La Bocca Cafe and Restaurant in Auckland City Menu

Brunch Brunch
  • Buttermilk Pancakes - With bacon, banana and maple syrup $13.00
  • Sweetcorn Fritters - With crispy bacon, minted garlic yogurt, and salad greens $13.50
  • French Toast - With crispy bacon, grilled banana, berry compote and maple syrup $14.00
  • Omelettes - Your choice of three fillings: bacon, brie, mushroom, salmon, tomato, spinach, red onion. Served with grilled bread and salad greens $13.50
  • Bacon and Eggs - Two eggs any style, bacon and toast $12.50
  • Eggs Benedict - With salmon or bacon. Served on toast with wilted spinach and Hollandaise sauce $14.50
  • Italian Stallion - Bacon, breakfast sausages, two fried eggs, mushrooms, potatoes, grilled tomato and grilled bread $17.50
Breads & Sandwiches Breads & Sandwiches
  • Bruschetta al Pomodoro - Grilled Italian bread, topped with tomato, garlic, basil and extra virgin olive oil $8.50
  • Pane con Salsine - A selection of fresh italian bread and dips $12.50
  • Sandwich de Salmon - Smoked salmon, roasted zucchini, aioli and salad greens $17.50
  • Sandwich de Pollo - Grilled chicken sandwich on Potato brad with lettuce, aioli and eggplant chutney $14.50
Entrées & Salads Entrées & Salads
  • Calamari Grigliati - Grilled calamari on garlic bruschetta and mesculun salad $18.50
  • Cozze - Green lipped mussels steamed in white wine, onion and garlic and lemon juice $16.00
  • Fegatini Focaccia - Pan-fried chicken livers with bacon, onion, tomato, and balsamic vinegar served with grilled focaccia bread $17.50
  • Caesar Salad - Traditional Caesar salad with lettuce, croutons, anchovies, shaved Parmesan, a poached egg, bacon and Caesar dressing $14.00
  • Chicken Salad - Roast chicken, lettuce, tomato, cucumber, olives, capers and a balsamic vinegar and olive oil dressing $15.00
  • Greek Salad - Mesculun salad, Feta, red onions, black olives, tomatoes, cucumber, capsicum and Vinaigrette $13.50
Pasta Pasta
  • Spaghetti al Ragú - Served with slow cooked Bolognese sauce and Parmesan $16.00
  • Spaghetti Riviera - Tossed with scallops, prawns, spinach and Mascarpone cheese sauce and shaved Parmesan $19.00
  • Fettuccine 'La Bocca' - Egg fettuccine tossed with roasted chicken, bacon, mushrooms, sun dried tomatoes in a creamy wine sauce $18.00
  • Vegetarian Fettuccine - Fresh fettuccine served with roasted vegetables in New Zealand made Koroneiki olive oil $18.00
  • Lasagna di Manzo - Homemade beef lasagna $18.00

