La Zeppa in Auckland City Menu

Snacks Snacks
  • Polenta and chickpea wedges with courgette relish $8
  • Salt baked olives with chilli, tallegio and ciabatta $9
  • Cured Italian meats: Speck, Coppa and Salchichon $14
  • Sunripe tomato and goat's curd arancini with huge hollandaise $13
  • Crispy cubed potatoes with green herb aioli $7
Bruschetta Bruschetta
  • Pork, fennel, broad bean and apple $14
  • Pancetta, sweet onion and buffalo mozzarella $14
  • Wild mushroom, gorgonzola and drunken shallot $14
  • Tomato, shrimp and white anchovy $14
Seafood Seafood
  • Panseared snapper, panzanella salad and saffron aioli $17
  • Surf clams with chilli marinara $15
  • Tuna carpaccio, salmon caviar and iced martini $14
  • Crispy Calamari with spiced aioli $13
  • Smoked salmon dip with spiced pita crisps $12
Cheese Cheese
  • Mozzarella and feta balls with fig honey $13
  • Taleggio with quince paste $14
  • Gorgonzola with candied ginger $14
  • Goat's Toma with beetroot relish $14
  • Sheep's Pecorino Dolce with pear paste $14
Meats Meats
  • Veal Saltimbocca, sage butter and soft polenta $17
  • Angus beef rump skewers with wild mushroom caponata $15
  • Chicken goujons with a cashew chili salsa $16
  • Shaved prosciutto with a baked fig and Marsala wine compote $17
  • Confit duck terrine with a plum and rhubarb marmalade $17
Salad Salad
  • Plum tomato and buffalo mozzarella caprese $16
  • Hen egg, curried carrot, almond and quinoa $14
  • Warm zucchini, rocket, walnut and lemon ricotta $14
  • Beetroot, chicory, goat's Toma and orange $15
  • Crisp gnocchi, shallot, blue vein and cherry tomato $16
Meatballs Meatballs
  • Free range pork, fennel, chickpea and Parmesan $16
  • Angus beef, caramelized onion and marjoram $16
  • Clevedon buffalo, basil, pancetta and hot pepper $16
  • Smoked lamb, rosemary and passolini olive $16
Dessert Dessert
  • White chocolate tiramisu with hazelnut praline $12
  • Date and Armagnac sponge with ginger beer sorbet $12
  • Limoncello semi freddo with pine nut crumble $12
  • Seasonal fruits with scented gelatos $12
  • Profiteroles with crème Chantilly, chocolate and caramel $12

Nearby Sample Menus

  • Curry Vermicelli with BBQ pork & prawn $24.00
  • 4 $41.50
    • 1 scoop chips, 2 fish, 2 hot dogs, 2 spring rolls, 4 potato fritters
  • BBQ pork & Veges $22.00
  • Quarter Pound Burger $8.80
  • Chicken & sweet Corn soup $17.50
  • Seafood $23.50
  • Fish (Tarakihi) $9.00
  • Extra Pork/Chicken $8.00
  • Potato Fritter $1.00
  • Tomato $1.00
  • Spring /Curry / Vege Roll $3.00
  • Fish $6.30
  • Battered Sausage $2.00
  • Gurnard $4.80
  • Chicken Nuggets (6) $3.50
  • Vegetarian $6.50
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Beef Curry $10.00
    • Homemade beef curry
  • Gyoza
    • Fried dumplings
  • Tonkatsu (Choose From Pork Or Chicken) $12.00
    • Deep fried pork or chicken cutlet with fresh salad
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Takowasa $5.00
    • Octopus in wasabi sauce
  • Tuna Salad $6.00
    • Fresh salad with tuna
  • Menmma (Bamboo Shoots) $2.00
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • Bean Dip $6.00
  • Sincronizada $10.00
    • Cheese only
  • Bean Soup $9.00
  • Tostada (cold) $12.00
    • Fish
  • Tostada (cold) $15.00
    • Beef
  • Tostada (cold) $10.00
    • Chicken
  • Tostada (cold) $10.00
    • Veges
  • Guacamole $7.00
  • Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
  • Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
  • Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
  • Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
  • Kana Moo Grob - Stir fried Chinese broccoli with crispy pork & garlic. $16.00
  • Tau Hu Tod / 8 pcs - Deep fried tofu served with satay sauce $8.00
  • Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Chicken, Pork or Beef $14.00
  • Steamed Jasmine Rice $2.00
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • LEMON & PEPPER CALAMARI $15.50
    • lemon pepper calamari, fresh side salad, lemon, capers and aioli
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • BAKED BEANS & EGGS ON TOAST $12.00
  • FREE RANGE EGGS ON TOAST $8.00
    • any style you like
  • Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • Tofu $3.00
  • Seafood Udon $14.00
  • Vegetable Jabchae $15.00
    • Stir-fried Vermicelli Noodle with Vegetable
  • Kimchi Udon $13.00
  • R1 Bulgogi Beef on Rice S $13 M$16
  • R7 Jabchae Vermicelli Noodle on Rice $15.00
  • R6 Kimchi Fried Rice S $13 M$16
  • S1 Seafood Soft Tofu Soup S $14 M $17
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Tempura prawn 3pcs $7.00
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Salmon Nigiri $16.00
    • medium 11pcs
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Salmon Nigiri $12.00
    • small 7pcs
  • Tempura small 9pcs $11.00
  • Steak $10.30
  • Combination Egg Foo Young $11.10
  • Chicken & Pineapple Veges $11.60
  • Combination Black Bean Sauce $12.10
  • Cheese $3.20
  • Work(Cheese, Onion, Sauce & Mustard) $4.00
  • 6 Wonton N/A
  • Lemon Chicken $11.50
  • Craggy Range Te Muna Te Muna Rd, Martinborough $73 Bottle
  • HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -
  • Pumpkin arancini, melting manchego (warm) -
  • Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
  • Remy Martin XO $28
  • Duck Point Chardonnay (Gisborne) $10/$50
  • $120pp (+ public holiday surcharge) (VEGETARIAN MENU ALSO AVAILABLE) -
  • Glenmorangie Highland $12
  • Big Kiwi $6.90
  • Small Quiches - Chicken, Ham, Vegetarian $4.30
  • Chocolate Fudge Slice $3.60
  • Caramel Cinnamon Brioche $4.50
  • Ficelle Ham, Chicken, Pastrami, Veg, Tuna $6.90
  • Pain Au Chocolat Petits (12) $12.90
  • Mini Croissant $1.80
  • Traditional 1kg $8.00
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • DAILY CHOICES $15
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • - Glass / Bottle
  • Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
  • Poderi Crisci Pinot Grigio $10.50 / $52.00
  • Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
  • Moscato di Pantelleria 500ml $10.00 / $55.00
  • Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
  • Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
La Zeppa

La Zeppa

location

Address

33 Drake Street, Freemans Bay, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093798167

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Mediterranean , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  American Express ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
33 Drake Street, Freemans Bay, Auckland, Auckland, Auckland, 1010, New Zealand