Le Pot-Au-Feu in Christchurch City Menu

Le Pot-Au-Feu in Christchurch City has no menu available, but can choose from many other options such as - Chicken, Beef Or Pork or Gal Stay (4) from Baiyok II. The Shilling Club offers many options including Bar Basket (Single serve / Share serve) and Fishermans Basket (Single serve / Share serve). The Musterers Hut Cafe includes a wide range like Layered Muesli Parfait or Pancakes. Beef Curry. Mild curry beef served with rice and pappadum and Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. from . The Jolly Potter offers BurgerFuel and HAMBURGINI WITH CHEESE.

Nearby Sample Menus

  • Ginger Stir-fry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Pork Spare Ribs $6.00
  • Chicken Curry Puffs (4) $6.00
  • Fried Rice $8.50
  • Red Curry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Fish $2.40
  • Pauna Pattie $2.50
  • Sausage(plain or battered) $2.30
  • Bacon Burger $4.50
  • Mushrooms 6 for $5.50
  • tarakihi $5.00
  • Monster Burger $7.00
  • Prawn Twister $1.20
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • Choose from one of the following:
  • + Aioli $1.00
  • (GF bagel available)
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • Onion Rings $2.50
    • 6 for
  • Steak $5.60
  • Sausage $2.20
  • Chicken Nugget $0. 80
  • Curry Roll $2.70
  • Tarakihi-Crumbed $4.50
  • Kebab Chicken $3.20
  • Pattie-Corn & bacon $2.80
  • Chips $2.40
  • Pineapple Rings $2.20
  • Donuts $2.20
  • Mushroom $4.40
  • Sausages $2.20
  • Bacon & Corn Patties $2.20
  • Potato Fritters $0.90
  • Jam Wraps $2.20
  • Steamed Vegetables with ginger sauce $9.00
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Combination Meats $18.00
  • Chicken, Beef or Pork $18.00
  • Combination Seafood $21.00
  • Chicken, Beef or Pork $17.00
  • Seafood $16.00
  • Black Tiger Prawns (7) $21.00
  • Seafood Basket & Fries $10.50
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Tea-Coffee $3.00
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Freshly Made Sandwiches $4.00
  • Fish $3.00
  • Chicken Nuggets & Fries $7.20
  • Hot Dog $3.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Beef $5.00
  • Kebab and Salad
  • Beef single $9.00 / double $11.00
  • -Chicken & Lamb $11.00
  • -Beef & Lamb $11.00
  • Vegetarian
  • -Chicken single $9.00 / double $11.00
  • -Chicken & Lamb $11.00
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • Roast Pork Tomato on Fried Rice. $12.50
  • Fried Moro Bar $2.90
  • 1 Doz Wontons with sauce $10.00
  • Nasi Goreng (Rice) $12.50
  • Mushroom $4.30
  • Steak Onion Roll $2.90
  • Vegetarian $6.00
  • Giant $7.50
  • Extras $1.00
  • Choc Explosions $3.50
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Meat Patties $2.60
  • 1/2 Scoop Chips $1.80
  • Mini Hotdogs $1.20
  • Hash Browns $1.00
  • Corn Fritters $2.60
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Cheeseburger with beetroot chutney
  • Roast lamb with apple and mint jelly
  • Ham off the bone and cheese with whole grain mustard
  • Bratwurst sausage with onion marmalade
  • Salmon omelette with hollandaise
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Portobello mushrooms with hollandaise
  • Bacon and egg
    • with tomato and red pepper sauce
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Choo Chee Prawns $22.00
    • Prawns served in a thick creamy red curry sauce on vegetables
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Le Pot-Au-Feu

Le Pot-Au-Feu

location

Address

140 Gloucester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033791535

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
140 Gloucester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines