Kong's Kitchen in Auckland City Menu

BBQ BBQ
  • Roast Duck/whole $35.00
  • Roast Duck/half $19.00
  • Crispy Roast Pork/kg $35.00
  • BBQ Pork /kg $35.00
  • Deep Fried Chkn/ whole $20.00
  • Deep Fried Chkn /half $11.00
  • Soya Chicken/whole $18.00
  • Soya Chicken/half $10.00
  • BBQ Combo / regular $18.00
  • BBQ Combo / large $25.00
  • Extra Duck / Other Meat $5.00/$4.00
CHICKEN CHICKEN
  • Mushroom Chicken $16.00
  • Peanut (GongBao) Chicken $16.00
  • Chicken Cashew Nuts $19.00
  • Lemon Chicken $18.00
  • Sweet & Sour Chicken $16.00
  • Honey Chicken $18.00
  • Curry Chicken $18.00
  • Black Bean Sauce Chicken $16.00
  • Soya Chicken with Spring Onion $17.00
  • Chicken in Spicy Sauce $17.00
  • Soya Chicken with Ginger & Spring Onion $17.00
  • Drunken Chicken $18.00
BEEF BEEF
  • Black Bean & capsicum beef $16.00
  • Ginger & Spring Onion Beef $18.00
  • Black Pepper Beef $18.00
  • Curry Beef $18.00
  • Satay Beef $17.00
  • Stir Fried Beef with Veges $16.00
  • Salt & Pepper Pork/chicken $18.00
  • Lemongrass pork/chicken $18.00
  • Ginger & Pineapple beef $18.00
  • Based Beef Brisket $17.00
  • LongBEan Stir Fried beef $17.00
PORK PORK
  • Sweet & Sour Pork $16.00
  • Braised Pork $17.00
  • Pickled Pork $16.00
  • Mushroom Pork $16.00
  • Tofu Stew with Roast pork $17.00
SEAFOOD SEAFOOD
  • Salt & Pepper prawn $25.00
  • Sweet & Sour Prawn $25.00
  • Stir Fried Prawn on Brocoli $25.00
  • Salt & Pepper Squid $22.00
  • Prawn Cashew nuts $25.00
  • Black bean Squid $22.00
  • Broccoli & squid Stir Fry $22.00
  • Lemon Fish $18.00
  • Fried Tofu with Fish $18.00
TOFU TOFU
  • Ma Po Tofu $15.00
  • Chinese Mushroom Tofu $15.00
  • Fried Tofu with Veges $15.00
  • Salt & Pepper Tofu $16.00
EGG EGG
  • Egg Fu Yong $10.00
  • Mixed Meat Fu Yong $13.00
  • Shrimp Fu Yong $16.00
VEGETABLE VEGETABLE
  • Wok Fried Veges $14.00
  • Dry Fried Green Beans $15.00
  • Dry Fried Egg Plant $15.00
  • Oyster Sauce Lettuce $14.00
DESSERTS DESSERTS
  • Deep Fried Banana $4.00
  • Deep fried Banana $3.00
TOPPING ON RICE TOPPING ON RICE
  • Roast Duck $11.00
  • Roast Pork $10.00
  • Soya Chicken $10.00
  • BBQ Pork $10.00
  • 2x BBQ toppings $13.00
  • Beef/chicken Curry $10.00
  • Sweet & Sour pork $10.00
  • Beef Brisket $11.00
  • Black Bean Beef $11.00
  • Chicken Beef BBQ pork in egg Gravy $12.00
  • Pickled & shredded Pork $10.00
  • Mushrooms Pork $10.00
  • Mushroom Chicken $10.00
  • Peanut gong-bao Chicken $11.00
  • Braised Brisket & Tofu $11.00
  • Tomato Beef $11.00
  • Salt & Pepper Chicken Pork $13.00
  • Ginger & Spring Onion Beef $13.00
  • Chicken Cashew Nuts $13.00
  • Green Pepper Chicken $12.00
  • Garlic Slice chicken $12.00
  • Lemon Grass Pork $12.00
  • Braised pork $11.00
  • Long Bean Beef $11.00
NOODLE SOUP NOODLE SOUP
  • Oyster sauced Noodle $10.00
  • Prawn Wonton Soup 10 $10.00
  • Wonton Noodle soup 6 $10.00
  • Dumpling Soup 12 $10.00
  • Dumpling Noodle soup 6 $10.00
  • Beef Brisket Noodle Soup $10.00
  • Roast Duck Noodle Soup $11.00
  • Roast pork noodle soup $10.00
  • BBQ pork noodle soup $10.00
  • Soya chicken N.S $10.00
  • 2x BBQ toppings N.S $13.00
  • Pickled Pork N.S $10.00
  • Mushroom pork N.S $10.00
  • Mushroom Chicken N.S $10.00
FRIED RICE FRIED RICE
  • Young Chow Fried Rice $14.00
  • Shrimp fried Rice $14.00
  • Mixed Meat fried Rice $13.00
  • Beef/Chicken fried Rice $11.00
  • BBQ pork/roast pork fried Rice $12.00
  • Egg fried Rice $10.00
  • Gai-lan/Chicken -sum fried rice $11.00
  • Shredded Duck F.R $14.00
FRIED NOODLES FRIED NOODLES
  • Beef Fried Hor-Fun Noodle $12.00
  • Black Bean Beef Fried Hor-Fun Noodle $12.00
  • Beef Fried Hor-fun Noodle with egg gravy $12.00
  • Soya King Fried Noodle $10.00
  • Beef/Chicken/pork fried noodle $11.00
  • Mixed Meat fried Noodle $13.00
  • Mixed Meat Fried Noodle in curry $13.00
  • Singaporean Vermicelli $14.00
  • Shredded Duck Fried vermicelli $14.00
  • Shredded Duck stewed Vermicelli $14.00
  • Shredded Duck fried noodle $14.00
SIDE DISHES/SNACKS SIDE DISHES/SNACKS
  • Steam Dumplings 12 $10.00
  • Pan Fried Dumpling 12 $11.00
  • Deep fried Chicken nibbles 12 $13.00
  • Spring Roll/each $2.50
  • Hot Chips serve $2.50

