Leuven Belgium Beer in Wellington City Menu

Voorgerechten/Entrees (Starters) Voorgerechten/Entrees (Starters)
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
Lichte schotels/Plats legers (Lights) Lichte schotels/Plats legers (Lights)
  • Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
  • Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
  • Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
  • Sla van lamsrug/salade d’agneau - Warmed salad of sweet lamb fillets, walnuts, Feta and minted salad greens $17.90
Mosselen/Moules Mosselen/Moules
  • Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
  • Leuvense mosselen/Moules 'leuven' - Mussels grilled with sweet chilli, coriander and lime $19.90
  • Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
  • Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
Hoofdgerechten/Plats (Main Dishes) Hoofdgerechten/Plats (Main Dishes)
  • Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
  • Costendse zeetong/sole a l’ostendaise - Large pan-fried sole smothered with mussel and shrimp butter sauce with boiled baby potatoes $28.90
  • Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
  • Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
Extras Extras
  • Flemish loaf with onion marmalade and herb butter $5.50
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Frites with mayonnaise $7.00
Mussel Tasting Plate Mussel Tasting Plate
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
Nagerechten/Desserts (Desserts) Nagerechten/Desserts (Desserts)
  • Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
  • Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
  • Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
  • Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
  • Driedubbele chocolade koek/brownie au triple chocolat - Triple chocolate brownie served with Kapiti ice cream and creme fraiche $11.50
  • Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90

Nearby Sample Menus

Starfish Fish and Chips To Go (sample menu)
  • Chicken Nuggets (each) $1.00
  • Squid Ring (each) $1.20
  • Mussels (each) $1.30
  • Corn Fritter $2.90
  • Fish Cake $2.90
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Hotdog $2.90
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
Asian Kitchen (sample menu)
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Vietnamese Fish Cakes $15.90
    • Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Grilled Pork $14.80
    • Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
Rasa Malaysia Restaurant (sample menu)
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
  • Peanut Sauce $3
  • Steamed Jasmine Rice $1
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Fish Sambal $18
  • Prawn Sambal $19
Seaview Takeaways (sample menu)
  • DOUBLE SCOOP $4.50
  • PAUA FRITTER $6.50
  • DONUT $2.00
  • HASH BROW $1.80
  • CHICKEN FRIED RICE $10.50
  • MUSHROOM $2.00
  • FISH CAKE $4.00
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
Tinakori Bistro (sample menu)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Joe's Food World (sample menu)
  • Fish Cake $2.20
  • Chicken $15.90
  • Roast Pork $13.80
  • -1 Dozen $31.20
  • Bacon Egg $12.50
  • Hot and Sour Chicken and cashew nuts $16.90
  • Fish $3.20
  • Steak $11.90
Wadestown Chinese Takeaways (sample menu)
  • Fish $2.70
  • Mushroom $4.00
  • (One Dozen) $17.00
  • Crumbed Fillet (Tarakihi) $6.80
  • Lambs fry $2.00
  • or Black Pudding $2.00
  • - (without rice) $12.50
  • Steak $4.00
Baobab Cafe and Catering (sample menu)
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • -Gluten free bread or rosti instead of toast $2 extra
  • -Smoked salmon, or bacon $6 each
  • -Hollandaise, extra toast $2 each
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • Super food summer salad $16.00
    • Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
Picnic Cafe (sample menu)
  • In-house smoked salmon $7.00
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Kids Toasted Sammies
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • With free range bacon. $19.50
  • Cheese & pineapple $6.00
Arabica Cafe (sample menu)
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Mexican Chicken Salad $20.50
    • Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • -with your choice of salad or fries (G)
  • Garlic Ciabatta $5.50
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
Strathmore Bakery and Cafe (sample menu)
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • Sausages $3.00
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • Grilled Tomato $2.00
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • SOUP OF THE DAY $8.00
    • (check blackboard for today's soup) served with ciabatta or multigrain
Phoenician Falafel (sample menu)
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Baklawa $4.00
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
D4 on Featherston (sample menu)
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Chicken Wings ½ Kilo $15.00
  • Pulled Pork & Boxty Cake $20.00
    • Slow Braised Shoulder & Hock, Poached Egg, Hollandaise Sauce, Sautéed Tomato & Boxty Potato Cake
  • Wedges $6.50
  • Hot Dog $9.00
    • Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
  • Eggs Benedict $17.00
    • Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Angus Cheese Burger $20.00
    • House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
  • Wedges $11.00
Native Thai (sample menu)
  • Seafood is available for this menu for only $14.50
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
Masala Cafe and Bar (sample menu)
  • Balti Prawns, Prawns cooked with Balti Masala and green capsicum, onion and toamto $19.90
  • Chicken Nuggets $8.90
  • Chicken WIngs, Lightly spiced chicken wings cooked in Tandoor $8.90
  • Beef Madras, A South Indian style beef curry prepared in grated coconut and cream. $18.50
  • Neelgari Korma, Tender diced lamb pieces cooked in a spinach, mint creamy gravy and topped off with coriander. Leaves you wanting more $18.90
  • Chicken Naan, Stuffed with mince of chicken and baked in Tandoor $4.90
  • Pineapple Juice $4.00
  • Rogan Josh, Boneless lamb pieces cooked in spicy gravy. A traditional Kashmiri curry $18.50
Leuven Belgium Beer

Leuven Belgium Beer

location

Address

135-137 Featherston Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992939

email

Email

team@leuven.co.nz

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Belgian , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
135-137 Featherston Street, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand
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