Lucky Dragon Takeaway in Auckland City Menu

Lucky Dragon Takeaway in Auckland City has no menu available, but can choose from many other options such as Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly or Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures from Cibo. Buona Sera offers many options including Garlic and olive oil and Basil pesto. King Pin Lunch Bar includes a wide range like Ham Burger or Egg Burger. Choice of 4 different vegetable curries and Veg. Korma from . Spice of India offers Khave Restaurant and Warm Croissant.

Nearby Sample Menus

  • OLLies Sundaes 2 scoops Sundae $8.90
  • Cheese Burger $7.60
  • Hawaiian Burger $7.20
  • Ham & Egg $5.00
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • Egg Burger $7.20
  • American Hot Dog $6.00
  • Fish $4.00
  • Organic Grain Toast (2) 2.3
  • Melba Gourmet Burger homemade beef patty with cheddar, cos lettuce, red onion, pickle, tomato relish and creamy herb dressing served on an organic ciabatta bun with a side of chips or salad 17.0
  • Warm Beef Salad tender beef tossed with mushrooms, capsicum, mesclun, tomato, basil pesto and macadamia nuts in a creamy herb & balsamic dressing 17.5
  • Berry 5.5
  • Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
  • Hot Chocolate 4.5(Medium) / 5.0(Bowl)
  • Tropical 5.5
  • Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • Char Grilled Squid Salad $26.50
    • w rocket, roast garlic, lemon and parmesan
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • - (bowl) $29.50
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • -12 $36.50
  • Special K $6.50
    • 2 fish, sausage, chips
  • Chicken & vege $11.50
  • Curry fried noodles
    • just add $1.00 extra to your fried noodles
  • Onion rings 6 for $2.00
  • No 2 $10.00
    • 2 fish, $1.00 chips, 2 sausages, 4 wontons
  • Combination meats & veges $12.50
  • Chicken & vege $12.00
  • Vege $10.50
  • Roast Duck/half $19.00
  • Dumpling Noodle soup 6 $10.00
  • Soya Chicken with Ginger & Spring Onion $17.00
  • Sweet & Sour Chicken $16.00
  • BBQ pork/roast pork fried Rice $12.00
  • Long Bean Beef $11.00
  • Chicken in Spicy Sauce $17.00
  • Soya Chicken/half $10.00
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • Spaghetti with Meatballs $22.00
    • With spicy tomato sauce and parmesan cheese
  • Mince on toast $21.50
    • Simmered with tomato, herbs, poached egg and spinach
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • (from 7am- 3pm)
  • Tomatoes
  • Streaky Bacon
  • Rice $2.95/Per portion
    • boiled aromatic long grain basmati rice
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Tamarind Chutney $2.95
  • Satya Special Uthappam $15.95
    • onion, tomato & cheese uthappam served w potato onion curry
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Regular 9" $15
  • Entree $18.50
  • Large 12" $25
  • Potatoes $11.50
    • Oven baked potatoes scalloped in a fresh cream cheese sauce with a dash of tomato.
  • Filetto Rossini $38.50
    • Eye fillet, butterfly cut, topped with our own homemade pate and finished with a red wine sauce.
  • Paesana
    • Salami, onions and capsicum
  • Main $28.50
  • Entree $18.50
  • Chicken melt $16.50
    • Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney
  • Avocado (1/2) $6.00
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Sausages (2) $5.50
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
  • Toast (1) $2.50
  • NASHI PEAR $14.00
    • infused in red wine, star anise & cinnamon; comes with blood orange sorbet
  • FISH PIRAMIDE $26.00
    • with market fish in eggplant lasagna, carrot puree and rocket salad
  • CALAMARI FRITOS $19.50
    • with garlic aioli on rocket leaves
  • ROAST RACK OF LAMB $30.00
    • with butternut pumpkin&potato cake & rosemary jus
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
  • CAJUN CHICKEN PANINI $18.00
    • with avocado, garlic butter, tomato and rustic potato
  • CROQUETTES $14.00
    • filled with a tuna and mussels veloute fried in olive oil
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CHEESE BURGER $14.50
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
  • Main Course -
  • Yum Talay Seafood salad with onion, spring onion and lime juice $25.90
  • Pla Lerd Ros Stir fried fillet fish with vegetables and sweet and sour sauce. $25.90
  • Curry Puff Minced chicken with potatoes, onion, curry powder wrapped in puff pastry. $9.90
  • Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
  • Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
  • Pad Ruam Talay Prik Sod Stir fried mixed seafood with fresh chilli and vegetables. $26.90
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • Prawns $13.00
  • B7 Yum Kai Dao $10.50
    • Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $12.00
  • Beef / Chicken / Pork / Tofu $12.00
  • N13 Chon Tong Noodle Soup $12.00
    • Hot and Sour glass noodle soup, poached egg, chicken, prawns, bean sprout, green onion, cilantro and crispy garlic
  • N2 Pad Thai
    • Stir fried rice noodle with choice of meat, egg, tofu, bean sprout, carrot, green onion with tamarind sauce
  • Beef / Chicken / Pork / Tofu $12.50
Lucky Dragon Takeaway

Lucky Dragon Takeaway

location

Address

1249 Dominion Road, Mount Roskill, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096293753

clock

Opened hours

Monday: 2:00 – 9:30 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Chinese , Fast Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
1249 Dominion Road, Mount Roskill, Mount Roskill, Auckland, Auckland, 1041, New Zealand