Nearby Sample Menus

  • Ceviche Salad $22.5
    • white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Toast $11.5
    • with fresh tomato, basil & cream cheese  add avocado +$3  add bacon  +$5
  • Za’atar Chicken Burger $19.5
    • sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt    add oven-roasted agria chips  +6.5
  • Side Salad $7
  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Ham $4.30
  • C(FOR 4-6 PERSONS) $108.00
    • chicken fried rice, chef special chow mein, beef & black bean sauce, sweet & sour pork, egg fu yong, 12 wontons
  • Chicken $19.50
  • Chicken & ginger spring onion $22.50
  • Chicken $21.00
  • Prawn $21.50
  • Steak 21.50
  • C $23.50
    • 2 cheese Burgers, 2 Potato Fritters & 1 Scoop Chips
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • Bread $4.00
    • Served with extra virgin olive oil
  • Chilli con Carne $18.00
    • Nachos, mozzarella, sour cream, guacamole, salsa (GF)
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
  • Caesar ’s Empire(GF) $22.00
    • Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
  • Tamarind Fish (Medium Hot) $25.00
    • Crisp whole snapper coated with chilli tamarind sauce and lime leaves
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Noodle With Duck Garlic $19.00
    • Stir fried egg noodle with roasted duck in garlic & pepper sauce
  • Stir Fried Vegetable [Mild $15.00
    • Stir fried seasonal vegetable in light oyster sauce and cashew nuts
  • Satay Gai (4 Skewers) $10.50
    • Grilled skewers of marinated chicken with peanut sauce
  • Spring Roll (4 Pieces) $8.50
    • Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
  • Thai friends green salad (sesame sauce) $5.00
  • Thai Friends Fried Rice (Mild) $18.00
    • Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
  • Ginger Chicken Pineapple & Veges $12.00
  • BBQ Pork $11.00
  • Pineapple $2.50
  • Pork $9.50
  • Vegetables (no meat) $9.50
  • Cheese & Onion $3.50
  • Special (3) $16.00
    • 4 Fish 4 Sausages 4 Potato Fritters 3 Chips
  • (With Burgers Or Sandwiches)
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Tostada (cold) $10.00
    • Veges
  • Tostada (cold) $12.00
    • Fish
  • Sincronizada $10.00
    • Cheese only
  • Sincronizada $12.00
    • Cheese with Chicken
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Tostada (cold) $15.00
    • Beef
  • Enchilada $15.00
    • Chicken/ Vege
  • Aztec Pot $10.00
    • Chicken
  • cooked with egg onion carrot peas & beans sprouts
  • all Chow Mein & chop Suey are served with mixed vegetables, Chop Suey , is served without noodles
  • Chicken or BBQ Pork or Beef (Spicy) $9.00/ $12.00
  • Chicken or Steak or pork or BBQ pork $10.00/$13.00
  • Spicy Chicken or Pork or Beef (Spicy) $14.50
  • Fish Fillet with Superior Soya Sauce $18.00
  • Seafood ToFu Casserole $18.00
  • Prawn with Cashew Nuts $18.00
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Chicken katsu and chips $12.00
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Teriyaki chicken udon $10.00
  • Grilled eel udon $13.50
  • Curry chicken katsu donburi $11.00
  • Deep fried seafood donburi $12.00
    • Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • OMELETTE $16.00
    • ham cheese tomato
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Toast with Home Made Jam & Butter $4.00
  • Pancakes with Berries Bacon or Banan Bacon $9.50
  • Caesar Salad $17.50
  • Mesculin Salad with Home Made Dressing $3.00
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • crispy bacon $16.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Coleslaw $6
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Herbed Kumara Mash $6
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • Sauteed Mushrooms $5
  • Roasted Lamb Shanks POA
  • Hamburger $3.00
  • Cream Donuts $2.00
  • PANINI $6.00
  • Chicken cordon bleu $2.50
  • SALAD CROISSANTS $5.00
    • Ham, Chicken, corned beef and roast beef
  • Rissoles $1.80
  • Egg Burger $4.00
  • Chicken Sweet Corn Soup $7.50
  • Mushroom Fry $8.00
    • Sautéed button mushrooms with garlic &special herbs and garnished with chaat masala
  • Mango Pickles $2.00
  • Vegetable/ Aloo Paratha $4.00
    • Bread stuffed with seasoned vegetables or spiced potatoes
  • Shahi Paneer $12.50
    • Cottage cheese cooked in mild spice
  • Scallops/ Prawns in Chilli & Garlic $12.00
    • Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
  • Raviz Banquet (Vegetarian) $25.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
  • Butter Chicken $14.50
    • Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
La Bocca Cafe and Restaurant

La Bocca Cafe and Restaurant

location

Address

149 Parnell Road, Parnell, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093750083

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Caribbean , French , Italian , Middle Eastern

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol

Location
149 Parnell Road, Parnell, Parnell, Auckland, Auckland, 1052, New Zealand