Le Pot-Au-Feu in Christchurch City Menu

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Le Pot-Au-Feu in Christchurch City has no menu available, but can choose from many other options such as - Chicken, Beef Or Pork or Gal Stay (4) from Baiyok II. The Shilling Club offers many options including Bar Basket (Single serve / Share serve) and Fishermans Basket (Single serve / Share serve). The Musterers Hut Cafe includes a wide range like Layered Muesli Parfait or Pancakes. Beef Curry. Mild curry beef served with rice and pappadum and Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. from . The Jolly Potter offers BurgerFuel and HAMBURGINI WITH CHEESE.

Nearby Sample Menus

Pan-fried mushrooms $5
Sausage $5
Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
- sundried tomato cream cheese $6.90
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
Pneumatic kids’ breakfast $11.90
- Blt slider, organic samoan dried bananas, curly fries & activity pack
- honeycomb, raspberry jam & butter $8.90
Extra spreads & sauces $2

Chicken Wings $0.90
Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
Steak & Egg $4.30
Hash Browns $1.00
Chocolate Explosion Donuts $3.20
Double Meat / Chicken $4.40
Potato Fritters / Fish Bite $0.90
Sole Fillets (Crumbed) $5.00

Mushroom $4.00
2 Meat Patties
2 Hot Dogs
Chicken Burger $4.60
Cheese & Egg $3.50
Double Meat $4.50
Bacon & Mushroom $3.50
2 Scoops Of Chips

Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Mango Lassi $3.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50

Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
Eggs on Toast $10.50
- Two eggs any style on buttered toast and a hash brown
Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
Grilled Flat Bread $7.50
- Served with Hummus and petite greens
Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce

WHOLE CHICKEN $17.00
STEAK OR BACON
MEXICAN $9.99
- hot salami, gherkins and chilli
MIXED CHIPS $4.60
SPIT ROAST 1/2 CHICKEN $8.50
CHICKEN FILLETS 5 FOR $7.80
CHICKEN NUGGETS 6 FOR $4.80
CORN & BACON $2.20

Salmon $5.50
With free farmed bacon $14.50
Mushrooms $4.00
Spinach $4.50
Tomatoes $3.00
Free range eggs (your style)
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.

Works $8.00
Blue Cod $6.20
Jam Rap $2.20
Seafood (crab) stick $2.20
Steak $5.20
Kiddies $3.00
Pineapple $4.50
Pineapple Ring $2.20

Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Hoofbeats Burger $15.00
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
Cheesecake $10.50
- served with fruit salad, ice-cream and cream
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Bowl Of Fries $6.00
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs

Roast duck and mango salad $35.50
Pan-fried salmon fillet topped with chef’s special sauce $32.00
-side $14.50
Wok-fried mixed vegetables
Fried rice with roast pork & Chinese sausage $28.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Deep fried squid served with Japanese mayonnaise $14.00
Scallops with kumara crisps and Japanese mayonnaise $14.00

Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
CHICKEN FETTUCCINE -Fresh chicken pieces sautéed w garlic, mushroom, fresh herbs & panna sauce. 22.9
Japanese Slipper $14.50
*Vegetarian -
Agavero $12.00
Bianco Di Casa-White GL.7.90 / B.35.90
Sea Breeze $14.50

Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts

Salad large $7.50
Medium $2.50
Pork Riblets
Large $3.00
Saturday Special $10.50
Chicken Cordon Bleu $3.30
Medium $6.50
Bacon & egg $4.80

JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice