Lytton West Bakery in Gisborne Menu

Sticky Pork Ribs
- Marinated in our special BBQ sauce and served with spicy wedges.
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
Monster Burger $20.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
Roast & Steamed Vegetables $8.00
Satay sauce $5.00
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.

Tamarind Chutney $3.00
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
Mango Lassi $4.00
Fish & Chips $8.00

Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
or with Salmon $15.00
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Omelette $18.00
- choice of 3 fillings. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50

SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy

Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Avocado and goats feta $12.00
- with lemon & olive oil.
Today's cakes (see front counter) POA
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.

Balsamic Mushrooms $16
Steamed Fig Pudding $14
Vines Autumn Trifle $14
Dutch Beef Croquette $16
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Bushmere Antipasto Style Sharing Platters $55

Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
Ham, cheese and pineapple or Vegetarian $8
Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Garlic bread $7.00
- Ciabatta bread made on site.

KUMARA CHIPS $8.00
Chicken Schnitzel $28.00
- Crumbed Chicken Breast served with mashed potato & vegetables & gravy
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
Fried Egg $2.00
Garlic Bread $6.00
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread

FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SALAD $7.00
- Vinaigrette
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles

Nearby Sample Menus