La Zeppa in Auckland City Menu

Snacks Snacks
  • Polenta and chickpea wedges with courgette relish $8
  • Salt baked olives with chilli, tallegio and ciabatta $9
  • Cured Italian meats: Speck, Coppa and Salchichon $14
  • Sunripe tomato and goat's curd arancini with huge hollandaise $13
  • Crispy cubed potatoes with green herb aioli $7
Bruschetta Bruschetta
  • Pork, fennel, broad bean and apple $14
  • Pancetta, sweet onion and buffalo mozzarella $14
  • Wild mushroom, gorgonzola and drunken shallot $14
  • Tomato, shrimp and white anchovy $14
Seafood Seafood
  • Panseared snapper, panzanella salad and saffron aioli $17
  • Surf clams with chilli marinara $15
  • Tuna carpaccio, salmon caviar and iced martini $14
  • Crispy Calamari with spiced aioli $13
  • Smoked salmon dip with spiced pita crisps $12
Cheese Cheese
  • Mozzarella and feta balls with fig honey $13
  • Taleggio with quince paste $14
  • Gorgonzola with candied ginger $14
  • Goat's Toma with beetroot relish $14
  • Sheep's Pecorino Dolce with pear paste $14
Meats Meats
  • Veal Saltimbocca, sage butter and soft polenta $17
  • Angus beef rump skewers with wild mushroom caponata $15
  • Chicken goujons with a cashew chili salsa $16
  • Shaved prosciutto with a baked fig and Marsala wine compote $17
  • Confit duck terrine with a plum and rhubarb marmalade $17
Salad Salad
  • Plum tomato and buffalo mozzarella caprese $16
  • Hen egg, curried carrot, almond and quinoa $14
  • Warm zucchini, rocket, walnut and lemon ricotta $14
  • Beetroot, chicory, goat's Toma and orange $15
  • Crisp gnocchi, shallot, blue vein and cherry tomato $16
Meatballs Meatballs
  • Free range pork, fennel, chickpea and Parmesan $16
  • Angus beef, caramelized onion and marjoram $16
  • Clevedon buffalo, basil, pancetta and hot pepper $16
  • Smoked lamb, rosemary and passolini olive $16
Dessert Dessert
  • White chocolate tiramisu with hazelnut praline $12
  • Date and Armagnac sponge with ginger beer sorbet $12
  • Limoncello semi freddo with pine nut crumble $12
  • Seasonal fruits with scented gelatos $12
  • Profiteroles with crème Chantilly, chocolate and caramel $12

Nearby Sample Menus

  • Falafel $1.50
  • Vegetarian $12.00
    • Onion, capsicum, mushroom, sun dried tomatoes, feta cheese, olives, cheese
  • Mixed $15.50
    • Mixed Combination of Lamb and Chicken
  • Hamburger $6.00
  • Hummus $1.00
  • Lamb $4.00
  • Lamb $11.50
  • Pizza base are baked in traditional turkish style
  • MIX $18.50
  • KUMARA CHIPS $6.00
  • TURKISH DELIGHT 5 FOR $4.00
  • BEEF AVOCADO $11.50
    • prime beef pattie avocado and burger salad
  • FISH $11.00
  • CHICKEN CAMEMBERT CRANBERRY $12.50
    • grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
  • CHICKEN BREAST CHIPS + SALAD $16.00
  • MIXED $12.00
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
  • Crumbed tiger prawns, wasabi mayo
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • -6 $22.50
  • -6 $16.50
  • - (tapas) $14.50
  • Cheese & Pineapple $3.50
  • Kings Special $12.00
    • (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
  • (With Veges)
  • Ginger Pork Pineapple & Veges $12.00
  • BBQ Pork $10.00
  • BBQ Pork Cashew Nuts & Veges $12.50
  • Steak $4.00
  • Ham Burger $3.00
  • Fish $4.00
  • Ham $3.70
  • Potato Fritter $1.00
  • Banana Fritter $2.30
  • Donut $1.70
  • Jumbo $8.60
  • Bacon $6.00
  • Won Ton
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • TOM KHA $9.50
    • a mild coconut soup with mushrooms, coriander and galingale with chicken
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • beef tenderloin, provolone, horseradish $17.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • VEGETABLE $9.00
  • COMBINATION MEAT $11.50
  • STEAK $10.00
  • FISH BURGER $4.20
  • CHIPS $2.50
  • CHICKEN SWEET CORN SOUP $6.50
  • PRAWN $12.00
  • PORK $10.00
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Onion Bindi $11.00
    • fresh okra with onion and spices
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Fish & chips $5.50
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Chicken Drumsticks $2.00
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Bowl of Chips $6.90
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Toast with Home Made Jam & Butter $4.00
  • Caesar Salad $17.50
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Antipodes Still $11.5 (1L) / $6.5 (500ml)
  • Sides -
  • Barros Tawny Port $76 Bottle / $10 Glass
  • Garden Salad -
  • Beef Fillet horseradish potato gratin, butternut puree, vine tomato, café de paris -
  • Makers Mark $11
  • Or Coconut Panna Cotta smoked pineapple & pink peppercorn Carpaccio, pineapple sorbet -
  • Seared scallops, wakame and Oriental dressing (warm) -
  • Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
  • Neudorf Maggie's Block Nelson Pinot Gris An intense, delicious wine with surprising length and a peacock's tail of fruit and floral flavours such as oriental spice and a hint of citrus zest, all wrapp $11.00 / $52.50
  • Kao Pad Jae Traditional Thai fried rice with vegetables and cashew nuts $19.90
  • Gai Yang B.B.Q chicken marinated with Thai herbs and served on hot sizzling plate. $20.90
  • Coke, Coke Zero, Lemonade, Ginger Ale, Soda Water, Tonic Water $4.00
  • Laksa Curry noodles with chicken, prawns or fillet snapper with capsicum, onion and fresh vegetables -
  • Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
  • Chang (Thailand) $8.50
  • Bacon, Egg on Toast $12.50
  • -Chicken, cheese, avocado
  • Roastbeef & Cheese & Onion $6.50
  • -Roastbeef, cheese, onion
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • -Ham, cheese, pineapple
  • -Bacon, egg, tomato
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips.
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices.
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
  • Paneer Kulcha $3.90
    • Stuffed with panner.
  • Paneer Malai Methi $14.00
    • Indian cottage cheese cooked with fenugreek in a cashew nut base.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
La Zeppa

La Zeppa

location

Address

33 Drake Street, Freemans Bay, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093798167

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Mediterranean , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  American Express ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
33 Drake Street, Freemans Bay, Auckland, Auckland, Auckland, 1010, New Zealand