London Bar in Auckland City Menu

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London Bar in Auckland City has no menu available, but can choose from many other options such as Thoroughbred Fish & chips or Thoroughbred seafood basket from Thoroughbred Sports Bar. Grey Lynn Tavern offers many options including Tasty Pot Thai Green Curry and Tasty Pot Lamb Shank Casserole. Sun Horse Chinese Takeaways includes a wide range like SUN HORSE SPECIAL CHOW MEIN or SUN HORSE SPECIAL FRIED RICE. Butter Chicken or Paneer Makhani and Malai Kebab (Chicken or Paneer) from . Kati Grill offers Moti Mahal Indian Restaurant and Tamatar Dhaniya Soup.

Nearby Sample Menus

Udon Noodle Soup $10.00
Sweet & Sour Chicken $16.00
Pork & Tofu Soup $12.00
Combination Meat, Vegetables on Rice $16.00
Fried Cubes Pepper Steak $15.00
Spicy Squid $15.00
Beef Ginger& Onion $14.00
Roast Duck Egg or Rice Noodles Soup $11.00

Crumbed Snapper Fish $6.00
Beef $11.50
Pork $12.50
Moro Bar $2.90
Royal Heights $6.50
Pineapple Fritter $1.50
Combination Meat $14.00
Meat $1.50

Steak & Cheese $4.70
Egg Burger $6.60
Value Pack $16.90
- 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
Chicken Nuggets (6 Pcs) $4.70
Home Made Fish & Cake $3.20 Ea
- Hand Made With Smoked Fish , Mashed Potato , Diced Onion, Pan Fried Leek , Parsley , Salt And Pepper. Deep Fried With Bread Crumb
Potato Fritter $0.80
Mussel Fritter $3.20
Chips $2.80

CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V

Hash Browns
Tomatoes
The Classic Breakfast $25.50
- Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
Avocado
French toast $21.50
- Grilled banana, bacon & maple syrup
Mushroom
-Chicken $25.00
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus

Pies 5.00
Nachos 5.00
Satay Chicken 8.50
Thai Red Curry 8.50
Sandwiches 5.50
Sweet and Sour Chicken 8.50
Thai Green Curry 8.50

Veges in Oyster Sauce $7.50
Fried Rice Noodles with Seafood $11.00
Fried Vermicelli with Seafood $11.00
Fried Rice with Seafood $11.00
BBQ Pork fried Rice $9.50
Hokkien Style Fried Noodles $9.50
Rice with Tom Yam hot & sour seafood soup $10.50
Chicken Fried Rice $9.50

Chips $6.00
Pork ramen
- Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
Vegetable kakiage donburi $10.00
Stir-fried beef yakisoba $12.50
Tempura prawn udon $15.00
Deep-fried crumbed prawn 5 PIECES $9.00
Tempura prawn donburi 3 PIECES $15.00
Teriyaki chicken cha han $12.50

PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
PRAWNS $10.50
PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
HOR MOK TALAY Chef's special steamed mixed seafood with red curry sauce, coconut milk, basil leaves and Thai herbs $24.50
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00

Each additional filling $1.00
CURRIED COMBINATION & VEGAS $12.50
Vegetable $9.50
Bacon $3.00
Prawn $1.30
Chicken $9.90
Prawn $13.50
Steak & veges $10.90

- Potato Cake $4
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Salads (max 2 salads per bowl) $9
Tart de Jour $8.50
Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
Side salad (max 2 salads per bowl) $12.50
Baked Beans on toast topped with a fried egg $16.50

Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
Salmon Sashimi medium 18pcs $16.00
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
Teriyaki $12.50
- choice of chicken or fish salad & rice
Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
Salmon Sashimi $12.00
- small 12pcs
Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice

French Onion Soup $12.00
- croutons/melted cheese
Mushroom $4.00
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
Escargots $9.80/$19.00
- garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
French Toast $18.5.00
- grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
Salmon $5.00
Croque-Madam $17.5.00
- homemade ham/melted cheese/bechamel/fried egg/salad/roasted potato
French Breakfast $10.00
- croissant/jam/butter/orange juice/tea or long black

BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
CHEESE BURGER $14.50
THE CLASSIC BURGER $13.50
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
MOROCCAN MEATBALL $15.50
- lettuce, tomato fries

SEASONAL VEGETABLES $7-$9
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
CHEF'S SELECTION, DAILY CHOICES $15/50gms
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A