Lytton West Bakery in Gisborne Menu

Lytton West Bakery in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Ara - Tai Cafe offers many options including Margherita and Bagels with. The Wharf Cafe, Bar and Restaurant includes a wide range like Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast. (best shared with a friend) and Breads & Dip Platter from . Nick's Bistro offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

  • Chunky Fries $3.50
  • The Rivers Platter (2 people) $36.00
    • Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Rivers Mini Hawaiian Pizza $10.00
    • Served with salad & fries.
  • Nachos $13.50 half size $10.50
    • Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
  • Rivers Mixed Grill $22.00
    • Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
  • Fresh Button Mushrooms $13.00
    • Crumbed and baked, served on a garden salad drizzled with aioli.
  • Garden Salad $4.50
  • -nine $28
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
  • The Milky Bar Pud $12
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Buttered Mashed PotatoGF $5
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Seasonal Vegetables GF DFO $6
  • -Twelve $37
  • Lone Star Coleslaw GF DF $5
  • -Cheeses : one for $10.00 / three for $25.00
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Market Fish Ceviche (GF) $19.00
    • Coconut, cucumber & puffed rice
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • "Chicken Tender Burger $16.00
    • Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Double Donut Sundae $11.00
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Tempura Onion Rings (v) $8.00
    • With aioli dipping sauce.
  • Buttered Potato Mash $4.00
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce
  • Add to any sandwich
  • Grilled South Island Salmon** $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • Peter Pancake Jnr (V) $10.00
    • Nutella, orange segment, dusted with icing sugar
  • Fred Waite Fillet POA
    • Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Under 13 Years Only
  • Not Available During Dinner Service, Under 13 Years Only
  • 300g Sir Loin $33.50
    • Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
  • Fries $6.00
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Garlic bread $10.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Dark Chocolate Bavarois Cake $12.50
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Entree Special Price Varies
    • Something great from the chefs!
  • - 3 courses $35.00
  • Hot Roast Pork, Apple Sauce & Gravy
  • ●D $38.5
  • Roast Beef, Mustard & Gravy
  • Roasted Rosemary Potatoes
  • Asian Marinated Chicken Drum Sticks
  • Feta Olive & Pesto Pasta Salad
  • Chocolate Log
  • Chocolate Log
  • 1/2 Chicken Meal(served with salad and fries) $20.00
  • Baked potato $10.00
    • mayonnaise chicken & coleslaw
  • Combo $12.70
  • Large Rib Gravy $9.00
  • Box 10 Ribs $25.00
  • Large $6.50
  • Tomato Sauce-small $0.80
  • large Box $7.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Roasted seasonal vegetable $6.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Greek Salad $8.0
  • Green Salad $7.0
  • Fries $5.0
  • Fish of the day $30.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Corn fritters $16.50
  • Homemade muesli $9.50
  • Fish & chips $19.50
  • Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
  • -avocado, tomato, cream cheese & pesto $12.50
  • Pancakes $13.50
  • -ham $15.50
  • Bagels with
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Kids Hot Dog & Chips $8.00
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Kids Nuggets & Chips $8.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • KUMARA CHIPS $8.00
  • Mini Hot Dogs $15.00
    • with chunky chips
  • Eggs Benedict $18.00
    • poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • – add grilled chicken $6.00
  • Chicken Caesar Salad $22.00
    • cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
  • 1 pieces $22
  • CURLY FRIES $8.00
  • Mushroom Sauce $6.0
  • Bacon $6.0
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • Seasonal Vegetables $9.0
  • hash browns $4.0
  • haloumi $6.0
  • tomatoes $4.0
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
Lytton West Bakery

Lytton West Bakery

location

Address

11 Lytton Road, Riverdale, Gisborne, 4010, New Zealand

phone

Phone

068681596

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
11 Lytton Road, Riverdale, Gisborne, 4010, New Zealand
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