro $13.80
1523 Snow Peas

X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
SALMON SCRAMBLED EGGS $14.50
BACON & EGGS $11.50
- on vogel
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
BAGEL $5.50
- cream cheese & raspberry jam
FRIES $3.50
- with tomato sauce

Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
Steak fries served w roasted garlic aioli and tomato sauce $7.5
House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
Caesar Salad (w Smoked chicken $17.0) $15.0

Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50

Bow of fries $5.00
- Served with tomato sauce and aioli
Pancakes $8.99
- Served with plain banana, maple & melted butter
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Mini burger & chips $10.50
- Beef/chicken
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce