Address
46e Lunn Avenue, Mount Wellington, Mount Wellington, Auckland, Auckland, 1072, New Zealand
Lunn Ave Lunchbar in Auckland City Menu
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Lunn Ave Lunchbar in Auckland City has no menu available, but can choose from many other options such as 1. Soya Pattie Burger or 2. Soya Hawaii Burger from The Burgerie. Yorkshire Roasts offers many options including Apple crumble comes with custard and cream and Yorkshire pudding. The Seafood Kitchen includes a wide range like Fish Bites or Fish Cakes. Tacos De Cochinita De Pibil and Tacos De Arrachera** from . The Lucky Taco offers Pepper Board and Hot Dog.
Nearby Sample Menus
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Ceviche Tapa $12
- white fish marinated in lemon & lime juices, coconut cream and corriander
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Huevos Flamencos $19
- potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
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Oven Hot Turkish Bread $9
- with butter, feta cheese and honey add traditional glass of Turkish black tea +$3
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Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds
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Bacon & Chip Buttie $12
- with a fried egg and aioli, in a Turkish bun
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Grilled Lamb Kebabs $29.9
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
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Eggs Benedict $19.5
- with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
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Roasted Chicken $29.9
- on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
- Cheese & Onion $4.50
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OLLies Chocolate Fudge Cake $9.90
- served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
- OLLies Giant Banana Split $12.00
- Egg Burger $7.20
- Egg $4.00
- Fish Burger $8.50
- Hot Chips $4.00
- Cheese & Pineapple $4.50
- Curry Roll (Homemade) $2.80
- Chicken $12.90
- Roast Pork & Veges $14.90
- Vegetable $12.90
- Crumb Fish (Large)Nz Hoki $4.30
- Lemon Sauce Chicken $13.50
- Kiddie Burger $3.50
- Chicken Nibble $1.00
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Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
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Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
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Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
- Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
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Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast
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French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
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Eggs Benedict $17.50
- Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
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Simple Egg on Toast $9.50
- Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
- Combination Foo Yoong $15.00
- Steak & Veges $14.00
- Prawn Foo Yung $10.00
- Bami Gorang (Meats, Noodles, Veggies) $15.00
- Chicken & Veggies $14.00
- Fish $3.00
- Prawn $10.00
- Plain Fried Rice (No Meat) $7.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
- Yum Nua - BBQ beef salad with chilli, tomato, onion, spring onion & coriander $14.00
- Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
- Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00
- Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Lamb $18.00
- Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
- Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
- Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
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Today's Beef
- see waiter
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Buffalo Haloumi, Roast Vege & Herb $18
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
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Seasonal Fish
- see waiter
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Fries $6
- -Hot Smoked Salmon $18.50
- - Hot smoked Salmon $7
- Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
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The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
- Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
- Tart de Jour $8.50
- - Potato Cake $4
- Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
- Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
- Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
- Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
- Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
- Chunky chips served with sweet chilli & aioli $7
- Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
- Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
- Sandeman Reserve Tawny Port $8
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B.L.A.T $14.50
- bacon lettuce avocado and tomato
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BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
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FRIED FISH BURGER $16.50
- deep fried & a lime aioli
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GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
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SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
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OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
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BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
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CHICKEN SALAD $15.50
- w homemade apricot sauce
- Subway Seafood Sensation N/A
- Cheesy Garlic Toasties N/A
- Tomato N/A
- Subway Club N/A
- Natural Swiss N/A
- Bacon, Egg and Cheese N/A
- Roast Beef N/A
- Yoghurt N/A
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Poached Fillet of Fish $27.50
- in a lemon butter sauce
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Garlic Prawns $29.30
- sauteed in garlic butter & served on a bed of greens
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Chargrilled Scotch Fillet (200g) $27.10
- prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
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Supreme (crumbed) $31.50
- served with homemade tartar, sauce
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Whitebait Fritter $ 12.50
- with homemade tartare sauce
- Prime Cut Scotch Fillet & oysters $38.40
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Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
- served with chips or rice
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Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
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Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
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Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
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Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
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Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
- Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
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Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
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Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
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Vegetable/ Paneer Pakoras $5.50
- Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
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Lamb Madras $15.00
- Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
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Butter Scallops $18.00
- Scallops cooked in smooth tomato sauce
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Malai Kofta $12.50
- Vege kofta balls cooked in lightly spiced sauce
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Lamb Kadhai Gosht $15.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
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Tikka Raviz $14.50
- Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours
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Garlic Naan $3.50
- Indian bread stuffed with garlic
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Raviz Banquet (Non Vegetarian) $27.50
- 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
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Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
- - Add grilled chicken strips for $5.90
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Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
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BBQ Bacon Beef Burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
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Soup of the Day $8.90
- Ask your server for today's selection
- One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
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Breads & Dips $10.90
- Oven warmed bread assorted dips
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Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
Lunn Ave Lunchbar
Phone
095276975
Opened hours
8 AM to 4 PM (Mon-Fri), 10 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Japanese , Sushi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
46e Lunn Avenue, Mount Wellington, Mount Wellington, Auckland, Auckland, 1072, New Zealand
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