Legato Espresso Cafe in Wellington City Menu

BREAKFAST BREAKFAST
  • Toast & spread $4.50
  • Bagel $5.00
    • w cream cheese & jam
  • Porridge $5.00
    • w black doric & brown sugar
  • Toasted muesli $7.00
    • w fresh fruit & yogurt
  • Eggs on Toast $6.50
  • Eggs on toast $9.50
    • with bacon
  • Eggs Benedict $12.50
    • w bacon/ham or salmon
  • French Toast $13.00
    • w bacon grilled banana & maple syrup
  • Omelette $15.00
    • w ham cheese & tomato or w mushroom cheese & spinach
  • Legato Big Breakfast $17.00
    • w eggs bacon Kransky hashbrown grilled Tom & mushrooms
ALL SIDES $3.00 ALL SIDES $3.00
  • Bacon
  • Hasbrown
  • Grilled tomato
  • Grilled mushroom
  • Avocado
LEGATO LUNCH LEGATO LUNCH
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Seared Calamari w potato Crush $16.50
    • served w sweet soy
  • Caesar Salad w grilled chicken $16.00
    • served w bacon soft boiled eggs parmesan + croutons
  • Thai Fish Cake w homemade chili jam $15.00
    • served w green salad
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Spicy Garlic Chicken w Cashewnut $13.00
    • served w steamed rice
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Gourmet Beef Nachos $15.00
    • w Sour cream Jalapenos Guacamole + sweet Chili sauce
  • Thai Beef Salad $14.00
    • served w crispy noodle
D.Y.O SALAD $8.00 D.Y.O SALAD $8.00
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • Roast Chicken
  • Roast Beef
  • Cajun Chicken
  • Ham
  • Tuna
  • Egg
  • Carrot
  • Onion
  • Avo
  • Sprouts
  • Beetroot
  • Capsicum
  • Cucumber
  • Pineapple
  • Cheese
  • DRESSING
    • Thai/Balsamic/Caesar/Mayo

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Sweet Corn Soup $6.00
    • Sweet corn soup with chicken pieces and shredded eggs.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
The Flying Burrito Brothers (sample menu)
  • 2 Tacos with the same filling as a light meal $16.00
  • Plato Gordo $29.00
    • A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
  • Pollo $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Tender slices of chicken
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
  • El Calamar $12.00
    • Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
  • Pollo Picante $12.00
    • Chicken wings w chilli mayo.
  • Chimichanga Mexicana $25.00
    • A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw Vegetarian
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
The Lido Cafe (sample menu)
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Side of bread (whole grain or sourdough) $4.50
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Kazu Japanese Restaurant (sample menu)
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
  • Rice $2
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Spicy Dumplings $9
    • Deep fried vegetable dumplings with spicy Teriyaki sauce
Bordeaux Bakery (sample menu)
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
BB's Cafe (sample menu)
  • Ham, Cheese & Tomato Toastie $5.00
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Ham & Cheese Toastie $5.00
  • Potato top $4.90
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
  • Lemon Tart $3.50
Milk Crate (sample menu)
  • real lemon, honey and ginger $4
  • hardieboys ginger beer $5.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • benger apple and boysenberry or apple and raspberry $4.50
  • organic egg and rocket sandwich $4
  • croissant, w jam (filled $7.50) $5.50
  • single origin hot chocolate menu $6
  • t leaf tea range $4
Paradise Seafoods (sample menu)
  • Steak Fillet $8.50
  • Hash Brown $1.50
  • Apple Pie $2.00
  • Hot Dog $2.80
  • Crumbed Camembert $1.90
  • Potato Fritter $1.00
  • Spring Roll $2.90
  • Snapper $9.00
Arabica Cafe (sample menu)
  • -with your choice of salad or fries (G)
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Chunky Fries with homemade aioli $8.50
  • Grilled Sandwiches $12.50
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
Phoenician Falafel (sample menu)
  • Makanek $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
Centennial Coffee House (sample menu)
  • CENTENNIAL CHEESEBURGER $10.00
    • 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • Gluten Free Bread extra $2.00
  • Bacon $4.00
  • Avocado $3.00
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • Toast $3.00
  • Mushroom $4.00
Burger Wisconsin (sample menu)
  • Cheddar $1.50
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Tomato Ketchup $1.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Tempura Chicken Nibbles $7.90
Rata Cafe (sample menu)
  • Kids sized Hawaiian pizza + chips $7.50
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Streaky bacon + free range+ egg on toast $7.50
  • Pork & fennel sausage $5.00
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
Boulcott Lunch Bar (sample menu)
  • Thu $5.00
    • Indian Burger
  • Salami
  • Bacon, Egg & Cheese $5.00
  • Smoked Chicken / Avocado $5.50
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • curry with rice
  • Roast Beef
Masala Cafe and Bar (sample menu)
  • Mango Lassi $5.00
  • Lemon, Lime & Bitters $4.50
  • Plain Rice $2.90
  • Lime/Raspberry Soda $4.00
  • Chicken Do Pyaza, Boneless chicken pieces cooked with extra onions and Chef's special sauce. Must try dish. $17.90
  • Ginger Beer $4.00
  • Tamarind Sauce $2.50
  • Murgh Tikka, Boneless chicken pieces marinated with spices with cream and yoghurt. Skewered and cooked in Tandoor $9.50
Legato Espresso Cafe

Legato Espresso Cafe

location

Address

1 Willeston Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044737979

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
1 Willeston Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand
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