La Zeppa in Auckland City Menu

Snacks Snacks
  • Polenta and chickpea wedges with courgette relish $8
  • Salt baked olives with chilli, tallegio and ciabatta $9
  • Cured Italian meats: Speck, Coppa and Salchichon $14
  • Sunripe tomato and goat's curd arancini with huge hollandaise $13
  • Crispy cubed potatoes with green herb aioli $7
Bruschetta Bruschetta
  • Pork, fennel, broad bean and apple $14
  • Pancetta, sweet onion and buffalo mozzarella $14
  • Wild mushroom, gorgonzola and drunken shallot $14
  • Tomato, shrimp and white anchovy $14
Seafood Seafood
  • Panseared snapper, panzanella salad and saffron aioli $17
  • Surf clams with chilli marinara $15
  • Tuna carpaccio, salmon caviar and iced martini $14
  • Crispy Calamari with spiced aioli $13
  • Smoked salmon dip with spiced pita crisps $12
Cheese Cheese
  • Mozzarella and feta balls with fig honey $13
  • Taleggio with quince paste $14
  • Gorgonzola with candied ginger $14
  • Goat's Toma with beetroot relish $14
  • Sheep's Pecorino Dolce with pear paste $14
Meats Meats
  • Veal Saltimbocca, sage butter and soft polenta $17
  • Angus beef rump skewers with wild mushroom caponata $15
  • Chicken goujons with a cashew chili salsa $16
  • Shaved prosciutto with a baked fig and Marsala wine compote $17
  • Confit duck terrine with a plum and rhubarb marmalade $17
Salad Salad
  • Plum tomato and buffalo mozzarella caprese $16
  • Hen egg, curried carrot, almond and quinoa $14
  • Warm zucchini, rocket, walnut and lemon ricotta $14
  • Beetroot, chicory, goat's Toma and orange $15
  • Crisp gnocchi, shallot, blue vein and cherry tomato $16
Meatballs Meatballs
  • Free range pork, fennel, chickpea and Parmesan $16
  • Angus beef, caramelized onion and marjoram $16
  • Clevedon buffalo, basil, pancetta and hot pepper $16
  • Smoked lamb, rosemary and passolini olive $16
Dessert Dessert
  • White chocolate tiramisu with hazelnut praline $12
  • Date and Armagnac sponge with ginger beer sorbet $12
  • Limoncello semi freddo with pine nut crumble $12
  • Seasonal fruits with scented gelatos $12
  • Profiteroles with crème Chantilly, chocolate and caramel $12

Nearby Sample Menus

  • Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
  • Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
  • Quattro stagioni - all of the above pizzas on one $26.5
  • Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
  • Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
  • Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
  • Ostriche al salmone - clevedon oysters wrapped in salmon with a caper, lemon and shallot dressing $21.5 for ½ doz, $38.5 for 1 doz
  • Vin santo & biscotti - traditional tuscan dessert wine served with almond cantucci biscuits $14.0
  • Crumbed Prawns $1.60
  • Onion $0.60
  • Mushroom $1.30
  • Meat Patty $2.80
  • Egg $1.00
  • Chicken & Avocado Burger $8.70
    • Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
  • Hawaiian Burger $6.60
  • Battered Sausage $2.30
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Basil & Garlic
    • Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
  • -Prawns $11.50
  • Chicken Wing $7.50
    • Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
  • B.B.Q Scallops $9.50
    • Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
  • Satay Tofu or Deep Fried Tofu $7.50
    • Crispy tofu with peanut sauce
  • Salmone Sm $18.00/Lg $30.00
    • Tomato, cheese, salmon, cream cheese, capers, capsicum, red onion, basil
  • Funghi $14.00
    • Tomato, cheese, mushroom
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Marinara $17.00
    • Tomato, cheese, tuna, prawns
  • Spaghetti Meatballs $17.50
    • Spaghetti cooked in a tomato sauce w homemade garlic meatballs
  • Carnivoro Sm $17.00/Lg $27.00
    • Tomato, cheese, bacon, ham, salami, BBQ sauce
  • Greco Sm $18.00/Lg $30.00
    • Tomato, cheese, lamb, feta, olives, capsicum, basil, red onion, tzatziki
  • Large Pizzas - additional $10.00
  • Classic beef $10.00/$14.50
  • Chicken or Lamb Souvlaki Kebab $11.50/$16.00
    • (Cooked with homemade chilli sauce)
  • Baklava $4.00
  • Cheese beef (mozzarella cheese) $11.00/$15.50
  • Falafel Salad $12.50/ $17.00
  • Chicken or Lamb Souvlaki Rice $14.50/$19.00
    • (Cooked with homemade chilli sauce)
  • Classic chicken $11.00/$15.50
  • Kiwi chicken (Avocado) $12.00/$16.50
  • Gourmet Burger $9.90
  • Chicken Camebert & Cranberry $10.90
  • Chicken Salad $12.90
  • Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90
  • Hawai $10.90
  • Beetroot V8 $10.90
  • Mixed Salad ( Chicken & Lamb) $13.50
  • Royal Super on Rice - Combination Lamb & Chicken, Felafel Rice, Hummus. Sauces & Salad $14.00
  • Crispy Skin Chicken Wing $1.50 each
  • Special Chicken Wings (3) $4.00
  • BBQ Pork Sparerib $18 KG
  • Soya Chicken H $8.50 W $16
  • H=Half / W=Whole
  • Roast Chicken / Roast Pork $8.00
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Roast Chicken H $8.50 W $16
  • Sweet and Sour Chicken 8.50
  • Pies 5.00
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Satay Chicken 8.50
  • Sandwiches 5.50
  • Lamb S $10.00/M $13.00/L $19.00
  • Pumpkin $0.70
  • Pork $6.00
  • Chicken $5.00
  • Beef $6.00
  • Lamb $6.00
  • Pork $5.00
  • Chicken $4.00
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Tart de Jour $8.50
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • -Add to your meal
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • -Scrambled $11.50
  • Pancakes $16.00
    • W/ bacon, maple syrup, fresh fruit, served with yoghurt
  • Green salad $4.00
  • -add bacon $14.50
  • -w/bacon, camembert, mushrooms and tomato $12.00
  • Bacon and Eggs on Toast $13.00
    • W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Spanish Omelette $11.00
    • W/capsicum, olives, tomato & red onion
  • icoco Breakfast $18.00
    • W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
  • TOAST
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • GRILLED TOMATO
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Combination Meat Fried Rice $16.50
  • Barbecue Pork Egg Fu Yoong $16.50
  • Squid
  • Beef Fried Rice $16.00
  • Pork
  • Combination Meat Egg Fu Yoong $16.50
  • -with Ginger and Spring Onion on Rice $15.50
  • Barbecue Pork Fried Rice $16.50
  • SCOTCH FILLET $28.50
    • with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
  • ICE CREAM SCOOP $6.50
    • with chocolate sauce
  • MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
    • with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • POTATAS BRAVAS $10.00
    • chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
La Zeppa

La Zeppa

location

Address

33 Drake Street, Freemans Bay, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093798167

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 2:00 AM, Saturday: 11:30 AM – 2:00 AM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Mediterranean , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  American Express ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
33 Drake Street, Freemans Bay, Auckland, Auckland, Auckland, 1010, New Zealand