Nearby Sample Menus

Canton Cafe (sample menu)
  • Sizzle with Scallops with Oyster Sauce $34.00
  • Caroon Sweet & Spicy Pork $28.00
  • Beans & Veges $30.00
  • Seafood with Cashewnut $34.00
  • Garlic Snow Peas $24.00
  • Black Chill Egg Plant $23.00
  • Special Black Chilli King Prawns (shell on/0ff) $34.00
  • Sar Char Beef Cicken Fried Egg Noodles $24.00
Prego Restaurant (sample menu)
  • Polenta Bianca $9.90
    • Crispy parmesan white polenta, grana Padano, truffle salt
  • Costata di Manzo GF $44.00
    • Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
  • Spaghetti Bolognese $19.50/$26.00
    • Beef, pork & pancetta, red wine & tomato ragu, grana Padano
  • Prosciutto $29.00
    • Prosciutto, buffalo mozzarella, rocket, white truffle oil
  • Filetto GF $40.00
    • Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
  • Olives GF $8.50
    • Mixed selection of premium marinated olives
  • Pollo Arrosto $26.00
    • Chicken, pumpkin, pine-nuts, pear relish, rocket
  • Capricciosa $25.50
    • Ham, tomato, mushroom, artichokes, anchovy, capers
Angus Steak House (sample menu)
  • Squid Rings $11.50
  • Latte $4.50
  • Sauteed mushrooms $7.50
  • Tea $4.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Decaf Espresso $4.00
  • Seafood Basket $11.50
  • Pacific Oysters $12.50 (1/2 dozen)
Dizengoff (sample menu)
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Boiled Egg $3.00
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
Westgate Takeaways (sample menu)
  • Mussel (Large) $2.00
  • Roast Pork & Veges $14.90
  • Crab Stick $1.50
  • Mushroom Burger $5.00
  • Pineapple Fritter $1.50
  • Pork & Veges $13.90
  • Steak & Veges $13.90
  • Won Ton (10 Won Tons) $10.00
Dragon Horse (sample menu)
  • Steak & Veges $9.50
  • Bami Gorang (Meat Noodles Veggies) $12.50
  • Sweet & Sour Won Ton $9.50
  • Sweet & Sour pork
  • Chicken & Chips $5.70
  • Dragon Horse Special $13.50
  • Hot Dog $1.80
  • Spring Roll $2.00
Barrack Takeaways (sample menu)
  • Fish $10.50
  • Steak Jumbo $5.80
  • Wonton 1 dozen $9.50
  • Paua Fritters $2.00
  • Steak Chow Mein
  • Ginger & Spring onion Beef $14.00
  • Curry Roll $2.50
  • BBQ Pork Chow Mein
Upland Fish Shop (sample menu)
  • Crumbed Prawn $1.50
  • Steak $7.20
  • Banana Fritter $2.30
  • Ham $3.70
  • Sausage $2.00
  • Donut $1.70
  • Chips $3.80
  • Oyster $2.00
Panmure Takeaways (sample menu)
  • Vegetable $9.50
  • Sweet & sour fish $11.50
  • Steak Noodle $10.50
  • Steak burger $4.00
  • BBQ pork $9.90
  • Chicken $9.90
  • Chicken nibble $0.80
  • Flounder $3.50
Mt Albert Food Bar (sample menu)
  • CHEESE $2.80
  • DONUTS $1.50
  • HAM $2.50
  • CHICKEN $3.00
  • MUSSEL FRITTER $2.40
  • SAUSAGES $1.20
  • BACON $2.80
  • BANANA FRITTERS $1.80
Fine Food Takeaway (sample menu)
  • Sea Dog $2.50
  • Steak, Tomatoes & Veggies $10.00
  • $13.00 SPECIAL
    • 4 fish, 4 sausages, $3.00 chips
  • Prawn & veggies $10.50
  • Fish Cake $1.20
  • Chicken Roll $3.30
  • Bacon Roll $3.30
  • cooked with egg, onions, peas & bean sprouts
CAC Bar And Eatery (sample menu)
  • VEUVE DU VERNAY BRUT (France) 200ml - / $12
  • FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
  • TORRES SANGRE DE TORO Catalunya 2011 (Spain) - / $46
  • JULES TAYLOR SAUVIGNON BLANC Marlborough 2012 $11 / $52
  • DON CAMILLO SANGIOVESE Italy, 2010 - / $52
  • PIMM’S No.1 w. lemon, mint, cucumber & dry $16.50
  • SALUTE Central Otago 2009 $10.5 / $48
  • CHORIZO SAUSAGE braised onion, potatoes, rosemary (d) $19
Chong Thong Thai Cafe (sample menu)
  • N2 Pad Thai
    • Stir fried rice noodle with choice of meat, egg, tofu, bean sprout, carrot, green onion with tamarind sauce
  • M1 Pad Kra Pao
    • Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
  • Prawns $13.50
  • N10 Kao Mu Tod $11.00
    • Marinated pork stir fried with garlic and pepper served with jasmine rice
  • M8 Pad Num Pring Pow
    • Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • M2 Cashew Chicken $12.50
    • Stir fried chicken with cashew nut, carrot, onion, green onion and red pepper
Brucies Diner (sample menu)
  • Fish Toastie $6
  • Bacon Toastie $6.80
  • Mega Burgers $10
    • 1/2 Pound Pattie, Salad, And Sauce
  • Chicken Camembert Apricot $11
    • Grilled Chicken Breast, Dice Of Warm Camembert, Salad With Tangy Apricot Sauce
  • Chicken Nuggets - 6Pcs $5
  • Taco Burger $5.50
    • Chilli Beef
  • Pork Burger With Bbq Sauce $5.50
  • Seadog - Plain Dog $5
    • Battered Crabstick In A Toasted Roll With Tartare Sauce
Zarbo Everyday (sample menu)
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
Kong's Kitchen

Kong's Kitchen

location

Address

115 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096364284

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
115 Onehunga Mall, Onehunga, Onehunga, Auckland, Auckland, 1061, New Zealand
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